Diners' Choice: Best Ambience restaurants in Dublin 4

OpenTable

Updated 05 April 2025

Looking for restaurants with the best ambience in Dublin 4? You’re in the right place. Each month, OpenTable analyses nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you book, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

The Cow Pub & Kitchen

4.8

4.8 (36)

€31 to €50

Gastro Pub

Ballsbridge

About the restaurant

The Cow Pub & Kitchen (formerly The Chophouse) is a vibrant and welcoming restaurant located just a stone's throw from the iconic Aviva Stadium, offering the perfect dining spot for both locals and visitors. Specialising in a diverse menu, it caters to all tastes with a focus on succulent steaks, fresh seafood, and a variety of creative vegetarian dishes. The warm, rustic décor combined with a lively pub atmosphere creates an inviting setting for a casual lunch, a pre-match meal, or a relaxing evening out. The Cow Pub & Kitchen promises a memorable dining experience with locally sourced ingredients and friendly service.

Top review

Christine

Dined 3 days ago

Great meal, the place looks great and Joe was very hospitable and welcoming as always!

Marco Pierre White Courtyard Bar & Grill

4.7

4.7 (302)

€31 to €50

Steakhouse

Donnybrook

About the restaurant

Tucked in behind a vine gate on Donnybrook's Belmont Avenue, Courtyard Bar & Grill is close to Aviva Stadium, The RDS as well as The Intercontinental Hotel, Herbert Park Hotel and The Clayton.
Whether it's Marco Pierre White Courtyard Bar & Grill in Donnybrook or Marco Pierre White Steakhouse, Dawson St the alliance of the family-run Irish restaurant dynasty Fitzers with chef restaurateur Marco Pierre White raised the bar for stylish dining-out in Dublin. You can depend on Marco and Fitzers to deliver a standard that is anything but standard. Expect your expectations to be exceeded. Also come and join us on Saturday nights for Live Music with our in-house piano man to add to your dining experience. We also host Corkage Thursdays when you can bring your own bottle of wine for just €15 per bottle.

Top review

Joe

Dined on 6 Apr 2025

Quiet on a Sunday evening but food was perfect as was service

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Popular dish

Steak Frites

Crudo Restaurant

4.7

4.7 (622)

€31 to €50

Italian

Sandymount

About the restaurant

CRUDO returns, bringing a flavor and provanance forward Italian neighborhood restaurant.

While Italian cuisine is the main focus, Irish produce and bold flavors are the driving force behind our small yet well curated menu.

Top review

Karen

Dined 1 day ago

Really authentic Italian food, the risotto dishes are outstanding 👌 best Italian food on the south side

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4.8

4.8 (138)

€30 and under

Café

Donnybrook

About the restaurant

Happy Out is adding another string to its bow and taking on the Dublin brunch scene. At the weekend there will be an adventurous brunch menu with a variety of coffees and brewing methods to explore. During the week, we will be giving the people what the want; coffee, toasties and a full breakfast menu.

There are seats in the middle around the open kitchen so you can enjoy the hustle and bustle of everything going on. Down the back there is a bright mezzanine area with a skylight and then we have some outdoor table in our lovely sun trap out the back.

This brick and mortar style cafe is the love child of one of the owners, Brian. Taking inspiration from his travels around the world and his family kitchen. The breakfast tacos from his trips around Central/South America, The Levain flatbread from his sourdough starter and soufflé pancakes from eating his way around Japan.

Top review

Andy

Dined 3 days ago

Love Happy out - recommended to everyone in the office

Bloom Brasserie

4.7

4.7 (20)

€51 and over

Irish

Ballsbridge

About the restaurant

Bloom Brasserie & Wine Bar is owner-operated by two Dublin brothers who are fully committed to delivering a fantastic dining experience for all their guests.
Pól, at the helm in the kitchen, with over 25 years of experience, both nationally and internationally believes in creating the finest of dishes using locally sourced ingredients and preparing them simply.
Páraic and his team will greet you on your arrival at Bloom and his unique, sincere style of service will leave you with a strong desire to return.
Bloom Brasserie & Wine Bar is a modern, fresh, tastefully designed restaurant on Dublin's Baggot Street - right on the border of the very trendy (and desirable) Dublin 4 district and the Central Business District of Dublin 2 seconds from the Grand Canal bridge.
Bloom caters for those looking for high quality food and wine in a warm and friendly atmosphere.
Bloom Brasserie, 11 Upper Baggot Street, Dublin 4

Top review

Peter

Dined on 4 Apr 2025

Very enjoyable, great food and service . Great choice of music which was at just the right sound level. Will be back if we win lotto again !

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Experience

Steak Tuesday

Oxhorn Grill

4.7

4.7 (209)

€31 to €50

Steakhouse

Baggot Street Upper

About the restaurant

Welcome to Oxhorn Grill, Dublin's new steakhouse, where exceptional dining awaits.

Elevate your dining experience with Oxhorn Grill. From succulent steaks to exquisite ambiance, we've got it all. Indulge in our handcrafted cocktails and curated wine selection, a perfect complement to your dining experience. Book your table online today and savor the flavors of excellence. Unforgettable moments await!

Strictly Smart Casual Dress Code.
Walk ins available subject to availability.
For large group bookings or to view our set menus please email us at info@oxhorngrill.ie

Top review

michael

Dined 3 days ago

Excellent food excellent service that’s all you need. Thanks

Yoi Izakaya

4.8

4.8 (228)

€30 and under

Izakaya

Ballsbridge

About the restaurant

Izakaya (居酒屋) is, a Japanese casual drinking establishment, similar to tapas bars.

In Yoi Izakaya, we provide a spacious and cozy space for friends and family to enjoy our variety of classic Japanese cuisine and our signature dishes: Ramen, Sushi, Yaki soba...

We offer a function room for any special occasion
please ring 01-5981799 or email yoimespil@gmail.com for more information.

Top review

Arya

Dined on 7 Apr 2025

LOVED EVERYTHING! No complaints! The food and service were impeccable

Juniors Deli & Cafe

4.8

4.8 (44)

€31 to €50

Contemporary European

Ballsbridge

About the restaurant

In 2008, two brothers, Barry and Paul, decided to realise their passion for real food & good service. Taking inspiration from the delis of New York and Italian cafes, Juniors was born – a cosy, welcoming and fun restaurant located in Dublin 4.

Top review

Carmela

Dined on 27 Mar 2025

Haven’t been in over 10 years.. was a joy to be back, ticked all the boxes. Very happy bellies!!

Angelina's

4.5

4.5 (2722)

€31 to €50

Contemporary Italian

Baggot Street Upper

About the restaurant

We promise beautiful food, made with the very best local and international produce. Our dishes are created with the bold, sun-filled flavours of Italy. We serve up in a laid back and informal vibe every day of the week, from lunch and brunch through dinner, so stop by with family and friends and enjoy a great meal, in great company.

Angelina’s: great food, honestly prepared, simply served.

Top review

MarkVIP

Dined 5 days ago

Highly Recommended, The Food and The Service is Amazing 👌

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4.6

4.6 (18)

€51 and over

Modern European

Ballsbridge

About the restaurant

Opened in August 2021 in Ballsbridge, Mae Restaurant focuses on Modern Irish Cuisine and Considered Wines, owned and operated by multi-award winning chef Grainne O'Keefe. Mae has been included in the Michelin Guide since 2022.

"This cosy first-floor restaurant is hidden above the French Paradox wine shop, which not only gives it an appealingly secretive feel but also makes opting for one of the interesting wine pairings a wise move. The tasting menu begins with delicate snacks and fine daily-made sourdough, before offering a choice of main course and dessert. In game season, you'd be foolish to miss the exquisitely cooked sika deer and the tarte Tatin is Chef-Owner Gráinne's crowd-pleasing signature. The chefs show not just skill but generosity, so you'll leave feeling full and satisfied." - Michelin, 2024

Top review

Aidan

Dined 7 days ago

Superb food and excellent service. The wine list is 1st class. We will be back soon

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