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Best Restaurants for Spicy Food in South William Street

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207 restaurants available nearby

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A photo of Red Torch Ginger - Dublin 2 restaurant
4.7
Exceptional(479)
€€€€
• Thai • South City Centre
Booked 29 times today
Red Torch Ginger Dublin is located at the heart of Dublin 2. This is the main shopping and entertainment hub for Dublin City centre. We are a restaurant serving Modern Thai food along with some South East Asian - inspired dishes. We offer a wide selection of beers and wines as well as a curated menu of delicious cocktails. We are open for Lunch at 12.30 from Tuesday to Saturday and we serve Dinner each day from 15.00. We offer a great value Lunch menu for €24.95 which includes two courses plus a drink. We also have a very popular Early Bird Menu offer each day which costs €32.95. This EB menu includes two courses plus tea or coffee and is served from 3.00 until 5.45 pmWe can easily accomodate groups up to 35 people. We have a lower dining room which is perfect for all sorts of events from Birthday dinners to Business Lunch meetings. We cater for many food allergies. We are always available to speak to you about an bespoke menu offer or any special requests you may have
A photo of Drury Buildings restaurant
4.3
Awesome(1542)
€€€€
• Contemporary European • South City Centre
Booked 28 times today
Drury Buildings is an owner operated award winning Cocktail Bar, Restaurant and Venue in the heart of Dublin city centre.Above the bar is our lounge and dining room. This cosy and relaxing space set over two floors of the building is perfect if you want to escape the hustle and bustle of town and relax with a great bottle of wine, a cocktail and graze on our small plates and boards.Our menu is specially crafted to suit the taste buds of all guests while also ensuring that there is enough variety to cater to different dietary requirements.Our kitchen is a tapas-style cuisine that adds an element of fun and also encourages socializing, with a sharing-style menu.‘We never stop creating, we never stop evolving’
A photo of El Silencio restaurant
4.6
Exceptional(410)
€€€
• Contemporary Mexican • South City Centre
Booked 18 times today
Shhhhh El Silencio doesn't exist - we don't have a website or phone number but you can message us on instagram: @el_silencio_fffOur address is; Find the SECRET DOOR [inside] Pablo Picante Burrito Bar, 4 Clarendon Market, Dublin 2 xxAt El Silencio we specialise in Tacos & Margaritas with a dive-bar ambience. The music is loud and the drinks are strong ¡Andale! Our tacos use gf corn tortillas from Balam - a Mexican food business set up by Eduardo and his team in Dublin. We have an excellent array of plant-based options too including the Vegan Prison Tray.Our margaritas (11 different combinations and counting) use only the best 100% agave tequila and mezcal. We don't mess around with wine/whiskey/vodka/dessert/coffee - just margaritas & tacos cabrones!
A photo of Little Dumpling restaurant
4.6
Exceptional(64)
€€€€
• Chinese • Temple Bar
Booked 14 times today
Little Dumpling is a gem in Dublin for those craving authentic dumplings. Our hand-crafted dumplings are bursting with flavor and tradition, crafted by skilled chefs trained in the kitchens of China. Each dumpling is a work of art, blending time-honored techniques with a commitment to excellence. Step into our cozy space and explore the diverse world of dumplings. From the delicate soup-filled Xiao Long Bao to crispy potstickers, every bite offers a delightful explosion of taste and texture. Whether you're a dumpling lover or trying it for the first time, our friendly staff is here to guide you through our extensive menu, ensuring a memorable dining experience. Join us at Little Dumpling to savor the authentic flavors of China. We promise a culinary adventure that will tantalize your taste buds and leave you eager for more.
A photo of Doolally restaurant
4.4
Awesome(2594)
€€€
• Indian • South City Centre
Booked 39 times today
Inspired by the India-Irish connection, our food story celebrates authentic regional Indian flavours,seasonal local produce and offers a wide menu of hearty and healthy comfort foods. Doolally’s menu was originally created in collaboration with Alfred Prasad, a renowned Indian chef,having been awarded a Michelin star at the age of twenty-nine.His unique take on Indian cuisine, combined with our vision for quality produce,excellent service and world class design is what makes Doolally special.
A photo of Saba - South William Street restaurant
4.5
Awesome(373)
€€€€
• Thai • South William Street
Booked 8 times today
Our eatery is located in the heart of Dublin. Saba, South William Street is a buzzing city centre bar & eatery serving Saba’s award-winning food and cocktails with a Thai & Vietnamese flavour.Our kitchen is open from noon until late Tuesday – Sunday, so whether you fancy a light lunch, dinner with wine, cocktails or weekend brunch, we are the perfect venue. Takeaway is available from all Saba locationsSaba means “happy meeting place” in Thai. We offer traditional Thai and Vietnamese dishes at reasonable prices in a setting described as "colonial meets contemporary".Saba is renowned for our delicious food, fantastic atmosphere and award winning cocktails that will tantalise your tastebuds. Sanook![Enjoy!]
A photo of Dada restaurant
4.3
Awesome(248)
€€€€
• Moroccan • South William Street
Booked 17 times today
BYOB – Bring Your Own Wine or Beer 🍷Step into the soul of Morocco, right here in Dublin. Established in 2008, (18 years), sharing a tradition rooted in warmth, flavour, and hospitality.Our name honours the dada — the grandmother, the heart of every Moroccan home — who cooks, hosts, and cares.Our kitchen is led by Moroccan Chef Fouad Lakhlifi, whose passion for cooking comes straight from his roots. Drawing on the flavours and techniques he grew up with, and refined through professional experience including time at Four Seasons, and the Marker Hotel, Chef Fouad brings authenticity and precision to every dish.voted “the best cuisine in the world” by Gordon Ramsay, Moroccan food is rich in flavour, warmth, and soul. At Dada, our dishes are house-made, slow-cooked, and infused with carefully selected spices — many sourced directly from Morocco.We proudly cater to Halal, vegetarian, vegan, and gluten-free diets.Dada is not just a place to eat — it’s an experience to remember.
A photo of Yamamori South City restaurant
4.7
Exceptional(561)
€€€
• Japanese • George's Street
Booked 27 times today
Our South City residence, our founding Japanese restaurant that opened in 1995, remains the flagship location of the Yamamori Group. Boasting an array of delights, including tempura, sushi, homemade dumplings, ramen, and katsu curry, all prepared fresh daily, it has secured its place as a pioneer of Japanese cuisine in Dublin. Beyond its culinary offerings, Yamamori South has etched a lively history into the city’s landscape, complete with a friendly and dedicated staff, ensuring a memorable dining experience for all. We will celebrate our 30th anniversary in August 2025, and we believe that the Yamamori Group will continue to serve Dubliners as a household name in dining and thrive as a bustling business for years to come.
A photo of Elephant & Castle - Temple Bar restaurant
4.6
Exceptional(1508)
€€€€
• American • Temple Bar
Booked 21 times today
The Elephant & Castle Temple Bar is a vibrant American-style restaurant located in the heart of Dublin. It's the perfect spot for a casual meal with friends or family. Our menu offers a diverse selection of dishes, including chicken wings, gourmet burgers, and homemade desserts. We are open seven days a week, providing the option to dine in or order online for collection or delivery. Come and enjoy a delicious meal with us!
A photo of Achara restaurant
4.5
Awesome(484)
€€€
• Thai • Temple Bar
Booked 13 times today
Tucked just off Temple Bar, achara is an restaurant inspired by the food and culture of Thailand centred around our custom made Santa Maria charcoal grill. Chef/owner Graeme Reynolds takes influence for his dishes from lengthy travels around thailand, especially in the northern city of Chiang Mai. We strive on using local produce where we can working with small organic farmers like Abercorn in Co. Wicklow and McNally's in north Co. Dublin. Likewise all our meat and fish is from trusted small butchers and fishmongers like McLoughlins butchers and Glenmar seafood who we have worked with for years.We have an extensive wine list of low intervention and natural european wines on offer.Since opening achara was named irish times restaurant of the year 2024 and has been nominated for a variety of awards from best casual dining to best new restaurant at the irish food and wine and Irish Restaurant awards

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