Rhode Island Restaurants

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Popular restaurants in New England

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Article 24
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American | Brighton
Les Sablons
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Contemporary French | Harvard Square
Gyu-Kaku - Cambridge
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Japanese | Cambridge
Our Fathers
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Israeli | Allston
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Diners' Choice Winners: Best Overall

Rhode Island's best restaurants based upon thousands of OpenTable diner reviews
The Dining Room at Castle Hill Inn1. The Dining Room at Castle Hill Inn
1883 reviews
Contemporary American | Newport, Rhode Island

It's expensive, but both the food and the setting are wonderful, so it;s worth the money. More

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The Lawn at Castle Hill Inn2. The Lawn at Castle Hill Inn
363 reviews
American | Newport, Rhode Island

The Lawn at Castle HIll Inn has to be one of the most beautiful locations in the world! It's majestic, amazing food, wonderful cocktails and great service! It's simply incredible and a must for everyone! More

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Bouchard Restaurant and Inn3. Bouchard Restaurant and Inn
2345 reviews
Contemporary French | Newport, Rhode Island

Wonderful meal in a quiet setting. The restaurant could use some updating inside, but the meal and service were very good More

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Ella's Fine Food and Drink4. Ella's Fine Food and Drink
952 reviews
French American | Westerly, Rhode Island

Food was exquisite- gorgeously plated and very delicious More

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Gracie's5. Gracie's
2898 reviews
Contemporary American | Providence, Rhode Island

A good deal for restaurant week! $35 for three courses that would cost $60-$70 if you were to order a la carte. More

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New to OpenTable

Rhode Island restaurants that recently joined the OpenTable network
Black Duck TavernBlack Duck Tavern
American | Providence, Rhode Island

The Black Duck Tavern serves exceptional craft cocktails and dishes in a comfortable speakeasy style atmosphere. Each of our items are made in house from scratch! Our menu rotates on a seasonal basis, check back often!More

Doppio by Venda RavioliDoppio by Venda Ravioli
Contemporary Italian | Providence, Rhode Island

Italian restaurant specializing in homemade pastas and fresh local ingredients. More

Opa Restaurant ProvidenceOpa Restaurant Providence
Lebanese | Providence, Rhode Island

Opa restaurant was founded in 2003 by Chef Joseph Karam and his family. Joe introduced Opa to the historic Federal Hill in hopes of sharing his family's culture cuisine and hospitality. Opa's consistent traditional Lebanese cooking and the family's hospitality has lead Opa to be a gem in Rhode Island's food industry with visitors traveling from all over New England to try a Taste of Lebanon.More

RasaRasa
Indian | East Greenwich, Rhode Island

Welcome to Rasa Restaurant!
Locally owned and operated, Rasa Restaurant has been serving East Greenwich since 2013.
We feature Modern Indian Cuisine offering a creative dining experience, a full bar, take-out service and complete catering services. We have gluten free, vegan and halal options as well. More

Verandah Raw BarVerandah Raw Bar
Seafood | Westerly, Rhode Island

A favorite area for visiting guests during the summer, The Verandah sweeps across the south facade of Ocean House. The outdoor terrace overlooks the pristine croquet court, which offers stunning views of the Atlantic Ocean and Little Narragansett Bay. Fresh shellfish from nearby waters — succulent oysters, clams and lobster — are shucked to order at our traditional New England raw bar. The menu also includes savory light items such as a daily salads and an assortment of delicious sandwiches. With oversized chairs and low tables, The Verandah beckons you to relax and enjoy a brisk cocktail paired with a heavenly bite as you watch the waves crash along the shoreline.

A full raw bar and menu of traditional Rhode Island and New England specialties, including soups, salads and sandwiches.More

Discover Providence

Long known for its classic New England seafood, Providence has also recently garnered a reputation for fine contemporary dining options. As a college town, it offers an abundance of laid-back, reasonably priced restaurants. But because the Johnson and Wales University campus is home to a well-respected culinary arts program, the town has become a popular proving ground for up-and-coming chefs. Even Providence's college students know and expect good food, which keeps the standards in this waterside city exceptionally high. The food options have also been heavily influenced by the city's proximity to Boston and New York. That means a lot of hearty, locally sourced dishes and ample pizza options. Providence's palate is also quite sophisticated, with restaurants serving up everything including French, Swiss, Italian and even vegan cuisine.