Tucson Restaurants

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Popular restaurants in Tucson

Browse some of the most booked restaurants in Tucson

The Dutch Eatery & Refuge
American | Downtown Tucson
Culinary Dropout - Tucson
Comfort Food | Downtown Tucson
Maynards Market + Kitchen
Contemporary French | Downtown Tucson
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Satisfy your craving: Explore Tucson restaurants.

Diners' Choice Winners: Best Overall

Tucson's best restaurants based upon thousands of OpenTable diner reviews
Bob's Steak and Chop House - Omni Tucson National Resort1. Bob's Steak and Chop House - Omni Tucson National Resort
576 reviews
Steakhouse | Tucson, Tucson

Very friendly service, great food. Loved the pickled vegetables they provide as pre dinner snack! More

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Fleming's Steakhouse - Tucson2. Fleming's Steakhouse - Tucson
1011 reviews
Steak | Tucson, Tucson

It was the best way to celebrate an anniversary. Enjoyed our dinner very much More

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Vivace Restaurant3. Vivace Restaurant
4095 reviews
Italian | Avondale, Tucson

Food, ambience and service all outstanding. Our waiter, Stuart, was terrific. Many thanks. More

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Core Kitchen and Wine Bar at The Ritz-Carlton Dove Mountain4. Core Kitchen and Wine Bar at The Ritz-Carlton Dove Mountain
424 reviews
Contemporary American | Marana, Tucson

Also nicxe to have an elegant meal with good service More

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Caffe Torino - Oro Valley5. Caffe Torino - Oro Valley
362 reviews
Italian | Oro Valley, Tucson

Although this isn’t the most fabulous Italian food I’ve had,it was adequate . My husband liked the meatballs,but he prefers a “lighter” sauce. I had a rigatoni dish with “ pink” sauce and I thought it was delicious . It’s a good neighborhood place to go. More

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New to OpenTable

Tucson restaurants that recently joined the OpenTable network
Abuela's Cocina MexicanaAbuela's Cocina Mexicana
Mexican | Tucson, Tucson

Now Open!More

Commoner & Co.Commoner & Co.
Contemporary American | Tucson, Tucson

Commoner & Co, sister restaurant of Prep & Pastry, opened in 2015. We serve new american cuisine
with classic influences, changing our menu seasonally to bring the freshest ingredients at all times. We also offer a full bar, around 10 beers on tap, and a wine list of 20 wines by the glass to be sure every
guest finds exactly what they're looking for.More

Discover Tucson

Considering that Tucson is the birthplace of the chimichanga, it should come as no surprise that Mexican restaurants are prolific in this city. Tucson falls right on the edge of the Sonoran Desert, and the cooking style in the city represents what's popular throughout this desert region. Sonoran dishes are typically based on beans, corn tortillas, cheese, peppers, and meat. Of course, although Tucson is distinctly Sonoran, it is also American, and that means you're sure to find a melting pot of cuisines within the city. When you're ready to branch out from Southwestern fare, try seafood or steak. Thin-crust pizza hits the spot when you want a familiar dish, and to top off your meal, homemade gelato is a local favorite.