Booked 88 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for its expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. See you soon.
Booked 53 times today
Special occasions is our specialty - Romantic Date Nights, Birthdays, Anniversaries. As one of the highest rated restaurants on the Main Line; The Melting Pot King of Prussia is ready to help you escape and create memories.Your experience begins with rich cheese fondues prepared table-side. Your taste buds will be delighted by a fresh salad course. The third course is diverse selections of entrées choice ranging from steak, seafood, gluten free and vegetarian options! The finale fourth course is Chocolate Fondue served with decadent dippers.We are sure the time and rich conversations around our steamy fondue pots will bring you closer to family and friends.Come see why we are always voted King of Prussia's Most Romatic Restaurant.
Booked 66 times today
Eddie V's Prime Seafood brings an experience filled with Seafood, Steaks and Rhythm, with a menu emphasis on top of the catch prime seafood creations, USDA prime beef and chops, and fresh oyster bar selections. The restaurant is set in a relaxed, elegant atmosphere accented with a palette of sultry earth tones occasionally interrupted by bold colored artwork and mixed wood finishes.
Booked 56 times today
In 1985, at the young and ambitious age of 24, Chef/Restaurateur Steve DiFillippo purchased a locally-owned family restaurant called Davio’s, on Newbury Street in Boston’s trendy Back Bay neighborhood. As Boston’s culinary tastes evolved, DiFillippo transformed the location into a dining destination for locals and visitors alike. He moved the restaurant to Arlington Street in Boston's Back Bay and retooled the menu, the space and the wine list. The new Davio’s soon garnered rave reviews and has been a staple in the Boston restaurant scene ever since. Everything at Davio’s is handmade using only the finest ingredients, prepared fresh daily. We serve prime steaks, simple-yet-unique pasta creations, the freshest seafood as well as our classic dishes. We have mirrored our philosophy in the kitchen with our expert and attentive staff in the dining room, seeing to our guest’s every need & taking pride in their enjoyment of their meal. At Davio's, it's all about the guest.
Booked 10 times today
Chadwick’s Restaurant and Bar has something for everyone, every taste and every occasion. If classic American fare like juicy, Angus beef cheeseburgers, succulent crab cakes, tender choice cut steaks, fresh Chophouse salads and rich peanut butter pie gets your mouth watering, then you’ll feel right at home at Chadwick’s Restaurant and Bar. Locally owned and operated, Chadwick’s is a public restaurant located within The Club at Shannondell on Egypt Road, in the heart of Audubon, just minutes from King of Prussia. Behind the restaurant doors, you’ll discover an elegantly casual, fun atmosphere with big screen TVs, a full bar featuring great Happy Hour specials and seasonal patio overlooking the top-ranked golf course.