
Women-Owned and -Operated Restaurants to Support in the Northeast

by The OpenTable Team
Updated 05 January 2024
Celebrate the diversity of the restaurant industry! These Woman-owned and -operated restaurants are proud to share their identity — explore spots to support near you.
About the restaurant
Year-round dining overlooking the Long Island Sound. Outdoor dining available year-round. Full-Bar Service. Progressive American Cuisine.About the restaurant
Bailey's offers an innovated American Farm to Table menu in a polished casual atmosphere. When you're in the mood to relax in a casual and comfortable atmosphere and enjoy great cuisine, be sure to check out Bailey's Backyard. The restaurant is located in one of the area's most pleasant settings and is known for its delightful staff and superb cuisine. Bailey's Backyard has established itself as one of the area's favorite culinary destinations and is sure to offer you a pleasant and unique dining experience every time you visit.Bailey's is a true, American Farm-To-Table Restaurant in the heart of downtown Ridgefield CT. Just minutes from the Ridgefield Playhouse.
PARTIES OF 6 OR MORE PLEASE CALL FOR RESERVATIONS. Please be advised that reserving an outdoor table is weather permitting and the restaurant may or may not be able to move your reservation indoors. PLEASE BE ADVISED THAT NOT ALL SEATING INVENTORY IS OFFERED ONLINE. PLEASE CALL THE RESTAURANT FOR AVAILABILITY.
About the restaurant
In the heart of downtown New Haven, Connecticut, Olea offers an innovative interpretation of Spanish and Mediterranean cuisine. Chef Manuel Romero and his team explore these flavors in their food, wine, and cocktails, locally sourcing many products and importing specialty items from the Mediterranean region.About the restaurant
Consiglio's Restaurant: A True Taste of Italy in the Heart of New Haven's Little Italy District
Consiglio's Restaurant has been a staple of the Little Italy district in New Haven for over 80 years. Founded in 1938, this third-generation, family-owned establishment offers a romantic and comfortable atmosphere and uses old-world, family-inspired recipes to create delicious dishes.Consiglio's menu is focused on delivering affordable, delectable food for guests to enjoy any day of the week. Start your meal with an appetizer like the cauliflower with truffle oil, eggplant rollatini, or the fried calamari. For the main course, indulge in popular dishes like the Lobster Ravioli, Homemade Cavatelli and Braciole, or their award-winning Lasagna, which recently took home the title of "Best Pasta in the State."
About the restaurant
Coracora -- family-run, top-rated Peruvian restaurant in Hartford County -- named Semifinalist for the prestigious James Beard Award in two categories: “Outstanding Restaurant” and “Best Chef: Northeast.” About Coracora
Opened in 2011 by Hector Ludena and Luisa Jimenez, Coracora offers patrons authentic, homemade Peruvian cuisine and serves its clientele every day based on three main pillars -- high-quality ingredients; a warm and welcoming family-like experience; and the best customer service. Everything is made in-house furthering Coracora’s dedication to excellence.
Executive Chef: Macarena Ludena, daughter of owners Hector and Luisa.
Along with in-house dining, Coracora offers both take-out and delivery. It is open for both lunch and dinner.
About the restaurant
Welcome to Coromandel’s family of highly rated restaurants.We invite you to experience our food, wine and hospitality.
About the restaurant
Craft Beer, Cocktails, Barbecue, Pretzels, Pretzel Sandwiches, Salads, Games and a Fun Atmosphere.About the restaurant
80 Proof American Kitchen & Bar is a modern twist on classic fare with a focus on shareable plates, elevated bar food & approachable craft cocktails in a vibrant atmosphere with two bars, a large private patio, and multiple options for private dining and events. Chef Sonia Salazar of Te Amo Tequila Bar & Barracuda Bistro & Bar delivers another delicious menu to the area. menu highlights include wonton tuna nachos, watermelon feta salad, short rib tacos, mussels in a lobster bisque, and the specialty drink menu features a seasonal selection of delicious summer cocktails with ingredients such as vodka, bourbon, tequila and gin with fresh watermelon, blackberries, basil & mint. Don't miss the Sunday Brunch from 11am - 3pm.
Our summer patio dining is an oasis in the center of the theater district with quick access to the Shubert Theater and College St. Music Hall.
About the restaurant
GUSTAZO is one of the very few authentic Cuban restaurants in the Boston area. Located at 240 Moody street, it offers traditional Cuban cuisine in a modern and inventive way. The ambiance is reminiscent of Spanish colonial architecture, with hand painted tiles, wall to wall pictures of old Havana and Spanish filigree motives. Signature dishes include Slow Roasted Pork, Enchilado de Mariscos, Empanadas, Camarones al Ajillo and the luxurious Cuban flan.
About the restaurant
Avenue One serves contemporary New England cuisine in a relaxed atmosphere. Conveniently situated in the heart of downtown, just steps from many theatres, hip bars and South Station. Avenue One is a great location for a hearty breakfast, after work drinks and lighter fare options. See our website for more details. About the restaurant
Woods features the cuisine of Chef Galen Sampson—whose rustic, locally inspired, and incredibly flavorful dishes are driven by a sense of generosity and a respect for farmers and producers. Sampson, in partnership with the hospitality team led by his wife, will leave you feeling satisfied and completely taken care of. Whether you are dining alone, as a couple, or as a larger party with friends or family, enjoy the sophisticated, but down-to-earth, cuisine and service at Woods in coordination with wines from our carefully curated list.Our restaurant offers a delightful night-out spot for couples and groups alike and features delicious dishes thoughtfully prepared with, when possible, sustainably sourced, on-island ingredients. The Menu provides a sampler as to what is served nightly, as it is subject to change.
We also have a private dining room perfect for special occasions and events. Please contact us at woods@lambertscoveinn.com for pricing and availability.
About the restaurant
Mezze Bistro + Bar serves a prix fixe menu inspired by the Mediterranean using local ingredients. Craft cocktails, boutique wines, and small-batch beers highlight the beverage program. We are nestled next to Williamstown Rural Lands' Sheep Hill. During summer dine al fresco on our deck, please make a note if that's your preference in your reservation. To learn about private dining options for groups of up to 25 contact: mezzebistro@mezzeinc.com. Mezze Hospitality Group, includes Mezze Events, a full-service events company, BLUEBiRD & CO. casual, a la carte restaurant at the base of Jiminy Peak. Come for the food, stay for the rooms with Mezze Guesthouse, a five-unit, boutique & contactless accommodation only steps above Mezze Bistro.
About the restaurant
Taberna de Haro is a neighborhood restaurant that serves the authentic cuisine of Spain, including tapas, entrees, sherry, and over 150 Spanish wines. The hospitality is warm and the food has integrity! Whether you choose a leisurely dinner with our famous Arroz Negro or a quick dish of Gambas al Ajillo at our bar, your senses will be gratified. Our open kitchen sends out seductive aromas of roasted Featherbrook Farm chicken, grilled fish, sautéed artichokes and griddled mushrooms - you will be transported to Spain! The Iberian ham is cut to order, the black paella is sultry, the eggs are free-range, the Patatas Bravas are hand cut, the octopus is perfectly cooked, and the anchovies are plump, and the exquisite, imported olive oil is downright drinkable. The wine list offers Spain"s most intriguing wines, and has won awards from The Wine Spectator, The World of Fine Wines, and The Wine Enthusiast as well as local awards.About the restaurant
A letter from the founder,From the time I can remember, while I was growing up in this Italian neighborhood, the North End of Boston, my grandmother, Crocefissa Barbara Summa, was a great influence in my life.
It was at her dinner table that I learned of friendship and love, and by her side I discovered the art of Italian cooking. I learned it all begins with the best ingredients to bring out the simplicity of flavors of Sicilian cuisine as well as the many various regions throughout Italy. It pleases me that you selected to dine at La Summa. I know that your experience will be warm and pleasant, with culinary pleasures. - Barbara Summa Sullivan ( JULY 3, 1940 – SEPTEMBER 16, 2022)
About the restaurant
Opened in 2012, Farmstead Table blends French technique and new world innovation in a classic American country kitchen. Inspired by local farmers, our culinary team believes that fresh and pure ingredients don’t require much tinkering and should speak for themselves. The innovative food is complemented by lively cocktails, domestic craft brews, and finely curated wines. A soothing design and intimate dining area provide a relaxed feel, while our staff delivers polished, yet approachable service. About the restaurant
The concept here is pretty simple. We like to watch sports. We like to drink great beer, fresh cocktails and delicious wine. We like to eat really good food made from scratch. We like relaxed atmospheres with friendly service & warm hospitality.So, that is what we strive to offer here at Warehouse Boston – an upscale sports bar that offers great food & beverages in a relaxed atmosphere where you might wind up dancing after dinner or the big game.
Our fare is described as fresh, quality, bar food. We make food that we like to eat so we can assure that you’ll like it as well. We make things that go well with beer, cocktails and wine and utilize the freshest ingredients we can find. Our scratch kitchen has something to offer for everyone and our fabulous staff will ensure that all your dietary needs are met.
Warehouse is located at the intersection of the Financial District & Faneuil Hall, just steps from The Boston Aquarium and Boston Waterfront.
About the restaurant
The Proprietors is a restaurant and bar located in Nantucket, Massachusetts. A perfect blend of international flavors and locally sourced ingredients provides for an experience that echoes the island’s eclectic whaling history. This share-plates eatery is enjoyed for its comforting rustic ambiance. The menu at The Proprietors is structured to encourage guests to experience a number of plates and runs from smaller dishes to entrée-sized portions. The entire menu is designed to be enjoyed family-style and offers many vegetarian choices. We politely ask that you book tables if you’re planning to join us in the dining room only — we do not reserve bar seats. Feel free to walk by and check in for bar service, if we have the bar is available, we are happy to seat and serve you!
About the restaurant
Hojoko is a rock n roll izakaya honoring the pulse of Japanese nightlife by serving sushi, robata grilled yakitori and street food small plates paired with craft cocktails, premium sake, wine, and beer. Located directly behind historic Fenway Stadium and walking distance from The MGM Fenway and The House of Blues, Hojoko is the perfect stop before any event. Dishes like our Wagyu Cheeseburger, Wasabi Roulette, and our 48-hour Ramens keep locals and travelers coming back. Several unique spaces in the restaurant make it the perfect place for a business dinner, birthday celebration, or event gathering space.
About the restaurant
A modern -American, neighborhood bistro restaurant in Southie (South Boston) by Chef-owner Asia Mei (as seen on Chopped, Beat Bobby Flay & Phantom Gourmet). With a globally-inspired, comfort food meets street food menu, Chef Asia puts her unique spin on both East & West Coast style cooking, striving to match the beautiful restaurant’s aesthetic, contributing to numerous glowing re-reviews, accolades & praise. Her "Best of Boston" Buttermilk Fried Chicken Wings, her award-winning Burgers & Vegetarian Burgers, Street Tacos & weekly changing specials are only some of the reasons she was awarded the 2023 Best of Boston Neighborhood Restaurant in South Boston. Moonshine 152 is located at 152 Dorchester Avenue, on the corner of Dorchester Avenue & West 4th Street in South Boston. We are one block from the Broadway Red Line train station, with bus connections local bus connections. We are a short walk from the South End & Ink Block neighborhoods as well as The Seaport & Downtown Boston.
About the restaurant
YOUR J.P. NEIGHBORHOOD JOINTWe are currently offer dinner Weds-Sat, starting at 5 PM, with last seating at 9:15
& brunch Saturdays from 10AM to 1:30 PM and Sundays from 10AM to 2PM!
At brunch, we offer exciting breakfast plates and sandwiches, espresso drinks, a crushable cocktail list, and full wine & beer menus. At dinner, our menu of vibrant and eclectic small plates focuses heavily on fermentation and exploring cuisines from all over the world. We also offer a super fun pre-fixe menu, a.k.a The Ride, alongside our a la carte menu. Our beverage program mirrors the values of the kitchen, focusing on eliminating waste, upcycling ingredients, and natural fermentation. The vibe is always fast paced, energetic, and tons of fun! Come hang with us! It just might be your thing!
Please note: While we no longer require masks or vaccine cards, we appreciate your help in keeping our community safe by not coming to dinner if you are feeling unwell.
About the restaurant
Doña Habana is a tropical paradise in Boston! From the moment you step inside Dona Habana you feel as if you've been transported to the Old Havana, Cuba. Beautiful murals, Latin music, delicious food, and the best mojitos and nightlife in Boston are waiting for you!Lunch - Dinner - Cocktails - Lounge - Catering - Private Events - Private Room
About the restaurant
Fromage Wine Bar and Restaurant is the winner of the 2022 and 2023 Boston Awards in the category of European Restaurant. We are a casual and relaxed go-to spot for exceptional wine and cheese tasting, charcuterie and tapas platters, wine flight samples, gourmet food paired with around-the-world best wines, specialty cocktails, and beers. Thanks to our experience and dedication, we’ve become masters of food and wine pairing craft. The Restaurant offers dishes that are fresh, hearty, and simply delicious. Also, the restaurant provides take-out, catering, and private dining group events.About the restaurant
Frenchie is a sit down, easy-going neighborhood wine bar accompanying people in their everyday lives all day long. It is a space to meet, share and savor life, designed for people to relax while enjoying a French inspired menu.About the restaurant
Bar Mezzana is a coastal Italian restaurant by Chef Colin Lynch at Ink Block in Boston’s South End, specializing in crudo and hand-made pasta. Signature dishes like Chicken Under a Brick, Grilled Octopus and Orecchiette with Sausage have become instant classics. Seasonal menu updates incorporate flavors from local farmers and purveyors. The crudo menu changes daily - think Nantucket bay scallops and razor clams along with Japanese and European delicacies like shima aji and lubina. All are expertly prepared with bright touches of citrus, oils and salts. Reserve in the dining room for a family dinner or date night. Enjoy the bar and lounge for bar snacks and a great burger. A private dining room is available for a business event or intimate party for up to 12. Any night of the week, Bar Mezzana welcomes with a thoughtful wine list, delightful cocktails, delicious food and friendly staff!
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About the restaurant
Farm-to-table dining in the comfort of our home: that is the unique experience you will find at Urban Hearth. Located in a cozy North Cambridge storefront, our intimate dining room, knowledgeable, friendly staff, and exquisitely crafted menu are the heart of our dinner service. Join us for a la carte or at our chef's counter where you'll have the pleasure of interacting with Chef Erin Miller while dining. We share a story of culture, community, discovery and home. The globally-inspired, locally-sourced dishes we serve celebrate our rich and complex connection with food. The table is set, whether marking a special occasion or the end of a busy day, we look forward to sharing the evening with you. We welcome private event bookings for graduations, birthdays, weddings and more. To equalize the pay disparity between tipped staff & kitchen staff during our busy times, we add a 5% kitchen appreciation fee to each check. We require 24 hours notice for all cancellations.
About the restaurant
Porto boasts a large and beautiful heated patio space with a retractable awning and sides in the middle of Boston's Back Bay neighborhood. The menu is inspired by Coastal Mediterranean selections with a focus on Italy's coast. Porto is located on Ring Road in Boston's Bay Bay, steps from the Prudential Center and Copley, next door to Saks Fifth Avenue. Enjoy a lively meal in either of Porto's well appointed dining rooms, or indulge in a casual meal at the bar or kitchen counter seating, overlooking the oyster bar and open kitchen. Porto's one-of-a-kind outdoor patio and bar overlooks Ring Road with Boylston Street views, and serves as a Mediterranean oasis, right in the heart of Back Bay.
About the restaurant
Welcome to La Fabrica, where life is celebrated through our Spanish Caribbean cuisine and lively atmosphere! Feed your soul with our flavorful Puerto Rico, Cuba, and Dominican Republic dishes. Our passion for Latin American cuisine is tasted in every bite, from small plates of ceviche to signature entrees such as the Fried Red Snapper, Kan Kan Pork Chop, and Mofongo.
Experience Latin-inspired flavors fused with Japanese sushi and a touch of Peru.
With our flavorful and colorful cocktails in hand, unwind to the sultry sounds of live Latin music.
Immerse yourself in the culture with our rustic, industrial charm and festive ambiance.
See your colorful self in the street art that adorns our walls.
There’s always a seat for you “en nuestra casa” in the heart of Central Square, whether you join us on one of our beautiful patios or in our decorated dining room! Enjoy live music in the front lounge on Thursday-Sunday evenings!
About the restaurant
Mile Marker One waterfront restaurant offers four season indoor dining and igloo dining on the marina with stunning views of fishing boats, some you'll recognize from television. We offer the freshest seafood, locally sourced direct from fishermen. The grass fed beef is amazing and you're never going to leave our restaurant hungry. We have fresh local clams, fresh local lobster, hake, halibut, and a stunning lobster grilled cheese sandwich with sage butter. We're about friends, family, fun and we even have music some Wednesdays. Local bartenders are always coming up with new drinks like our signature "Purple Rain." We host the Blue Fin Blowout each year in July.About the restaurant
Pisces Restaurant features coastal cooking with a Mediterranean flair. Our menu is a celebration of all things seasonal featuring mostly Cape Cod's native seafood as well as a variety of non seafood options. This is a Chef owned restaurant that is well know for its light fresh cooking style and a menu that changes often. Favorite dishes include sautéed calamari, lobster corn chowder, risotto, seared rare tuna, cornmeal crusted cod and a killer ribeye steak! Warm rosemary foccacia and famous desserts are made in house. Our carefully selected wine list is designed to compliment our cuisine and offers over 20 wines by the glass, craft and local beers as well as classic and creative cocktails. Local art is carefully displayed throughout the cozy dining room where there is an intimate 7 seat bar. Pisces is open seasonally, so plan to stop in between April and Columbus Day weekend. Reservations are highly recommended and limited as many guests book well in advance. About the restaurant
Experience the culinary mastery of Chef Shane Coughlin at the newly renovated Wild Goose Tavern!Embracing its coastal roots, the restaurant features an expanded bar and a modernized ambiance, while preserving its inherent charm. Step into a vibrant space adorned with captivating murals, promising an unforgettable dining affair. Delight in an array of tantalizing dishes from our new menus, showcasing Chef Shane's innovative twists on American pub classics, alongside expertly crafted beverages, including our famed Goose Fries.
Join us on Main Street, Chatham for alfresco dining, where every bite is a journey through coastal flavors!
For inquiries about hosting private events, please visit our website. We eagerly anticipate welcoming you to the Goose!
About the restaurant
District 118 is an Authentic American Dining Experience. Specializing in elevated comfort food where guests discover a local blend of America’s favorites.Our restaurant truly offers “something for everyone.” We are much more than just a restaurant! District 118 is an experience.
District 118 is perfect for a business dinner event, after work happy hour gathering, special occasions, or a family friendly destination. Whichever event satisfies your occasion District 118 delivers in a modern rustic easy going vibe atmosphere.
District 118 is the choice for guests that truly appreciate great food, specialty cocktails, craft beer, fine wine.
Reserve your table today!
About the restaurant
Greet the day with a deliciously crafted breakfast, prepared from the freshest ingredients. Start your morning with our Eggs Benedict, Fruit Parfait, Belgian Waffles or Pancakes. Gluten free options are available. Aura is open daily for breakfast and can host private events. Please note, Aura's breakfast buffet is served on Saturday & Sunday as well.About the restaurant
We offer free parking behind the restaurant, the lot is open for our guests to park where you like, disregard all private signage. The lot is accessible via Hadley or Russell Streets. About the restaurant
Peregrine is a favorite for Bostonians and travelers alike. The restaurant features a coastal Mediterranean culinary program with a focus on the cuisine and culture from the Italian islands of Sardinia and Sicily as well as the neighboring influences of Corsica and Catalonia.About the restaurant
Bianca is a modern American restaurant and bar in Chestnut Hill that specializes in wood grilling, wood fire pizza, and a variety of dishes inspired by global flavors and cuisines. Bianca means a clean slate, a virtual white plate primed for delicious expression and ready to transport you to far off places. From classic dishes done with care to the truly unique, Bianca presents a luxe dining experience in a relaxed atmosphere that is as comfortable as our own homes. Owners Chef Tim Cushman and Restaurateur Nancy Cushman are the husband & wife team behind James Beard Award Winning o ya and Hojoko in Boston.RESERVATION POLICY: If you need to cancel, notify 24 hours prior to your reservation to avoid a $15 per person cancellation fee. Children 12 & under must have an adult(18+) at the table.
A 20% gratuity will be added to all parties larger than 6.
Our patio is open seasonally. We do not take patio reservations, but will seat reservations at the next available patio table if requested.
About the restaurant
From our welcoming and warm team of professionals, to our fresh, scratch made menu items, our only goal at Table Twelve is making sure you can’t wait to come back again. We feature a collection of menu items to satisfy all taste buds. We put a few modern twists on some classics, offer a wide variety of light lunch options as well as hearty dinner choices, and just a pinch of Greek-spiration (you HAVE to try the Fried Feta!).Your celebrations are our celebrations, your romantic dinner, late night desserts, lunch meeting, catch up with friends, some quiet alone time (or loud, we don’t judge), are the moments our days and nights are made of and it is our pleasure to be part of those moments with you!
We take pride in providing you with warm service and avorful meals. We are fresh, friendly, and local and here to serve you.
About the restaurant
Nothing warms your body and soul like a soothing cup of tea when the cold weather washes over Cape Cod. There’s never been a convenient place for cozy gatherings like this in our area before, but now there is! We’re thrilled to re-open the Captain Farris House Tea Room for the Fall/Winter 2023/2024 season and invite you, your friends, family, or someone special to join us. It’s the perfect place to unwind. Join us for a truly enchanting experience! The Tea Room is open Thursdays to Sundays from November 10th through May 12th, 2024. Seating is available at 11am - 1pm and from 2pm - 4pm. Reservations are required. Gluten-free/vegetarian options are available for an additional charge. Please inform us of any food allergies when you make your reservations.About the restaurant
We are a Latino family operated restaurant who let our culture and hobbies influence what we do here. We take pride in showing our influences through our work. Those influences are noticeable from the moment you see our mural paying homage to cultural legends as well as when you bite into one of our homemade dishes made with the same love and passion that we had growing up.You can come in and enjoy an intimate dinner, have a drink at the bar after a day of work, or let loose at one of our specialty themed brunches. Whatever it is that you’re looking for, chances are you’ll find it here. At Estefani’s we don’t like to say bye. We like to say see you next time.
About the restaurant
Libertine North End's menu is currently being updated with new specials each week! We are excited about our 98% gluten free menu. ALL ITEMS EXCEPT RAVIOLI HAVE A GLUTEN-FREE OPTION! Come join us and enjoy some of our new Portuguese dishes. We welcome you to enjoy our open window front dining room and bar where you may enjoy savory Italian and Portuguese foods and wines, or quench your thirst with one of our signature or seasonal cocktails. Our team is excited to welcome and serve your friends and family. Everyone is welcome at Libertine North End. NOTE: Parties larger than 6 must secure your reservation with a credit card. Also, in order to meet all our guests needs, we adhere to a 10 min late policy after which your reservation is subject to cancelation. We respectfully ask patrons to be mindful of succeeding reservations, especially during weekends. We thank you in advance for your understanding.About the restaurant
Shore Leave is our interpretation of a tropical escape through the lens of our love for Boston’s rich dining scene. Named after a sailor’s leisure time on dry land, Shore Leave’s tropical cocktails take you away from the hustle and bustle. This space, music, and our Shore Leave team, make every moment here feel like watching the sun go down with your feet in the sand. Off the main drag, just below the street in Boston’s South End, Shore Leave brings you on an everyday vacation.
Options are available for regular dining or the OMAKASE EXPERIENCE.
We do not take reservations for "just drinks", so cancellation fees will apply. Just drinks? Walk in for bar seats! We ID at the door. Underage guests are permitted but not permitted at the bar.
Live entertainment! On Fridays Shore Leave hosts Drag Race viewings at 8p and The People's Karaoke at 10p. The surf rock band The Electric Heaters play the first Thursday of every month beginning at 8p. Entertainment varies so call for details!
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About the restaurant
Grille 151 is an upscale yet comfortable American Restaurant specializing in seafood, beef, and comfort foods. We offer a high-quality dining experience at affordable prices. Why travel into Boston for a great meal when you can find one right in Weymouth centrally located immediately off Route 3!About the restaurant
In search of dinner and a show? The Premiere on Broadway is an exciting new restaurant and music venue located in the historic Magoun Square, Somerville. Featuring delicious cuisine, libations, beautiful artwork and fantastic live entertainment. The Premiere serves an array of Italian and American fare. At our 65-seat bar we offer delicious craft beers and an extensive classic Italian cocktail program; featuring negronis, Americanos, and Bellinis. We accept dinner reservations through OpenTable and over the phone. Walk-ins are welcome, but reservations are strongly recommended for full dinner service only. Our bar is first come first serve. Fri and Sat there is a $50 minimum per person for parties of 10 or more. After 8 p.m. I.D.s are checked at the door.
For large party inquiries (private events, buyouts, holiday parties etc.) contact owner Koryn Zammuto at koryn.zammuto8@gmail.com.
About the restaurant
The Charles is a modern American Restaurant with craft cocktails, live entertainment and an old Hollywood Vibe! New to Reading, which is fast becoming a beautiful walkable downtown location, with new new restaurants, new stores to shop at and we are happy to add The Charles to your choice of dining and entertainment choices. We are located right in the center of town which is easily accessible from 93 or 128/95 with a very short drive. Located right next door to the up and coming famous award winning Bunratty Tavern, you can't miss us.Open for Dinner Thurs-Saturday 5-10pm. Available for Private Functions Sun-Wed and Saturday during the day.
About the restaurant
Nzuko is a concept like no other. Born out of our founder Laurette’s desire to see her family feel healthy and thrive, this is a restaurant fueled by heart. Nzuko offers the tastes of the Caribbean with the benefits of the Mediterranean diet.About the restaurant
Lime restaurant is open and located in Chelsea. We are minutes away from the Tobin Bridge, Logan Airport and East Boston. We serve delicious International Fusion food.About the restaurant
Welcome to 7 South Bottle & Kitchen! Our goal is to create “Community” in an elevated beer hall atmosphere previously not seen in the beautiful downtown Natick area.We aspire to bring you well-crafted cocktails, an inspirational modern day American menu, and of course the finest local and national craft beers. We are excited to explore seasonal menus and healthy choices with a focus on providing interesting and delicious food for our patrons. Our greatest asset is You our customer, and our greatest interest is to create an exciting and welcoming community for all to enjoy.
About the restaurant
An eclectic mix of comfort foods of Irish American cuisine paired with specially crafted cocktails. With five separate dining areas to choose from - a cozy spot in the lounge by the fire, outside on the patio with a view of Whitman's pond, spacious main dining room, semi-private dining room perfect for 15-70 of your closest friends or our Wonderland function room which comfortably seats up to 200 guests. We are a scratch kitchen and even our Irish meats are all made in house making our traditional Irish breakfast one of our most sought after menu items. But we are not just breakfast - our dinner menu is extensive and has something for everyone from a hand pressed steak burger to Irish Chicken Curry. Located on Route 53 in Weymouth we are centrally located on the South Shore and perfect for family dinners, date nights & celebrations of every kind. About the restaurant
Estella Restaurant, a culinary gem in downtown Boston, invites you to an exceptional dining experience that fuses flavors from diverse cultures. Founded by George Brandão in tribute to his extraordinary mother, Estella—a beacon of love and dedication—the restaurant embodies unity and diversity at its core. Our signature dish, the Famous Worrell Oxtail Rasta Pasta, is a harmonious blend of tender oxtail and vibrant Caribbean spices, a must-try for food enthusiasts seeking unique flavors. Estella has been featured in prestigious publications such as Eater Boston's Best Restaurants in Downtown Crossing and Best Cocktail Bars in Boston. Located steps away from iconic landmarks like the Boston Common and the historic Freedom Trail, Estella is the perfect destination for locals and visitors seeking an extraordinary dining experience. Join us, where every dish tells a story and every moment celebrates culture, unity, and culinary artistry.About the restaurant
Named after our beloved grandfather, we are a small family-owned establishment built on a commitment to making every patron that walks through our doors feel they are at home. Our approach, in addition to supplying friendly and attentive service, is to take the traditional Italian cuisine that our family grew up eating and elevate it to something new and fresh.Mangia!
About the restaurant
Lulu Green is an award-winning neighborhood plant-based restaurant and craft cocktail bar located in South Boston, a 5 minute walk from the Broadway T stop. We offer 100% vegan, globally-inspired food + drink for lunch, dinner, and weekend brunch served in a modern setting. Our dishes are made-from-scratch using the finest ingredients. We source local and buy organic whenever possible. Reservations are available weekday evenings and all day on weekends.About the restaurant
The Oxford House Inn & Restaurant, a Western Maine Bed and Breakfast and Full Service Inn, offers visitors to the Mt. Washington Valley and Maine's Western Lakes Region four beautifully appointed guest rooms, a sixty seat gourmet restaurant, and granite-walled pub. Built in 1913 by renowned architect John Calvin Stevens, the stately Mission style architecture, stunning sunset mountain views, exceptional food and warm New England hospitality have established The Oxford House Inn as a dining and lodging destination.About the restaurant
Batson River Brewing & Distilling brings over 9,000 square feet of inviting atmosphere & craft flavors to the Portland, Maine restaurant scene. Incorporating local New England ingredients, their artfully prepared gastro-pub style food pairs nicely with their Maine craft beer and cocktails. With a large roaring stone fireplace, four private mezzanine-style dining settings, and a 360-degree bar, Batson River Brewing & Distilling is a unique Portland, Maine dining experience all its own. Grab a drink at the bar and enjoy a round of games in our full game lounge, featuring everything from pinball, shuffleboard, darts, and more. Come see all that Batson River Brewing & Distilling has to offer during your next night out in Portland, Maine. About the restaurant
Magnus on Water is a cocktail bar and restaurant that features Peruvian-inspired comfort food from Chef Rafael Zimmerman. Bar Director Brian Catapang helms the Pinnacle Award winning cocktail program at Magnus, with rotating, seasonal drinks to compliment the big flavors of Raf's food. Sustainability is paramount to us, and we work with farmers & fisherman who are respectful of Mother Earth, while working diligently to minimize waste. Our space is polished, but still intimate and cozy, and in the summer Magnus on Water has a large outdoor patio, complete with gardens and fire pits. We also have a private dining room for large parties and are available for full or partial event rentals.
About the restaurant
Bringing some LA vibes to the northeast. REGARDS draws inspiration from the diverse food culture of Los Angeles. We highlight flavor profiles from Japan and Mexico with the freshest of Maine produce and products. The menu at REGARDS has bright, zippy ceviches and crudos, rich tamales, plump Argentinian shrimp tacos, along with mezcal cured hamachi collars, crab rice and grilled cabbage with caesar.
Clarified lime margaritas with eucalyptus or our gin and sotol martinis with hibiscus pair with our adventurous menu. We pour natural wine and have a large selection of curated mezcals and tequilas.
A place for us and for you. Might not make sense, but it sure is delicious. Across the street from Reny's. Nearby Maine College of Art, Portland Stage Company, State Theatre, Empire Comedy Club and Blue Jazz Club.
**The 50 Best New Restaurants of 2022, Bon Appetit**
**Plate Magazine Chef's To Watch, 2023**
**Star Chef New England, 2023**
About the restaurant
Originally opened in 2010 as the first authentic Artisan Italian restaurant in Salem, NH, Tuscan Kitchen is now one of the most beloved restaurants in New England. Founder Joe Faro, the son of Sicilian immigrants, had the vision to share his love for Italian heritage with his guests. Tuscan Kitchen has locations in Salem, New Hampshire, Burlington and Boston, Massachusetts.Discover more
About the restaurant
Firefly Bistro & Bar is a casually upscale American bistro situated in the heart of Manchester"s downtown district. Firefly embraces the concept of comfort dining by offering inspired classic American fare in a warm, inviting atmosphere. Firefly's extensive wine list, craft beer selections, and creative cocktails compliment the time-honored yet innovative creations of Chef David Becker's seasonal menus, which burst with flavors from around the world. The uptown atmosphere is accentuated by downtown hospitality and friendly, professional service.About the restaurant
Your local Neighborhood bar is known for its American Cuisine with a touch of French and Italian Flair. Supporting your local produce market and bringing you nothing but the best fresh food in town. Join us on Facebook, Instagram and Twitter. 90% of our menu is Gluten Free
Fresh Daily Fish Specials
*Available for functions, please contact us for more information
*Give a gift that keeps on giving Gift Cards available
* Hagan's apparel now for sale. Call us for more information
603-926-5668
www.hagansgrill.com
About the restaurant
We look forward to welcoming you to The Bistro at LaBelle Winery! Our dining environment is relaxing and visually appealing. You will find out why we consistently receive top reviews and the Best of the Best award from TripAdvisor for our cuisine, beverages and atmosphere. If you're in a hurry, we offer our full Bistro menu to-go; order online or by phone. Visit www.LaBelleWinery.com for general information.*Note: Reservations are strongly suggested, especially on weekends.
*For parties of 7 or more people, please call to make your reservation.
Interested in Private Dining? Feel free to give us a call to discuss availability and details at (603) 672-9898.
About the restaurant
Located in the heart of Portsmouth near the Music Hall and Jimmys Jazz Club. MN Wine Bar at the Mezzanine offers a casual chic French experience : drink wine selected with care, cold cuts, pâtés and cheeses from France, and spend a beautiful moment as if you were in the middle of Paris.
Our Menu changes with the season and is made with care by our Chef with local and imported product.
Dinner Signature dish include make your own boards of cheeses and charcuterie, Steak Frites, Halibut and Ratatouille, Coq au Vin, Duck Confit, Raclette, Tartiflette, Crepe Suzette, Mousse au Chocolat, Profiterole,...
Brunch Signature dish include Cocottes, Tartine, Sweet Waffles, Savory Waffles, Omelette, Pain Perdu, Oeuf à la Coque, Panier de Viennoiserie, ....
About the restaurant
The menu at Americus Restaurant focuses on New England contemporary farm-to-table cuisine with an international flair and a full bar serving LaBelle wines, craft cocktails, craft beers on draft, and non-alcoholic beverages. Enjoy the ambiance of our restaurant, designed with your comfort in mind; soothing colors, oversized seats, and round booths. Our large outdoor seating area provides a beautiful view of our picturesque pond, and you can enjoy our firepit at night. Americus Restaurant is located at LaBelle Winery in Derry, NH - join us to experience the best cuisine in New Hampshire!About the restaurant
The Gables offers exclusively a 3-course pre-fixe menu starting at 125 per person plus tax & tip. Menu changes weekly. Please note, supplemental charges apply to select menu items. We offer a lovely selection of red and white wines by the bottle from Bellview Winery.
Wear designer socks when dining at The Gables, our Beach Haven, NJ restaurant. They may well be knocked off by the imaginative seasonal fare at our 2007-08 Zagat rated 26
"Exceptional to Perfection"
This historic Victorian Jersey Shore inn is open nightly for dinner during the summer season, and Thursday through Sunday from Fall to Spring. We also host memorable private parties and weddings in this most romantic of settings.
Prime Parking: Tesla and EV charging stations available for guests upon request.
About the restaurant
Familiar but re-imagined, classic but elevated, socially accepting, energetic and forever optimistic. It's how Ryfe approaches everything we do. We're Ryfe about food, Ryfe about friends and family, and believe everyone deserves respect and acceptance. At Ryfe we offer a classic bar environment, a swanky lounge area, a 50+ person dining room, outdoor dining, and a 200+ person event venue. Acoustic Night, Comedy Shows, Dueling Pianos, Wine and Cheese Ladies Night, Ryfe-After-Dark DJs and Menu, all in a family-friendly setting. About the restaurant
Clydz is a lively New Brunswick destination with a subterranean atmosphere, reminiscent of a 1920's speakeasy. At Clydz, the fare is anything but ordinary. The menu is comprised of small plates and entrees, ranging from a selection of steaks, scallops, duck, house made pastas and desserts.The cuisine is not the only element that sets Clydz apart from the rest. The trendy bar, enhanced by fish tanks and fireplaces, offers adventurous martini and cocktail selections.
When making a reservation please keep in mind, tables will only be held 15 minutes past the reservation time.
***Please be advised-If you are dining with us pre-theater, please allow two hours minimum for your stay!
If you are making reservations for parties larger than 8 or do not see a reservation available, please call the restaurant at 732-846-6521.
We look forward to seeing you.
Cheers!
About the restaurant
Mother's Day Reservations: Please call the restaurant to book your reservation. 908-730-9300. Since 1743, locals and travelers alike have come to the historic Clinton House for superior quality steaks and seafood. Today our diverse menu is carefully paired to our award-winning selection of fine wines chosen by our expert sommelier. Our tavern features perfectly mixed classic cocktails to warm even the chilliest Hunterdon County night. Come to The Clinton House for superb food, fine wine, and friends.
Parking for The Clinton House is located in the lot across the street.
About the restaurant
With over a decade in business, Fresco Da Franco is renowned for its warm and inviting ambiance, coupled with the unmistakable aromas of homemade Italian cuisine. As you step through our doors, you'll be greeted by friendly staff and an atmosphere that exudes both elegance and comfort. Whether you're looking to enjoy a romantic dinner, celebrate a special occasion, or simply unwind with friends and family, our restaurant and bar provides the perfect setting. Our menu showcases the rich culinary heritage of Italy, with a focus on traditional recipes passed down through generations. To compliment your meal, our Bar Franco has an extensive bespoke Italian drink list carefully crafted by world renowned Italian mixologist Luca Cinalli. Our mixologists hail directly from Italy and bring you an unforgettable bespoke experience of a lifetime.
We look forward in welcoming you and creating lasting memories of exceptional dining and warm hospitality.
Cin Cin
About the restaurant
Located near the Walnut Street Station in Montclair, NJ, Walnut Street Kitchen is your neighborhood BYOB restaurant bringing you comforting yet fresh dishes inspired by experiences and recipes passed down. In the space formerly known as Corso 98, Executive Chef-Partner Beverly Lacsina is bringing new life onto Walnut Street, an area that has been continuing to develop over many years.Walnut Street Kitchen’s bakery next door is home to the Best Bagels in Montclair, Harvey’s Handrolled Bagels. In addition to bagels, we offer your favorite dessert and baked goods options, as well as custom cakes for any occasion.
About the restaurant
Bombay River is a culinary paradise. A modern Indian Restaurant that takes you on a flavorful journey. A river is symbolic of our own conscience awakening, exemplified by a harmonized flow of oneness that constantly moves and grows. Like the name, the menu will awaken your senses and challenge your imagination. You will be transported to an appealing setting while in the comfort of your own neighborhood. Unpretentious and relaxed, Bombay River is an effortless way to experience fine dining. One will taste familiar elements of the Far East combined with inspired new international flavors.The owner and chef have a combined tenure of over 30 years in the hospitality and food industry. Together, they have developed a menu that redefines what is expected of Indian cooking while being mindful of today’s health conscious eating.
BYO mind and body, and join us on a culinary adventure down by the river – Bombay River.
About the restaurant
Lefkes emerges from Lefkes Santorini and Athens taking guests on a Mediterranean journey of flavors, offering a uniquely diverse cuisine. Inspired by traditional Greek classics combined with a modern twist, Lefkes offers the finest cuisine sourced from top purveyors and local farms. Lefkes transforms from a daily fine dining restaurant to an exclusive day and nightlife destination featuring top DJs and entertainment. Lefkes brings the energy of Santorini to any location.About the restaurant
Spice Bazaar- Modern Indian Dining is pushing the culinary envelope to a more modern interpretation of Indian Cuisine. Join us in this dining experience where one has the comfort of dining with our signature dishes along with new explorations in Modern Indian Dining.Spice Bazaar is BYO and offers a variety of vegetarian, vegan and gluten free options.
Our outdoor area is weather permitting and walk in only.
About the restaurant
The passion of cooking, which stemmed from my family who has been in the restaurant business for years, is the reason why I decided to initiate this successful journey. This journey is called Brasil Paradise Grill. We chose Montclair, NJ for its beauty and energy, which is synonymous with the Brasilian culture, passion and food.When you arrive at Brasil Paradise Grill, you will be greeted so you feel right at home. With every bite, you will experience the passion from the kitchen and our hearts. The unique flavors of Brasil will leave your taste buds in awe. Your experience at Brasil Paradise Grill, you will leave satisfied with the desire to taste and experience Brasil, over and over again.
About the restaurant
Casablanca Moroccan Restaurant offers an authentic Moroccan dining experience. We have been serving the East Brunswick community for over 25 years and are now proud to offer outstanding Mediterranean cuisine, excellent service and friendly staff.Our Moroccan restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients and recipes handed down for generations. We are also 100% Halal.
Dine In / Take Out / Delivery
About the restaurant
Ficus is a local BYOB restaurant and café located in downtown Princeton, offering two distinctive floors and convenient FREE PARKING behind the building. We serve healthy and elegant food influenced by local culture, along with vibrant refreshing drinks. We firmly believe in the unifying power of food to bring together people who love food and enjoy high-quality life.On the first floor, Ficus Café warmly welcomes guests 7 days a week, offering a variety of simple salads and sandwiches, with no reservation necessary.
On the second floor, Ficus Above provides an exclusive dining experience curated by our chefs, available from Thursday to Sunday, between 5 pm and 8 pm. Our seasonal menu invites guests to enjoy carefully crafted culinary creations in an elegant ambiance.
To accommodate larger parties of more than four guests, kindly contact our store at 609-917-2656 for reservations.
About the restaurant
We are a farm to table authentic Italian restaurant. All the dishes are chef inspired and created with love using freshest ingredients that will be locally sourced. Executive chef Marco D'Amico
About the restaurant
Bar Boutique is a fun and unique place in Ramsey, New Jersey where we look forward to welcoming you to our full bar stocked with only the best wines and handcrafted cocktails served by our talented mixologists. Enjoy a light bite in our heated outdoor seating area or get cozy inside where you can shop for high-quality items in our artisanal retail store. We partner with B&M Market in Park Ridge to supply all your wine, beer, liquor and specialty cocktails for offsite catering events. About the restaurant
Fresh and exciting new bar and restaurant in Ocean Gate, NJ, right in the heart of Ocean County with water views of the beach, boardwalk and Toms River. We are bringing an elevated dining experience with a beautifully decorated coastal themed space, a great menu composed of the finest ingredients and hand crafted cocktails, a great wine list and expansive beer selection. Ask about the selection of dining areas including main dining room, private party room, semi private second floor dining room, outdoor second floor deck seating and the fun and hip bar/lounge area. We look forward to welcoming and serving you.About the restaurant
Welcome to Flavia's Cucina Romana! We invite you to experience the heart of Rome through our authentic dishes crafted with a blend of local and imported ingredients. We eagerly anticipate your visit and encourage you to bring your favorite bottle—Buon Appetito!About the restaurant
A Modern Day Bistro. Serving Brunch, Lunch and Dinner. Weekly Specials, Thin Crust Pizza (8.5 barstool), fresh seafood, mouth watering steaks, and more Open 7 days a week. Book your next event with us today, or let us cater! Cosy, modern, comfortable atmosphere. Good for families, date nights, girls nights and guys nights! Come see us the next time your in the mood for delicious food!Top Selling Items: Thinny Thin Pizza, Double Cut Brined Pork Chop, Braised Short Rib, Hot Vinegar Chicken, and don't forget those Brussel sprouts!
Byob, Outdoor Seating, Dog Friendly, Private Events
About the restaurant
Experience the romance and warm hospitality of Marsilio's Kitchen. Celebrate every day, as well as all your special occasions while enjoying our seasonal craft cocktails, wine, and authentic Italian recipes. We are a landmark Italian restaurant and bar famous since 1951 for its popular Chicken Cacciatore and Veal Parmigiana, along with steaks, chops, fresh seafood, and mouth watering pasta dishes, including homemade gnocchi and braised beef pappardelle. During warm months, please enjoy our tented patio. We also offer a beautiful Private Dining Room that seats up to 75 guests. Call us for Corporate Catering, and Curbside Take-Away. Whether it’s a first date or a casual dinner with the whole family, there is something delicious waiting for everyone! Just minutes away from Trenton Airport, The College of NJ and Rider College, and centrally located near I95/295, Route 1 and Route 29. Just minutes away from Yardley and Newtown in Bucks County.
About the restaurant
El Mariachi San Lucas, serving classic and modern Mexican dishes in a warm, relaxed space with a outdoor-patio,have been converted in an option for the best tastes.with an emphasis on quality and style, with special attention to preferences,whether you’re planing an intimate dinner a party or an event, come and celebrate with us!
Make your special day unforgettable!
About the restaurant
**2022 New Jersey Monthly's Jersey Choice Restaurant Poll Winner**Best of the Best
Best Wine List
Situated in Maple Shade, NJ, Versi Vino is a wine bar and restaurant focused on modernizing the way you drink and experience wine.
The menu captures your favorite wine pairings - small plate snacks, sharable appetizers and customizable cheese & charcuterie boards. Thoughtfully prepared salads, flatbreads and entrees round out the menu.
Our wine program includes a mindfully chosen, frequently-changing selection of wines from around the globe. At the heart of our wine experience, you’ll find our state-of-the-art wine dispensing machines. Guests can comfortably taste and explore wines, regions and varietals before committing to a glass or bottle.
Beyond wine, we offer a selection of speciality cocktails & local craft beer.
**DINING TIMES**
Groups of 4 and under - 2 hours
Group of 5 or more - 2.5 hours
Private Room Events (10+ people) - call to discuss
About the restaurant
Come join us for the ultimate dining experience located in Clementon NJ we are also min from Phila as well as Atlantic City. About the restaurant
The Sea Bar is a gourmet, comfort seafood restaurant that has signature dishes that will make you come back for more. Since opening in 2021, We have been one of the area’s leading restaurants, applauded for both its gracious service and casual take on fine dining. Being publicized on news stations such as FOX and ABC The Sea Bar has skyrocketed. About the restaurant
The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews; The New York Times 3 Stars "This steakhouse leaves no item overlooked...."- Crain's "New York's best pocket-sized steakhouse..."- Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence"- "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.
About the restaurant
Hearth is everything the name implies, a warm, comfortable place where nourishment is savored, and hospitality is served up with love. Chef Marco Canora's cuisine employs seasonal, locally-sourced ingredients prepared with an Italian influence. Hearth serves REAL food that tastes, looks, and smells delicious. And most importantly, food that makes you feel good!About the restaurant
Introducing Our New Book: A Cuban Legend. A New York Landmark. Visit www.victorscafe.com to purchase!Victor’s, New York City gem since 1963, offers a culinary voyage to Cuba with authentic cuisine, warm hospitality, and a stylish environment. Luxurious yet casual, serene yet high energy, family-oriented yet romantic, it’s a blend of contrasts that make it unique. The menu features dishes like black bean soup, “Ropa Vieja,” and “Lechon,” alongside innovative Cuban creations. The restaurant boasts three spacious dining rooms with Cuban art, tropical ceiling fans, and sky-lit ceilings. The Cuba Lounge offers an intimate setting.
Whether celebrating a special occasion or enjoying a romantic evening, Victor’s Café provides an unforgettable atmosphere where guests savor the rich flavors and vibrant culture of Cuba. The family’s passion and heritage are evident in every detail, making Victor’s Café a must-visit destination for an authentic Cuban experience in New York City.
About the restaurant
French Roast has been fulfilling the appetites and quenching the thirsts of Upper West Side residents for over 27 years. The classic Parisian bistro offers a take on French cuisine that compels locals to return and newcomers to stop in. French Roast serves authentic French and American cuisine to all. Order essentials such as pain au chocolate from the bakery, burgers, and duck confit, and a variety of cocktails served against an antique backdrop of wood-polished chairs and vintage chandeliers reminiscent of a Parisian café.About the restaurant
Philippe puts his own spin on traditional Beijing-style cuisine with results that are modern, flavorful and theatrical. All specialty dishes are served family-style, giving all guests the opportunity to experience a taste in every dish ordered. Our philosophy focuses on bringing people together for an experience that they can share with one another – starting with our signature dishes.About the restaurant
Welcome to Pasta Pasta in the historic water town of Port Jefferson. Since 1991 Pasta Pasta has become one of the premier restaurants on the North Shore. More than just PASTA; they offer a diverse menu featuring chicken, steak the freshest fish available and of course our innovative pastas and pizza. Decorated in the casual and comfortable style of a Tuscan villa, the dining rooms boast light wood accents. Romantic booths with curtains to separate them.
About the restaurant
A Diamond in the Diamond district, a home away from home in Times Square NY, a New Show in the Theater District... A delicious Cuisine with the experience of a staff working together for more than 10 years, to add care and gusto to hospitality. About the restaurant
Established over a decade ago, Aurora restaurant is a landmark of the Italian cuisine in the vibrant neighborhood of Williamsburg. Aurora creates a perfect balance of tradition and innovation, with a great respect for seasonality, by combining top quality Italian imports, sustainably grown local produce and house-made specialties.
The wine program offers a list of over 150 labels, along with craft beers, signature cocktails, and a full liquor bar.
The rustic and charming dining room with exposed brick walls and high ceilings, opens to an intimate, leafy garden, enclosed during the colder months, and perfect for a relaxing dinner "al fresco" during the warm season.
Aurora is a great spot for a romantic date, a casual getting together with friends, or private events.
About the restaurant
Amali's ethos is inspired by the Mediterranean way of life, emphasizing vegetables, olive oil, cheese, grains, and fish.
Our menu reflects the historical cuisines shared by modern day Greece, Italy, France, and Spain.
Our wine list offers approximately 400 selections and has been called "daring" by The New York Times and "one of the best Mediterranean selections in Midtown" by New York Magazine.About the restaurant
Marlow combines its Mediterranean roots with a European sensibility, and strives to create a warm and welcoming space with a causal approach and dedicated passion to its cuisine.Our team strives to support only local farms and businesses as we believe in the power of community and advancing job opportunities through that support. It also promotes the shrinking of carbon footprint when your food does not have to travel thousands of miles to get to your plate.
About the restaurant
Emporio, a rustic Roman-style trattoria, managed by the same team responsible for the successful Aurora Brooklyn and Aurora Soho restaurants, has become another one of their dining destinations known for excellent food delivered in a relaxed and authentic setting.Literally an Emporio, the restaurant will sell a superior selection of quality Italian provisions offering Italian and local cheeses, artisanal and house cured charcuterie, raw bar, fritti, wood-fired pizzas, homemade pastas and traditional Roman entrees. The menu concept is far ranging and flexible, allowing clients to design a meal suitable for their palette and their price point. In addition to traditional dining service, other options include a glass of wine with antipasti, a family style meal at a communal table or a pizza and prosecco break. Emporio, which means “local grocery store” in Italian, is offering authentic Roman cuisine with an international flair.
About the restaurant
PORTERS on the lane For Reservations or Info: (631) 803-6067
Hours:
Monday-Thursday 4pm • Friday-Sunday 12pm
PORTERS is located on the south shore of L.I in Historic Bellport Village. Daily Specials alongside an array of menu options for dine in or take out, day drinking or night capping. Catering options for on and off-premise events. The restaurant has seasonal outdoor seating, three dining room spaces and a full bar serving Wine to Select Spirits. Our Libations on the lane Menu offers Classic and Seasonal Cocktails. Tinis, Linis, Marys, Mosas n Mules. Crafts on Draft • Bottles of Bub • Cans of Suds Spritz-ahhs • Sangrias and Slushies. For those who prefer Mild vs Wild our Non-Alcoholic drink options are fit for the NO or LO Aficionados with Mocktails, Specialty Sodas, Espresso, Cappuccino's Coffees, Teas and Lemonades you'll Love to Love @PORTERS on the lane
About the restaurant
Lola comfortably integrates modern elegance with fresh and innovative cuisine that is perfectly prepared and impeccably served. Strong Mediterranean influences inspire the contemporary and eclectic culinary style of Chefs Lenny Messina and the late Michael Ginor which make for an unforgettable dining experience. A full bar, comprehensive wine list and fine selection of mouth-watering desserts will complete your meal, all while the atmosphere and décor transport you to the heart of New York City without leaving the Island.About the restaurant
La Palapa combines authentic Mexican home cooking with a warm and friendly atmosphere which makes for the perfect place to dine or celebrate any occasion! We specialize in "Mexico City style" tacos and quesadillas and regional home cooking. Our menu includes such dishes as Tacos al Pastor, Mole Negro Oaxaqueno, Salsa Pibil and many other specialties from different regions of Mexico. Our award winning Margaritas are all made with fresh juices and are delicious, especially when you add house made hibiscus aqua fresca and a chile-piquin salted rim! La Palapa is available for catering on or off premise. We specialize in creating menus for private parties and events our greenhouse dining room is perfect for parties and larger groups.About the restaurant
Welcome to Nippon, the heartbeat of authentic Japanese cuisine in New York City since 1963. Nestled on 52nd Street between Lexington and 3rd Avenue, we invite you to indulge in a culinary journey through traditional Edo-mae (Tokyo) style dishes.Signature Dish: Experience our iconic Beef Negimayaki, a dish that originated right here at Nippon and has since become a global favorite. Delight in our Tempura straight from the tempura bar, a standout feature of our menu. We also take pride in our in-house creations, including premium ni-hachi soba noodles and house-made tofu, which elevate every dish to an extraordinary level.
Special Features: For a truly authentic experience, reserve our Japanese-style tatami room, a private space designed for intimate gatherings with traditional floor seating and elegant décor.
Join us at Nippon, where tradition meets innovation in a setting as timeless as our heritage.
About the restaurant
Lido’s menu is Northern Italian. The menu can be described as fresh, simple, and delicious. Flavors are layered so that each one stands out but does not compete with others in the dish. The food is organic and local whenever possible and all poultry and meats are from farms that treat animals humanely.
The ambiance is modish but relaxed. We look forward to seeing you soon.
*For parties of 9 or more, please call the restaurant to reserve.
About the restaurant
The Lemon Grass has been committed to bringing innovative, fresh, and delectable Pacific Rim Thai food to our dedicated clientele since 1989. Our award-winning wine list, savory dishes, and knowledgeable wait staff consistently create an exquisite dining experience for every customer who walks past our doors.About the restaurant
Currently, Tavern 29 has three floors of service available. Our outdoor rooftop is open but with an enclosure for the winter season. With two interior bars for service, there is ample space for great cocktails, beers, wines, and food. Remember brunch w/bottomless beverage options available EVERY DAY, from 11 AM-4 PM (last seating for bottomless brunch is 2:30 PM).
All guests must be 21+ of age with a valid photo ID.
About the restaurant
Yopparai is a well-loved Japanese restaurant and sake bar known for a wide variety of sake paired with traditional Japanese cuisine. We serve traditional Japanese favorites like sashimi, sushi and grilled meat/fish, while also offering signature dishes like homemade tofu, oden, and Japanese-style hot pot. All of our dishes are homemade using a combination of fresh local ingredients and fish and meat sourced from Japan. We offer unique seating in intimate booths on Japanese tatami mats, as well as counter seating in front of our sushi chefs. If you're celebrating a special occasion, please consider our limited-availability chef's omakase menu. The omakase experience may be booked in advance through Open Table or by calling the restaurant.
About the restaurant
Orient Express Cocktail Bar in West Village.The Orient Express may have inspired iconic novels and films like From Russia with Love, served as the setting for bravado characters like James Bond, and been featured as the backdrop of Agatha Christie's most famous works, but the famed vintage train continues to ride through modern culture with its latest stop in NYC's West Village,
where Turks and Frogs owner Osman Cakir has re-conceptualized its famous voyages into a posh, time-reversing cocktail bar with a flair for the spirits of yesteryear.
Its look reflects the nostalgia of train travel: Amid the sexy amber glow, warm vintage-tinted beech wood panels, faux windows and bronzed luggage racks, the bar—a handcrafted Caesar Stone beauty—is the clear focal point. Above it, the ceiling curves
to each side, and behind, bartenders bedecked in old-school vests and neckties shake and
pour cocktails.
About the restaurant
We have revamped our menu and completely remodeled our restaurant to make the dining experience even better. We are still serving the best Colombian cuisine in New York City along with some new Latin-inspired dishes.
About the restaurant
Since 1919, Mario’s Restaurant, a landmark located in the heart of the “real Little Italy” of the Bronx, Arthur Avenue, has been serving robust, authentic Neapolitan fare for five generations. Recipient of Americas Regional Classics 2000 James Beard Restaurant Award, all the food is made to order, prepared by Executive Chef Massimo, using only the purest, freshest highest quality ingredients. Mario's has come full circle, originally founded by a woman, Scolastica Migliucci and now run by her great-great granddaughter Regina Migliucci-Delfino. You will be greeted like family when you walk through the door and our knowledgeable wait staff will graciously help you through our extensive menu, daily specials and our award winning dishes. Our old world recipes handed down from generation to generation and warm, welcoming atmosphere make dining at Mario's a most memorable experience. About the restaurant
DEE’S An Italian Dinner House with an American Twist
Offering a relaxed and upscale dining experience in Forest Hills, DEE’S is your casual neighborhood restaurant with a New York City feel.
Relaxed luxury comes together with our family friendly menu, white-table cloth service and upscale decor creating an inviting and affordable respite from the everyday hustle.
Whether your looking to share a wood-fired pizza or savor a three-course meal, DEE’S is your urban familiar escape to joyfully gather with friends and family.
About the restaurant
The Milling Room features seasonal New French-American cuisine, served in a sky-lit dining room and lively tavern-inspired bar in the heart of the Upper West Side.We are accepting reservations for the Main Dining Room. Our Tavern welcomes you for walk-ins.
Our hours of operation for dinner are Monday, Tuesday, Wednesday, Thursday, and Sunday 5:00 pm - 9:30 pm, and Friday and Saturday 5:00 pm - 10:30 pm.
We serve Brunch Saturday and Sunday 11:00 am - 3:30 pm
We have a 15-minute grace period. Please call us if you are running later than 10 minutes after your reservation time otherwise, we will release your table.
For larger parties, 6+ we require a credit card to hold the reservation due to limited availability. Any cancellations made within 24 hours of the reservation time or no-shows will be charged a $35 per person cancellation fee.
About the restaurant
Since 2004, Meritage Restaurant has combined the warmth and comfort that you expect from your favorite neighborhood restaurant with an exciting New American menu sourced from local purveyors. We present only the freshest seasonal ingredients all year round.Our attention to detail in the kitchen, along with the welcoming atmosphere created by our long term staff allows customers to feel at home. This is what has enabled us to grow and prosper for the past Eighteen years.
Meritage Restaurant
1505 Weaver St
Scarsdale, NY 10583
10583 10804 10543 10801 10709 10707 10528 10605 10606 10530 10502 10706 10710
Outside dining is available upon request
About the restaurant
Please note; we only take reservations up to one week in advance.With Broadway's staggered start times, things get tricky, so if you're desired time is unavailable online, please give us a call, as we hold a certain number of tables for phone reservations only. For parties of six or more, please call the restaurant directly.
Since 1965, Joe Allen has been a quintessential New York restaurant serving a classic American menu in the heart of the Theater District. Just two blocks from Times Square, it has been a favorite of Broadway performers, locals, and tourists for almost 50 years.
We begin taking reservations seven days in advance starting at midnight online and at 11 a.m. over the phone.
Because of staggered theatre times we can only guarantee reservations made online for one-and-a-half hours for parties of two, and two hours for parties of three or more.
For reservations after theatre, please check your show's running time at http://joeallenrestaurant.com/show_info
About the restaurant
We are a modern fusion restaurant that specializes in using fresh, local ingredients.About the restaurant
Cibo e Vino’s culinary philosophy is firmly rooted in the Italian tradition of seasonality and quality of all ingredients. It’s an elegant restaurant and bar, combining the sophistication of a European café with the casual nature of a neighborhood eatery. This place is a light and fresh flowers and plants filled home ideal for a quick lunch and brunch or great dinner made out of the freshest ingredients, carefully prepared.About the restaurant
Polo and Stephanie opened Meadowsweet together in 2014 and they see it as an extension of their home. They both enjoy good food, friendly service and a comfortable atmosphere to dine in and that is exactly what they want their guests to experience when visiting Meadowsweet. When they are not at Meadowsweet you will find them upstate at Meadowsweet Farm with their daughter and son where they grow some amazing vegetables with Polo’s Dad to serve at Meadowsweet. They look forward to seeing you at Meadowsweet soon!About the restaurant
Awadh, once a princely state, is among the most ancient of Hindu regions. The enchanting history of this land of the Nawabs, kings known for their refined and extravagant lifestyles, is recognized through the richness of its cuisine. Here at Awadh, we bring you these bold flavors that balance elements of spice, intensity and acidity. Awadh is Gaurav Anand’s latest endeavor, following Bhatti Indian Grill (Murray Hill) and Moti Mahal Delux (Upper East Side). With Awadh, we present a culmination of culinary finesse of the finest food from India’s sacred and historic land. We hope to create experiences and memories through flavors as you explore meats, vegetables, seafood, kebabs, curries and breads that will leave a lasting impression on your palate.
About the restaurant
Arco Cafe presents the flavors of the Italian region of Sardinia in an atmosphere of family hospitality. Lovers of Italian food will find familiar dishes and discover new tastes. Brother & sister Daniele & Francesca invite you to visit the Mediterranean in New York City. Discover more
About the restaurant
Opened in 1983 by Theatre District restaurateur Joe Allen, Orso serves regional Italian cuisine in a cozy, intimate setting. About the restaurant
The Krebs is an historic restaurant founded in 1899 by Fred and Cora Krebs. The restaurant has been a popular landmark in Skaneateles for over a century, serving presidents, dignitaries and celebrities. The Krebs was re-opened after undergoing a complete renovation while carefully preserving the history and ambiance that visitors have grown accustomed to. The restaurant is a farm to table concept that utilizes the freshest hand selected local ingredients and the highest quality meats and seafood. All profits from the restaurant are donated to local women and children's charities of Central New York.About the restaurant
Finestra Restaurant is a Fine Italian Cuisine located on Upper East Side. We are open for indoor dining, outdoor dining, take out and delivery. We feature a full bar and delicious traditional Italian food. Our menu has gluten free, vegetarian and vegan items. We serve the freshest seafood and have specials every day. Every Friday night is Classical Guitar night with Craig Graham, an excellent guitar player. Finestra Restaurant is family-owned and operated. Our convenient Upper East Side location in New York is close to Sotheby’s, Hospital of Special Surgery, New York Cornell University, Cornell Weil Medical College, Helmsley Medical Tower Hotel and Belaire Guest Facility HSS.
We are looking forward to seeing you soon.
About the restaurant
For a variety of international flavors and bold foods in a fun and inviting social bar, visit Santa Fe Uptown in Kingston, New York. Dine in and takeout flavors include such guest favorites as golden plantains, lobster quesadillas, grilled chicken enchiladas, sweet potato tacos, grilled fish and more. Santa Fe Uptown provides select vegan and vegetarian dishes that contain a variety of flavors for all guests to enjoy. Much of the menu is also gluten free!The oversized bar at Santa Fe Uptown provides a long list of imported and local tequila brands to try straight or in a blended cocktail. The Santa Fe Classic frozen or rocks margaritas are hand-made, from scratch. Wine by the glass is also available, along with an extensive craft beer selection - draft, cans and bottles.
About the restaurant
Nestled along the East River next to the historic South Street Seaport, Industry Kitchen is just steps from the water’s edge. The menu, curated by Executive Chef Jonathan Haffmans, features modern American cuisine based on seasonal market ingredients and simply prepared dishes that New Yorkers know and love, such as abundant salads and wood-oven grilled meats, seafood, and pizza. Complimenting all menu choices is a wide variety of craft beers, signature cocktails, and an extensive wine list. The stunning 5,000 square-foot venue accommodates up to 300 guests with indoor and outdoor seating, allowing for unobstructed views of the Brooklyn and Williamsburg Bridges and Brooklyn Skyline.About the restaurant
【The Story of Yakiniku Futago】Yakiniku Futago began its journey in 2010 as a small barbecue restaurant in Tokyo, Japan, covering just 355 square feet. Our dream has always been to bring smiles to our guests and share the delightful flavors of Japanese barbecue. Today, we proudly serve over 120 locations worldwide, including Japan, the United States, Hong Kong, and Taiwan.
We aim to be the most memorable Yakiniku restaurant you visit. Our team is dedicated to providing a wonderful Yakiniku experience, where every visitor leaves feeling happy and satisfied. Come join us for tasty food, friendly service, and unforgettable memories!
There is a 15-minute grace period for your reservation. In order to satisfy as many customers as possible, we would like to keep our dining hours to a 90 min maximum. We also have a strict policy for NO PETS in our facility. (*Service animals only)
About the restaurant
Our exclusive outlets at Vista Long Island City, are making a statement. Our restaurants are busy with business people for breakfast,lunch and dinner. Come in to Michael’s Café, where you can relax and enjoy your meal on our fabulous patio or have a quick bite at the bar while enjoying a savory and relaxing drink. Enjoy a karaoke moment with your friends while having some drinks, or make a good casual presentation with group of people where you can have the service of food and drinks at the same time. Make your Sunday brunch a great morning out or feel tropical while enjoying a frosted mojito next to our tikki bar while surfing the web or checking your email with our free wi-fi service .About the restaurant
Whether you call it Classic Italian with a Modern Twist, or Modern Cuisine with Italian Influences, locally owned MezzaNotte Ristorante is sure to please. Highly rated food, prepared fresh from scratch using seasonal and local products. Whether for an intimate dinner, business meeting or dining with friends and family, MezzaNotte will exceed your expectations. Come try us and see why we are a Trip Advisor Restaurant of Excellence.About the restaurant
A cozy addition to New York City's Theater District, showcasing the unique cuisine. Azalea's menu is unique for Italian restaurants. Simple and modern, each bite encompasses vivid flavors and traditions of the Brescia and Amalfi Coast regions.The menu offers selections combining the rich, creamy sauces and hearty meats of Brescia with the fresh seafood and the delicate fruits and vegetables of Amalfi. Once inside, an 18-foot, gently curving mahogany ceiling serves as the blossom connecting the fine woodcarving of the front and side dining rooms and bar area. Georgia O'Keeffe's flower series surrounds guests as they choose from Azalea's distinctive menu and extensive wine list.
Azalea strives to be a place where extraordinary food meets exceptional service in a warm, comfortable setting.
About the restaurant
Welcome to Nicks's Lobster House Proudly serving the freshest seafood and meats in Brooklyn.
Winners of the NYC Wine and Food Festival Back Yard BBQ.
Winners of the Dime Best of Brooklyn Seafood Restaurant 2020.
Looking forward to serving you and your family.About the restaurant
Maxwell's Central Park is conveniently located on the northeast corner of Central Park. It offers American cuisine and beers, an extensive spirits and wine selection, as well as off-site catering.A neighborhood bar with great outdoor seating; offers the perfect space for lunch, brunch, dinner, and drinks. Maxwell's is both fun and family-friendly!
Take out and catering is also available!
About the restaurant
Claude's at the Southampton Inn is conveniently located in the heart of Southampton Village.Claude's will offer daily breakfast 7:00 am to 11:00am; Award winning weekend brunch 11:00am to 2:00pm;
Dine inside, take to-go, or out in our landscaped gardens.
About the restaurant
As far as authentic Persian experiences go, Turkish Cuisine in the Hell's Kitchen District really cannot be beat. Once you step foot in this place you will find the donor kebabs are highly sought after, as is the Turkish coffee for lunch. The donor kebabs are highly sought after, as is the Turkish coffee for lunch. With the abundance of fresh vegetables served with every dish at Turkish Cuisine, you really cannot go wrong.For a cultural experience, consider taking the family to Turkish Cuisine for your next gathering. The menu contains a bit of everything, so even the most discerning of taste buds are likely to find something that appeals. Consistent, tasty Turkish fare at reasonable rates make this Theater District veteran a delightful choice pre-curtain. Full review Zagat. Turkish cuisine has a beautiful heated backyard seating area. Business established 1995, been in business 29 years, one of the oldest turkish restaurants in NYC.
About the restaurant
Jadis is a cozy wine bar offering Euro- centric organic wines, small plates like escargot, artichoke hearts, tuna tartare and decadent cheese and charcuterie platters, classics like Cassoulet, Skirt Steak and Beef Bourguignon. Jadis is perfect for a date night and get together with friends. Jadis is located in the heart of Lower East Side since 2006. Nearest train is F at 2nd Avenue.Visit out website for up to date menus!
www.jadisnyc.com
About the restaurant
Shalel has served New Yorkers since 2000 and is dedicated to the variety and excellency of Mediterranean cooking. Shalel draws its inspiration from dishes and design of the coastal Mediterranean: Morocco, Palestine, Israel, Turkey, Greece, Italy, the Côte d’Azur, and Spain. Shalel's unique underground space is a relaxed, candlelit setting where highlights include Shalel’s namesake waterfall, indoor plants, fresh cut flowers, and an “alimentari” market of various Mediterranean products. Walk down the rose petal covered stairs to this underground restaurant. About the restaurant
Maizal is a Fine Mexican Cuisine Restaurant that attracts customers with high expectations for great cuisine and great margaritas. Its category differs from most common Mexican Restaurants in the NY as we created a restaurant that would fit perfectly in Mexico City's best neighborhoods for its varied and risky recipes and beautiful art.About the restaurant
Its generally difficult to find a restaurant that does justice to Indian cuisine but Joy Indian Restaurant has been able to do this consistently in the Brooklyn area. Focusing on being authentically Indian, diners will only find Indian foods on the menu, including the kachori chat in the appetizers, the mulligatawny in the soups and the firni and gulab jamon in the desserts as well. The menu features classic Indian dishes such as Aloo gobi, Saag paneer, Biryani, Korma, Chicken Tikka Masala, Makhni and Roghan Josh. The menu also features has different vegan friendly options, also including fresh vegetable curry options too. While Joy Indian Restaurant has a nice, quiet dine-in option, it also offer different options such as a home delivery for people who want to enjoy their Indian food in the privacy of their home.
About the restaurant
THE FOOD: Dunns River Lounge offers authentic Jamaican cuisine for over 17 years in a casually elegant & intimate setting on Long Island. Our menu, prepared by Chef Bobby and his crew, features traditional dishes like Jerk Chicken, Braised Oxtails, Curried Goat and Jerk Salmon as well as creative daily specials like Jerk BBQ Ribs, Jerk Lobster Pasta & Codfish Fritters with Guacamole. THE COCKTAILS: We are foodies, but we're equally known for our tropical hand-crafted cocktails made with premium liquor and fresh ingredients.
THE VIBE: Whether you dine with us indoors or on our outdoor patio during the summer months, you'll feel like you are in Jamaica. Enjoy weekly live entertainment with the sounds of reggae, soca & r&b. We're great for everything from small dinners for two to large family-style celebrations for 20 guests or more!
AND YOU: When you come to Dunns River you will feel like family. As we always say, "the only thing we love more than good food and drinks is You! "
About the restaurant
Step out of the Hot sun into our breezy outside seating available in the private rotunda. Blue Dog is dedicated to nourishment you can trust with quality locally sourced contemporary Ingredients. Our 7 day a week Brunch and Burger menu has made us famous in New York City with an established presence of over 14 years. We offer outstanding natural products including free-range chicken and all natural steak. We also provide a warm and intimate experience that will makes you feel right at home. We give you the options you need, regardless of dietary restrictions or choices. Keeping our promise, to offer nourishment you can trust, quality you can depend on, integrity you can rely on, and care in all we do. Join us for a filling breakfast, brunch, lunch, happy hour or dinner. There’s something for every appetite here at Blue Dog! Don’t forget to check out our full cocktail and espresso bar in the upscale, welcoming café. Enjoy!
Have a Wonderful Day and we expect to see you very soon !!!
About the restaurant
Allora Ristorante, a fine-dining Italian restaurant located in the heart of Midtown, New York City. Allora counts with a rooftop skylounge offering guests and patrons a 360-degree, panoramic view of the city. Outfitted with a carrera marble bar and herringbone floors, Allora transports diners to the spirit of old New York with a well-heeled twist. Allora's menu is rooted in Northern Italian-American specialties and offers a wide selection of homemade pasta, as well superior grass-fed steaks aged in house for 28 days and classic seafood dishes like Clams Oreganata. Other specialties include tableside preparations of old-school favorites like a traditional Caesar Salad, the "Godfather" Grilled Branzino, Flambées, Zabaglione, and more. In addition, over 30 off-menu seasonal specials like Veil Chop Etna and Kobe Beef Ravioli, will be offered nightly. With a focus on traditional hospitality that emphasizes the diner's experience above all, Allora offers a taste of Gotham as it once wasAbout the restaurant
Providing a casual approach to Contemporary American cuisine, L'adresse serves up seasonal fare in the heart of New York City’s Bryant Park by incorporating classic French techniques with hints of Asian influence. We pride ourselves on using flavorful ingredients to create innovative dishes. L'adresse’s philosophy is refined, refreshing and most importantly, fun. About the restaurant
There is only one way to describe it: Classic Russia in the heart of New York. The history of Russian Samovar starts well before the restaurant itself. Originally Jilly's Canteen, and owned by a friend of Frank Sinatra, Jilly Rizzo, Samovar was the go-to hot spot for Sinatra and The Rat Pack.
In 1986, Roman Kaplan, founder of Russian Samovar acquired the property and was joined in 1987 by friends and business partners: Legendary dancer Mikhail Baryshnikov and Nobel Award Winning poet Joseph Brodsky. Baryshnikov's baby grand piano is still used daily by our performers and guests can still request the Brodsky table, where the legends used to sit and drink away the hours. Guests of private events also enjoy our private dining room, where Baryshnikov filmed Sex in the City.
Samovar has remained a celebrity hangout over the years. We've been lucky enough to feature impromptu shows by Liza Minelli and rumor has it that Mel Brooks adapted The Producers to film while sitting at our bar.
About the restaurant
Levante is a casual-cool, pizza-centric Italian restaurant and bar located two blocks from historic Court Square, a neighborhood that has undergone dramatic changes in the past several years, and continues to change day by day. Levante offers artisanal products in an environment that is vibrant, sociable, and dynamic.About the restaurant
Calissa's menu focuses on Greek dishes such as whole grilled fish, lobster pasta, lamb chops and Mediterranean mezze. Our wine list has been awarded The Award of Excellence from Wine Spectator.Calissa Chalet is open from November through March, featuring apres-ski inspired fare such as cheese fondue, spiked hot chocolate and mulled wine in a cozy lounge setting.
Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
About the restaurant
Gypsy Parlor is located in the heart of the West Side of Buffalo. We feature local favorites and flavors from around the world. A play on regional cuisine boasts some of the West Side's favorites like Pastelillos and Banh Mi. Let our knowledgeable staff recommend one of our select wines or local draft beers to accompany your meal. You can also try one of our specialty cocktails like Gypsy Juice.At Gypsy Parlor you will always find something special going on. From tango to trivia. We are all set up for entertainment including a bohemian backdrop that will feel like you're in another country. We have a beautiful wrap around fire place. Gypsy Parlor is situated in Buffalo's most diverse neighborhood. We embrace diversity and support the West Side Renaissance. Stop in for a cocktail or dinner, we look forward to serving you!
About the restaurant
Indulge your taste buds with savory meals at Bocaito Cafe & Wine Bar in Jackson Heights. Open seven days a week, our local, family owned and operated restaurant features dishes like grilled chorizo and empanada to ribeye steaks. There's something for everyone!
About the restaurant
Open for Lunch and DinnerAt aRoqa, we embrace the notion Indian dishes can be served tapas-style and in small plate fashion for sharing, perfect for couples on date night or intimate parties. Chef Ajay brings an elevated approach merging Indian flavors with a global palate and creative twists throughout. Drawing upon the varied and distinct flavors of regional India, each dish is a blend of vibrant, balanced flavors beautifully composed. Inspired by its name, in India friends and loved ones come together at a “roka” ceremony and celebrate by sharing a meal.
Roqa [pronounced roh-kuh; an engagement ceremony in India, is a celebration of love and commitment.] A unique marriage of cuisine and cocktails in a chic, sophisticated setting
About the restaurant
A Spectacular Meat Feast… For All Your Senses.The “One and Only” Nusr-Et experience.
You’ll taste an exquisite menu.
You’ll be overwhelmed with fantastic smells.
Everything you touch will be enchanting.
Everything you hear will be fascinating.
You’ll see glorious people, delightful presentations, and incredible shows.
Live unforgettable moments.
Be entertained, amused, and pampered.
Experience luxury dining like never before.
Discover More: https://www.nusr-et.com.tr/
Payment Methods: AMEX, Discover, Mastercard, Visa, Apple Pay
About the restaurant
Cocktail Lounge atop the historic Beekman Tower offering 360 views of Manhattan and Brooklyn.Ophelia offers a crafted a two-part cocktail menu featuring reinventions of classic and signature cocktails inspired by the natural elements and the glory of the lounge during its heyday in the 1920s and 30s.
Chef Ambrosio sources ingredients from local and international artisans, farmers, and fishmongers to create an elevated and refined culinary voyage. Small dishes include Maine Lobster Spring Rolls, Seared Hudson Valley Foie Gras with dried cherries, Classic Caviar Service, Prime Beef Tenderloin, and Truffle Fries.
About the restaurant
Queen's Room is a new Bistro Bar in the heart of Astoria. While functioning as a Cafe with locally roasted coffee and wifi during the day, Queen's Room transitions into a full service Bar Restaurant in the evenings. With a heavy Mediterranean influence, Queen's Room brings a level of refinement to classic comfort food in an elegant and comfortable setting. With a number of Gluten Free, Vegetarian and Vegan options, Queen's Room aims to offer something for everyone.
About the restaurant
Reservations are for dining guests only. Bar seating is first come first serve and drinks only is permitted at the bar. Please call or text us at 212-903-4001 to reserve parties of 11 or more, credit card guarantee required . Indoor and sidewalk seating is available. Located in Midtown East, Copinette, which means “Girlfriend” in French, offers an American cuisine with French influence. We invite you to dine in our relaxed and refined dining room with feminine touches and beautiful chandeliers. Our menu is full of flavor offering classic dishes with our Copinette finesse. Our extensive wine list focuses on North American, French, and Italian wines with a wide range of price points to suit every occasion. Copinette is open for Dinner. Lunch and Brunch, Come join us at Copinette.
About the restaurant
Benvenuto a Risotto! Our Risotto dishes are made with Arborio Rice, we combine traditional and new recipes varying seasonal, along with weekly specials. Personally hand selected wines and craft cocktails compliment our menu.Enjoy dinner or Brunch in a sophisticated yet casual space. With an outdoor patio and intimate bar.
About the restaurant
Ahimsa is a place to be nourished by simply prepared vegan, vegetarian and kosher food that comes from recipes our families have been preparing for generations in India. We are proud to welcome you into our tradition. Ahimsa - in Greenwich Village and now in the East Village.
Vegan, Gluten Free and Jain food options available.About the restaurant
Philippe puts his own spin on traditional Beijing-style cuisine with results that are modern, flavorful and theatrical. All specialty dishes are served family-style, giving all guests the opportunity to experience a taste in every dish ordered. Our philosophy focuses on bringing people together for an experience that they can share with one another – starting with our signature dishes. Enter from 355 W 16th Street or The Lobby Elevator Inside The Dream Downtown.About the restaurant
Zia Maria is a family owned restaurant and pizzeria that offers authentic, homemade Italian food, bringing the fresh flavors of Italy to New York. We also offer a fully stocked top-shelf bar.
From the moment you step inside, the contemporary design welcomes you with an atmosphere that is warm, friendly and relaxing.
Our Chefs create all our entrees and pizzas with love, attention and the freshest ingredients available to give our guests a primo dining experience.
Whether you are here for a celebration, family gathering, business meeting, dinner or lunch we promise you a good time with great food. Our goal is for all our customers to have a warm, welcoming experience. We will gladly accommodate your needs.
Come and join us for a taste of ItalyAbout the restaurant
"IF ONE TRIED TO DESCRIBE GEORGIA USING ONE SINGLE WORD, THE RIGHT WORD WOULD DEFINITELY BE HOSPITALITY.” – JOHN STEINBECKBadageoni is an authentic Georgian Restaurant devoted to presenting the very best of our kitchen, traditions, and values. Eating, toasts and the supra accurately express the Georgian traditions and social cultures that bind friends and families to cherish past and present moments.
Fall in love with Georgian flavors complemented with our wines and hospitable service here at Badageoni.
About the restaurant
Created by Ivo Diaz, The Nomad and Eleven Madison Park mixologist, and resident abuela and Executive Chef Isbelis Diaz. Casa Ora is a family owned and operated Venezuelan-American Fine Dining restaurant located in East Williamsburg. We serve refined farm-to-table plates and modern cocktails.We are focused on bringing the beauty and nature of Venezuela to New York City. In times of political injustice upon Venezuelans, Casa Ora is dedicated to donating a portion of profits to families forced to seek asylum due to lack of human rights resources such as food, clean water, and government protection.
About the restaurant
At Savvy, our mission is to provide our patrons with a hybrid of savory Caribbean Cuisine and an enthralling ambience. Located in Crown Heights where there is a diverse array of cultures and ongoing gentrification, Savvy intends to augment the area’s culinary interest with authentic Caribbean fusion cuisines- flavorful, vibrant, colorful, textured, and healthy- in an urbane and family-friendly atmosphere.About the restaurant
Modern market and dining concept highlighting the influence of Greek products on Mediterranean cuisine. Mediterranean cuisine is rooted in an archipelago of magical vistas but rocky soil; where folks that could grow little more than herbs and olives were compelled to build ships to trade what little their soil brought forth. The resulting market for herbs and olives used in food, medicine, ritual and cosmetics— created a network of Greek trading nodes that stretched across the Mediterranean and beyond. The spirit of this history lives on in the prominence of herbs and olives in tapas, cicchetti, meze and other small plate cultures of contemporary Mediterranean nations. We work with our partners to bring you artisanal products true to the gastronomic traditions of these salt- and sun-kissed lands; in a culinary testament to those traders, philosophers, cooks, scientists, artists, bakers, bankers and rogues; who set sail from enchanted shores, with little more than herbs and olives.About the restaurant
Indoor dining is now open, Outdoor dining will be here by the end of March. Please check in on our Instagram @Cavali_NYCAbout the restaurant
We serve Tea Friday, Saturday, and Sunday. *dietary requests made 48 hours in advance must be submitted on the reservation. We offer Vegetarian options and Gluten-Free Tea Tiers. There are no vegan or dairy free options . Our sittings are Timed, please make all arrangements to arrive with your entire party on time.
Brooklyn High Low pulls from both Low Tea and High Tea traditions to offer an afternoon tea experience with a Brooklyn twist. Complement a pot of tea with our triple tier plate stand filled with baked scones, crumpets, finger sandwiches & house selections of yummy desserts. Choose from three different experiences, each leaving you more full and comforted than the last. Our Tea experiences are known as "The Classic", "The Vanderbilt", & "The Heights" Our vintage sitting room lends itself to a nostalgic experience while our garden offers fresh air, soft lighting, and a spacious atmosphere.
Enjoy a break from the day's pressures to enjoy
About the restaurant
Almost 100 years old, this iconic East Village watering hole has pioneered “Dive Elegance”, where craft cocktails and a warm welcome meet. The bar has been a gritty dive bar frequented in the 1990s by The Ramones and The Bouncing Souls, who immortalized it in their “Holiday Cocktail Lounge” song. In the 1980s, Madonna, Iggy Pop and Keith Richards frequented its bar stools. Poets Allen Ginsburg and W.H. Auden were regulars in the 1970s, as was Godlis, who documented the punk rock scene, Frank Sinatra and Shelly Winters made it their haunt in the 1960s. Holiday Cocktail Lounge opened in 1950, succeeding The Ali Baba Burlesque, which entertained guests in the 1940s. The venue began its libational history back in 1919 as a speakeasy hidden in Ann’s Beauty Shop, attracting the likes of Russian revolutionary Leon Trotsky during his East Village sojourn. It was the city’s 50th licensed bar when Prohibition ended in 1933. The building itself dates back to 1835.About the restaurant
Julius is a bar that has a lot of history. This structure has been welcoming folks since 1840, first as a grocery store, and then, in 1864 as a bar. It was built in 1826 on the corner of Amos Street (West 10th) and Factory Street (Waverly Place). Since then, we;ve started a variety of traditions at our bar.About the restaurant
Doha Bar Lounge is a Latin fusion cocktail bar and restaurant located in Long Island City, New York City. We offer a delicious menu of Latin-inspired dishes, a wide selection of cocktails, and a lively nightlife scene.We are committed to providing our guests with an unforgettable experience. Our staff is friendly and attentive, and we always go the extra mile to make sure that our guests have a great time.
We are also committed to providing our guests with a safe and welcoming environment. We have a strict dress code and we do not tolerate any form of harassment or discrimination.
Whether you are looking for a casual night out with friends or a more upscale experience, Doha Bar Lounge is the perfect place for you. We have something for everyone, and we guarantee that you will have a great time.
We hope to see you soon!
About the restaurant
Welcome to Margarita City Mexican Grill & Bar! Our family-run, independent restaurant offers the best quality Mexican food options. We offer a great place to meet, eat and socialize for lunch or dinner. Our patio remains open for the Summer through Fall, so sit back and relax with a tower of margarita and some Tacos.
We can host a variety of different events, such as wedding receptions, birthday parties, baptisms, company parties/events, corporate meetings, etc.
There is a 15-minute grace period on all reservations. Please call and inform us if you will be later than your intended reservation time.
Check out our Facebook and Instagram to see all the new margarita flavors, events, and menu items!
About the restaurant
Parklife is an indoor/outdoor restaurant and bar in Gowanus. We offer tacos, tlacoyos and tlayudas inspired by Mexican, Persian and Texan flavors. We feature seasonal cocktails, local beers and small batch spirits. Open all year round, we also host free weekly and monthly events to make your dining experience truly unique. All events are free to attend with a 2-drink minimum purchase to participate.Reservations are available for groups less than 18 people. Walk-ins are welcome pending capacity. Tables have a 2 hour limit when busy. Dogs, smoking, unruly children and assholes are not allowed. View house rules and safety guidelines at www.ParklifeBK.com/info.
Reservations are held for 15 minutes. There is a $10 per person fee if your group cancels with less than 24 hours notice or does not show up. There is a $25 per person fee for adding guests to your existing reservation.
For parties greater than 18, submit your request 2 weeks in advance at www.ParklifeBK.com/reservations.
About the restaurant
We only use premium ingredients that we mix with passion and love, in order to offer an authentic experience!About the restaurant
Located in the Vanderbilt hotel and residences, Juniper's new American menu is inspired by the bounty of Long Island. Our award winning beverage program focuses on domestic wines and seasonal craft cocktails. Juniper features live music on Thursday nights. Juniper offers six unique private event spaces for groups of 10 - 250. Our sister restaurants include Amali (Manhattan) and Calissa (The Hamptons).
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About the restaurant
Named for her family name, Les Trois Chevaux is a restaurant experience from acclaimed chef, author and restaurateur, Angie Mar. In Chinese, ‘Mar’ represents the noble steed. When they were young, she and her two brothers were nicknamed by their beloved father and uncles “The Three Horses.”Les Trois Chevaux embodies a renaissance of the great French restaurants of New York’s eras past, while also looking to the future of dining. Simplistic elegance, an eye for opulence, paying homage to classics and history, and the procurement of the finest ingredients are the foundation of Mar’s cooking ethos. At Les Trois Chevaux, one is sure to revel in the transportive nature of service, ambiance and cuisine.
For parties of six guests or more, please contact the restaurant directly at events@lestroischevauxnyc.com.
About the restaurant
In 2014, Austin Flores and his wife, Danielle, started Flores Food Truck & Catering.
With each event and customer interaction, their goal was to Feed a Soul, Fill a Heart.
They experienced firsthand how food uniquely brought people together and how a single meal could change a life.
During one of the toughest years in the industry, their dream to Feed a Soul, Fill a Heart was realized in a bigger way than they could have ever imagined. They had the unique opportunity to cook and distribute meals for first responders, hospital staff, students & families in need, and those in homeless shelters. The community came together to donate supplies, ingredients, and essentials for the food trucks to prepare and distribute to others in the community. In April of 2021, they opened their first restaurant, Flores Restaurant & Bar, located in Wappingers Falls in Hannoush Plaza.
We are excited to bring a taste of Spain to the Hudson Valley, with exquisite tapas, shareable paellas and entrées, & signature craft cocktails! Our menu is distinctly unique, capturing flavors from the many travels of Executive Chef Austin Flores, and is always made with heart. It is our honor to serve you from our convenient location on Route 9 in Wappingers Falls. Visit us for a delicious getaway and gather with friends and family to get back to the things that really matter.About the restaurant
L’Adresse Nomad pulls inspiration from European culinary traditions and modern American techniques, fusing ingredients and flavor profiles from both food cultures into a dynamic menu of approachable and thoughtfully crafted dishes, all complemented by L’Adresse’s innovative bar program specializing in benchmark classics and signature offerings inspired thereof. About the restaurant
La Pulperia is a multi-faceted foodie destination named after the general stores found throughout South America. With simple and refined dishes from the countries of Latin America and Europe, our team executes and showcases true gastronomic treasures from the countries of Mexico, Argentina, Peru, Brazil, and beyond. With a bustling Happy hour during the week, it all leads us into the weekend, with our very own Boozy Drag Brunch.
La Pulperia were among the First Pioneers of "Drag Brunch", more than a decade ago, starting with NYC Savage beauty, Ritzy Bitz & current reigning host and recording artist, Misty Mountains Davenport. Mentioned in numerous publications, La Pulperias drag brunches, is the place to be, with nonstop fun, and most importantly, nonstop booze!
About the restaurant
Henrietta Hudson is a queer human space built by Lesbians.Henrietta Hudson has not only survived but thrived for 30 years and is embarking upon a massive reinvention of its legendary space. It will be a while before packed dance clubs are back in full swing, so we're adapting and changing our model from a crowded nightclub to a spacious, airy lounge for the community to gather safely.
We’re back with a cross between a living room and a petite cafe dressed in rich mid-century modern color palettes, featuring comfy chairs, plush ottomans, work nooks, and a dining area.
Along with these interior upgrades, we're also adding a stylish outdoor enclave for guests to enjoy, a new charcuterie bar, and a revitalized cocktail menu.
Please Note: In line with the CDC, you must present your Vaccination Card or a negative Covid test within the last 24 hours to be able to enter the Bar, this policy is to keep both our Team Members and the Community Safe
About the restaurant
About Accent Restaurant & BarAccent is NYC’s newest trend spot for great food and a fun atmosphere. Inspired by the vibrant spices and flavors of the Mediterranean, Accent offers an array of bountiful dishes crafted from fresh local ingredients. You will always be greeted by the friendly staff and feel the warmth of the black and white decor making it the perfect place for a weekend brunch, a night out or if you just want to stop by and say hi to your favorite neighbors.
We have outdoor seating on both 30th Street and Third Avenue, both come with views of the Empire State Building!
The Owner’s
Hillit Atia and Shlomo Bador both studied to become professional chefs in Tel Aviv’s top culinary school, where they fell in love with food and each other. After many years of running their own catering company, they are fulfilling their dream of opening their first restaurant in NYC. Now they are excited to share their culinary passion and create spectacular
About the restaurant
Flava's Restaurant and Lounge is a Jamaican and American establishment that highlights the authentic cuisines of the vibrant islands of the Caribbean. Our establishment is a bi-level venue consisting of a casual dining restaurant on the main level and an upscale lounge on the second level. We aim to induce the "flava experience" through our traditional Caribbean meals, exotic music, and our back home hospitality. Our signature artisan cocktails are crafted from the heritage of Caribbean and American mixology. Our goal is to engage our patrons in a social environment that is family friendly, fun, and exudes excitement. Welcome to Flava's Restaurant and Lounge where we celebrate food, family, and fun. About the restaurant
Welcome to The Barrel Factory Kitchen! A scratch kitchen with delicious snacks, sandwiches and dinners - perfect for a date night, or a large group of friends. Explore the 120 year old Barrel Factory which has been lovingly restored and filled with antiques, factory artifacts, and a warm inviting atmosphere . With 46 taps, we have all the craft beers you're looking for, and of course our own House Made Vodka, Rum, Gin and Whiskey. Add hard ciders, house made seltzers and you're in beverage heaven! Did we mention 3 patios and a cigar porch?AS you walk in you'll immediately smell the delicious dishes that Chef Cornell Williams is cooking up just for you - always fresh, local and vegetarian/vegan friendly.
Experience the Old First Ward in the landmark Barrel Factory!
About the restaurant
Provide our loyal customers with the delicious and authentic flavors of Peru. Warique belong to a dialect spoken in Quechua, Wa-a hidden place and Rique-special food. Also refers to the templo of food where the Inkas used to visits very often. Join us today to experience fresh food that will keep you coming back for more. we look forward to seeing you soon!About the restaurant
This rustic New York City tavern conjures images of days of old, of Hamilton and Washington sitting around the fire, while Lafayette picks up the tab at the bar. The Brazen Tavern's unique location between Times Square and Hell's Kitchen means easy access and appeal for theatergoers, neighborhood residents, and international visitors alike. Everyone feels at home and alive at the Brazen, where Irish-inspired food, mouth watering whiskeys, and great craic await. About the restaurant
244 Mulberry St Ny, Ny Mixology Bar & Restaurant, Italian-Israeli cuisine About the restaurant
The Copper Crow is a purveyor of fine food & craft cocktails located in the historic Andrew Kirk & Son’s Brewery building at 904 Broadway in Albany, New York’s North end warehouse district. The Copper Crow’s food menu features an eclectic collection of American fusion dishes that incorporate international influences, ingredients & cooking methods from various regions around the world. Wherever possible we rely on ingredients that are sustainably & locally sourced. Tuesday through Friday the bar opens at 4pm and the kitchen opens at 5pm and closes at 10pm. On Saturday and Sunday the bar and kitchen open at noon. Saturday night the kitchen closes at 10pm and Sunday night the kitchen closes at 9pm.About the restaurant
Cove is a full service restaurant located in Rosedale NY. Cove's mission is to serve our customers by bringing an upscale dining experience to Rosedale. We strive to bring our customers the best quality Caribbean Cuisine with great flavor, hospitality and ambience.Known for our great seafood we at Cove take pride in providing our customers with the best Caribbean inspired seafood dishes. We are not the traditional Caribbean restaurant as all our dishes are made to order and served beautifully.
Cove's unique design can be described as trendy yet contemporary. The subdued lighting gives the restaurant a warm and cozy feel. Whether it’s hanging with friends, going on a date, birthdays or anniversary celebrations, Cove is the best place for great food & drinks.
About the restaurant
Santa Fe Woodstock is an extension of the Santa Fe family which includes longtime Dutchess county favorite, Santa Fe Restaurant in Tivoli, NY – the Hudson Valley’s original award winning Mexican restaurant, and Santa Fe Uptown, located in the historic Stockade district of Kingston, NY.For bold foods in a fun and inviting social bar, visit Santa Fe Woodstock in Woodstock, New York. Dine in and takeout flavors include such guest favorites as golden plantains, lobster quesadillas, grilled chicken enchiladas, sweet potato tacos, grilled fish and more. Santa Fe Woodstock provides select vegan and vegetarian dishes, and much of the menu is also gluten free!
The oversized bar provides a long list of imported and local tequila brands to try straight or in a blended cocktail. Santa Fe Classic frozen or rocks margaritas are hand-made, from scratch. Wine by the glass is also available, along with an extensive craft beer selection - draft, cans and bottles.
About the restaurant
Curiously nestled behind an enigmatic mural in Midtown, behind a blink-and-you’ll-miss-it door stands Sei Less, a newly minted Asian fusion restaurant. With close proximity to Madison Square Garden and the Garment District, Sei Less is the new hot spot that all fiveboroughs will be talking about. Designed for evenings of enviable cuisine and distinctive revelry, the spacefeatures seating for 350 guests juxtaposed with a meticulously curatedcollection of modern art and clean lines, alongside traditional, hand carved Asian design elements in an homage to the architectural pagodas ofgenerations’ past.
The curated Pan-Asian menu with a one-of-a-kindcocktail experience as well as mocktails, for the sober-curious set, isdesigned to enhance every evening. In addition to the main dining area,the venue will offer 4 private dining areas to accommodate private parties and events.
About the restaurant
We are Huntington’s exquisite seafood and steak dining experience. -
About the restaurant
Somewhere Nowhere NYC; A two-level venue featuring a rooftop and indoor lounge, sits at the top of the Renaissance New York Chelsea Hotel located at 112 W 25th St, on the 38th and 39th floors. The 5,156 square foot luxury day and night-life destination is designed to artfully merge progressive sound and lighting technology with magical garden-inspired decor to indulge guests in a uniquely immersive nightlife experience. The decadence ensues with Somewhere Nowhere’s outdoor lounge and rooftop winter enclosure boasting 360-degree views of Manhattan’s majestic skyline extending as far as the eye can see. Kitchen closes at 10:30pm.About the restaurant
Spēs | Vino naturale e cucina POP is a small natural wine bar & Italian restaurant serving more than 100 natural wines, all by the glass in the East Village neighborhood. The ambience is very cozy and intimate, low warm lights, candles, natural wines in every place you look with a beautiful antique/rustic Italian vibe.We focus in farmers who respect the biodiversity and respect the LAND. We work with small production of wines, therefore every time you come you will find something new, beautiful and interesting! We have an UNIQUE and FUN way to choose the wine. You'll have to COME and try it for yourself! #choosthemoodwebringthewine
Our cuisine is genuine Italian, from small bites to a full dinner - don't forget to try our delicious desserts! All based in local products and the freshest ingredients!
We have as well a small cocktail list ALL vermouth based! You will me amaze how good they taste!
About the restaurant
Xochitl Taqueria is a authenthic Mexican Restaurant with two locations in Brooklyn, New York. Dining at our location becomes an experience as you are transported to Mexico with our authentic food, cocktails, and atmosphere. "Xochitl" meaning flower in Aztec became the origin of all the beautiful colors used in our foods and cocktails. At Xochitl Taqueria we serve flavorful food with fresh ingredients. Our cocktails take you to the nearest Mexican beach. Xochitl Taqueria is a family owned and operated business filling the Brooklyn community with flavor and feel good hospitality. About the restaurant
Experience the essence of Italy nestled in the heart of New York City's Little Italy at Casa D'Angelo. Our charming eatery invites you to savor the authentic flavors of Italy, where every dish is crafted with love and tradition. From our home made, fresh pasta to our brick oven pizzas, Cheese Wheel pasta , each bite is a journey through the streets of Napoli or the hills of Tuscany. Join us for a culinary adventure that celebrates the soul of Italian cuisine, right here in the bustling streets of NYC.About the restaurant
Established in 2019.We are a family operated business located in Williamsburg Brooklyn, operated by mother and daughter. The owner had a dream of opening her own place where peers can gather to have high quality food, creative drinks and have a blast in a safe environment!
Specializing in Latin American Cuisine and beautiful, colorful drinks! We have two levels, upstairs main dining room and downstairs lounge for more of a party setting.
Our most popular drinks are THE MOJO, FIRE & DESIRE & SARITA. Ask about our spirit shots they are game changers!
Our menu was created by our Executive Chef Jose Castillo
About the restaurant
🌵 The Cactus Shop: It takes getting lost to find your spirit 🍹Explore the charm of our hidden gem in Williamsburg, Brooklyn. Immerse yourself in the artistry of expert mixology, authentic Mexican dishes, and the warmth of our heated outdoor patio.
🍹 Crafting Perfect Moments 🎨
Sip on carefully curated Tequilas and Mezcals mixed by our skilled mixologists. Our signature margaritas are crafted to perfectly complement the diverse flavors of our Mexican cuisine. Using fresh juices always.
🌮 Taste the Spirit of Mexico 🎉
Indulge in succulent birria tacos and the lively flavors of Shrimp Aguachile that capture the heart of Mexico.
🌿 Cherish Moments on the Heated Patio ☀️
Relax on our outdoor patio, sip on fresh margaritas, and create memories with friends on our heated patio.
🎊 Reserve Your Spot Now 🌟
About the restaurant
Contemporary, authentic Mexican cuisine in a relaxing, fun atmosphere. Incredible margaritas and "best of its kind" Mexican Home Cooking.