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Restaurants near Hampton Inn Santa Fe

Located in the heart of Santa Fe, the Hampton Inn Santa Fe is a great base for exploring the vibrant local culture and art scene. Where to Eat Near Hampton Inn Santa Fe? The dining scene surrounding the Hampton Inn is as diverse as it is delicious. Enjoy a flavorful experience with options ranging from modern Southwestern delights and upscale gastropub fare to refined Latin American cuisine. Local eateries offer casual elegance, perfect for relaxing after a day of exploration, and you can find lively atmospheres whether you’re in the mood for handcrafted cocktails or gourmet comfort food. Vegan and vegetarian options are also increasingly popular, ensuring everyone can find something to love. Savor unique flavors and immerse yourself in the culinary richness of Santa Fe, making your stay truly memorable.
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A photo of Cafe Pasqual's restaurant
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4.7
Exceptional(555)
€€€€
• Southwest • Santa Fe
Booked 59 times today
Cafe Pasqual's serves global offerings from old Mexico, Mediterranea and wherever else our compass points. Seasonally inspired organic product, consciously sourced, a wide-ranging menu includes ingredients of the finest quality. All our cuisine is made in-house. We bake, we churn, we saute, we grill. We are delighted to accommodate dietary modifications. Vegan and GF friendly. We offer a full selection of spirits, biodynamic wine and locally brewed beer. Please join our friendly staff in our art -filled, historic, corner adobe building one block southwest of the downtown plaza.
A photo of Coyote Cafe restaurant
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4.8
Exceptional(8352)
€€€€
• Southwest • Santa Fe
Booked 45 times today
Coyote Cafe & Cantina continues to be Santa Fe's most famous and celebrated restaurant.Opened in 1987 by celebrity chef Mark Miller, the restaurant continues to celebrate modern southwestern cuisine. Please note reservations are for the Coyote Cafe only. The Rooftop Cantina is walk-in only.
A photo of Paloma restaurant
4.8
Exceptional(239)
€€€€
• Contemporary Mexican • Santa Fe
Booked 47 times today
Paloma is a vibrant Mexican-inspired restaurant and bar. We offer a menu of lively, modern dishes for dinner! Some are authentic recipes and some are fresh interpretations of Mexican cuisine. Everything in our kitchen is made from scratch, including the masa for our tacos, tlayudas, and sopes. All of the ingredients we use are carefully sourced, seasonal, and local whenever possible. Paloma’s bar is mezcal-focused with a festive selection of agave based cocktails as well as classic cocktails, beer, and wine. We offer mezcal and tequila flights at fair prices. We love to talk about mezcal and tequila! Come taste with us! We will welcome you with the warmth and kindness we recall so fondly from Mexico. Please check out our delicious and fresh nightly specials!
A photo of Escondido restaurant
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4.7
Exceptional(170)
€€€€
• Mexican • Santa Fe
Booked 10 times today
Escondido is a vibrant Mexican restaurant in Santa Fe, New Mexico, and the debut restaurant from Chef Fernando Ruiz, three-time Food Network Champion of Beat Bobby Flay, Chopped, and Guy’s Grocery Games. Inspired by the Coastal, Central, and Northern regions of Mexico, the menu features fresh ceviches, fish tacos, oyster montaditos, calamari, wagyu picanha, locally sourced Chama Valley short ribs, and Chef Ruiz’s signature Chiles en Nogada, the dish he used to defeat Bobby Flay.Located in Midtown Santa Fe near Meow Wolf and minutes from the Santa Fe Plaza, Escondido offers lunch, dinner, vegetarian options, weekend brunch, craft cocktails, and rooftop patio dining in a colorful, welcoming atmosphere.Beyond the kitchen, Chef Ruiz is committed to the New Mexico community through his work with the EINNM Culinary Reentry Program, helping create meaningful opportunities, mentorship, and pathways forward through culinary training, food, and hospitality.
A photo of La Boca - Santa Fe restaurant
4.6
Exceptional(6150)
€€€€
• Tapas / Small Plates • Santa Fe
Booked 37 times today
Opened in 2006 by 8 time James Beard Award Nominee, Chef James Campbell Caruso.La Boca has the feel of a lively European wine bar, featuring an extensive selection of carefully chosen Spanish wines and Sherries. Chef Caruso's Modern Spanish Cuisine is inspired by the exuberance of Spanish cooking combined with fresh, local ingredients. La Boca has been  called "the most influential restaurant in Santa Fe" by the Pasatiempo Magazine and the New York Times describes the menu as "modern re-inventions of classic Spanish cuisine" Knowledgeable and animated staff graciously guide guests to the perfect wine to complement their meals. La Boca also prides itself on being an ambassador of Spanish sherry culture, transporting its guests to Jerez in the crisp cool flavors of Fino, or the deep fig-essence of a Pedro Ximenez.Join us every Thursday and Friday night for live music on the Taberna main stage!
A photo of Sazon restaurant
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4.6
Exceptional(6356)
€€€€
• Latin American • Santa Fe
Booked 30 times today
Originally from Mexico City, Chef Fernando Olea, formerly Chef of Epazote, has been enthralling diners in Santa Fe since 1991. Chef Olea creates sophisticated flavors using Old Mexico’s indigenous and culinary traditions alongside ingredients from around the world. His menu is deliberately small, featuring fresh and locally sourced produce and meats when possible.Nothing evokes the mystery of Mexican cuisine more than mole, a sauce of complex flavors that usually includes toasted and ground spices, seeds, nuts, chocolate and chile. Many mole recipes contain more than thirty ingredients and some recipes have five varieties of chile alone. Chef Olea is delighted to share his moles that include his "New Mexican Mole" that he created to commemorate Santa Fe’s 400 year anniversary in 2009. Awarded the prestigious AAA 4 Diamond Award and ranked fourth in the country for fine dining by Trip Advisor, Chef Olea is honored to have won the 2022 james Beard Award, Best Chef: Southwest.
A photo of Joseph's Culinary Pub restaurant
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4.8
Exceptional(3069)
€€€€
• Continental • Santa Fe
Booked 34 times today
Chef Joseph Wrede is a Food & Wine Best New Chef, the winner of several AAA Four Diamond Awards, several DiRoNA Awards and has received both Wine Spectator and Wine Enthusiast distinctions. Most recently awarded a Michelin Guide RecommendationJoseph’s Culinary Pub is a creation of Chef Wrede and his business partner Starr Bowers. This is the third incarnation of Wrede’s original Joseph’s Table, conceived in Taos, New Mexico, not quite 20 years ago, for which he is well known and loved within the region and beyond. Joseph’s Culinary Pub is designed to be a platform for Chef Wrede’s unique and uncompromising vision on traditional and contemporary cuisine, both regional and international. Regarding the restaurant as a process much like theater, Wrede envisions the experience of dining in his restaurant as an interactive play between the pub and the public, with his sights aimed at rivaling high art.
A photo of La Plazuela at La Fonda on the Plaza restaurant
4.7
Exceptional(4202)
€€€€
• Southwest • Santa Fe
Booked 40 times today
Welcome to La Plazuela, where the spirit of Santa Fe gathers around the table. Originally La Fonda’s 1920s patio, La Plazuela remains a beloved place for guests, locals, and friends. Its Old World character shines through iconic skylights, carved furnishings, artisanal lighting, and hand-painted windows.Our menu celebrates New Mexico’s flavors with authentic regional cuisine, familiar favorites, and contemporary New World influences. Join us for a relaxed meal, special celebration, or a true taste of Santa Fe. Make yourself at home.To provide warm, attentive service, dinner tables are reserved for a suggested period based on party size.ReservationsBreakfast and lunch are first-come, first-served.Dinner tables are reserved for a suggested period:1–2 guests: 1 hour 45 minutes3–5 guests: 2 hours6–8 guests: 2 hours 15 minutes9–12 guests: 2 hours 30 minutesParties of 9–12 may reserve at 5:00 PM, 7:30 PM, or 8:00 PM. For parties over 12, call (505) 995-2334.
A photo of Horno Restaurant restaurant
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4.7
Exceptional(759)
€€€€
• Gastro Pub • Santa Fe
Booked 21 times today
Food for the people! Come and enjoy fine food that is not fine dining. We are an upscale gastropub that features seasonal, creative cuisine from around the world. Craft beer, outstanding wines and New Mexico spirits based cocktails. Casual, fun and upbeat atmosphere. Beautiful al fresco dining to enjoy 2023 James Beard nominated chef David Sellers' culinary creations
A photo of Restaurant Martin restaurant
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4.8
Exceptional(4455)
€€€€
• Contemporary American • Santa Fe
Booked 19 times today
Restaurant Martin, just awarded "Michelin Recommends" by the first-ever Michelin Guide to the American Southwest, one of only seven recipients in the State of New Mexico, is the embodiment of a 20-year dream to create the perfect balance of refined and comfortable. Chef Martin Rios, and his wife, Jennifer, envisioned a restaurant where locals as well as visitors to Santa Fe’s would enjoy Chef Rios’ award-winning progressive American cuisine. Chef has repeatedly been honored for his innovative combinations of flavors, techniques and presentation. He is referred to as an "artist whose medium is food." His unique style emphasizes fresh, local produce and organic meats and poultry, and reflects not only Southwestern and Asian influences but also his classic training in French technique. His list of accolades includes: Finalist in 2015, 2017, 2018 and 2022 for the James Beard “Best Chef of the Southwest” Award Semi-finalist for the 2011-2019 James Beard “Best Chef of the Southwest” Award.

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Dining near Hampton Inn Santa Fe at a glance

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Most popular restaurant

popular restaurant

Geronimo

4.9

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Discover local gems

Exceptional reviews

Most popular cuisine

popular cuisine

Southwest

Average bill amount

€26 to €42

See what locals rave about

From verified diners like you
From verified diners like you
  • Nan N
    Portland / Oregon •2 reviews
    5.0
    Dined 2 days ago
    FIRST let me say thank you to Bennie for making us really feel like his angels. Such excellent service. Clearly he is in the right profession for someone who just loves people. The food was spectacular! So many different flavors. The room was fascinating without being kitschy. We started early at 5:45 on a Monday night in October and it was fairly quiet but by the time we left it was bustling and a little loud.
    More info
    Coyote Cafe$$$$• Southwest• Santa Fe
    •
    4.8
  • Peter
    Orange County •4 reviews
    5.0
    Dined 3 days ago
    Marvelous meal. We have spent time in Spain and this was a wonderful Spanish meal - manzanilla, Spanish wine (white and red), excellent tapas (mussels the best - broth fabulous); special dessert. Excellent waiter.
    More info
    La Boca - Santa Fe$$$$• Tapas / Small Plates• Santa Fe
    •
    4.6
  • Kay
    San Antonio •105 reviews
    5.0
    Dined 5 days ago
    Excellent Chile en Nogada and chicken mole! We loved it!
    More info
    Escondido$$$$• Mexican• Santa Fe
    •
    4.7
  • PKayeGold
    Washington, D.C. Area •48 reviews
    5.0
    Dined 5 days ago
    We had a fantastic meal and service at Paloma. Marja, the owner, was very helpful and welcoming Our server Mario was awesome as well. The food was absolutely delicious. We shared the mixed salad- full of beets, picked carrots, pepitas, radishes & mixed lettuces- very fresh & tasty. I had the quesadilla made with their famous blue corn tortillas and my husband had the chicken. Portions were on the large side & a very good value for fresh, quality ingredients. We were comped a dessert as we were celebrating our 35th anniversary and chose the churros. They were out of this world. It was a wonderful evening.
    More info
    Paloma$$$$• Contemporary Mexican• Santa Fe
    •
    4.8
  • Michael
    Wisconsin •2 reviews
    5.0
    Dined 6 days ago
    The service, food and ambience was excellent! We loved it so much we went back the next morning for breakfast!!!
    More info
    Cafe Pasqual's$$$$• Southwest• Santa Fe
    •
    4.7
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