Best American Restaurants in New England

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Best American Restaurants in New England

Best Italian Restaurants in New England

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Best Italian Restaurants in New England

Popular restaurants in New England

Browse some of the most booked restaurants in New England

Casa Caña
Latin / Spanish | Allston
Gyu-Kaku - Cambridge
Japanese | Cambridge
Little Donkey
Tapas / Small Plates | Cambridge
American | Cambridge
Henrietta's Table
American | Harvard Square
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Masa - BostonMasa - Boston
2421 reviews
Latin American | South End, Boston

Brunch special is a great deal! Food was pretty good and service was decent. More

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Bistro du MidiBistro du Midi
2664 reviews
French | Back Bay, Boston

Everything we were served was delicious! Our children really enjoyed the doppio ravioli. I loved the framboise souffle and my husband loved the almond frangipane. All of the staff were very attentive and welcoming as this was our first visit. More

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2127 reviews
Italian | Hingham, Boston Suburbs

Great service and food, would absolutely go back! More

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Local 149Local 149
127 reviews
American | South Boston, Boston

Very cool spot! Waiters and hostess were very friendly! Food was delicious. More

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Euno RistoranteEuno Ristorante
1346 reviews
Italian | North End, Boston

Great meal! My husband had a halibut special and I had Alfredo! Delicious! The server recommended a delicious red wine! Wonderful, romantic evening! More

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601 reviews
Mediterranean | Back Bay, Boston

I had an amazing time at Porto last night. I have been here a few times before but this time was none like the others. The general manager Joe is so friendly and welcoming. He truly made my experience great. I will return once a week just to eat the delicious food and say hello to Joe. Thank you once again! More

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576 reviews
Italian | Cambridge, Boston

nice food maybe a little pricey given plate sizes - overall pretty good More

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Taberna de HaroTaberna de Haro
710 reviews
Spanish | Brookline, Boston

We are from out of town and keep coming back year after year. Wonderful food experience More

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South End ButterySouth End Buttery
1732 reviews
Contemporary American | South End, Boston

I've been to the Buttery several times, but this was the first time for my date. We both had a wonderful time and our dinners were delicious! More

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Banyan Bar + RefugeBanyan Bar + Refuge
431 reviews
Asian | South End, Boston

Last night in the USA with our in-laws. More

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Diners' Choice Winners: Best Overall

New England's best restaurants based upon thousands of OpenTable diner reviews
Table1. Table
62 reviews
Italian | North End, Boston

This place is absolutely incredible!!!! Jen, Tim and Victoria were all amazing, and the food was possibly the best we have had anywhere in Boston. A must go! More

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The Old Inn On The Green2. The Old Inn On The Green
592 reviews
Contemporary American | New Marlborough, Western Massachusetts

The Old Inn on the Green is, in my opinion, the finest restaurant in the lower Berkshires, with a varied menu and a wonderfully authentic Colonial feel. Since the prices are more akin to Manhattan than Great Barrington, I save our trips for special occasions, but never come away disappointed. This time, our group had the duck and the steak, both outstanding. The service is superb, and we stayed for a lovely array of desserts as the last remaining diners that night. We will certainly return for our next special occasion. More

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Ocean3. Ocean
1041 reviews
Contemporary American | Kennebunkport, Maine

Dining with friends. Their first time at Ocean. They enjoyed it. More

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Stages at One Washington4. Stages at One Washington
168 reviews
Contemporary American | Dover, New Hampshire

Evan was on the top of his game, as usual. Always finds new ways to impress. More

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The Dining Room at Castle Hill Inn5. The Dining Room at Castle Hill Inn
2013 reviews
Contemporary American | Newport, Rhode Island

A wonderful dinner. Castle Hill is one of our favorites and always good good and impeccable service. More

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New to OpenTable

New England restaurants that recently joined the OpenTable network
Anthony's Coal Fired Pizza - NatickAnthony's Coal Fired Pizza - Natick
Italian | Natick, Boston Suburbs

The Coal-Fired Difference. Like nothing you've ever tasted, our coal-fired specialties are served straight out of our 800-degree oven; cooked to perfection and bursting with flavor. A delicious combination of always fresh (never frozen), authentic recipes, makes Anthony's a fan favorite. Visit today and experience the craveable coal-fired difference.More

Capeside KitchenCapeside Kitchen
American | Harwich Port, Cape Cod and the Islands

We're breakfast masters. Seriously, we live for breakfast and deliver handcrafted helpings daily!

We use all natural ingredients so anything you order is top notch every time. More

Embassy Suites by Hilton Boston/Waltham - Atrium LoungeEmbassy Suites by Hilton Boston/Waltham - Atrium Lounge
Contemporary American | Waltham, Boston Suburbs

The menu at The Grille at Hobbs Brook is a mix of traditional New England favorites and a modern twist on contemporary cuisine. Enjoy a relaxed atmosphere in the Atrium Lounge or choose from several menu items in The Grille at Hobbs Brook. Executive Chef David Matson uses ingredients straight from the farm, sourcing 80 percent of the menu from the local community. Popular specialties include seared diver scallops with truffle cream, a lobster roll with New England clam chowder, or beer-braised short ribs.More

Little Tap HouseLittle Tap House
Farm-to-table | Portland, Maine

Little Tap House is a craftbeer gastropub with a farm-to-table menu offering an ever changing seasonally inspired menu. Opened in March of 2013 by a mother - daughter team; Lee Goyette and Brianna Jaro have transformed the space at 106 High Street into a convivial location where friends meet after work for happy hour, first dates later celebrate anniversaries, and families enjoy milestone birthday gatherings.

Cuisine is under the direction of Chef Drew Kinney with support from Noah Brossman, Ali Zoni and Nicholas Laflamme. The Culinary Team works with local farmers and artisans to bring fresh produce and product to Portland all year long.

Little Tap House offers 14 rotating taps; curated to be Maine-centric. From signature hoppy New England IPAs, to crisp and easy drinking lagers, malty browns and reds to funky sours and imperial stouts, Little Tap House is a beer connoisseur paradise. Enjoy a flight of differing styles and breweries or a full pour paired with your meal.More

The Grove at the Woodbound InnThe Grove at the Woodbound Inn
American | Monadnock Region, New Hampshire

The Grove at the Woodbound offers seasonal cuisine and unique pub fare.More

Discover Boston

Beantown, dubbed for the baked beans that put the city on the map, is about far more than beans these days. Local restaurants channel the region’s farm-to-table traditions and celebrate the iconic seafood of New England’s coast—no trip to the region is complete without a proper lobster (pronounced “lob-stah,” steamed and served with butter and corn on-the-cob), freshly shucked oysters, fried clams—you name it. Hometown to a handful of internationally influential female restaurateurs and the inimitable legacy of Julia Child, who called Cambridge home, Boston will always be a city where liberal sensibilities meet a global approach, in politics and on the plate.