Ancora!

Salads

add roasted chicken $5 / shrimp $8 / salmon $10 / steak $10

• Roasted Beet SaladUS$6.50

  arugula, goat cheese, red onion, & our balsamic shallot vinaigrette; finished w/ balsamic glaze

  • SmUS$6.50
  • LgUS$11.00

• Apple and Walnut SaladUS$6.50

  arugula w/ gorgonzola cheese & toasted walnuts, served w/ our balsamic shallot vinaigrette

  • SmUS$6.50
  • LgUS$11.00

• Ancora Caesar SaladUS$6.00

  baby romaine hearts, grated parmesan, & seasoned croutons served w/ our signature dressing

  • SmUS$6.00
  • LgUS$10.50

• Ancora House SaladUS$6.00

  mesclun mixed greens w/ tomatoes, red onion, & olives served w/ our balsamic shallot vinaigrette

• Vine Ripened Tomato and Fresh MozzarellaUS$12.50

  w/ cucumber, red onion, fresh basil, extra virgin olive oil & red wine vinegar; finished w/ balsamic glaze

• Mixed Berry SaladUS$12.00

  w/ strawberries, blueberries, red onion, goat cheese & walnuts

Appetizers

• Greens AncoraUS$12.00

  escarole sauteed with prosciutto, salami, roasted red peppers, hot cherry peppers, & onions then topped off with toasted bread crumbs

• Crispy Fried CalamariUS$14.50

  fresh lemon & horseradish cocktail sauce

• Jumbo Shrimp CocktailUS$13.50

  fresh lemon & horseradish cocktail sauce

• Stewed PEI MusselsUS$14.50

  chorizo sausage, shallots, tomato, & garlic in a white wine, butter sauce

• Charcuterie PlatterUS$20.00

  assorted cheeses, cured meats, seasoned crostinis & marinated olives

Entrees

sub gluten free penne pasta for $1

• Ancora's "Original" PaellaUS$46.00

  Our signature dish! risotto w/ sautéed shrimp, lobster, PEI mussels, chorizo sausage, tomatoes, sweet peas, & hot cherry peppers

  • Serves 2US$46.00
  • Single ServingUS$26.00

• Honey Glazed Salmon w/ Sesame SeedsUS$27.00

  parmesan risotto & sautéed pure vegetables

• Tuscan Penne w/ Sauteed ShrimpUS$25.50

  parmesan crema w/ sundried tomatoes, spinach, garlic & shaved parmesan

• Pan Seared New York StripUS$27.00

  sour cream whipped potatoes & topped w/ sautéed spring peas, onions, bacon & a gorgonzola crema

• Filet RemoUS$34.00

  parmesan fries & topped w/ a brandy peppercorn sauce

• Gnocchi PomodoroUS$17.00

  diced tomatoes, fresh basil, grated parmesan & garlic

• Homemade CavatelliUS$17.50

  parmesan crema w/ prosciutto, spring peas, & onions

• Chicken RiggiesUS$18.50

  hot & sweet peppers, onions & garlic in a creamy riggie sauce (dish prepared mild unless specified)

• Chicken FrancaiseUS$19.50

  capellini in a burr blanc w/ sautéed spinach

• Bistro Style ChickenUS$23.50

  herb butter; served w/ a cold salad consisting of red potatoes, green beans, kalamata olives & red onion in a red wine vinaigrette

Tapas

• Fried MeatballsUS$10.00

  topped w/ parmesan cheese & Italian parsley & served w/ marinara

• Gorgonzola PotatoesUS$9.50

  w/ caramelized onions & bacon

• AranciniUS$10.00

  filled w/ prosciutto, mozzarella & arborio rice; then lightly fried & served w/ a side of marinara

• Pure VegetablesUS$9.00

  broccoli, bell peppers, onions, mushrooms & peas lightly sautéed w/ a touch of garlic

• BruschettaUS$10.00

  toasted crostinis topped w/ goat cheese spread, diced tomatoes, onions, & fresh basil; finished with balsamic glaze

• Parmesan Polenta FriesUS$8.00

  served w/ marinara sauce

Flatbreads

• Classic MargheritaUS$14.00

  topped w/ garlic oil, sliced tomato, mozzarella & fresh basil

• Fig & ProsciuttoUS$16.00

  topped w/ sweet & sour fig jam, gorgonzola & mozzarella cheese, arugula, & finished w/ balsamic glaze

Sides

• Parmesan RisottoUS$8.50

• Pasta MarinaraUS$6.00

  w/ parmesan cheese

• Truffle Whipped PotatoesUS$7.00

• Parmesan French FriesUS$6.00

• Sauteed SpinachUS$6.50

• Sauteed BroccoliUS$6.50

  w/ roasted red peppers