Boulder ChopHouse & Tavern

Starters

• Caprese & Pesto Risotto Tots*US$12.00

  mozzarella, arugula-basil pesto, grape tomato, balsamic wine reduction

• Seared Sashimi Tuna* ^ **US$18.00

  tuxedo sesame seeds, sriracha ponzu, asian mix, miso cream, pickled ginger, wasabi

• Artisan Cheese & Charcuterie* ^ **US$20.00

  local & imported cheeses, cured meats, gourmet crackers, spiced nuts, marinated olives, riesling figs

• Carpaccio^ **US$14.00

  angus filet, arugula, pepper relish, capers, parmesan, balsamic wine reduction

• Prince Edward Island Mussels^US$15.00

  chophouse pale ale spicy tomato sauce, parisian garlic bread

• Pancetta Wrapped Jumbo Shrimp**US$15.00

  grape tomato, green onion, caper vinaigrette

• Jumbo Lump Crab CakeUS$16.00

  tomato corn relish, spring mix, ancho remoulade

• Crispy Chicken TenderloinsUS$13.00

  honey mustard, barbecue ranch

• Crispy Calamari*US$13.00

  panko, tuxedo sesame seeds, wasabi cream, apricot-ginger sauce

• New Orleans Barbecue Jumbo ShrimpUS$14.00

  chophouse stout infused cream sauce, tomatoes, green onion, cajun butter, parisian garlic bread

• Colossal Onion RingsUS$11.00

  signature chophouse bourbon ketchup

• Spinach & Artichoke Dip**US$13.00

  panko, flatbread, crudite

Sampler

• Classic Chophouse Sampler* ^US$40.00

  colossal onion rings, pancetta wrapped shrimp, calamari, portobello, spinach & artichoke dip

• Signature Seafood Sampler* ^US$65.00

  crab cake, seared tuna, calamari, PEI mussels, pancetta shrimp

Soups

• French Onion Soup**

  caramelized onion, sherry, gruyère, white cheddar, crostini

  • CupUS$8.00
  • BowlUS$10.00

• Chef's Signature Soup

  made fresh daily

  • CupUS$6.00
  • BowlUS$8.00

Sides

• Cabernet Mushrooms**US$7.00

• Chef Selected Vegetables**US$7.00

• Sautéed SpinachUS$7.00

• Asparagus**US$7.00

• Green Beans with Cherry TomatoesUS$7.00

• Sweet Potato FriesUS$6.00

• Baked Potato**US$6.00

• White Cheddar Mashed Potatoes**US$6.00

• Seasoned FriesUS$6.00

• Pecan Wild Rice Pilaf* **US$6.00

Entrées

Served with choice of side. Add to Any Entrée: Lobster Tail** 9oz - MKT; Jumbo Shrimp** $13; Jumbo Lump Crab Cake $14

• Citrus Salmon^US$27.00

  roasted oranges, green beans, tomato, citrus glaze, orange beurre blanc

• Crab Stuffed Halibut* ^US$35.00

  port wine truffle glaze, arugula-basil pesto, parmesan mushroom risotto cake

• Chicken PicattaUS$25.00

  scallopini chicken, lemon, artichoke, capers

• Tenderloin Tips & Mushrooms^US$26.00

  balsamic stout glaze

• Pork Chop^ **US$31.00

  sage & fontina stuffed, port-rosemary demi-glace, apple chutney

• Chef's Special

  • MKT

• Chophouse Pub Burger^ **US$17.00

  peppered bacon, white cheddar, beef steak tomato, lettuce, pickled red onion, signature pub sauce

Salads

House-made Dressings: Herb Vinaigrette, Caesar, Bleu Cheese, Citrus Vinaigrette, Avocado Vinaigrette, Miso Cream*. Add to Any Salad: Chicken $5, Salmon^ $8, Crab $8, Shrimp $8, Lobster $8

• USDA Prime Sirloin* ^ **US$18.00

  peppered bacon, red onion, roma tomato, peppers, bleu cheese crumbles, herb vinaigrette

• Chop Chop**US$16.00

  house-roasted turkey, avocado, garbanzo bean, pumpkin seed, tomato, gouda, blueberries, herb vinaigrette

• Seared Sashimi Tuna* ^ **US$18.00

  sesame seed, asian mix, orange, cucumber, crispy pickled ginger, miso cream

• Wedge Side Salad**US$9.00

  peppered bacon, carrot, green onion, grape tomatoes, bleu cheese dressing and crumbles

• Caesar Side Salad**US$7.00

  shaved parmesan, crouton, caesar dressing

• House Side Salad**US$7.50

  cucumber, daikon, carrot, tomato, shaved parmesan, crouton, herb vinaigrette

Classics

Served with choice of side

• Chef's Cut^

  ethically raised, local, organic, grass fed and free range selections

  • MKT

USDA Prime

• Slow Roasted Prime Rib^ **

  limited availability; USDA prime, hand cut, rosemary au jus, horseradish cream

  • 12 OunceUS$34.00
  • 16 OunceUS$40.00

• Prime Rib Eye^ **

  USDA prime, hand cut

  • 16 OunceUS$45.00

Angus

• Filet Mignon^ **

  certified choice angus, center-cut

  • 7 OunceUS$36.00
  • 9 OunceUS$46.00

• Top Sirloin^ **

  certified choice angus, center-cut

  • 10 OunceUS$29.00

• New York Strip^ **

  certified choice angus, center-cut

  • 12 OunceUS$37.00

Bone-In

• Porterhouse^ **

  choice bone-in, steak butter

  • 22 OunceUS$44.00

• Bone-In Rib Eye^ **

  choice, steak butter

  • 19 OunceUS$44.00

• Short RibUS$33.00

  limited availability; chophouse dry stout braised, horseradish potatoes, stout demi-glace, seasonal vegetable

• New Zealand Lamb^ **

  bone-in rack, herb crusted, peach chipotle chutney

  • 16 OunceUS$36.00

Preparations**

• OscarUS$7.50

  Bearnaise, Jumbo Lump Crab, Asparagus

• GorgonzolaUS$5.50

  Worcestershire Butter Cream, Shiitakes, Gorgonzola Butter

• DianeUS$5.50

  Pepper Seared, Cognac Cream

Sauces**

$2

• Jim Beam Bourbon Sauce

• Cabernet Thyme Jus

• Worcestershire Butter Cream

• Bearnaise

• Cognac Cream

• Rosemary au Jus

• Port Rosemary Demi-Glace