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Henderson Restaurants

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Treat your taste buds: Explore Henderson restaurants

Henderson Restaurants

A photo of Gaetano's Ristorante restaurant
4.8
Exceptional(1927)
$$$$
• Italian • Henderson
If you would like to book for 5 people between the 24th November - 15th December, please give us a call, as we may be able to accept the booking over the phone!Family owned and operated for 17 years, Zagat rated, Awards:Best of Las Vegas, Best New Off Strip Restaurant, featuring Gourmet Northern Italian cuisine, with variety of homemade pasta's and ravioli's, veal, poultry, prime beef and seafood all cooked with the freshest of ingredients in a gourmet but home style way. Come in and dine where service, food and atmosphere are of utmost importance...With our beautiful dividers a variety of private room options are available for parties up to 150 people.

Discover Las Vegas, Henderson

Nevada's mining history means you're likely to find sourdough biscuits, sourdough bread, and Cornish pasties in many of Henderson's quaint little restaurants; these are the same foods that miners ate when they came to the state and were hard-strapped for food. Cuisine in Henderson is also heavily influenced by the local Shoshone people, who have cooked using local game, root vegetables, and nuts and berries for generations. Just a little farther north, expect to eat "Basque style," where you'll be seated side by side with your fellow diners. Basque-style dining offers plenty of options for the adventurous eater, including pig's feet. And, while you're in town, be sure to try spaghetti sauce with lemon in it - it's a Nevada specialty.

Nevada's mining history means you're likely to find sourdough biscuits, sourdough bread, and Cornish pasties in many of Henderson's quaint little restaurants; these are the same foods that miners ate when they came to the state and were hard-strapped for food. Cuisine in Henderson is also heavily influenced by the local Shoshone people, who have cooked using local game, root vegetables, and nuts and berries for generations. Just a little farther north, expect to eat "Basque style," where you'll be seated side by side with your fellow diners. Basque-style dining offers plenty of options for the adventurous eater, including pig's feet. And, while you're in town, be sure to try spaghetti sauce with lemon in it - it's a Nevada specialty.

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