Gilbert Restaurants

Once known as the Hay Shipping Capital of the World, Gilbert has quickly grown to have one of the most diverse economies in the United States. Many restaurants here rely on local produce and meat to prepare amazing, innovative recipes. Some places offering things like date shakes and grilled lettuce wedges have been featured on the Food Network. Many local restaurants have been opened in historical buildings, and they often feature menus based on local Southwestern cuisine like prickly-pear roasted chicken served along with local beers and wines. Burritos, tacos, and tortas are served at many Mexican restaurants in Gilbert. If your tastes are more global, there are a number of restaurants featuring dishes from Europe, Asia, the Middle East, and South America to discover as well.