Available for lunch tomorrow

View all

Best American Restaurants in Minneapolis

View all

Best American Restaurants in Minneapolis

Popular restaurants in Minneapolis

Browse some of the most booked restaurants in Minneapolis

Zelo
(885)
$$$$
Italian | Downtown / North Loop
Hell's Kitchen Minneapolis
(1129)
$$$$
American | Downtown / North Loop
Murray's Restaurant & Cocktail Lounge
(561)
$$$$
American | Downtown / North Loop
View all Minneapolis restaurants

Treat your taste buds: Explore Minneapolis restaurants

  • Bonus Point Tables
  • Special offers
  • Best Restaurants
  • New restaurants

Earn Free Meals Faster with Bonus Points

Minneapolis's most booked Bonus Point tables
See all Minneapolis Bonus Point tablesIcon/Carot DownCreated with Sketch.

Treat your taste buds: Explore Minneapolis restaurants

Earn Free Meals Faster with Bonus Points

Minneapolis's most booked Bonus Point tables
BANK
BANK
(1338)
American | Downtown / North Loop, Twin Cities / Minneapolis

Celebrating 2 birthdays. The restaurant was busy with limited staff but, we received excellent service and were very well taken care of! All of our dinners were delicious and we will definitely be back! More

OpenTable Diner -
Kincaid's - Bloomington
Kincaid's - Bloomington
(4336)
Steak | Bloomington, Twin Cities / Minneapolis

Complimentary muffins for starters were fresh, soft and delicious. The turkey club sandwich was huge and very tasty. Fries were crisp and flavorful. Our server was great about beverage refills. More

OpenTable Diner -
Cedar + Stone, Urban Table
Cedar + Stone, Urban Table
(811)
Contemporary American | Bloomington, Twin Cities / Minneapolis

I was in St. Paul for a business trip and had the opportunity to catch breakfast with an old friend. Beautiful venue, really good food, and smooth service. I highly recommend More

OpenTable Diner -
Tavola
Tavola
(169)
Italian | Downtown / North Loop, Twin Cities / Minneapolis

We had such a wonderful dinner here a few nights ago we decided to try their Sunday brunch to see if they were consistently good. YES THEY WERE!! Not crowded around 11 am for brunch so we had no problem getting in. We had four adults plus a high chair for our grandson. Great omelettes to order, French toast that was more like desert 😃, awesome grilled shrimp with polenta and Tuscan Country breakfast. Excellent service. We will return!! More

OpenTable Diner -
Punch Bowl Social Minneapolis
Punch Bowl Social Minneapolis
(253)
American | St. Louis Park, Twin Cities / Minneapolis

Super fun, but a bit too loud for good conversation in medium sized group. Would recommend if you want to chat to skip it, if you are good with loud spaces, then it is perfect! More

OpenTable Diner -

Special offers at top restaurants in Minneapolis

Enjoy great restaurant specials, set menus, and more
Prairie Kitchen & Bar
Prairie Kitchen & Bar
(31)
American | Downtown / Loring Park, Twin Cities / Minneapolis

Overall nice dinner experience! Would have given a higher score but we sat on the patio and a person approached us to ask for money. Seems like there should be a barrier or gate to get into the patio dining area. More

OpenTable Diner -
CRAVE - LaSalle Plaza
CRAVE - LaSalle Plaza
(3408)
American | Downtown / North Loop, Twin Cities / Minneapolis

See all offers

We came before the Chelsea Handler Show and it was the perfect kick off to our night! More

OpenTable Diner -
Mercy Bar & Dining Room
Mercy Bar & Dining Room
(677)
Comfort Food | Downtown / North Loop, Twin Cities / Minneapolis

See all offers

We arrived around noon on a Saturday. The patio had one other couple. Outside patio has a good mix of sun and shade. We started with bottomless mimosas! Amazing. My husband have the lobster eggs benedict and I had the spinach and artichoke salad. My husband and I loved our food choices. And the service was awesome. We never found the bottom of our mimosas until we said stop. More

OpenTable Diner -
The Melting Pot - Minneapolis
The Melting Pot - Minneapolis
(3288)
Fondue | Downtown / North Loop, Twin Cities / Minneapolis

Great experience ! Will be back very soon ! The food was good , the cooking style of doing it yourself was good ! & the service was great . More

OpenTable Diner -
BANK
BANK
(1338)
American | Downtown / North Loop, Twin Cities / Minneapolis

Celebrating 2 birthdays. The restaurant was busy with limited staff but, we received excellent service and were very well taken care of! All of our dinners were delicious and we will definitely be back! More

OpenTable Diner -

Diners' Choice Winners: Best Overall

Minneapolis's best restaurants based upon thousands of OpenTable diner reviews
Kaiseki Furukawa
1. Kaiseki Furukawa
(86)
Kaiseki | Downtown / North Loop, Twin Cities / Minneapolis

Amazing! One of the most memorable experiences we've had since moving to Minneapolis. More

OpenTable Diner -
joan's in the Park
2. joan's in the Park
(1990)
American | St. Paul, Twin Cities / St. Paul

A must-visit place for a quiet and relaxing atmosphere. Dining on the patio is a nice touch. The food offerings were loaded with complex flavors, but well balanced. Try a Bill Morrissey. You will not be disappointed! More

OpenTable Diner -
The Capital Grille - Minneapolis
3. The Capital Grille - Minneapolis
(3760)
Steakhouse | Downtown / North Loop, Twin Cities / Minneapolis

Delicious food and lovely service! We enjoyed the special Restaurant Week menu. More

OpenTable Diner -
318 Cafe
4. 318 Cafe
(222)
American | Excelsior, Twin Cities / Western Suburbs

We really enjoyed the small plates & it was very affordable. Love the outdoor seating area. It was a breath of fresh air downtown since there is no other wine bar. We will be back. So glad we found it. What a cute place! More

OpenTable Diner -
Casablanca Creative Cuisine & Wine
5. Casablanca Creative Cuisine & Wine
(135)
French | Rochester, Rochester

Highly recommend Casablanca! Our family consists of elderly parents and foodies and myself who is not only vegan but gluten free! The chef came out to meet us and when he found out my dietary needs, asked me what country/cuisine I was in the mood for! Ive never been treated with such welcoming enthusiasm at a restaurant ever! I said Morocco and he made the most amazing vegetable tajin just for me! All the food was steaming hot when it arrived and everyone loved their dishes! Wonderful service and food and overall experience! Cannot recommend this restaurant enough! Thank you Casanlanca! More

OpenTable Diner -

New to OpenTable

Minneapolis restaurants that recently joined the OpenTable network
Reese & Riley's Olive Oil & Bistro Bar
Reese & Riley's Olive Oil & Bistro Bar
Contemporary American | Duluth, Duluth

Quaint bistro setting serving up fresh and whole ingredients showcasing our EVOO & Balsamic Vinegars from around the world! Be delighted with all our fresh ingredients that show that eat healthy doesn't mean giving up flavor. More

Roasted Pub and Eatery
Roasted Pub and Eatery
Contemporary American | Detroit Lakes, Northwest Minnesota

Wood-fired pizza and appetizers, soup, salads, sandwiches, steak, seafood specials, craft beers, fine wines, fresh cocktailsMore

Discover The Twin Cities

Yes—a frigid Minneapolis winter evokes stews and soups and hearty, gut-warming fare, but the food scene in this formerly industrial city has gained steam in recent years, with a burgeoning community of excellent chefs, craft coffee and beer, and Nordic style to accompany the culinary traditions of the region’s immigrant community. You’ll find lefse—a traditional Norwegian flatbread made with flour, potatoes, milk, and cream, akin to a latke of a sort—creatively topped and, while meat is central (this is the midwest, after all), river fish and ingredients foraged from surrounding wooded areas lend diversity to the new Minneapolis menus. A number of new but now iconic restaurants have set the tone for how the twin cities’ keep up with the trends, though the two are more fraternal than identical these days, St. Paul taking a slightly more classic, mom and pop shop vibe.

Discover The Twin Cities

Yes—a frigid Minneapolis winter evokes stews and soups and hearty, gut-warming fare, but the food scene in this formerly industrial city has gained steam in recent years, with a burgeoning community of excellent chefs, craft coffee and beer, and Nordic style to accompany the culinary traditions of the region’s immigrant community. You’ll find lefse—a traditional Norwegian flatbread made with flour, potatoes, milk, and cream, akin to a latke of a sort—creatively topped and, while meat is central (this is the midwest, after all), river fish and ingredients foraged from surrounding wooded areas lend diversity to the new Minneapolis menus. A number of new but now iconic restaurants have set the tone for how the twin cities’ keep up with the trends, though the two are more fraternal than identical these days, St. Paul taking a slightly more classic, mom and pop shop vibe.