Duomo is a popular Italian-style trattoria and pizzeria in Okayama, serving delightful dishes in its warm and relaxing eatery. Start your meal by enjoying the five-cheese and fruit platter or the Okayama pork rillettes served with melba toast. Margherita pizza on a thin and crispy crust topped with basil, tomatoes and melted mozzarella is one of Duomo�s specialties. Other popular entr_es include the potato gnocchi pasta with gorgonzola cream sauce, the polpette meatballs with tomato sauce and the pork spare ribs marinated in beer sauce.
Be sure to enjoy your meal at Duomo with a lovely wine.
18 years have passed since Shabuyoshi began offering its famed "Japanese Black Shabu-shabu". After undergoing a major renovation in 2014, its concept remains the same: to provide a fantastic restaurant in the heart of Fukuyama. Shabuya now offers high quality sirloin alongside its hand-picked ribeye steaks. Fresh fish is also featured on the menu, allowing the local flavor of Setouchi to flourish in each dish. Drinks are also a specialty of the restaurant – a number of sake selections from the local Hiroshima area are available, alongside a range of vintages from the Nappa Valley-based Kenzo Estate winery.
In its elegant and grand restaurant, Jukei Hanten in Okayama crafts outrageous and authentic Chinese cuisine with passion with its multi-course meals. For starters, the Chinese salad with sea bream or the pumpkin-braised shark fin soup are both excellent choices. Some of Jukei Hanten�s specialty entr_es include the filet mignon in garlic mustard sauce, the classic peking duck, the shrimp and calamari saut_ed with salt, the chive noodles and the lobster with ginger and scallions. A selection of Chinese pastries makes for a perfect dessert.
Jukei Hanten also has a full kids� menu, making it ideal for the whole family.