Bastas Trattoria and Bar - Permanently Closed

$30 and under

Italian

410 NW 21st, Portland, OR 97209

OverviewDetails

About this restaurant

Permanently Closed - Bastas opened its doors in 1992 and has always taken advantage of our Northwest bounty . We use local organic produce, meats, forest ingredients as well as fish. All of our fresh pastas as well as sausages, pancetta, breads, desserts and infusions are made in house. We believe in supporting our local artisans, and even though our chairs are original (recycled) post modern, they were refurbished locally and the couches and tables were made only a few blocks away. The wood on the walls and tables was salvaged from local barn lumber, and even the point of sale system was designed and is maintained locally.

We are at fault in only one way... our award winning wine list is Italian, like the owner.

Permanently Closed

This restaurant is permanently closed.

There’s more to explore

Discover countless more restaurants like this one with our app.

Scan the QR code to discover countless more restaurants like this one with our app.

Open app

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Italian, Comfort Food
Hours of Operation
Dinner Mon–Thu, Sun 5:00 pm–10:30 pm Fri, Sat 5:00 pm–11:30 pm
Website
http://www.bastastrattoria.com/
Payment Options
AMEX, Mastercard, Visa
Dress Code
Smart Casual
Executive Chef
Marco Frattaroli
Catering
BASTA has a versatile kitchen which can accommodate most palates. We can create a catering menu to fit your event or you can choose from our selection of handmade pastas and other regional Italian fare, from a whole roasted pig or lamb to small out of the ordinary passed Hors d'oeuvres Menus for catering start at $ 35 dollars a person We can also arrange wine tastings matched with our food or help you with your selection. <br /><br />
Private party facilities
We are proud to have been serving Northwest Portland since 1992. We source local, organic products for our authentic Tuscan fare, paired with hand-crafted cocktails and regional Italian wines. Our private dining space is the ideal way to experience our selections in an intimate group setting.

Location
410 NW 21st, Portland, OR 97209
Area
Northwest Portland
Cross Street
Flanders
Parking Details
27 slots on the back and side of the restaurant
Additional
Bar Dining, Farm to Table, Patio/Outdoor Dining

Grilled Octopus Salad*US$11.00
with arugula and Tuscan potatoes. Drizzled with olive oil and lemon
Insalata MistaUS$7.00
mixed seasonal greens, mint, shaved fennel, red onions, and a red wine vinaigrette
Beet SaladUS$7.00
organic beets, baby watercress, goat cheese, and a balsamic vinaigrette
Finocchio AvocadoUS$8.00
chopped romaine, shaved fennel, avocado, pecorino, and a red wine vinaigrette
Caesar Salad* **US$7.00
with anchovies upon request

Vegetables

Broccoli RabeUS$7.00
sauteed with pine nuts and raisins
Onion RingsUS$6.00
battered in rice four, and fried
Grilled Tuscan Kale
with sea salt
Sauteed Spinach
with olive oil and garlic
Tuscan PotatoesUS$6.00
fried in extra virgin olive oil, garlic, rosemary and sage

Meat

AntipastoUS$14.00
a selection of charcuterie, cheese, olives and bread
Basta Chicken FingersUS$7.00
strips of battered chicken breast flavored with five spice served with an arbol chile aioli
Basta BurgerUS$10.00
grass fed Piedmontese beef on a Genovese focaccia bun. Served with Tuscan fries
- Add Bacon, Avocado, and Smoked MozzarellaUS$12.00
Grilled Pork TenderloinUS$10.00
with a port reduction. Served with Tuscan potatoes
Tagliata**US$16.00
hanger steak dry rubbed with garlic, sage, and rosemary. Grilled and served with Tuscan potatoes
Crispy ChickenUS$11.00
organically fed, air dried, marinated, flash fried, and flavored with rosemary salt.Served a la carte
Gnocchi e MaialeUS$24.00
with wild mushrooms marsala sauce and grilled peppercorn encrusted pork tenderloin

Pizza

Pizza Special
ask server
MargheritaUS$11.00
fresh mozzarella and basil
SopressataUS$13.00
salami, kalamata olives, red onions and mozzarella
PepperoniUS$13.00
house made pepperoni, mozzarella
La ParmaUS$14.00
arugula, parma prosciutto, and mozzarella
VegetarianUS$14.00
artichoke hearts, kalamata olives, mushrooms, red onions, zucchini, and goat cheese

Seafood

Fish Special
ask server
Sauteed Wild Prawns*US$9.00
with romesco and a polenta timbale
Grilled Calamari*US$8.00
dry rubbed with oregano and served over pan seared beluga lentils

Pasta Rice Gnocchi

Ken's Artisan BreadUS$3.00
served with kalamata olives, olive oil, and balsamic
AranciniUS$7.00
Sicilian saffron rice fritter stuffed with eggplant zucchini and mozzarella
BologneseUS$17.00
classic meat sauce with pork, beef a touch of tomato and cream, cinnamon, and clove. Served over house made tagliatelle
Lasagna ToscanaUS$10.00
layers of braised meats, bechamel, tomato, and imported cheese
CasonseiUS$15.00
house made ravioli stuffed with with ricotta and spinach served with a sage butter sauce
Uncle Vittorio's RagoutUS$14.00
pulled pork ribs braised with garden vegetables and tomato. Tossed with fresh rigatoni
Potato GnocchiUS$12.00
served with a tomato basil sauce
Spaghetti con Gamberetti e Prosciutto*US$14.00
wild shrimp, prosciutto, garlic, spicy arbol chili, and house made pasta
Spaghetti and MeatballsUS$11.00
Southern Italian spiced meat rolled into balls and served with spaghetti
Pasta PolloUS$14.00
Basta's classic dish from the 90s chicken breast sauteed with sage, toasted garlic, white wine and cream served over penne pasta

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Italian, Comfort Food
Hours of Operation
Dinner Mon–Thu, Sun 5:00 pm–10:30 pm Fri, Sat 5:00 pm–11:30 pm
Website
http://www.bastastrattoria.com/
Payment Options
AMEX, Mastercard, Visa
Dress Code
Smart Casual
Executive Chef
Marco Frattaroli
Catering
BASTA has a versatile kitchen which can accommodate most palates. We can create a catering menu to fit your event or you can choose from our selection of handmade pastas and other regional Italian fare, from a whole roasted pig or lamb to small out of the ordinary passed Hors d'oeuvres Menus for catering start at $ 35 dollars a person We can also arrange wine tastings matched with our food or help you with your selection. <br /><br />
Private party facilities
We are proud to have been serving Northwest Portland since 1992. We source local, organic products for our authentic Tuscan fare, paired with hand-crafted cocktails and regional Italian wines. Our private dining space is the ideal way to experience our selections in an intimate group setting.

Location
410 NW 21st, Portland, OR 97209
Area
Northwest Portland
Cross Street
Flanders
Parking Details
27 slots on the back and side of the restaurant
Additional
Bar Dining, Farm to Table, Patio/Outdoor Dining

Permanently Closed

This restaurant is permanently closed.

Bastas Trattoria and Bar - Permanently Closed

About this restaurant

Permanently Closed

There’s more to explore

Additional information

Salad

Grilled Octopus Salad*US$11.00

Insalata MistaUS$7.00

Beet SaladUS$7.00

Finocchio AvocadoUS$8.00

Caesar Salad* **US$7.00

Vegetables

Broccoli RabeUS$7.00

Onion RingsUS$6.00

Grilled Tuscan Kale

Sauteed Spinach

Tuscan PotatoesUS$6.00

Meat

AntipastoUS$14.00

Basta Chicken FingersUS$7.00

Basta BurgerUS$10.00

Grilled Pork TenderloinUS$10.00

Tagliata**US$16.00

Crispy ChickenUS$11.00

Gnocchi e MaialeUS$24.00

Pizza

Pizza Special

MargheritaUS$11.00

SopressataUS$13.00

PepperoniUS$13.00

La ParmaUS$14.00

VegetarianUS$14.00

Seafood

Fish Special

Sauteed Wild Prawns*US$9.00

Grilled Calamari*US$8.00

Pasta Rice Gnocchi

Ken's Artisan BreadUS$3.00

AranciniUS$7.00

BologneseUS$17.00

Lasagna ToscanaUS$10.00

CasonseiUS$15.00

Uncle Vittorio's RagoutUS$14.00

Potato GnocchiUS$12.00

Spaghetti con Gamberetti e Prosciutto*US$14.00

Spaghetti and MeatballsUS$11.00

Pasta PolloUS$14.00

Additional information

Permanently Closed