Blue Nile Eritrean and Ethiopian Restaurant

Sambusa - (Beef or Veggie)£3.95

Baked pastry filled with spicy vegetables or ground beef.

Azifa£3.75

Green lentils, onions, tomatoes seasoned with garlic, white pepper, ginger and olive oil.

Habesha Salata£2.95

Onions and tomatoes with fresh-squeezed lemon and olive-oil dressing.

Greek Salad£3.90

Fresh crisp lettuce, tomatoes, onions, green peppers, olives and Haloumi Cheese in a delicious dressing.

Kitcha Fitfit£4.00

Shredded kitcha (Traditional flat bread), in berbere and clarified butter (Tesmi).

Foul Medemes£3.90

Mashed fava beans served with vegetable oil, cumin, onion, garlic and lemon juice.

Silsi Ms Injera Wey Bani£3.90

Spicy tomato and onion sauce mixed with Injera or bread.

Inquaqoho Fritata£3.90

A super-juicy scrambled eggs with onions and tomatoes.

Chicken Soup£4.00

Chunks of chicken and chopped vegetables in a hearty broth.

Lamb Soup£4.00

Chunks of lamb and chopped vegetables in a hearty broth.

Kitfo£8.90

Finely chopped lean and tender beef cooked in ghee and assorted herbs.

Kitfo Special£9.90

Kitfo with fresh cheese and spinach.

Zihla£9.90

Raw cubes of beef mixed in ghee and traditional herbs.

Tibsi£7.90

Sauteed lean lamb with onions and tomatoes.

Awaze Kulwa£7.90

Marinated lamb, sauteed with Awaze, onions and tomatoes.

Awaze Kulwa Fitfit£8.90

Injera soacked in Awaze Tibsi.

Zighni£7.90

Spicy lamb stew slowly cooked in a rich combination of spices and Berbere.

Dulot£7.90

Hot and spicy fried tripe and mince beef cooked in traditional herbs.

Kwanta Fitfit£8.90

Injera soacked in a stew of dried strips of beef.

Derek Tibsi£9.90

Beef cubes dry-sauteed with onions, sliced and seeded chillis in special Blue Nile seasoning. This dish is served on a hot clay pot.

Blue Nile Special£12.95

Pieces of cubed beef sauteed in olive oil, onions, fresh tomatoes, garlic, sliced chillis and Awazé topped with rosemary.

Sigha Tibsi Ms Hamli£8.90

Lean cubes of Lamb fried in ghee and spinach.

Alicha Begie Fitfit£7.90

Injera soaked in lamb stew.

Nay Begie Tsebhi£7.90

Tender pieces of cubed and bone-in lamb, marinated in onions and garlic stewed in our special Blue Nile spicy sauce.

Alicha Begie£7.90

Tender pieces of cubed lamb marinated in onions, garlic, sliced and seeded chillies stewed in our Blue Nile mild sauce.

Tibsi£9.90

Tender pieces of cubed lamb sautéed in olive oil, seasoned with onion, fresh tomatoes, garlic, sliced chillis, awaze and rosemary.

Derek Tibsi£11.90

Lamb cubes dry-sauteed with onions, sliced and seeded chillis in special Blue Nile seasoning. This dish is served on a hot clay pot.

Nay Godni Tibsi£9.90

Sizzling platter of lamb ribs grilled in a blend of onions, tomatoes and sliced and seeded chillies.

Zilzl£11.90

Marinated shreds of lamb sauteed in vegetable oil.

Spinach£6.90

Cooked with garlic, lemon, chilli and olive oil.

Hamli B'ajibo£7.50

Spinach in a sauce of fresh cheese.

Alicha£6.90

Curry with carrots, beans & cabbage.

Shiro£7.90

Finely ground chickpeas cooked in oil.

Timtmo£6.00

Hot and spicy Lentils cooked in oil and spicy stew.

Silsi£6.00

Onions, tomatoes, chilli powder and garlic.

Shimbra Assa£6.90

Ground chickpeas shaped into cubes and cooked in our special berbere sauce.

Beetroot & Carrots£6.90

Beetrootss and carrots cooked with onion, garlic, ginger and special Blue Nile seasoning finished off with seeded chillies.

Dorho£7.90

Chicken in spices stewed in berbere and a rich flavour of onions and garlic.

Dorho Fitfit£7.90

Dorho soacked pieces of Injera.

Dorho Tibsi£7.90

Chicken cubes marinated in herbs and spices sauteed in oil.

Chicken Special£15.00

hicken cubes fried in green chillis, spices, olive oil and herbs. (Whole baby Chicken).

Traditional Whole Chicken£40.00

A whole chicken stewed in traditional spices, berbere and a rich flavour of onions and garlic. Served with 6 eggs. Served with free coffee ceremony.

Vegetarian Combo (Chef's Choice Vegetarian Platter)

For one person: choice of any five Vegetarian options; For two persons: choice of any five Vegetarian option; Four persons: combination of five of our Vegetarian options.

• For One Person£9.95
• For Two Persons£15.95
• Four Persons£24.95

Meat Combo (Chef's Choice Meat Platter)

For one person: choice of any three Meat options; For two persons: choice of any three Meat options; Four persons: combination of three meat options.

• For One Person£11.95
• For Two Persons£17.95
• Four Persons£27.95

Vegetarian & Meat Combo (Chef's Choice Veg & Meat Platter)

For one person: combination of two meat and two vegetarian options; For two persons combination of two meat and two vegetarian options; Four persons: combination of two meat and two vegetarian options.

• For One Person£12.95
• For Two Persons£18.95
• Four Persons£29.95