Upscale Fine dining restaurant with a local fresh American cuisine.More

At 39 West, our philosophy is simple: always fresh, and as local as possible. So grab your favorite bottle of wine and a few friends, and leave the cooking to us.More

Brandywine Branch Distillers, Founded by Don Avellino and Scott Avellino, is a new small batch micro-distillery located in Pennsylvania’s bucolic Chester County. A grain-to-bottle enterprise, Brandywine Branch Distillers inhabits a lovingly restored 130-year-old barn, located on an eight-acre property and exclusively produces everything on site utilizing handcrafted methods. Its debut and principal offering, The Revivalist Gins™, is a portfolio of four unique and small-batch expressions: Equinox, Summertide, Harvest, and Solstice. Walsh, Managing Director of Production and Master Blender at Brandywine Branch Distillers, wanted to create a year-round portfolio of gins that reflected different taste profiles and echoed the natural progression of the seasons, their scents, colors and flavors, in order to create something for every palate. More

New American with a familiar name. Chef Chad Williams and his wife Hanna have taken a familiar spot and reinvented it. Craft cocktails at the main floor bar and delicious and inventive dishes on the 2nd floor dining room.More

Rubicon is a playfully french inspired, bar-centric restaurant, offering honest epicurean fare. Our meals are prepared with fresh, locally grown produce and farm-raised meats, as well as imported gourmet items.More