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Let me just say mishaps can happen and to err is human. The real test is how the error is handled and or remedied. My entree was delivered to me cold. I immediately let the server know and another was freshly prepared by Chef Jay and served to me with an apology by the manager. Then to our surprise my dessert was personally delivered to me by Chef Jay with a personal apology, and we were not charged for that dish. We were very moved and appreciated the effort taken to please us. Special mention to our server Kasey who was also very helpful. We will definitely return to Cunningham's Thanks Again Chef Jay and staff! MoreOpenTable Diner -
Diners' Choice Winners: Best Overall
Baltimore's best restaurants based upon thousands of OpenTable diner reviews
From the moment we entered, we were treated as king and queen for the evening. Wine, bread, food were the best that Baltimore could offer. Nicely paced, the service is impeccable. Chef Wolfe visits each table to ensure everyone's happiness. It was a fabulous evening; one to be repeated MoreOpenTable Diner -
Our gourmet dining experience was simply over the top everything was outstanding the food was extremely interesting the Caprese salad was out standing we were told that the tomatoes and basil we're straight out of the garden minutes before we order that. Absolutely astonishing restaurant MoreOpenTable Diner -
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Baltimore restaurants that recently joined the OpenTable network
Linthicum’s neighborhood gathering spot, Champions sports bar and restaurant is the perfect place to gather with friends or coworkers, sports fans, singles and families, no special occasion necessary.
Offering perfected American fare and great viewing of sporting and media events alike. With a fun and lively atmosphere, catch up with friends or bond with other like-minded fans.
Tagliata, an Italian Chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie and a bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with an array of bottles from around the world and a focus on the wines of Italy. Tagliata offers local performing live music in the downstairs piano lounge nightly. The dining room features an open kitchen with a fresh Tuscan farmhouse feel and a view of your fresh pasta being hand rolled. Open windows overlook our majestic courtyard, which is illuminated with string lights over-top and features a lively outdoor bar. Weekday happy hour from 4-7 will have a unique feel offering our featured house made pastas, cocktails and glass wines. More
There is perhaps no better place from which to watch Fourth of July fireworks than Baltimore’s Inner Harbor, dotted with restaurants offering Maryland blue clams, doused in spicy Old Bay seasoning and ready for shucking (not to mention exceptional crab cakes and other local seafood.) An historic city known for its colonial architecture and music halls, Baltimore’s food scene draws on rich tradition with an innovative spin. Keep your eyes peeled for lake trout and scrapple (a brick of pork “scraps”—can be delicious grilled, but probably worth avoiding if you find it dubious), and explore posh Federal Hill and Harbor East for burgeoning restaurant scenes and nightlife.