$$$$ • Contemporary American • Providence
I always enjoy my food at Red Stripe. This time I tried a few new things- the hangar steak frites, a mango sangria, and the fried artichoke hearts. My nieces had chicken parm, and a veggie burger. Chicken parm was a monster portion - a ridiculous plate of food, but tasty. Veggie burger was a hit. My only real complaint was the smell in the area we were seated. I almost asked to move but didn’t want to embarrass the girls. The noise level was high due to being close to the open kitchen. I need to remember to ask for a table far from the kitchen.