Women-Owned and -Operated Restaurants to Support in D.C.
by The OpenTable Team
Updated 05 January 2024
Celebrate the diversity of the restaurant industry! These Woman-owned and -operated restaurants are proud to share their identity — explore spots to support near you.
4.8 (3472)
$31 to $50
Contemporary American
Downtown
Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.
Top review
C
Chris
Dined 5 days ago
Equinox on 19th has an upscale casual, crisp, atmosphere that firmly establishes a city chic decor. We are excited to offer you a regional, seasonal dining experience by a five-time James Beard Award nominee for Best Chef, Mid-Atlantic, Chef Todd Gray. We specialize in seasonal fine dining, plant-based, and vegetable-forward cuisine. Check out our beautiful brick fireplace room that looks onto 19th Street with soaring floor-to-ceiling windows for a perfect view. Our ample bar seats over 40 and is ideal for a beverage before dinner. Our lime-washed brick walls evoke a classic DC townhouse. Our vibe is friendly & upscale casual; our food is celebrated for all dining styles, from gluten-free and plant-based to locally farmed produce. If you have any dietary restrictions, please let us know when making your reservation and we will do our best to accommodate your needs. Located at 900 19th St NW, just a few blocks from our previous location.
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C
Chris
Dined 5 days ago
4.6 (3762)
$31 to $50
Italian
Dupont Circle
A restaurant specializing in the preparation of Cucina Rustica Tuscan country-style, scratch cooking. Attentive service from experienced and caring staff. Italian wine list. Outdoor dining on the Piazza. Valet parking Friday and Saturday. The Cafe / Patio is open with Tents, Heaters and Blankets featuring warm specialty drinks for your Winter pleasure. Open Tuesday thru Sunday. Curb side pick up thru www.iricchifoodclub.com. See our Sunday Specials!!
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Thomas
Dined 4 days ago
A restaurant specializing in the preparation of Cucina Rustica Tuscan country-style, scratch cooking. Attentive service from experienced and caring staff. Italian wine list. Outdoor dining on the Piazza. Valet parking Friday and Saturday. The Cafe / Patio is open with Tents, Heaters and Blankets featuring warm specialty drinks for your Winter pleasure. Open Tuesday thru Sunday. Curb side pick up thru www.iricchifoodclub.com. See our Sunday Specials!!
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T
Thomas
Dined 4 days ago
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4.7 (1512)
$31 to $50
American
Woodley Park
New Heights Restaurant, led by Michelin-nominated Chef Jose Molina, offers an unparalleled dining experience where contemporary elegance meets classic flavors. Nestled in the heart of the city, our menu showcases the finest local ingredients, artfully crafted under Chef Molina’s celebrated culinary expertise. From farm-fresh produce to sustainably sourced seafood, each dish is a testament to his dedication to innovation and flavor, perfectly complemented by an extensive selection of wines and craft cocktails. Whether you're joining us for a sophisticated dinner, or a private event, New Heights is where Chef Molina's award-worthy creations elevate every occasion. Experience the art of dining above the ordinary—where each meal truly reaches new heights.
** Please note that our historic building does not have an elevator and that our Dining Room is only accessible by staircase **
** Please note that our historic building does not have an elevator and that our Dining Room is only accessible by staircase **
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L. Palmer
Dined on 28 May 2025
New Heights Restaurant, led by Michelin-nominated Chef Jose Molina, offers an unparalleled dining experience where contemporary elegance meets classic flavors. Nestled in the heart of the city, our menu showcases the finest local ingredients, artfully crafted under Chef Molina’s celebrated culinary expertise. From farm-fresh produce to sustainably sourced seafood, each dish is a testament to his dedication to innovation and flavor, perfectly complemented by an extensive selection of wines and craft cocktails. Whether you're joining us for a sophisticated dinner, or a private event, New Heights is where Chef Molina's award-worthy creations elevate every occasion. Experience the art of dining above the ordinary—where each meal truly reaches new heights.
** Please note that our historic building does not have an elevator and that our Dining Room is only accessible by staircase **
** Please note that our historic building does not have an elevator and that our Dining Room is only accessible by staircase **
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L
L. Palmer
Dined on 28 May 2025
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4.3 (2349)
$30 and under
Bar / Lounge / Bottle Service
Penn Quarter
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
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A
Adolphus
Dined on 7 Jun 2025
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
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Adolphus
Dined on 7 Jun 2025
4.6 (2074)
$31 to $50
Global, International
Dupont Circle
Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination. Featuring contemporary American fare with global influences, The Washington Post’s food critic Tom Sietsema described the experience as “cut from a different cloth." The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall. The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see how “The Pembroke makes Dupont Circle a destination again.”
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ElizabethVIP
Dined 6 days ago
Situated in the bustling heart of Dupont Circle is The Pembroke, a sophisticated dining destination. Featuring contemporary American fare with global influences, The Washington Post’s food critic Tom Sietsema described the experience as “cut from a different cloth." The Pembroke’s stunning design by Martin Brudnizki features plush velvet coral-toned banquettes around glossy marble tables, cream-paneled walls with playful artwork, and boasts panoramic views of the neighborhood, while a seasonal terrace offers al fresco dining from spring to fall. The marble-topped bar is a bright and airy nod to cocktail bars of the 1950s and features classic drinks with a twist and a selection of fine wines. Reserve your table today to see how “The Pembroke makes Dupont Circle a destination again.”
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ElizabethVIP
Dined 6 days ago
4.9 (1334)
$50 and over
Vegan
Downtown
Elizabeth's offers an extraordinary dining experience every Thursday, Friday and Saturday night. We merge our gorgeous venue with a prix fixe Vegan Tasting Menu at $110 per person. Elizabeth's is a destination for special occasions and adventurous cuisine.
Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.
Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. Reservations of more than 8 require a $150 minimum spend per person and a 50% up front deposit.
Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.
Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. Reservations of more than 8 require a $150 minimum spend per person and a 50% up front deposit.
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A
AnthonyVIP
Dined on 6 Jun 2025
Elizabeth's offers an extraordinary dining experience every Thursday, Friday and Saturday night. We merge our gorgeous venue with a prix fixe Vegan Tasting Menu at $110 per person. Elizabeth's is a destination for special occasions and adventurous cuisine.
Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.
Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. Reservations of more than 8 require a $150 minimum spend per person and a 50% up front deposit.
Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.
Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. Reservations of more than 8 require a $150 minimum spend per person and a 50% up front deposit.
Top review
A
AnthonyVIP
Dined on 6 Jun 2025
4.5 (531)
$30 and under
Contemporary American
Logan Circle
Logan's favorite neighborhood wine bar and restaurant - now with a beautiful expanded garden patio! Locally owned Cork is an affordable, casually elegant place that demystifies the world of wine by giving you real descriptions of what you are drinking, flights of wine so you can explore different regions and varietals, and suggestions for pairing our wines with our delicious menu of plates to share. From cheese and charcuterie to steaks and crispy calamari, Cork offers a full menu to delight you as you sample our curated selection of Old World Wines. Cork Wine Bar is the creation of Logan Circle residents Diane Gross and Khalid Pitts. Cork also features a full bar.
Dine Upstairs, in our Tasting Bar or in our Expanded Secret Garden. Tables are reserved for dining only. The reservation is for a 2 hour dining experience.
Dine Upstairs, in our Tasting Bar or in our Expanded Secret Garden. Tables are reserved for dining only. The reservation is for a 2 hour dining experience.
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J
JodiVIP
Dined on 27 May 2025
Logan's favorite neighborhood wine bar and restaurant - now with a beautiful expanded garden patio! Locally owned Cork is an affordable, casually elegant place that demystifies the world of wine by giving you real descriptions of what you are drinking, flights of wine so you can explore different regions and varietals, and suggestions for pairing our wines with our delicious menu of plates to share. From cheese and charcuterie to steaks and crispy calamari, Cork offers a full menu to delight you as you sample our curated selection of Old World Wines. Cork Wine Bar is the creation of Logan Circle residents Diane Gross and Khalid Pitts. Cork also features a full bar.
Dine Upstairs, in our Tasting Bar or in our Expanded Secret Garden. Tables are reserved for dining only. The reservation is for a 2 hour dining experience.
Dine Upstairs, in our Tasting Bar or in our Expanded Secret Garden. Tables are reserved for dining only. The reservation is for a 2 hour dining experience.
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J
JodiVIP
Dined on 27 May 2025
4.5 (1178)
$31 to $50
Mediterranean
Dupont Circle
Welcome to a gastronomic gem that transports you to the sun-kissed shores and rich culinary traditions of the Levantine region. Nestled discreetly within a charming corner of the city, Michelin-rated restaurant ala invites you on an unforgettable journey through the flavors and aromas of the Mediterranean.
Step into a world where heritage and innovation harmoniously intertwine, a place where passion for authenticity meets avant-garde culinary techniques. As you enter, you'll be captivated by the warm and elegant ambiance, adorned with tasteful hints of Middle Eastern motifs that effortlessly blend with modern chic.
The thoughtfully curated wine list complements the menu perfectly, offering a carefully selected range of regional wines, arak, and innovative pairings that elevate the dining experience further.
Prepare to be enchanted by the brilliance of the Levantine cuisine and the experience that has earned its well-deserved place in the revered Michelin guide.
Step into a world where heritage and innovation harmoniously intertwine, a place where passion for authenticity meets avant-garde culinary techniques. As you enter, you'll be captivated by the warm and elegant ambiance, adorned with tasteful hints of Middle Eastern motifs that effortlessly blend with modern chic.
The thoughtfully curated wine list complements the menu perfectly, offering a carefully selected range of regional wines, arak, and innovative pairings that elevate the dining experience further.
Prepare to be enchanted by the brilliance of the Levantine cuisine and the experience that has earned its well-deserved place in the revered Michelin guide.
Top review
J
JeffVIP
Dined on 23 May 2025
Welcome to a gastronomic gem that transports you to the sun-kissed shores and rich culinary traditions of the Levantine region. Nestled discreetly within a charming corner of the city, Michelin-rated restaurant ala invites you on an unforgettable journey through the flavors and aromas of the Mediterranean.
Step into a world where heritage and innovation harmoniously intertwine, a place where passion for authenticity meets avant-garde culinary techniques. As you enter, you'll be captivated by the warm and elegant ambiance, adorned with tasteful hints of Middle Eastern motifs that effortlessly blend with modern chic.
The thoughtfully curated wine list complements the menu perfectly, offering a carefully selected range of regional wines, arak, and innovative pairings that elevate the dining experience further.
Prepare to be enchanted by the brilliance of the Levantine cuisine and the experience that has earned its well-deserved place in the revered Michelin guide.
Step into a world where heritage and innovation harmoniously intertwine, a place where passion for authenticity meets avant-garde culinary techniques. As you enter, you'll be captivated by the warm and elegant ambiance, adorned with tasteful hints of Middle Eastern motifs that effortlessly blend with modern chic.
The thoughtfully curated wine list complements the menu perfectly, offering a carefully selected range of regional wines, arak, and innovative pairings that elevate the dining experience further.
Prepare to be enchanted by the brilliance of the Levantine cuisine and the experience that has earned its well-deserved place in the revered Michelin guide.
Top review
J
JeffVIP
Dined on 23 May 2025
4.4 (250)
$31 to $50
Italian
Dupont Circle
Creating simple dishes grounded in authentic techniques from northern & southern regions of Italy. Incorporating fresh, homemade, and flavorful products to guests.
We welcome you to enjoy our handmade pastas, seasonally inspired dishes, alongside a carefully curated Italian wine list & our crafted cocktails.
Placed in the lively and vibrant DuPont Circle neighborhood, Rosemarino D’Italia brings people together in a space that’s filled with our personality and inspiration. Our crafted and bustling bar is perfect spot for sipping socializing and savoring our delicious aperitivo. Come to experience a celebration of good eats and good times for lunch, dinner or happy hour.
We welcome you to enjoy our handmade pastas, seasonally inspired dishes, alongside a carefully curated Italian wine list & our crafted cocktails.
Placed in the lively and vibrant DuPont Circle neighborhood, Rosemarino D’Italia brings people together in a space that’s filled with our personality and inspiration. Our crafted and bustling bar is perfect spot for sipping socializing and savoring our delicious aperitivo. Come to experience a celebration of good eats and good times for lunch, dinner or happy hour.
Top review
N
Nicole
Dined on 15 May 2025
Creating simple dishes grounded in authentic techniques from northern & southern regions of Italy. Incorporating fresh, homemade, and flavorful products to guests.
We welcome you to enjoy our handmade pastas, seasonally inspired dishes, alongside a carefully curated Italian wine list & our crafted cocktails.
Placed in the lively and vibrant DuPont Circle neighborhood, Rosemarino D’Italia brings people together in a space that’s filled with our personality and inspiration. Our crafted and bustling bar is perfect spot for sipping socializing and savoring our delicious aperitivo. Come to experience a celebration of good eats and good times for lunch, dinner or happy hour.
We welcome you to enjoy our handmade pastas, seasonally inspired dishes, alongside a carefully curated Italian wine list & our crafted cocktails.
Placed in the lively and vibrant DuPont Circle neighborhood, Rosemarino D’Italia brings people together in a space that’s filled with our personality and inspiration. Our crafted and bustling bar is perfect spot for sipping socializing and savoring our delicious aperitivo. Come to experience a celebration of good eats and good times for lunch, dinner or happy hour.
Top review
N
Nicole
Dined on 15 May 2025
4.6 (328)
$31 to $50
Mexican
Logan Circle
Brunch & Dinner
In the best area of 14th Street, modern homage to authentic Mexican Cuisine, featuring local ingredients that result in exquisite and vibrant creations.
It´s all about the corn - the maiz - at this upscale Mexican stunner. Four kinds are turned into fresh masa daily for the tacos, tamales, and other corn-bassed essentials, and even the art on the walls is corn-themed.
Vegetables and fish are one of the Chef's great specialties, including tuna tostada and yellow ceviche, culminating with the traditional catch of the day.
Mezcal Room an extensive bar downstairs, we have a lot of Mexican spirits, including most famous Oaxacan beverage mezcal. There’s a wide spectrum of mezcals, with dozens of flavors ranging
We are a universe of colors, of textures, of flavors; the print of hands worn down legends that draw the magic of a culture willing to be discovered.
In the best area of 14th Street, modern homage to authentic Mexican Cuisine, featuring local ingredients that result in exquisite and vibrant creations.
It´s all about the corn - the maiz - at this upscale Mexican stunner. Four kinds are turned into fresh masa daily for the tacos, tamales, and other corn-bassed essentials, and even the art on the walls is corn-themed.
Vegetables and fish are one of the Chef's great specialties, including tuna tostada and yellow ceviche, culminating with the traditional catch of the day.
Mezcal Room an extensive bar downstairs, we have a lot of Mexican spirits, including most famous Oaxacan beverage mezcal. There’s a wide spectrum of mezcals, with dozens of flavors ranging
We are a universe of colors, of textures, of flavors; the print of hands worn down legends that draw the magic of a culture willing to be discovered.
Top review
EF
EvelynFVIP
Dined on 13 Mar 2024
Brunch & Dinner
In the best area of 14th Street, modern homage to authentic Mexican Cuisine, featuring local ingredients that result in exquisite and vibrant creations.
It´s all about the corn - the maiz - at this upscale Mexican stunner. Four kinds are turned into fresh masa daily for the tacos, tamales, and other corn-bassed essentials, and even the art on the walls is corn-themed.
Vegetables and fish are one of the Chef's great specialties, including tuna tostada and yellow ceviche, culminating with the traditional catch of the day.
Mezcal Room an extensive bar downstairs, we have a lot of Mexican spirits, including most famous Oaxacan beverage mezcal. There’s a wide spectrum of mezcals, with dozens of flavors ranging
We are a universe of colors, of textures, of flavors; the print of hands worn down legends that draw the magic of a culture willing to be discovered.
In the best area of 14th Street, modern homage to authentic Mexican Cuisine, featuring local ingredients that result in exquisite and vibrant creations.
It´s all about the corn - the maiz - at this upscale Mexican stunner. Four kinds are turned into fresh masa daily for the tacos, tamales, and other corn-bassed essentials, and even the art on the walls is corn-themed.
Vegetables and fish are one of the Chef's great specialties, including tuna tostada and yellow ceviche, culminating with the traditional catch of the day.
Mezcal Room an extensive bar downstairs, we have a lot of Mexican spirits, including most famous Oaxacan beverage mezcal. There’s a wide spectrum of mezcals, with dozens of flavors ranging
We are a universe of colors, of textures, of flavors; the print of hands worn down legends that draw the magic of a culture willing to be discovered.
Top review
EF
EvelynFVIP
Dined on 13 Mar 2024
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4.2 (307)
$31 to $50
Contemporary French / American
West Loop
Named in honor of MICHELIN-starred Chef Matt Baker’s late mother, Michele’s is a heartfelt tribute to her love of timeless bistro and brasserie fare — a love that continues to shape Chef Baker’s culinary philosophy and hospitality ethos.
Blending his classical French training with modern sensibilities, Chef Baker reimagines beloved dishes with refined technique and seasonal inspiration. The result is an upscale New American dining experience layered with traditional French accents, offering both comfort and elegance in every bite.
Now offering lunch, Mondays-Fridays 11:00am-3:00 pm; and Brunch on Saturday's 11:00am-3:00pm.
Ask about our specialty features:
Monday Burger Night
Happy Hour Dailey
Seasonal Happenings & More!
Blending his classical French training with modern sensibilities, Chef Baker reimagines beloved dishes with refined technique and seasonal inspiration. The result is an upscale New American dining experience layered with traditional French accents, offering both comfort and elegance in every bite.
Now offering lunch, Mondays-Fridays 11:00am-3:00 pm; and Brunch on Saturday's 11:00am-3:00pm.
Ask about our specialty features:
Monday Burger Night
Happy Hour Dailey
Seasonal Happenings & More!
Top review
I
Isaiah
Dined on 29 May 2025
Named in honor of MICHELIN-starred Chef Matt Baker’s late mother, Michele’s is a heartfelt tribute to her love of timeless bistro and brasserie fare — a love that continues to shape Chef Baker’s culinary philosophy and hospitality ethos.
Blending his classical French training with modern sensibilities, Chef Baker reimagines beloved dishes with refined technique and seasonal inspiration. The result is an upscale New American dining experience layered with traditional French accents, offering both comfort and elegance in every bite.
Now offering lunch, Mondays-Fridays 11:00am-3:00 pm; and Brunch on Saturday's 11:00am-3:00pm.
Ask about our specialty features:
Monday Burger Night
Happy Hour Dailey
Seasonal Happenings & More!
Blending his classical French training with modern sensibilities, Chef Baker reimagines beloved dishes with refined technique and seasonal inspiration. The result is an upscale New American dining experience layered with traditional French accents, offering both comfort and elegance in every bite.
Now offering lunch, Mondays-Fridays 11:00am-3:00 pm; and Brunch on Saturday's 11:00am-3:00pm.
Ask about our specialty features:
Monday Burger Night
Happy Hour Dailey
Seasonal Happenings & More!
Top review
I
Isaiah
Dined on 29 May 2025
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4.1 (19)
$30 and under
Bistro
Shaw
The Great American Bistro is all about bringing that friendly, neighborhood feel to the busy lives of the people around us. We are a no-fuss eatery that aims to make our customers feel right at home and provide them with a simply delicious meal. Join us for a meal or a drink and experience the simple pleasures of dining in a good place, with the best company and the greatest food you will ever taste by Chef Derrick.
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X
xxxxxVIP
Dined on 5 Jan 2023
The Great American Bistro is all about bringing that friendly, neighborhood feel to the busy lives of the people around us. We are a no-fuss eatery that aims to make our customers feel right at home and provide them with a simply delicious meal. Join us for a meal or a drink and experience the simple pleasures of dining in a good place, with the best company and the greatest food you will ever taste by Chef Derrick.
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X
xxxxxVIP
Dined on 5 Jan 2023
4.7 (350)
$31 to $50
Italian
Shaw
Come to San Lorenzo and feel transported to the streets of Italy. Enjoy light, wholesome dishes & only the finest Italian wines while surrounded by beautiful stucco walls and black & white photos of the chef/owner's hometown.
Chef Massimo believes in creating dishes that honor the heritage & flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs & seasonings for a taste that’s anything but simple. With over 30 years of culinary training - he delivers homemade pastas, sauces, Florentine steak, veal, fresh fish & exceptional risotto. For the real experience, try a 4 or 6 course tasting menu -something this chef is best known for in DC.
So, whether dining alone at the cozy bar, attending a ticketed wine dinner or Saturday wine lunch, with 20 friends in the private room, a 100 for a wedding, or just enjoying a bottle of wine - you will feel the charm & care San Lorenzo offers to each guest who visits.
Chef Massimo believes in creating dishes that honor the heritage & flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs & seasonings for a taste that’s anything but simple. With over 30 years of culinary training - he delivers homemade pastas, sauces, Florentine steak, veal, fresh fish & exceptional risotto. For the real experience, try a 4 or 6 course tasting menu -something this chef is best known for in DC.
So, whether dining alone at the cozy bar, attending a ticketed wine dinner or Saturday wine lunch, with 20 friends in the private room, a 100 for a wedding, or just enjoying a bottle of wine - you will feel the charm & care San Lorenzo offers to each guest who visits.
Top review
M
Meghan
Dined 2 days ago
Come to San Lorenzo and feel transported to the streets of Italy. Enjoy light, wholesome dishes & only the finest Italian wines while surrounded by beautiful stucco walls and black & white photos of the chef/owner's hometown.
Chef Massimo believes in creating dishes that honor the heritage & flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs & seasonings for a taste that’s anything but simple. With over 30 years of culinary training - he delivers homemade pastas, sauces, Florentine steak, veal, fresh fish & exceptional risotto. For the real experience, try a 4 or 6 course tasting menu -something this chef is best known for in DC.
So, whether dining alone at the cozy bar, attending a ticketed wine dinner or Saturday wine lunch, with 20 friends in the private room, a 100 for a wedding, or just enjoying a bottle of wine - you will feel the charm & care San Lorenzo offers to each guest who visits.
Chef Massimo believes in creating dishes that honor the heritage & flavors of his native Tuscany. The magic of this cuisine is the exceptional preparation — fresh, simple ingredients paired with unique herbs & seasonings for a taste that’s anything but simple. With over 30 years of culinary training - he delivers homemade pastas, sauces, Florentine steak, veal, fresh fish & exceptional risotto. For the real experience, try a 4 or 6 course tasting menu -something this chef is best known for in DC.
So, whether dining alone at the cozy bar, attending a ticketed wine dinner or Saturday wine lunch, with 20 friends in the private room, a 100 for a wedding, or just enjoying a bottle of wine - you will feel the charm & care San Lorenzo offers to each guest who visits.
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M
Meghan
Dined 2 days ago
4.5 (142)
$31 to $50
Japanese
Logan Circle
Our mission is simple: to make you happy by serving you a delicious meal of excellent quality. Whether you are a Japanese food expert or a first-time adventurer, we believe you will find our cuisine to be succulent and satisfying.
So come on in, eat tasty food, and grab a drink if you feel like it. But most of all, relax and enjoy!
We thank you from the bottom of our hearts for your visit and your support.
So come on in, eat tasty food, and grab a drink if you feel like it. But most of all, relax and enjoy!
We thank you from the bottom of our hearts for your visit and your support.
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R
Ryan
Dined on 7 Sept 2024
Our mission is simple: to make you happy by serving you a delicious meal of excellent quality. Whether you are a Japanese food expert or a first-time adventurer, we believe you will find our cuisine to be succulent and satisfying.
So come on in, eat tasty food, and grab a drink if you feel like it. But most of all, relax and enjoy!
We thank you from the bottom of our hearts for your visit and your support.
So come on in, eat tasty food, and grab a drink if you feel like it. But most of all, relax and enjoy!
We thank you from the bottom of our hearts for your visit and your support.
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R
Ryan
Dined on 7 Sept 2024
4.1 (1217)
$31 to $50
Contemporary American
Lanham
Featuring South Beach inspired Decor and an expansive menu, SoBe should be at the top of your list for Upscale Restaurants in suburban Washington, D.C. Our mixture of international cuisines, highlighted by premium meats and fresh seafood, will ensure that your experience is one to remember. Expect a fine dining atmosphere and a gracious and courteous staff to attend to your needs. Our bar features artisan cocktails, premium liquors, draft beer and a selection of global wines. Relax in our Lounge Area for Happy Hour or any gathering.
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R
ROMONA
Dined on 8 Jun 2025
Featuring South Beach inspired Decor and an expansive menu, SoBe should be at the top of your list for Upscale Restaurants in suburban Washington, D.C. Our mixture of international cuisines, highlighted by premium meats and fresh seafood, will ensure that your experience is one to remember. Expect a fine dining atmosphere and a gracious and courteous staff to attend to your needs. Our bar features artisan cocktails, premium liquors, draft beer and a selection of global wines. Relax in our Lounge Area for Happy Hour or any gathering.
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R
ROMONA
Dined on 8 Jun 2025
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4.6 (1671)
$30 and under
American
Bethesda
Barrel and Crow: A Contemporary Approach to Regional cuisine. Our Chef-driven restaurant relies solely on locally sourced produce and proteins. We utilizes these seasonal ingredients in preparing refined yet familiar comfort food. House made pastas and charcuterie offered every evening. Chef is always anxious to modify menu items to fit any dietary restrictions. Gluten, Vegetarian, Vegan and Dairy allergies are no problem. Pastry Chef Justin Roche dessert menu offers guests a selection of traditional desserts with a contemporary twist. Eclectic wine list which focuses on small production, boutique wines. A selection of 48 bourbons, extensive beer list with offerings from the top breweries in the Mid-Atlantic region. Full bar, seasonal cocktail menu and a wide selection of small batch spirits. Bottomless Mimosas are offered Saturday and Sunday Brunch. Owner-Laura Houlihan
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S
Steve
Dined on 6 Jun 2025
Barrel and Crow: A Contemporary Approach to Regional cuisine. Our Chef-driven restaurant relies solely on locally sourced produce and proteins. We utilizes these seasonal ingredients in preparing refined yet familiar comfort food. House made pastas and charcuterie offered every evening. Chef is always anxious to modify menu items to fit any dietary restrictions. Gluten, Vegetarian, Vegan and Dairy allergies are no problem. Pastry Chef Justin Roche dessert menu offers guests a selection of traditional desserts with a contemporary twist. Eclectic wine list which focuses on small production, boutique wines. A selection of 48 bourbons, extensive beer list with offerings from the top breweries in the Mid-Atlantic region. Full bar, seasonal cocktail menu and a wide selection of small batch spirits. Bottomless Mimosas are offered Saturday and Sunday Brunch. Owner-Laura Houlihan
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Steve
Dined on 6 Jun 2025
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4.4 (7)
$30 and under
Mexican
Gaithersburg
Don Jorge's Restaurant is a Latin American eatery that blends its South American specialties with classic Tex-Mex dishes. The inside of the restaurant is also a collection of decorations from South America the atmosphere is fun, festive and laid back. If diners can't stay for a sit-down meal, Don Jorge's can also package meals to-go so people can take them home. Don Jorge's starters include buffalo chicken wings, chicken quesadillas, queso fundido and a seafood ceviche with fresh flounder, cilantro, red onions, celery, ginger and jalapeño peppers. For main courses, diners are encouraged to pick one of the basic recipes and then pair them with whatever protein they would like. Some of the plates include enchiladas, chimichangas, burritos, chiles rellenos and tacos al carbon and then top them with either beef, chicken, lengua, fresh marinated pork ribs, shrimp or a vegetable medley.
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PeterLVIP
Dined on 1 Apr 2023
Don Jorge's Restaurant is a Latin American eatery that blends its South American specialties with classic Tex-Mex dishes. The inside of the restaurant is also a collection of decorations from South America the atmosphere is fun, festive and laid back. If diners can't stay for a sit-down meal, Don Jorge's can also package meals to-go so people can take them home. Don Jorge's starters include buffalo chicken wings, chicken quesadillas, queso fundido and a seafood ceviche with fresh flounder, cilantro, red onions, celery, ginger and jalapeño peppers. For main courses, diners are encouraged to pick one of the basic recipes and then pair them with whatever protein they would like. Some of the plates include enchiladas, chimichangas, burritos, chiles rellenos and tacos al carbon and then top them with either beef, chicken, lengua, fresh marinated pork ribs, shrimp or a vegetable medley.
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PL
PeterLVIP
Dined on 1 Apr 2023
4.9 (550)
$30 and under
Italian
Leonardtown
Il Piccolo Morso - Serving delicious Italian food and cocktails in Leonardtown, Maryland. We look forward to seeing you soon!
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Craig
Dined 5 days ago
Il Piccolo Morso - Serving delicious Italian food and cocktails in Leonardtown, Maryland. We look forward to seeing you soon!
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Craig
Dined 5 days ago
4.6 (172)
$31 to $50
Wine Bar
Mount Rainier
Era is a sommelier-owned and operated wine bar and restaurant located in the historic Singer Building of Mount Rainier, MD. Era offers a full bar, including an extensive selection of bottles and wines by the glass. Full service dinner is offered Wednesday-Sunday, with brunch on Sundays only. Indoor and outdoor seating (heated in winter, covered in spring/summer) is available. Check out our shop for bottles to-go as well!
We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
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A
Alexis
Dined on 11 May 2025
Era is a sommelier-owned and operated wine bar and restaurant located in the historic Singer Building of Mount Rainier, MD. Era offers a full bar, including an extensive selection of bottles and wines by the glass. Full service dinner is offered Wednesday-Sunday, with brunch on Sundays only. Indoor and outdoor seating (heated in winter, covered in spring/summer) is available. Check out our shop for bottles to-go as well!
We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
We are proud to receive the Opentable "Diner's Choice Award" and be featured in Tom Sietsema's "Favorite Places to Eat" column of the Washington Post! We're also thrilled to be featured as one of the "16 Essential Wine Bars" of DC by Eater DC. Reserve your table today!
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A
Alexis
Dined on 11 May 2025
4.6 (243)
$30 and under
Italian
Leonardtown
Noli's is an Italian Cucina, that focuses on bringing authentic Italian cuisine to South Maryland. We use high quality ingredients and family recipes that date back generations. Giving a customer a feeling of being at home with family is our motivation. In Italian culture, life revolves around food, and that's why it's important to us to put out a superior product.
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Dr. WilsonVIP
Dined on 1 Dec 2024
Noli's is an Italian Cucina, that focuses on bringing authentic Italian cuisine to South Maryland. We use high quality ingredients and family recipes that date back generations. Giving a customer a feeling of being at home with family is our motivation. In Italian culture, life revolves around food, and that's why it's important to us to put out a superior product.
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Dr. WilsonVIP
Dined on 1 Dec 2024
4.2 (1656)
$30 and under
Contemporary American
Alexandria
The Evening Star Cafe is a rollicking neighborhood gem located in the heart of Del Ray. Opened in 1997, Evening Star is well known for its friendly vibe and convivial setting and continues to shine with a fiercely loyal crowd. Evening Star combines friendly, gracious service with a seasonal American menu featuring produce grown on our rooftop garden and by local farmers throughout the region.
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MelanieVIP
Dined 1 day ago
The Evening Star Cafe is a rollicking neighborhood gem located in the heart of Del Ray. Opened in 1997, Evening Star is well known for its friendly vibe and convivial setting and continues to shine with a fiercely loyal crowd. Evening Star combines friendly, gracious service with a seasonal American menu featuring produce grown on our rooftop garden and by local farmers throughout the region.
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MelanieVIP
Dined 1 day ago
4.8 (4045)
$30 and under
American
Arlington
We are not just a restaurant, but an institution in Arlington. The first floor of our restored historic property houses an inviting bar and lounge that remains vibrant all hours of the day. Our upstairs dining room offers professional service, a warm ambiance, and a menu featuring rustic, modern American cuisine. We are devoted to in-house production: we bake all of our own bread and pastas, sausages, and desserts. Our beverage program features creative specialty cocktails, a diverse wine list, and a great selection of premium draft and bottled beer. We are known for our unlimited small plates brunch on the weekend and late night dancing Friday through Sunday. Liberty To-Go offers a separate carry-out entrance on Irving Street where wood-fired pizzas, house-made pastas, fresh salads and other specialties are offered for enjoyment at home.
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RajVIP
Dined on 6 Jun 2025
We are not just a restaurant, but an institution in Arlington. The first floor of our restored historic property houses an inviting bar and lounge that remains vibrant all hours of the day. Our upstairs dining room offers professional service, a warm ambiance, and a menu featuring rustic, modern American cuisine. We are devoted to in-house production: we bake all of our own bread and pastas, sausages, and desserts. Our beverage program features creative specialty cocktails, a diverse wine list, and a great selection of premium draft and bottled beer. We are known for our unlimited small plates brunch on the weekend and late night dancing Friday through Sunday. Liberty To-Go offers a separate carry-out entrance on Irving Street where wood-fired pizzas, house-made pastas, fresh salads and other specialties are offered for enjoyment at home.
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RajVIP
Dined on 6 Jun 2025
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4.6 (766)
$30 and under
Italian
Alexandria
At Delia’s, we offer creative, elevated food in a relaxed neighborhood setting. Our seasonal menu utilizes local farms and includes brick oven pizza, house made pastas, Greek and Italian dishes made from scratch with an American twist. Serving Lunch & Dinner. We offer seasonal craft cocktails, an expertly-curated wine list, and an extensive range of craft and local beers. Happy Hour is 7 days week at our cozy bar and our extensive large patio. Conveniently, located next to the AMC Hoffman movie theater and the National Science Foundation!
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LaurenVIP
Dined on 7 Jun 2025
At Delia’s, we offer creative, elevated food in a relaxed neighborhood setting. Our seasonal menu utilizes local farms and includes brick oven pizza, house made pastas, Greek and Italian dishes made from scratch with an American twist. Serving Lunch & Dinner. We offer seasonal craft cocktails, an expertly-curated wine list, and an extensive range of craft and local beers. Happy Hour is 7 days week at our cozy bar and our extensive large patio. Conveniently, located next to the AMC Hoffman movie theater and the National Science Foundation!
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LaurenVIP
Dined on 7 Jun 2025
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4.8 (3968)
$30 and under
French
Arlington
A neighborhood brasserie in Arlington, VA.
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KarenVIP
Dined 6 days ago
A neighborhood brasserie in Arlington, VA.
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KarenVIP
Dined 6 days ago
4.8 (2308)
$30 and under
Creole / Cajun / Southern
Alexandria
RT's Alexandria's renowned neighborhood restaurant has been the place for fresh seafood in Northern Virginia for over 34 years. RT's has been a fixture on the Washingtonian Magazine's "Top 100 Restaurants" list in the metropolitan area and is one of the highest rated seafood restaurants in the nationally acclaimed "Zagat Survey". Their unique menu features many Creole and Cajun specialties including Jack Daniel's Shrimp, Spicy She-Crab Soup, Crawfish Etouffée , Jambalaya and their popular "Death" by Gumbo . This "Little Gem" is located in the heart of Alexandria only steps away from The Birchmere music hall and not only features a great menu but also has an extensive special list that changes on a weekly basis.
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A
Andrew
Dined on 28 May 2025
RT's Alexandria's renowned neighborhood restaurant has been the place for fresh seafood in Northern Virginia for over 34 years. RT's has been a fixture on the Washingtonian Magazine's "Top 100 Restaurants" list in the metropolitan area and is one of the highest rated seafood restaurants in the nationally acclaimed "Zagat Survey". Their unique menu features many Creole and Cajun specialties including Jack Daniel's Shrimp, Spicy She-Crab Soup, Crawfish Etouffée , Jambalaya and their popular "Death" by Gumbo . This "Little Gem" is located in the heart of Alexandria only steps away from The Birchmere music hall and not only features a great menu but also has an extensive special list that changes on a weekly basis.
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A
Andrew
Dined on 28 May 2025
3.9 (19)
$31 to $50
Lebanese
Alexandria
Welcome to Zikrayet Lebanese Restaurant and Lounge! A restaurant and lounge experience like none other, Zikrayet offers a unique approach to Lebanese dining and Entertainment.
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OT
OpenTable DinerVIP
Dined on 28 Mar 2024
Welcome to Zikrayet Lebanese Restaurant and Lounge! A restaurant and lounge experience like none other, Zikrayet offers a unique approach to Lebanese dining and Entertainment.
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OT
OpenTable DinerVIP
Dined on 28 Mar 2024
4.8 (2367)
$31 to $50
Italian
Alexandria
Executive Chef Carmine Marzano is adding a fresh twist on classic Italian dishes, and creating local and seasonal fare made with top-quality ingredients. A sophisticated venue for lunch, drinks, or dinner, our restaurant and bar serve up classic brick oven pizzas, a variety of small “Assaggini” Italian tapas-style sharing plates uniquely available at the bar, delicious handmade pastas, hearty main courses and a well-curated wine, beer and cocktail selection.
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A
Amber
Dined 2 days ago
Executive Chef Carmine Marzano is adding a fresh twist on classic Italian dishes, and creating local and seasonal fare made with top-quality ingredients. A sophisticated venue for lunch, drinks, or dinner, our restaurant and bar serve up classic brick oven pizzas, a variety of small “Assaggini” Italian tapas-style sharing plates uniquely available at the bar, delicious handmade pastas, hearty main courses and a well-curated wine, beer and cocktail selection.
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A
Amber
Dined 2 days ago
4.6 (46)
$31 to $50
Indian
Arlington
Delhi Dhaba was established in July of 1991 by a local Arlingtonian family that emigrated from New Delhi to the United States in the 70’s. Their vision was to bring the colors, flavors, and riches of a traditional Indian Dhaba to the locals in the metropolitan area. Traditionally, a Dhaba is a roadside restaurant or cafe found on highways and on the outskirts of cities, towns, and villages. Dhabas were initially started by enterprising Punjabi’s to cater to the needs of truckers, for wholesome, clean, and hot authentic Punjabi food at any hour of the day or night.
Over the years Delhi Dhaba has become one the most well known and respected Indian restaurants in Arlington. The family continues to push the envelope of new ideas everyday while staying true to their culture and values.
Over the years Delhi Dhaba has become one the most well known and respected Indian restaurants in Arlington. The family continues to push the envelope of new ideas everyday while staying true to their culture and values.
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M
Mehul
Dined on 22 May 2025
Delhi Dhaba was established in July of 1991 by a local Arlingtonian family that emigrated from New Delhi to the United States in the 70’s. Their vision was to bring the colors, flavors, and riches of a traditional Indian Dhaba to the locals in the metropolitan area. Traditionally, a Dhaba is a roadside restaurant or cafe found on highways and on the outskirts of cities, towns, and villages. Dhabas were initially started by enterprising Punjabi’s to cater to the needs of truckers, for wholesome, clean, and hot authentic Punjabi food at any hour of the day or night.
Over the years Delhi Dhaba has become one the most well known and respected Indian restaurants in Arlington. The family continues to push the envelope of new ideas everyday while staying true to their culture and values.
Over the years Delhi Dhaba has become one the most well known and respected Indian restaurants in Arlington. The family continues to push the envelope of new ideas everyday while staying true to their culture and values.
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M
Mehul
Dined on 22 May 2025
4.4 (1194)
$30 and under
Contemporary American
Tysons Corner / McLean
We want our neighbors and guests visiting us in Northern Virginia to experience our region’s growing craft food and beverage industry. Purchasing local and creating handcrafted elements wherever possible, Barrel & Bushel embraces the philosophy of serving handmade, handcrafted, and hand-harvested food through a menu of regionally-inspired American food. Our food is complemented by our barrel-forward drink selections, completed by 22 local and regional craft beers on tap, more than 30 bourbons, and a wide assortment of unique wines and handcrafted cocktails that will satisfy any palate.
Our friendly and knowledgeable staff, led by General Manager Amy Giles, are beer enthusiasts, wine lovers, spirit specialists and food fanatics. Stop by for a great time to meet the team. Barrel & Bushel is located in the heart of Tysons Corner’s business district on the Tysons Corner Center Plaza. Barrel & Bushel is open for business.
Our friendly and knowledgeable staff, led by General Manager Amy Giles, are beer enthusiasts, wine lovers, spirit specialists and food fanatics. Stop by for a great time to meet the team. Barrel & Bushel is located in the heart of Tysons Corner’s business district on the Tysons Corner Center Plaza. Barrel & Bushel is open for business.
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S
Shannon P.VIP
Dined on 4 Jun 2025
We want our neighbors and guests visiting us in Northern Virginia to experience our region’s growing craft food and beverage industry. Purchasing local and creating handcrafted elements wherever possible, Barrel & Bushel embraces the philosophy of serving handmade, handcrafted, and hand-harvested food through a menu of regionally-inspired American food. Our food is complemented by our barrel-forward drink selections, completed by 22 local and regional craft beers on tap, more than 30 bourbons, and a wide assortment of unique wines and handcrafted cocktails that will satisfy any palate.
Our friendly and knowledgeable staff, led by General Manager Amy Giles, are beer enthusiasts, wine lovers, spirit specialists and food fanatics. Stop by for a great time to meet the team. Barrel & Bushel is located in the heart of Tysons Corner’s business district on the Tysons Corner Center Plaza. Barrel & Bushel is open for business.
Our friendly and knowledgeable staff, led by General Manager Amy Giles, are beer enthusiasts, wine lovers, spirit specialists and food fanatics. Stop by for a great time to meet the team. Barrel & Bushel is located in the heart of Tysons Corner’s business district on the Tysons Corner Center Plaza. Barrel & Bushel is open for business.
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S
Shannon P.VIP
Dined on 4 Jun 2025
4.3 (863)
$31 to $50
American
Purcellville
Our restaurant's atmosphere is what we would call casual elegance. On our main floor, we have a full dining room, bar, and we call this our "wine bar". The wine bar also has front porch and back patio seating as well. Our wine list has over 100 wines from various regions. We offer multiple bottled wines and a phenomenal selection by the glass as well. Our basement, or as we all know it the pub, has 12 beers on draft, an extensive liquor selection, and a very inviting and comforting atmosphere. Both floors offer the same supper menu, with the exception of the happy hour menu. That is only served in the pub Tuesday-Friday from 4-6. Our third floor is used for overflow seating and private events. Our motto is that when you're here, you're home, and we strive to meet that with every guest. Come in and enjoy a beautiful, local, farm to table meal. We'd love to have you!
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LindseyVIP
Dined 2 days ago
Our restaurant's atmosphere is what we would call casual elegance. On our main floor, we have a full dining room, bar, and we call this our "wine bar". The wine bar also has front porch and back patio seating as well. Our wine list has over 100 wines from various regions. We offer multiple bottled wines and a phenomenal selection by the glass as well. Our basement, or as we all know it the pub, has 12 beers on draft, an extensive liquor selection, and a very inviting and comforting atmosphere. Both floors offer the same supper menu, with the exception of the happy hour menu. That is only served in the pub Tuesday-Friday from 4-6. Our third floor is used for overflow seating and private events. Our motto is that when you're here, you're home, and we strive to meet that with every guest. Come in and enjoy a beautiful, local, farm to table meal. We'd love to have you!
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L
LindseyVIP
Dined 2 days ago
4.4 (741)
$31 to $50
French American
Vienna
RAMMY Awards Local Fine Dining restaurant providing nourishment & comfort.
Shelter from the bustling world outside & let us look after you. Spacious Main Dining Room faces the open exhibition kitchen, Cozy Private Rooms, Open Patio, Full-service Bar or Chef’s Counter where you are right in the middle of all the action - your choice.
Serving lunch & dinner, enjoy Clarity à la carte or gourmet prix fixe four-course dinner tasting menu changes frequently showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the US.
Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles.
Attentive but informal, simple but sophisticated.
Clarity is a perfect venue for private dining and special events. Our cozy size private rooms for smaller gatherings; and spacious rooms offer exquisite dining experience for large groups. Email us at reservations@clarityvienna.com
Shelter from the bustling world outside & let us look after you. Spacious Main Dining Room faces the open exhibition kitchen, Cozy Private Rooms, Open Patio, Full-service Bar or Chef’s Counter where you are right in the middle of all the action - your choice.
Serving lunch & dinner, enjoy Clarity à la carte or gourmet prix fixe four-course dinner tasting menu changes frequently showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the US.
Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles.
Attentive but informal, simple but sophisticated.
Clarity is a perfect venue for private dining and special events. Our cozy size private rooms for smaller gatherings; and spacious rooms offer exquisite dining experience for large groups. Email us at reservations@clarityvienna.com
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J
Julian
Dined 2 days ago
RAMMY Awards Local Fine Dining restaurant providing nourishment & comfort.
Shelter from the bustling world outside & let us look after you. Spacious Main Dining Room faces the open exhibition kitchen, Cozy Private Rooms, Open Patio, Full-service Bar or Chef’s Counter where you are right in the middle of all the action - your choice.
Serving lunch & dinner, enjoy Clarity à la carte or gourmet prix fixe four-course dinner tasting menu changes frequently showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the US.
Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles.
Attentive but informal, simple but sophisticated.
Clarity is a perfect venue for private dining and special events. Our cozy size private rooms for smaller gatherings; and spacious rooms offer exquisite dining experience for large groups. Email us at reservations@clarityvienna.com
Shelter from the bustling world outside & let us look after you. Spacious Main Dining Room faces the open exhibition kitchen, Cozy Private Rooms, Open Patio, Full-service Bar or Chef’s Counter where you are right in the middle of all the action - your choice.
Serving lunch & dinner, enjoy Clarity à la carte or gourmet prix fixe four-course dinner tasting menu changes frequently showcases the very best seasonal offerings, largely sourced from a close network of small farmers & suppliers from across the US.
Everything is made in-house wherever possible: from charcuterie & bread to jams, juices and pickles.
Attentive but informal, simple but sophisticated.
Clarity is a perfect venue for private dining and special events. Our cozy size private rooms for smaller gatherings; and spacious rooms offer exquisite dining experience for large groups. Email us at reservations@clarityvienna.com
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J
Julian
Dined 2 days ago
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4.9 (1197)
$31 to $50
Greek
Great Falls
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in an easy-going, informal setting. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson, selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. We are located in the Seneca shopping square, next to Orange Theory.
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danaVIP
Dined on 30 May 2025
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in an easy-going, informal setting. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson, selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. We are located in the Seneca shopping square, next to Orange Theory.
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danaVIP
Dined on 30 May 2025
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4.6 (3334)
$30 and under
Contemporary American
Alexandria
Best known for its spectacular panoramic views, Jula’s on the Potomac is one of the most sought-after dining spots in Metro DC. Offering exquisitely crafted cocktails, an ever-evolving wine list, and an impressive array of alcohol-free options, you can be sure to find something to fit your taste. The menus feature American cuisine classics with an innovative approach to brunch, lunch and dinner. Whether you’re dining for business or pleasure, a meal at Jula’s is sure to make a lasting impression.
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J
Joan
Dined 4 days ago
Best known for its spectacular panoramic views, Jula’s on the Potomac is one of the most sought-after dining spots in Metro DC. Offering exquisitely crafted cocktails, an ever-evolving wine list, and an impressive array of alcohol-free options, you can be sure to find something to fit your taste. The menus feature American cuisine classics with an innovative approach to brunch, lunch and dinner. Whether you’re dining for business or pleasure, a meal at Jula’s is sure to make a lasting impression.
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J
Joan
Dined 4 days ago
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4.7 (1264)
$31 to $50
Greek
Fairfax
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in a breezy Aegean-inspired atmosphere. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. Outdoor tables are available in the summer months. We are located steps away from Bloomies and Barnes & Noble.
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S
SeanVIP
Dined 5 days ago
Chef Eugenia Hobson and her team prepare authentic Greek dishes served attentively in a breezy Aegean-inspired atmosphere. Our signature dishes include the grilled octopus, the kolokithokeftedes (stuffed zucchini fritters), the lavraki whole fish (branzino) filleted table side, and the arni giouvetsi (lamb shank with orzo). Our selection of nine desserts are all made fresh daily in-house and feature Greek classics such as the baklava and the galaktoboureko. Our wine list is meticulously curated on a seasonal basis by son Philip Hobson selecting from Greece's top vineyards who produce indigenous varietals such as Assyrtiko & Xinomavro, and western grapes such as Cabernet Sauvignon & Sauvignon Blanc. Our beer selection focuses on bottled Greek brews while our bar is fully stocked to serve both classic cocktails and signature drinks inspired by the best bars in Athens. Outdoor tables are available in the summer months. We are located steps away from Bloomies and Barnes & Noble.
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S
SeanVIP
Dined 5 days ago
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4.4 (26)
$30 and under
Unspecified
Woodbridge
Voted Best Coffeehouse in Northern Virginia 2020, 2021, 2022, and now again in 2023. We pride ourselves on providing a relaxed atmosphere with simple food and drinks.
Our coffee is a house blend. We work with local dairy suppliers and bakeries to source the freshest, highest-quality offerings. Lunch and dinner options are created daily with the same attention to fresh and healthy options.
With over 120 spirits and more than 60 craft beers, including limited, hard to find, and unique, we have a libation for everyone.
Our bistro and coffee are one of the best in Northern Virginia. Come visit us in Historic Occoquan, VA today!
Our coffee is a house blend. We work with local dairy suppliers and bakeries to source the freshest, highest-quality offerings. Lunch and dinner options are created daily with the same attention to fresh and healthy options.
With over 120 spirits and more than 60 craft beers, including limited, hard to find, and unique, we have a libation for everyone.
Our bistro and coffee are one of the best in Northern Virginia. Come visit us in Historic Occoquan, VA today!
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JS
JohnS
Dined on 14 Jul 2023
Voted Best Coffeehouse in Northern Virginia 2020, 2021, 2022, and now again in 2023. We pride ourselves on providing a relaxed atmosphere with simple food and drinks.
Our coffee is a house blend. We work with local dairy suppliers and bakeries to source the freshest, highest-quality offerings. Lunch and dinner options are created daily with the same attention to fresh and healthy options.
With over 120 spirits and more than 60 craft beers, including limited, hard to find, and unique, we have a libation for everyone.
Our bistro and coffee are one of the best in Northern Virginia. Come visit us in Historic Occoquan, VA today!
Our coffee is a house blend. We work with local dairy suppliers and bakeries to source the freshest, highest-quality offerings. Lunch and dinner options are created daily with the same attention to fresh and healthy options.
With over 120 spirits and more than 60 craft beers, including limited, hard to find, and unique, we have a libation for everyone.
Our bistro and coffee are one of the best in Northern Virginia. Come visit us in Historic Occoquan, VA today!
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JS
JohnS
Dined on 14 Jul 2023
4.5 (51)
$31 to $50
Tapas / Small Plates
Arlington
There is no place like WHINO. The Art is the centerpiece in this stunning 6200 sq. foot restaurant experience complete with tasting bar, large craft cocktail bar, 5 large-scale immersive murals and open kitchen. The chef carefully curated a seasonal mix of international small plates to enhance the dining experience.
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T
Troy
Dined on 28 Mar 2025
There is no place like WHINO. The Art is the centerpiece in this stunning 6200 sq. foot restaurant experience complete with tasting bar, large craft cocktail bar, 5 large-scale immersive murals and open kitchen. The chef carefully curated a seasonal mix of international small plates to enhance the dining experience.
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T
Troy
Dined on 28 Mar 2025
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4.7 (407)
$31 to $50
Seafood
Fairfax
We are a family-owned restaurant serving the Greater Fairfax community. Ocean Paradise is an innovative seafood concept, providing you with fresh, high-quality seafood sourced directly from the coast. Our dishes are created entirely from scratch, ensuring that every bite serves up tremendous flavor and an abundance of fresh ingredients. With over 25 years of experience, our chefs have curated a menu that includes a mix of both original and “classic” options, inspired by seafood dishes around the world. We have a passion for creating culinary masterpieces – think “fine dining” meets the comfort of Sunday dinner with your family. Awarded by Open Table as the 2024 "Diners’ Choice.” We look forward to hosting you at Ocean Paradise!
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G
GregoryVIP
Dined 6 days ago
We are a family-owned restaurant serving the Greater Fairfax community. Ocean Paradise is an innovative seafood concept, providing you with fresh, high-quality seafood sourced directly from the coast. Our dishes are created entirely from scratch, ensuring that every bite serves up tremendous flavor and an abundance of fresh ingredients. With over 25 years of experience, our chefs have curated a menu that includes a mix of both original and “classic” options, inspired by seafood dishes around the world. We have a passion for creating culinary masterpieces – think “fine dining” meets the comfort of Sunday dinner with your family. Awarded by Open Table as the 2024 "Diners’ Choice.” We look forward to hosting you at Ocean Paradise!
Top review
G
GregoryVIP
Dined 6 days ago
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0 (0)
$30 and under
Italian
Alexandria
Authentic Italian with the #1 Best Pizza, Subs and Pasta dishes...including the famous chicken parmesan and curated wines and Peroni beer on tap....#1 Best Catering for Office, School and events.
View Menu and Order today with FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
View Menu and Order today with FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
Authentic Italian with the #1 Best Pizza, Subs and Pasta dishes...including the famous chicken parmesan and curated wines and Peroni beer on tap....#1 Best Catering for Office, School and events.
View Menu and Order today with FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
View Menu and Order today with FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
4.1 (33)
$31 to $50
Lounge
Dupont Circle
Lady Bird is a neighborhood rooftop lounge within walking distance to Dupont and Logan Circle, offering a sense of relaxed refinement and discovery. Feel on top of the world with expansive views of Washington DC while sipping on creative hand-crafted cocktails and seasonal small plates by crackling fire pits. It is the perfect place to celebrate or simply re-connect with friends and the city below.
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G
Geezmom
Dined on 2 Jul 2023
Lady Bird is a neighborhood rooftop lounge within walking distance to Dupont and Logan Circle, offering a sense of relaxed refinement and discovery. Feel on top of the world with expansive views of Washington DC while sipping on creative hand-crafted cocktails and seasonal small plates by crackling fire pits. It is the perfect place to celebrate or simply re-connect with friends and the city below.
Top review
G
Geezmom
Dined on 2 Jul 2023
4 (0)
$30 and under
Italian
Merrifield
#1 Best Pizza, Subs and Pasta in the DMV....with signature subs, pizza and pasta dishes including the famous chicken parmesan. #1 Best Catering for Offices, Schools and Events....
View Menu and order today for FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
View Menu and order today for FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
#1 Best Pizza, Subs and Pasta in the DMV....with signature subs, pizza and pasta dishes including the famous chicken parmesan. #1 Best Catering for Offices, Schools and Events....
View Menu and order today for FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
View Menu and order today for FREE DELIVERY with code: deliver at: https://the-italian-place.square.site/
$30 and under
Seafood
Centreville
Our new seafood menu is a culinary journey that brings together the rich traditions of Cajun and American coastlines with the bold and adventurous flavors of Asian seafood. At Chasin’ Tails, we pride ourselves on crafting seafood dishes that celebrate life, love, family, community and our collective humanity. We appreciate your understanding as we bring you “Seafood that Celebrates” and ask for your patience as we transition into a new, elevated experience.
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OT
OpenTable DinerVIP
Dined on 3 Oct 2023
Our new seafood menu is a culinary journey that brings together the rich traditions of Cajun and American coastlines with the bold and adventurous flavors of Asian seafood. At Chasin’ Tails, we pride ourselves on crafting seafood dishes that celebrate life, love, family, community and our collective humanity. We appreciate your understanding as we bring you “Seafood that Celebrates” and ask for your patience as we transition into a new, elevated experience.
Top review
OT
OpenTable DinerVIP
Dined on 3 Oct 2023
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