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Restaurants near Mike A Myers Track And Soccer Stadium University of Texas

Price
Cuisine (20 of 81)

184 restaurants available nearby

A photo of Perry's Steakhouse & Grille - Downtown Austin restaurant
4.6
Exceptional(8785)
Price: Expensive
• Steakhouse • Downtown
Booked 176 times today
Austin is known for its hip, urban core and delicious food, and Perry’s Steakhouse & Grille® is the perfect combination of the three, with an upscale flair. Located downtown in the historic Norwood Tower, it’s within walking distance of the Capital Complex and other downtown landmarks. So come enjoy one of our award-winning dishes on the patio or sip a handcrafted cocktail in Bar 79®!
A photo of Sammie's Italian restaurant
4.8
Exceptional(1063)
Price: Expensive
• Italian • Downtown
Booked 38 times today
Sammie’s is a little taste of old Italy in downtown Austin. It celebrates the great ‘red sauce’ institution—inspired by old school, legendary Italian-American restaurants. The menu offers classic dishes in a casual but sophisticated, retro-designed space that is both lively and comfortable, capturing the essence of a night out at your favorite neighborhood joint. The space consists of a central dining room overlooking Shoal Creek and 6th Street, polished wood bar, Mildred’s Room (a private dining/wine room), and wraparound patio dining area. Please note that patio seating is weather contingent. The menu offers riffs on standards including Housemade Mozzarella Sticks, Clams Casino, and Caesar Salad a la Tommy; timeless pastas like Spaghetti with Meatballs, and Linguine Vongole; and Sammie’s Classics: big portions of iconic plates like Chicken and Eggplant Parmigiana, Veal Marsala, and Baked Manicotti.
A photo of Aba - Austin restaurant
4.8
Exceptional(461)
Price: Very Expensive
• Mediterranean • East Austin
Booked 179 times today
Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. The menu features Chef CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.
A photo of The Salty Sow restaurant
4.8
Exceptional(3643)
Price: Moderate
• Gastro Pub • East Austin
Booked 54 times today
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nox Ybarra are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.We are currently open at reduced hours and capacity. Reservations available for tables inside, patio is first-come-first-serveWe are practicing social distancing & requiring masks for all of our patrons when not at their table.
A photo of J Carver's restaurant
4.9
Exceptional(1393)
Price: Very Expensive
• Steakhouse • Downtown
Booked 55 times today
J Carver's Oyster Bar & Chophouse features market fresh oysters & premium wood grilled steaks. Nestled in West 6th District of Downtown Austin, John Carver, Owner and Chef delivers an elevated classic fine dining experience featuring a gorgeous raw & oyster bar and intimate dining experience.In order to honor all reservations booked, we ask that all bookings adhere to our suggested dining time frame. Please contact our reservationist if you have additional questions. Our time frames are as follows2 people - 2 hours3 people - 2 hr 15 minutes4-5 people - 2 hr 30 minutes6-7 people - 2hr 45 minutes8+ people - 3 hoursPlease reach out to our reservationist for private dining.We offer Valet at $12 daily
A photo of ATX Cocina restaurant
4.8
Exceptional(2322)
Price: Very Expensive
• Contemporary Mexican • Downtown
Booked 56 times today
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
A photo of The Peacock Mediterranean Grill restaurant
4.7
Exceptional(976)
Price: Very Expensive
• Mediterranean • Downtown
Booked 80 times today
The Peacock, Austin Proper’s ground floor Mediterranean restaurant and lobby bar serves breakfast, lunch, and dinner. The menus are inspired by the colorful culinary styles of Israeli and Turkish fare and include spit-roasted meats and vegetables grilled over the restaurant's wood-burning oven, flavorful tagines and hearty mezze platters and dips ideal for sharing. The sprawling bar provides a full dining experience and offer a condensed food menu throughout the lobby and outdoor lounge. Overlooking views of Shoal Creek can be taken in from the Peacock’s patio space and the private dining room balcony.Please note that a 3% wellness surcharge is added to all checks to assist in providing healthcare benefits for our colleagues. Thank you for supporting our staff. 
A photo of Red Ash Italia restaurant
4.8
Exceptional(3372)
Price: Very Expensive
• Italian • Downtown
Booked 52 times today
Welcome to Red Ash. For your projection and enjoyment, our environment is continuously purified using UV light and Plasma Air Technology.Please wear your mask when entering Red Ash. You may remove your mask at your table. Please wear your mask when walking through restaurant.Wood Fired hand crafted Italian food set in a rustic modern open space in the warehouse district in ATX. A wide range of specialty dishes created by Chef owner John Carver and his staff on a nightly basis. Our house made Pastas, Fresh Seafood, and Prime Steaks are all prepared on wood fired grill, oven and plancha. An International wine list, specialty craft cocktails, and local brewed beers to choose from. Dolce and some Grappa, Amaro or Vino Dolce to add to your dining experience at Red Ash Italia.
A photo of Olamaie restaurant
4.8
Exceptional(1910)
Price: Very Expensive
• Southern • Central Austin
Booked 23 times today
At Olamaie, Southern food rooted in love and tradition is complemented by contemporary culinary techniques. Chef de Cuisine Amanda Turner breathes new life into the culinary legacy of the South by marrying her various inspirations drawn from the African diaspora in the south and beyond in collaboration with Executive Chef/Owner Michael Fojtasek.Olamaie is the first name of five generations of women in Executive Chef Michael Fojtasek’s family. His mother, grandmother, great grandmother, great-great-grandmother and now his daughter all honor the name with their shared patience, acceptance of others, boundless love, and soulful allegiance to food.James Beard Finalist: Best Chef Southwest/Texas 2018, 2019, & 2020 (Michael Fojtasek)James Beard Semifinalist: Emerging Chef 2022 (Amanda Turner)James Beard Semifinalist: Best New Restaurant 2015Austin American Statesman #1 2015, 2017, 2019Food & Wine Best New Chef 20152021 Best Place for Working ParentsMember of Good Work Austin
A photo of Canje restaurant
4.9
Exceptional(1529)
Price: Expensive
• Caribbean • East Austin
Booked 65 times today
Traditional meets modern in this new age Caribbean cuisine restaurant brought you by Chef Tavel Bristol-Joseph of E&R Hospitality Group. Named after the Canje pheasant, national bird of Guyana, Canje pulls inspiration not just from mainland Guyana, but from Jamaica to Puerto Rico, and all the islands in between. Our menu explores the cooking techniques, ingredients, and many expressions of vibrant food across the region.Tucked away on the east side of Austin, this lively environment brings a unique cocktail program boasting both spirit forward and fruit driven cocktails and a small selection of natural wines alongside our inventive food menu.
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