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Best Grills in Rose Bay North

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5 restaurants available nearby

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A photo of Eastside Bar & Grill restaurant
4.4
Awesome(210)
€€€
• Grill • Chippendale
Booked 11 times today
Eastside Bar & Grill pays homage to the upmarket dining experiences of New York, nestled within a heritage listed warehouse, evoking the atmosphere of New York’s famed meatpacking district. At Eastside you'll find incredible seafood and the finest cuts of meat that have been dry-aged in-house and prepared on the beautiful custom-built Parrilla wood-fire grill by Head Chef Sebastian Plazas and team.Dark, sexy and theatrical, the restaurant features a leather paneled bar with bronze back bar display. A custom brass light fixture, a runway of herringbone flooring and an assortment of steel and leather chairs, marrying the existing raw structure of this 100-year-old building.
A photo of Elements Bar and Grill Walsh Bay restaurant
4.3
Awesome(309)
€€€
• Grill • The Rocks
Booked 23 times today
Elements Bar and Grill Walsh Bay is a standout destination for Grill cuisine enthusiasts in The Rocks, Millers Point. This restaurant captivates diners with its "perfectly cooked steaks" and "mouth-watering tomahawk" that showcases their mastery of the Grill. With a cozy seating arrangement and a warm ambiance, Elements offers an inviting atmosphere paired with stunning waterfront views. Diners rave about the exceptional service, with staff going the "extra mile" to ensure a memorable experience. Whether celebrating a special occasion or enjoying a casual meal, this venue promises an "incredible dining experience" that leaves guests eager to return.
A photo of Grill Americano Sydney restaurant
5.0
Exceptional(0)
€€€€
• Grill • Sydney CBD
Booked 54 times today
Located within landmark Qantas House at Chifley Square, Grill Americano Sydney brings Chris Lucas's celebrated Italian-inspired steakhouse to the CBD, led by Executive Chef Vincenzo Ursini. From early morning, the Caffè serves espresso, Italian pastries and light fare. Inspired by Manhattan's great Italian steakhouses and the timeless glamour of Harry's Bar in Venice, the dining room pairs soaring ceilings, rich cobalt tones and marble finishes with contemporary energy. Whether dining in the main restaurant or one of the elegant private dining rooms, every detail is designed for effortless hospitality.The menu champions exceptional produce, from premium steaks cooked over charcoal (recognised among Australia's 101 Best Steak Restaurants) to handmade pastas, refined cicchetti and mozzarella air-freighted from Campania twice weekly. Signature martinis arrive ice-cold, and the celebrated Tiramisù Americano is not to be missed.
A photo of Hotel Regent Sydney restaurant
€€€€
• Grill • Redfern
Booked 1 time today
Nestled in the vibrant Redfern neighborhood of Sydney, Hotel Regent Sydney offers a welcoming bistro experience that perfectly complements its lively pub atmosphere. This local favorite is a go-to spot for delicious, comforting meals in a relaxed setting. Guests can enjoy a range of classic pub favorites, crafted with care to satisfy every palate. It's a place where friends gather to catch a game, enjoy good company, and savor hearty dishes. The focus is on providing a warm, unpretentious dining experience that feels like a true community hub. While a specific executive chef isn't highlighted, the dedicated culinary team consistently delivers satisfying fare, making it a cherished part of the Redfern dining scene.
A photo of Chowon Korean BBQ restaurant
€€€€
• Grill • Chippendale
Booked 2 times today
Nestled in the heart of Chippendale, CHOWON초원is a sanctuary where Wagyu Korean BBQ excellence meets the artistry of Wagyu Omakase. Our establishment prides itself on serving the most exquisite free-range Wagyu beef, masterfully grilled over authentic charcoal flames to capture the depth of flavor that our discerning guests expect. Our commitment to authenticity shines through our menu, crafted to embody the soulful essence of Korean cuisine while highlighting the unrivaled quality of FREE RANGE Wagyu beef. CHOWON’s menu is a tribute to the rich culinary landscape of Korea, brought to life with a modern twist and the unmatched luxury of Wagyu.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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