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Restaurants near Otis Reservoir

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172 restaurants available nearby

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A photo of The Old Inn On The Green restaurant
4.9
Exceptional(1167)
€€€€
• Contemporary American • New Marlborough
Booked 7 times today
Dining at The Old Inn on the Green is an extraordinary experience: fine wine, great food, attentive, knowledgeable service and the dining rooms illuminated only by candle light. Chef and Owner Peter Platt, along with his team, work to create innovative and memorable meals that are an event unto themselves. Currently, we are offering a $95 Prix Fixe, Wednesday through Sunday from 5:30-9:00pm for both indoors and in our heated outdoor Covered Patio. In addition to candlelight, in the colder months there are wood burning fireplaces in each room. A copy of our current menu can be found on the home page of our website www.oldinn.com.Note: Parties of 6 or more will be subject to a 20% gratuity; Outdoor reservations can't always be moved Inside; cancellations within 24 hours of one's reservations will be subject to a $50 per person Cancellation Fee. Please call 413-229-7924, with any questions.
A photo of The Red Lion Inn restaurant
4.5
Awesome(3543)
€€€€
• Contemporary American • Stockbridge
Booked 54 times today
Since welcoming its first guests in 1773, The Red Lion Inn has earned a reputation for outstanding food and genuine country hospitality. Those traditions are continued today, with our outstanding menu featuring contemporary cuisine that is rooted in the region's history and harvests. Emphasizing the use of fresh, local ingredients and a huge proponent of buying locally and sustaining the region, we regularly update the Inn's menus to reflect the bounty of each season. Guests choose from the elegant Main Dining Room and the cozy Widow Bingham's Tavern. The wine list offers 500 plus selections, and has received the Wine Spectator best of Award of Excellence for ten consecutive years; Sommelier Tim Eustis helps pair wines with meals. If you would like to dine in the Tavern, please choose Bar when making your reservation.
A photo of J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury restaurant
4.8
Exceptional(11007)
€€€€
• Steak • Glastonbury
Booked 97 times today
Located just west of Glastonbury’s Main Street on tree-lined Glastonbury Boulevard, J. Gilbert’s has been lauded as one of Glastonbury’s finest hidden gems. Consistently an OpenTable Diners Choice Winner and J. Gilbert's Glastonbury has been named in the top 100 Most Romantic Restaurants in the US for two years running (#1 for Connecticut). Some consider us the best steakhouse in Glastonbury. Others simply consider us the best restaurant in Glastonbury. Enjoy our Prime wood-fired steaks and seafood – led by award-winning Executive Chef Erik Blommstran and inspired by Kansas City-steakhouse fare – in a luxe, yet warm atmosphere, all served with impeccable care. Guests enjoy the finest cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like our hand-cut Blue Cheese Potato Chips, 24 Layer Cake and more. The extensive cocktail, martini & wine list offers the perfect compliment to an excellent meal. Reservations are highly recommended.
A photo of Millwright's Restaurant restaurant
4.8
Exceptional(4227)
€€€€
• American • Simsbury
Booked 46 times today
With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright’s offers a new experience to the Farmington Valley farm-to-table dining scene. The culinary team understands the impact of the highest-quality fresh ingredients. Millwright’s kitchen thrives on local ingredients – grown, raised, produced, foraged and prepared – whenever possible. They also take the farm-to-table concept one step further. Millwright’s has partnered with a farm that will grow most of its organic produce. The “Inspired New England” cuisine at Millwright’s pays homage to the land, to the flavor-rich quality of local, fresh ingredients and to the time-honored cooking techniques that enhance the natural goodness of those ingredients.
A photo of B Napoli restaurant
4.9
Exceptional(2189)
€€€€
• Contemporary Italian • West Springfield
Booked 21 times today
bNapoli Italian is a contemporary Italian restaurant serving authentic cuisine from the Naples region of Italy using only top quality ingredients. Reservations are highly recommended as they are booking for indoor as well as outdoor dining on their 28 seat enclosed patio. BNapoli is known for their professional yet approachable service, beautifully created from scratch menu and inventive balanced cocktails. They offer an eclectic 100 label variety of new and old world wine focused mainly on North America and Italy from a glass enclosed temperature controlled wine room. Their cocktail menu is culinary based and guest focused offering creative seasonal takes on timeless classics and they also offer six draft lines featuring local breweries as well as a small curated selection of bottles.
A photo of @ The Barn restaurant
4.5
Awesome(607)
€€€€
• American • Granby
Booked 8 times today
Nestled in the heart of Granby, @ The Barn Restaurant invites you to experience a unique blend of rustic charm and modern American cuisine. Come inside and be greeted by the warmth of a crackling fireplace, exposed beams, and the inviting aroma of fresh-baked bread.Our menu, crafted by Executive Chef Dan Fortin, is a celebration of seasonal ingredients and culinary creativity. From succulent steaks and seafood to innovative small plates and artisanal cocktails, each dish is a testament to our commitment to quality and flavor.Whether you're seeking a romantic dinner for two, a lively gathering with friends, or a casual lunch break, @ The Barn offers the perfect ambiance. Our spacious dining room, complete with a cozy fireplace and handcrafted communal table, provides a welcoming atmosphere for any occasion.
A photo of Max A Mia | Avon restaurant
4.6
Exceptional(763)
€€€€
• Contemporary Italian • Avon
Booked 57 times today
NOW LOCATED AT 380 W. MAIN STREET IN AVON!Opened in 1991, Max a Mia was named “Best New Restaurant” by Connecticut Magazine in its first year, and “top-grossing restaurant in its size” by Restaurant Hospitality. The restaurant is now in the good hands of Executive Chef Bob Peterson, who has brought an exciting new energy to the restaurant.Max A Mia is the quintessential Italian experience in the Greater Hartford area. It also continues to garner awards and accolades. Traditional pasta dishes, stone pies, as well as inventive Italian offerings, set the mood for wine, cocktails and dessert.
A photo of La Figata restaurant
3.9
Excellent(172)
€€€€
• Italian • Granby
Booked 4 times today
La Figata, nestled in the heart of Granby, Connecticut, invites you on a culinary journey through the vibrant flavors of Italy. Our menu, a harmonious blend of northern and southern Italian traditions, offers a delightful selection of dishes for every palate.
A photo of Mercato Italian Kitchen & Bar | Canton restaurant
4.6
Exceptional(381)
€€€€
• Italian • Canton
Booked 19 times today
Mercato Italian Kitchen & Bar brings a modern twist to classic Italian cuisine in the heart of Canton. Step into a warm and inviting atmosphere with industrial accents and rustic charm. The open kitchen lets you see chefs create delicious dishes using fresh, locally sourced ingredients. The menu features a variety of pizzas, pastas, and entrees that highlight authentic Italian flavors. Start with the signature "100 Layer" Lasagna, a delightful blend of bolognese, béchamel, ricotta, and pesto. For seafood lovers, the pan-roasted seabass is a must-try, served with heirloom tomatoes, castelvetrano olives, and roasted peppers. Don't forget to explore their wood-fired pizzas, offering a range of toppings to satisfy any craving. Mercato also boasts an extensive bar menu with handcrafted cocktails, a curated wine selection, and local craft beers. Whether you prefer a refreshing Aperol Spritz or a classic Negroni, the skilled bartenders are ready to serve you.
A photo of Lattitude (West Springfield, Massachusetts) restaurant
4.7
Exceptional(1750)
€€€€
• Global, International • West Springfield
Booked 10 times today
Chef/Owner Jeffrey Daigneau “wanted to share his craft with the community he grew up in, treating them to a new level of dining experience – the "Lattitude experience.” He wanted to highlight freshness and the use of local seasonal products create some unique fresh cuisine for guests. With a farm to table concept flowing from the pages of his menus by way of grilled beef tenderloin with white sweet potato puree, pan seared Diver scallops and his famous fried brussels and much, much more, Chef Daigneau has brought back the excitement of dining out. He strives to cover all of his guests’ favorite tastes!!

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Discover best restaurants near Otis Reservoir

Discover the serene beauty of Otis Reservoir, a beloved recreational destination that attracts nature enthusiasts and families alike. Where to Eat Near Otis Reservoir? The dining scene near Otis Reservoir is diverse and vibrant, offering something for every palate. Enjoy American comfort food in rustic settings, perfect for a cozy meal after a day of outdoor adventures. Options range from classic taverns serving hearty dishes to Asian cuisine that features fresh sushi and tantalizing noodles. Whether you're craving gourmet seasonal specialties or familiar favorites, you'll find delightful spots that enhance your dining experience. After indulging in the nearby culinary offerings, you'll leave satisfied and ready for another day of exploration.

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