Black Olive

The Black Olive feels cozy and elegant, a warm, romantic spot with white‑cloth tables, multiple dining rooms (including a wine‑cellar option), and a charming, old‑brick Fells Point setting.

Some mains are generously portioned, diners single out items like the veal shank as a "very large serving, " and several guests describe the scallops as large and satisfying.

Smart casual is the guide, polished but relaxed; many guests dress up a touch for birthdays, Valentine’s visits and other special occasions.

Yes, Black Olive is a warm, intimate spot well suited to a special evening, with guests praising its romantic tables, elegant dining rooms, and standout wine service on occasions like Valentine’s Day.

For a relaxed, atmospheric visit to Black Olive, aim for a summer evening and, if you can, request a table outside on the cobblestone section of Bond Street, guests repeatedly call al fresco summer dining a lovely, relaxing highlight.

Yes, Black Olive hosts private gatherings, and guests have booked the restaurant’s wine cellar (the “Celler”) for group dinners and special events.

Yes, families dine here regularly: guests praise Black Olive as a lovely spot for family meals and celebrations, and the restaurant can accommodate larger family tables with attentive service.

Yes, guests frequently mention dining al fresco on the charming cobblestone section of Bond Street, enjoying relaxed outdoor meals in good weather.