Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Connecticut

Restaurants near Connecticut Railroad Historical Museum

Price
Cuisine
Top Rated
Dining Options
Seating options
Accessibility

243 restaurants available nearby

How are Featured results ranked

A photo of The Old Inn On The Green restaurant
1. The Old Inn On The Green
4.9
Exceptional(1167)
€€€€
• Contemporary American • New Marlborough
Booked 11 times today
Dining at The Old Inn on the Green is an extraordinary experience: fine wine, great food, attentive, knowledgeable service and the dining rooms illuminated only by candle light. Chef and Owner Peter Platt, along with his team, work to create innovative and memorable meals that are an event unto themselves. Currently, we are offering a $95 Prix Fixe, Wednesday through Sunday from 5:30-9:00pm for both indoors and in our heated outdoor Covered Patio. In addition to candlelight, in the colder months there are wood burning fireplaces in each room. A copy of our current menu can be found on the home page of our website www.oldinn.com.Note: Parties of 6 or more will be subject to a 20% gratuity; Outdoor reservations can't always be moved Inside; cancellations within 24 hours of one's reservations will be subject to a $50 per person Cancellation Fee. Please call 413-229-7924, with any questions.
A photo of The Red Lion Inn restaurant
2. The Red Lion Inn
4.5
Awesome(3541)
€€€€
• Contemporary American • Stockbridge
Booked 25 times today
Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today, with our outstanding menu featuring contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, we regularly update the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.
A photo of Troutbeck restaurant
3. Troutbeck
4.7
Exceptional(527)
€€€€
• Farm-to-table • Amenia
Booked 1 time today
Impeccably sourced, plentiful, elegant but approachable, and immensely satisfying, define Troutbeck's menus, led by Executive Chef Vincent Gilberti. We source from small farms in our region to support our local community and sustainable agriculture, while offering our guests the bounty of each season. Troutbeck is open for breakfast, lunch and dinner, seven days a week. Our Dining Room seats 76, with outdoor dining available seasonally. For large party requests or if you don’t see availability, feel free to inquire via restaurant@troutbeck.com or +1(845)789-1563.Our Dining Room serves breakfast, lunch and dinner seven days a week. Bright during the day and inviting in the evening, the Champalimaud-designed Dining Room seats 76 and embraces the occasion, be it a romantic dinner for two or a larger group just happy to be together. We look forward to welcoming you. To make a reservation please call 1(845)789-1563 or email restaurant@troutbeck.com.
A photo of Arethusa al Tavolo restaurant
4. Arethusa al Tavolo
4.9
Exceptional(3846)
€€€€
• Contemporary American • Bantam
Booked 32 times today
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.
A photo of The Courtroom at The Abner Hotel restaurant
5. The Courtroom at The Abner Hotel
4.4
Awesome(243)
€€€€
• American • Litchfield
Booked 3 times today
Situated in the historic main courtroom of The Abner, The Courtroom serves modern tavern food with continental influences, utilizing locally sourced ingredients. Guests can enjoy delicious food, expertly crafted cocktails, a vibrant atmosphere, and exceptional attention to detail. Whether you're stopping by for a drink, a light bite, or a full meal, The Courtroom offers flexible, casual dining at the heart of the community.
A photo of Belden House & Mews restaurant
6. Belden House & Mews
4.2
Awesome(122)
€€€€
• Farm-to-table • Litchfield
Booked 6 times today
Belden House, in the heart of Litchfield, Conn., offers sophisticated seasonal dishes, sourced locally, and with seafood often as the star ingredient by Executive Chef Tyler Heckman. The Dining Room shows off the 1888 structure's original details with contemporary comforts with seating on graceful banquettes and sheepskins on dining chairs. Original fireplace and curved gable walls create a warm atmosphere. NB: Belden House has a MICHELIN Key and its dining program is considered one of the most exciting 2025 openings in Connecticut. Belden House boasts a curated selection of local spirits and an extensive wine list. The intimate bar (4 seats), with handcrafted cocktails, is perfect for a drink or coffee before or after your meal, and a guest may also dine at the bar. Please note that only guests 12 years of age and above are permitted in the dining room and the facilities.
A photo of Market Place Tavern | Litchfield restaurant
7. Market Place Tavern | Litchfield
4.3
Awesome(334)
€€€€
• American • Litchfield
Booked 12 times today
Market Place Tavern is the latest concept and restaurant for Market Hospitality Group. The Tavern which overlooks the Litchfield Green, is the oldest public building in town and one of the oldest penal facilities in the state. It was built in 1812 to serve as a jail for British prisoners during the War of 1812. A cell block and a three-story wing with additional cell blocks, which now is part of the restaurant’s bar area, was added in 1846. The jail closed in 1992 and was used as a treatment center for men serving prison sentences. It shut down again in 1993 and reopened in 1994 as a rehabilitation center for women facing incarceration. When that center closed, the state decided to sell it.The restaurant is open for lunch and dinner and features “American Tavern Food” with Craft Beers and Cocktails made with local spirits. We look forward to seeing you!
A photo of American Bounty at The Culinary Institute of America restaurant
8. American Bounty at The Culinary Institute of America
4.7
Exceptional(4595)
€€€€
• American • Hyde Park
Booked 21 times today
With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life in an honest and flavorful way by CIA students under the instruction of world-class faculty at the American Bounty Restaurant. Rounded out with a top-tier American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.
A photo of Millwright's Restaurant restaurant
9. Millwright's Restaurant
4.8
Exceptional(4227)
€€€€
• American • Simsbury
Booked 59 times today
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.
A photo of Clubhouse Provisions by Stonybrook Golf restaurant
10. Clubhouse Provisions by Stonybrook Golf
4.8
Exceptional(169)
€€€€
• American • Litchfield
Booked 5 times today
Clubhouse Provisions by Stonybrook Golf is a Chef Owned & Operated Modern Restaurant that features American Cuisine with Asian Influence. At lunch, CHP caters to golfers & non-golfers casually. In the evening, the lights are dimmed offering carefully crafted appetizers, composed entrees, amazing cocktails, wine & beer. All Menus are Curated by Executive Chef/Owner Jonathan Philips & diners will not be disappointed! Must Try Appetizers like our Thai Calamari, Pork Dumplings & Pork Belly. Handhelds like our Smash Burger or Buttermilk Fried Chicken Sandwich for the casual eaters. Entrees like Sushi Grade Yellowfin Tuna, Heritage Pork Chop, Scallops & Steak Frites. We also offer Sunday Brunch in addition to Lunch.Clubhouse Provisions doesn't just provide great food, drink and exceptional service, we provide an amazing 180 degree view of our pristine golf course, located in the hills of Litchfield, CT since the mid 50's. We are a public restaurant where all guests are welcome!

How is content generated

See what locals rave about

From verified diners like you
From verified diners like you
  • MichelenaGold
    New York City •25 reviews
    5.0
    Dined 2 days ago
    The food was delicious, imaginative and abundant. And the staff was warm and helpful. We can’t wait to go back!
    More info
    Troutbeck$$$$• Farm-to-table• Amenia
    •
    4.7
  • Doug
    New York City •12 reviews
    5.0
    Dined 2 days ago
    Always a great experience each year. See you next year
    More info
    The Red Lion Inn$$$$• Contemporary American• Stockbridge
    •
    4.5
  • AnnGold
    Charleston •4 reviews
    5.0
    Dined 4 days ago
    The outdoor patio was warm and cosy even on a cool night in late October. 3 course meal with several options for each course was superb. Waiter Liam was very professional and courteous, as were all of the staff.
    More info
    The Old Inn On The Green$$$$• Contemporary American• New Marlborough
    •
    4.9
  • Denise
    1 review
    5.0
    Dined 5 days ago
    We enjoyed a fantastic sunset drink at the Verdict rooftop bar and a fabulous meal at the Courtroom restaurant. The staff was friendly and helpful. Our waitress suggested a wine choice that perfectly complimented my fish. My husband's steak was cooked perfectly and the accompanying fries were great. Everything was a good value for the price. I highly recommend this venue.
    More info
    The Courtroom at The Abner Hotel$$$$• American• Litchfield
    •
    4.4
  • hendrik
    New York City •26 reviews
    5.0
    Dined 7 days ago
    Everything was a solid 10. The unassuming exterior belies the elegant ambience inside the restaurant. Food was outstanding, starting with the creative and tasty amuse. The appetizer of beet and apple was delicious and the main course of salmon was great and presented beautifully. Our waiter Julian gets 10 out of 5 stars.
    More info
    Arethusa al Tavolo$$$$• Contemporary American• Bantam
    •
    4.9

Discover best restaurants near Connecticut Railroad Historical Museum

Explore the Connecticut Railroad Historical Museum, a fascinating destination that highlights the rich history of railroads in the region. Where to Eat Near Connecticut Railroad Historical Museum? The dining scene surrounding the museum is as vibrant as the history it showcases. Options range from charming American cafes with a focus on fresh, locally-sourced ingredients to casual taverns featuring a cozy ambiance perfect for families. You can indulge in contemporary culinary creations highlighting seasonal produce and sustainable seafood, or enjoy Italian delights with homemade pastas and regional wines. For those seeking a laid-back but flavorful dining experience, several establishments offer a warm atmosphere alongside delectable farm-to-table dishes. No matter your preference, you’ll find a delightful range of cuisines to savor near the Connecticut Railroad Historical Museum, making your visit truly memorable.

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
More
Our sites
Businesses
  • Restaurant Management Solutions
  • Restaurant Booking Software
  • Restaurant Marketing Software
  • Restaurant Event Software
  • OpenTable For Restaurants
  • OpenTable For Restaurant Groups
  • Restaurant Resources
  • OpenTable Pricing & Plans
Join us on
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Accessibility Statement
  • Cookie Preferences
Copyright © 2026 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo