€€€€Price: Very Expensive • Contemporary European • Slane
Set in the 'Garden Village' at Tankardstown, Brabazon Restaurant has become a true destination for diners and lives long in the memory of all who visit. Head Chef Johnny Sarkozi and his team offer a culinary experience based on seasonality and local produce; some of which is derived from the estates own kitchen garden and polytunnels. Casual lunch can be enjoyed Friday through Sunday, and fine evening dining can be experienced through a choice of tasting menus, Wednesday through Sunday. Afternoon Tea is also served Wednesday to Friday.Guests can dine on the terrace in Summer when the weather permitted, in the intimate surrounds, beside the open fire during the winter months or in the new Morris Suite.With recent accolades including 2AA Rosettes and RAI’s Best Hotel Restaurant in Meath and Best Chef in Meath, Brabazon Restaurant offers diners a feast for the eyes and the palate.
