Popular restaurants in New York Area

Browse some of the most booked restaurants in New York Area

HAVEN Riverfront Restaurant and Bar
(278)
$$$$
Contemporary American | Edgewater
Serafina 105
(116)
$$$$
Italian | Upper West Side
OFFER
View all New York Area restaurants

Spice it up: Explore Montville Restaurants.

Montville Restaurants

Rails SteakhouseRails Steakhouse
1197 reviews
Steakhouse | Montville, New Jersey - North

Rails Steakhouse is designed to put diners at ease in a restaurant where the art of seasonal cooking and attention to detail are honored and celebrated. Rails offers an engaging ambiance and lively environment, where great food and a broad selection of wine, which is further complemented by approachable, attentive and knowledgeable service. In rooms where sprawling timber meets natural stonewalls, accents of glass showcase fire-and-water features. Guests are invited to unwind in leather captain's chairs and couches that are arranged to inspire conversation in one of our three lounges. Stroll along the catwalk and explore Rafter's Lounge. Descend to our basement and find the secret passage that takes you to our wine cellar, dry-aging steak room and you will be delightfully surprised when you find our speakeasy, Thirty 3, serving skillfully crafted cocktails and small plates. Then, come up for air to dine al fresco in the outdoor Trackside or Vista Terrace with their outdoor bars.More

The Montville InnThe Montville Inn
587 reviews
Farm-to-table | Montville, New Jersey - North

Montville Inn's incarnation is complete with a wrap-around porch, gorgeous copper bar, two private dining rooms, and a cozy main dining area, whose decor features historic photos of Montville and the surrounding towns.
Today’s Montville Inn is a neighborhood restaurant where guests can enjoy everything from relaxed, family meals to date nights or even business meetings. The unique comfort food and fresh, creative specials offer something for everyone. At the Montville Inn you’ll enjoy our signature homemade pastas, fresh baked breads, hand-cut steaks, outstanding chicken dishes, fresh seafood and exquisite dessert creations.
We use the freshest possible farm-to-table ingredients to create our ever-changing seasonal menu for your enjoyment. Our chef carefully selects only the best ingredients brought in daily from nearby farms throughout the Mid-Atlantic region and chooses the freshest fish from the fish market each morning. More