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We sat outside as the weather was beautiful. The staff were extremely helpful and gave us some recommendations from the menu. The seafood paella was one of the best I've ever had. Great value for money. The cocktails are fantastic to! MoreOpenTable Diner -
Venue was a little quiet for a friday night but the service and food was impeccable. Thoroughly enjoyed every course and must say the duck was amazing. I dont normally review but felt had such a great experience would have been unfair not to share. Waitress was so good even listed all flavours of ice cream. MoreOpenTable Diner -
Lovely waiting staff - the music was very noisy and we couldn't really hear ourselves speak! Our breakfasts were fantastic - thank you The gluten free pizza wasn't hot enough but my daughter in law didn't want to "make a fuss". The grandsons said their food was just "alright". The overall bill we thought was quite expensive, but it won't stop my husband and I from coming in regularly! However, very very pleasant staff makes all the difference. MoreOpenTable Diner -
Diners' Choice Winners: Best Overall
Manchester's best restaurants based upon thousands of OpenTable diner reviews
I liked everything about this place (which I was visiting for the first time): excellent food (risotto for starter, chicken for main), un-fussy but speedy service, a real 'buzz' from the rest of the diners. The decor was nice too and the staff hyper-polite. MoreOpenTable Diner -
New to OpenTable
Manchester restaurants that recently joined the OpenTable network
Set in a sprawling industrial relic of Manchester’s past and deep into the Northern Quarter. Favelas defines contrast. With one foot set firmly in South America and another in the industrial revolution, there’s no subtlety to Manchester’s iconic past. Broad steel columns, original floorboards and antique machinery are just a few features still in use.
Using the building’s original lay out, several spaces have been individually crafted, each with its own style. From our traditional Brazilian designed dining rooms to our dedicated cocktail bar and not to mention the infamous rainforest canopy dance floor.
Our head chef, Austin Fletcher, has curated the menu after months of exploration and sampling, bringing back home the flavours and vibrancy of his travels in South America. Clearly reflected in the dishes is the incredible diversity & multi-cultural history of Brazil, with each dish having a unique back story to its creation. More
We are a café and bakery in Levenshulme where everything you see on the menu is made by the Trove team; from our bagels to our brown sauce, the cakes on our counter to the chutneys in our sandwiches.
We take bookings for our evening openings only: Thurs–Sat from 5–10pm, with a selection of small plates of hand crafted and seasonal food, natural wines, craft beers and house cocktails.More