Bincho - Singapore

(0)

$40 and under

Japanese

78 Moh Guan Terrace, Singapore, Singapore 162078

About this restaurant

Inspired by a yakitori-ya (traditional small grilling stalls) in Osaka, Bincho is an all-in-one unique dining concept by Unlisted Collection showcasing a neat mix of Singapore’s past, present and future. Transformed from a 70-year old traditional kopitiam (coffee shop), highlights from Bincho include 1) the old school mee pok stall, the classic coffee & toast, evergreen marble tables, beloved rickety wooden chairs; 2) a modern open-concept yakitori bar with hues of copper headed by the affable Chef Asai Masashi; and 3) a bar featuring progressive and playful Japanese-inspired cocktails as well as an extensive Japanese whisky, sake and shochu list

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Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
Japanese, Japanese Speciality
Website
http://www.bincho.com.sg/
Payment Options
Mastercard, Visa
Dress Code
Smart Casual
Executive Chef
ASAI MASASHI

Location
78 Moh Guan Terrace, Singapore, Singapore 162078
Area
Bukit Merah
Parking Details
None
Additional
Bar Dining, Farm to Table

$68++. Bincho Express is a variation of our usual Bincho Set and at a lower price point — thus this set is a great way to initiate first-time diners into what Bincho is and our philosophy. It features Chef Asai Masashi's playful and creative expressions with food alittle more while still highlighting the main focus of the restaurant: Yakitori. This is our perfect version of comfort food for the soul

Assorted Appetizer
Assorted Sashimi Platter
2 Types
Salad Sticks
with Bincho Signature Miso Paste
Yakitori Platter
Tsukune with Egg Yolk

Tori Zukushi Set

$90++. Tori Zukushi is a 7-Course menu with fresh seasonal Japanese produce. This is a hearty set that brings great indulgence and a party for the palate. A menu that revolves around the main star of the restaurant, tori (chicken)

Assorted Appetizer
Chicken Skin Salad
Yakitori "Shio" Platter
Soft bone, Gizzard, Tail
Tsukune with Egg Yolk
Yakitori "Tare" Platter
Heart, Liver, Neck
Yakitori Don
Dessert of the Day

Haru Kake Set

$120++. Haru Kake Set is a 7-course menu that features fresh seasonal Japanese produce. It displays Chef Asai Masashi's resourcefulness to bring the best seasonal ingredients and putting together a hearty meal with luxurious dishes that will only end with a great night of indulgence

Fresh Sea Urchin & Water Shield
Assorted Sashimi Platter
3 Types
Aburi Caesar Salad with Mullet Roe Water Bamboo
Deep Fried Bamboo Shoot, Kurobuta & Prawn Spring Roll
Grilled Young Corn & Broad Beans Stuffed with Crab & Fish Paste
Chilled Soba with Seasonal Vegetables & Grated Daikon
Taiyaki with Amaou Strawberry

Reviews

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Additional information

Dining style
Casual Dining
Price
$40 and under
Cuisines
Japanese, Japanese Speciality
Website
http://www.bincho.com.sg/
Payment Options
Mastercard, Visa
Dress Code
Smart Casual
Executive Chef
ASAI MASASHI

Location
78 Moh Guan Terrace, Singapore, Singapore 162078
Area
Bukit Merah
Parking Details
None
Additional
Bar Dining, Farm to Table

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Bincho - Singapore

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

Bincho Express Set

Assorted Appetizer

Assorted Sashimi Platter

Salad Sticks

Yakitori Platter

Tsukune with Egg Yolk

Tori Zukushi Set

Assorted Appetizer

Chicken Skin Salad

Yakitori "Shio" Platter

Tsukune with Egg Yolk

Yakitori "Tare" Platter

Yakitori Don

Dessert of the Day

Haru Kake Set

Fresh Sea Urchin & Water Shield

Assorted Sashimi Platter

Aburi Caesar Salad with Mullet Roe Water Bamboo

Deep Fried Bamboo Shoot, Kurobuta & Prawn Spring Roll

Grilled Young Corn & Broad Beans Stuffed with Crab & Fish Paste

Chilled Soba with Seasonal Vegetables & Grated Daikon

Taiyaki with Amaou Strawberry

Reviews

Additional information

Not available on OpenTable