Restaurants near Puko O Beach

Octoberfest at Bridget and Bernards was wonderful, well organized, properly staffed and very energetic. Yes it was buffet style dining, to many choices to list, and replenished quickly has trays were emptied by hungry foodies enjoying Bernards dishes prepared by him and his staff. If you came in costume you received a discount, and a Oompah band playing in the background while folks were dining and enjoying cold beer and outstanding dishes. Something different for island folks who enjoy a variety of food normally not found on island. Mahalo fir a wonderful evening, even if it did sprinkle at times…

Amazing, never had anything I haven’t absolutely loved here.

After checking in for my reservation with the friendly hostess, she escorted me to the outdoor seating area that I had requested, to enjoy the warmth of the day. Once seated, I was greeted by one of the friendly servers whose name I didn’t catch, who was ready to take a drink order, but I opted to wait until my friend arrived. When ready, a different server with a ready smile, named Tia, took our order. I chose a glass of robust chianti, and my friend ordered a colorful aperol spritz. We both decided on pizzettes from the Happy Hour selections—mine was spinach, mushroom and parmesan cheese, and hers the smoked salmon, mascarpone cheese, capers, and onions. To start, we enjoyed the flavorful, warm, right-out-of-the- oven, homemade focaccia bread with herb butter and extra virgin olive oil and balsamic. Both of our pizzettes were prepared to perfection, and our server Tia was very attentive. All on all, a very enjoyable experience.

FANTASTIC FOOD! Service was ok, but the food far out weighed any poor service! Do yourself a favor and come here for dinner! Ribeye was cooked to perfection! Best meal of our trip!

The restaurant staff took into account what were our needs and accommodated accordingly. The food and service were amazing too. The dishes were wonderful and thoughtful. They knew what they were doing.