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Went to the Square for a post graduation lunch. Was very welcoming and graduates were given a free glass of champagne which was a nice touch! The restaurant itself has a very nice feel to it and the menu had a good range of options. Overall thoroughly enjoyed our time there! MoreOpenTable Diner -
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With jamón ready to carve, padrón peppers roasting over the wood fire & sherry straight from the barrel let us transport you to Andalusia.
Our ever changing menu combines traditional tapas with personal interpretations from Michelin starred Chef Peter Sanchez-Iglesias, whilst staying true to the vibrant and comforting flavours of his heritage.
No tapas bar is worth its salt without a carefully crafted sherry list - just ask Paco! So, we've handpicked ours, and offer them by the glass, bottle or shaken into the finest cocktails.
Thanks to all our amazing suppliers & team we are realising another Sanchez Brothers dream - A modern tapas bar bringing a taste of Andalusia to Bristol. Whether you're coming para picar, for a glass of sherry or a tapas feast we can't wait to see you!More
Thank you for clicking on to the Smokehouse Saloon based at The Swan Winterbourne, a BBQ, smoked meat & steak restaurant based in Winterbourne Bristol. Here’s a little of what we are about.
Having recently taken on a long lease at the Swan Inn, Winterbourne, Sandra and I (Robyn) wanted to do something different. We wanted to make the Swan a fun, destination visit for families, friends and couples alike. Since March 2016, we have completely overhauled both our restaurant and much of our outside space to bring a taste of Wild West America. Although we have updated it’s décor, we have maintained the Swan Bar to be the long-standing pub it has always been.More
'YUME' MEANS DREAM...
We have worked hard to bring you not only the most authentic Japanese food in Bristol, but also a service and atmosphere that you could only otherwise get in Japan.
Being the first Japanese owned and run restaurant in Bristol, we strive to balance dishes that are loved by many, and dishes that can only be truly appreciated by those homesick for Japan.
Our menu ranges from an extremely healthy and traditional home-cooked dish, 'kinpira gobo' burdock root & carrots braised in soy sauce and sweet sake, to chicken teriyaki, sweet soy sauce glazed, tender and juicy free-range chicken. More