Beef & Lobster - Galway
Additional information
- Dining style
Casual Dining
- Cuisines
Steakhouse, Shellfish, Seafood
- Hours of Operation
Brunch
Wed–Sun 12:00 pm–4:00 pm
Dinner
Daily 5:00 pm–10:00 pm - Phone number
(091) 451 400
- Website
- Payment Options
AMEX, MasterCard, Visa
- Dress Code
Casual Dress
- Executive Chef
Oliver Dunne
- Area
Galway’s West End
- Parking Details
None
- Additional
Gluten-free Options, Vegan
Menu
Bread & Dips
Bread & Dips
Crusty Sourdough, Roasted Red Pepper & Cashew Dip, Spiced Feta
- pp€1.75
Starters
Sweet 'n' Spicy Duck Wings
House speciality. Blue Cheese Dip
- Sml€10.50
- Lrg€16.50
BBQ Glazed Pork Belly€8.00
Apple Puree, Honey & Mustard Slaw
Crispy Calamari€11.50
Lemon Aioli, Soy & Ginger Chilli Dipping Sauce
Buffalo King Prawns€10.95
Chilli Butter, Lemon Mayo
Halloumi Fritter Salad€9.50
Spiced Chickpea & Lime Salsa, Watermelon, Curried Cashew
Surf 'n' Turf Slider€9.00
Pulled Beef Brisket, Lobster Bisque Mayo, Caramelised Onion Jam
Surf 'n' Turf
8oz/227g Dry Aged 100% irish Hereford Rib Eye of beef served with
5oz/140g of King Prawns in Garlic Butter€34.00
325g/Half a Lobster with Lemon & Garlic Butter€48.00
Grilled Octopus with Lemon & Garlic Butter€32.00
Classic Burgers
with House Ketchup, Beef Tomato, Pickles & Lettuce
Hereford Irish Beef Cheeseburger€14.75
Buttermilk Chicken Breast Burger€15.00
Bacon Cheeseburger€15.95
Signature Burgers
Surf 'n' Turf Burger€18.00
Slow Cooked Pulled Brisket Burger, Crispy Prawns, Black Pepper Mayo
Taco Burger€15.00
Beef Burger, Guacamole, Tomato & Onion Relish, Lettuce
Halloumi Burger€13.50
Halloumi Burger, Mushroom Duxelle, Tarragon Mayo, Onion Ketchup
Shellfish
Whole Steamed & Grilled Live Irish Lobster
with Lemon & Garlic Butter
- 600g€48.00
- 650g€52.00
- 700g€56.00
King Prawns & Wild Irish Mussels€19.95
Confit Chorizo, Cherry Tomato Arabiatta & Garlic Bread
Dublin Bay Prawn Roll€25.00
Dublin Bay Prawns, Warm Brioche Bun, Citrus Mayo, Lemon & Garlic Butter
Steaks
100% Irish, Grass Fed & Dry Aged with Pepper sauce or Garlic Butter
Beef Short Rib€19.95
Charred Corn, Rainbow Slaw
8oz/227g Black Angus Striploin€23.00
9oz/255g Hereford Ribeye€25.00
16oz/460g Cowboy€32.00
Steak (Bone in Ribeye)
Sides
€4.50 or 3 Sides for €10
Home Cut Chips
Baked Potato
Sour Cream & Chives
Sweet Potato Fries
Rainbow Slaw
Spiced Cashews & Chilli Dressing
Parmesan & Truffle Fries
Herb & Garlic Potato Roasties
Crusty Garlic Baguette
Rocket Salad
Truffle Dressing, Balsamic & Parmesan
Ultimate Experience Dare to Share?
€85 for 2. Upgrade (€45 Supp): add our legendary Whole Steamed & Grilled Irish lobster
Sweet 'n' Spicy Duck Wings
16oz/460g Bone In Ribeye
Dublin Bay Prawn Roll
Any 2 Sides & 2 Sauces
2 'Old Reliable' Desserts
What 31 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 3.8Food
- 4.1Service
- 4Ambience
- 3.6Value
Noise • Moderate
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Filters
- OT
OpenTable Diner
N. Ireland
vip1 review
overall2food2service4ambience42.01 review
Dined on 1 May 2022
- CJ
CaseyJ
Dublin
1 review
overall4food4service5ambience44.01 review
Dined on 28 January 2022
- OT
OpenTable Diner
1 review
overall2food2service3ambience32.01 review
Dined on 22 January 2022
- JD
JohnD
N. Ireland
1 review
overall3food4service2ambience43.01 review
Dined on 31 December 2021
- OT
OpenTable Diner
Dublin
2 reviews
overall3food3service4ambience43.02 reviews
Dined on 19 December 2021
- a
aime
Waterford
1 review
overall5food5service5ambience55.01 review
Dined on 11 December 2021
- RM
RMAFH
Connacht
1 review
overall1food1service1ambience21.01 review
Dined on 11 December 2021
- KM
KatherineM
N. Ireland
1 review
overall2food2service3ambience32.01 review
Dined on 10 December 2021
- OT
OpenTable123
Mayo
1 review
overall5food3service5ambience55.01 review
Dined on 8 December 2021
- OT
OpenTable Diner
Connacht
1 review
overall5food5service5ambience55.01 review
Dined on 4 December 2021
- SC
StephenC
1 review
overall2food2service2ambience22.01 review
Dined on 3 December 2021
- CG
ClarG
New York Area
1 review
overall4food5service4ambience44.01 review
Dined on 26 November 2021
- OT
OpenTable Diner
London
2 reviews
overall5food5service5ambience55.02 reviews
Dined on 25 November 2021
- OT
OpenTable Diner
Dublin
1 review
overall4food5service4ambience44.01 review
Dined on 25 September 2021
- OT
OpenTable Diner
1 review
overall5food5service5ambience55.01 review
Dined on 18 September 2021
- C
Clodagh
Dublin
2 reviews
overall5food5service5ambience55.02 reviews
Dined on 12 December 2020
- OT
OpenTable Diner
Dublin
1 review
overall5food5service5ambience55.01 review
Dined on 2 October 2020
- OT
OpenTable Diner
Meath
1 review
overall3food5service2ambience23.01 review
Dined on 15 September 2020
- LE
LaiaE
Dublin
2 reviews
overall2food2service3ambience52.02 reviews
Dined on 11 September 2020
- CD
ClaireD
Dublin
2 reviews
overall5food5service5ambience55.02 reviews
Dined on 5 September 2020
- SB
SharonB
N. Ireland
2 reviews
overall5food5service5ambience55.02 reviews
Dined on 29 August 2020
- MW
MaryW
Connacht
1 review
overall5food5service5ambience55.01 review
Dined on 25 August 2020
- N
Neil
1 review
overall2food2service2ambience32.01 review
Dined on 6 August 2020
- a
adamm
1 review
overall5food5service5ambience45.01 review
Dined on 2 August 2020
- CG
CarrieG
Dublin
1 review
overall5food5service5ambience55.01 review
Dined on 19 July 2020
- L
Lady1980
Connacht
1 review
overall3food5service5ambience53.01 review
Dined on 16 July 2020
- TS
ThereseS
Dublin
3 reviews
overall2food3service3ambience22.03 reviews
Dined on 11 July 2020
- S
Sarah
London
1 review
overall1food1service1ambience11.01 review
Dined on 4 July 2020
- OT
OpenTable Diner
Connacht
1 review
overall5food5service5ambience55.01 review
Dined on 4 July 2020
- LM
LiamMoore
Connacht
1 review
overall2food2service4ambience22.01 review
Dined on 4 September 2019
- M
Mulletneck
Dublin
vip3 reviews
overall2food3service1ambience12.03 reviews
Dined on 25 July 2019
FAQs
Beef & Lobster - Galway is rated 3.8 stars by 31 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a booking
14 Williamsgate St Galway, Galway H91 X5D4
Additional information
- Area
Galway’s West End
- Hours of Operation
Brunch
Wed–Sun 12:00 pm–4:00 pm
Dinner
Daily 5:00 pm–10:00 pm - Cuisines
Steakhouse, Shellfish, Seafood
- Dining style
Casual Dining
- Dress Code
Casual Dress
- Parking Details
None
- Payment Options
AMEX, MasterCard, Visa
- Executive Chef
Oliver Dunne
- Additional
Gluten-free Options, Vegan
- Website
- Phone number
(091) 451 400