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Petoskey Restaurants

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Treat your taste buds: Explore Petoskey restaurants

Petoskey Diners' Choice Winners

Petoskey's best restaurants based upon thousands of OpenTable diner reviews

Petoskey's best restaurants based upon thousands of OpenTable diner reviews

A photo of Chandler's a Restaurant restaurant
4.8
Exceptional(1464)
$$$$
• Global, International • Petoskey

Chandler’s opened it’s doors in December of 1999 behind the historical Symons General Store building. It’s a cozy place with only 50 seats in the main dining room & 10 seats at the bar. When real estate is too tough to find - it’s standing room only! For a change of scenery, guests can enjoy...

A photo of Pour Kitchen & Bar restaurant
4.8
Exceptional(279)
$$$$
• Global, International • Petoskey
Booked 23 times today

We define ourselves as a Modern American Restaurant focused on local & seasonal ingredients wherever possible. We balance these with worldly ingredients, which are reinterpreted in an inviting & familiar way, to create an eclectic range of dishes. POUR prides itself on using carefully selected...

A photo of Beacon Bistro Petoskey restaurant
4.8
Exceptional(205)
$$$$
• American • Petoskey
Booked 16 times today

A new restaurant right downtown Petoskey. Open for Lunch Monday through Saturday 12-3, Happy Hour Monday through Friday 3-5, and Dinner from 4 until last seating at 9:45. Kitchen closes at 10pm, but the bar is open until 11! Excepting any size parties, just give us a call if parties larger than 6,...

A photo of Michael's Tavern & Steakhouse restaurant
4.9
Exceptional(464)
$$$$
• Steakhouse • Petoskey
Booked 12 times today

We have thoughtfully renovated a historic 1938 log building to a beautiful rustic chic atmosphere. Executive Chef Michael will take great care to provide our Guests a dining experience like no other. Our menu will offer a selection of ala cart steaks, seafood, salads, and shareables. We also offer...

Discover Petoskey

For those interested in a tour of American cuisine history, Petoskey is the place to go. Nineteenth-century buildings still stand, repurposed for the modern age with countless small restaurants offering various cuisine experiences. For breakfast, try pancakes and eggs supported by ample pieces of bacon. Lunch could be fresh perch covered in a rich batter amply applied, accompanied by hush puppies and a zippy coleslaw. The tartar sauce is a fresh homemade dill concoction that is unknown elsewhere. Finish your American cuisine day with dinner, beginning with a buffalo cauliflower appetizer and an entree of a 9-ounce lobster tail, buttered and covered in a smooth garlic sauce. Move on to a prime rib steak with a unique horseradish dip and mashed potatoes covered in wholesome prime rib gravy.

For those interested in a tour of American cuisine history, Petoskey is the place to go. Nineteenth-century buildings still stand, repurposed for the modern age with countless small restaurants offering various cuisine experiences. For breakfast, try pancakes and eggs supported by ample pieces of bacon. Lunch could be fresh perch covered in a rich batter amply applied, accompanied by hush puppies and a zippy coleslaw. The tartar sauce is a fresh homemade dill concoction that is unknown elsewhere. Finish your American cuisine day with dinner, beginning with a buffalo cauliflower appetizer and an entree of a 9-ounce lobster tail, buttered and covered in a smooth garlic sauce. Move on to a prime rib steak with a unique horseradish dip and mashed potatoes covered in wholesome prime rib gravy.

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