Cenacolo - Puerto Cancun

Starters

• Artichokes with GranaMX$590.00

• Beef Carpaccio with TrufflesMX$400.00

  Served with truffle sauce, arugula, sliced Portobello caps and Grana Padano cheese flakes

• Salmon CarpaccioMX$420.00

• Octopus CarpaccioMX$590.00

• Tuna Carpaccio With Pepper crustMX$590.00

  Our fine selection of meat and cheese. Pair it with some nice wine

• Shrimps heart calamari with balsamicMX$380.00

• Beef carpaccio CarniceroMX$390.00

Salads

• Contadina SaladMX$370.00

  Made with fresh spinach, mushrooms, pine nuts and Grana Padano cheese

• Valentina SaladMX$430.00

  A delicious lettuce mix, with goat cheese, mushrooms, and balsamic house dressing. Served in a Grana Padano cheese basket

• Del CasaleMX$490.00

  With pear, brie cheese and prosciutto. Mixed lettuce, avocado, pear, mushrooms, red onion, grape tomatoes, carrots, pecans, feta cheese and Brie cheese, served with raspberry vinaigrette and baked prosciutto

• Classic Caprese Salad With Bufala or BurrataMX$410.00

• Bufala or Burrata Salad MX$570.00

• Parmesan Style SaladMX$390.00

Soups

• "Della Nonna" MinestroneMX$320.00

  Fresh vegetables of the day, served with croutons and Grana Padano cheese

• Classic Lentil With PastaMX$320.00

Pizza

• Classic Margherita with TrufflesMX$550.00

• Four CheeseMX$630.00

  Mozzarella, Parmesan, Taleggio, and Gorgonzola Cheese

• PeperoniMX$590.00

• Prosciutto and Arugola With House Truffle SauceMX$640.00

Made on your Table Pasta

• Cheese Wheel SpaghettiMX$480.00

  Prepared at your table by mixing pasta, tomato sauce, and a touch of basil, in a Grana Padano cheese wheel

• Diabla PennMX$400.00

  Prepared at your table mixing pasta, tomato sauce, garlic, oregano, and red chilies in a pecorino cheese wheel

• Classic Carbonara SpaghettiMX$500.00

  We do it the right way

• Fresh Pesto GnocchiMX$500.00

Pasta

Gluten Free Pasta (Optional)

• Spaghetti Aglio Olio in a PanMX$340.00

  It's totally different when made with authentic ingredients! Made with garlic, P.O.D. extra virgin olive oil, peperoncino, abundant Grana and a touch of fresh parsley

• Adriatic White SpaghettiMX$580.00

  Prepared with shrimp, squash and asparagus, perfumed with white wine and a touch of parsley

• Vodka PenneMX$510.00

  Vodka flamed shrimp in tomato sauce with a touch of cream

• Alle Vongole del Capitan Spaghetti in a Pan (26oz. of Clams)MX$680.00

  Made with daily fresh clams, in white wine and parsley (only available with live clams)

Handmade Pasta

100% Organic. The real tradition of our gastronomy is pasta made entirely by hand. It only requires one man's strength applied to a wooden rolling pin, a table and a knife. This is hard and persistent work, resulting in an unmatchable quality. If you'd like to have cheese on your seafood, you'd better make sure Mauro is not around

• Classic RavioliMX$430.00

  Ravioli stuffed with ricotta cheese and spinach, served on tomato sauce with peas

• Fettuccine alla BologneseMX$400.00

  Made with the classic home recipe, so simple it only requires 8 hours of slow cooking

• Garden RavioliMX$510.00

  Spinach ravioli, stuffed with artichoke hearts and squash. Served with mild cheese and Grana cheese sauce, and sprinkled with pepper

• Green HatsMX$430.00

  Our most famous since 1988, stuffed with ricotta cheese, with a touch of butter and fresh sage

• Gorgonzola RavioliMX$460.00

  Ravioli filled with Gorgonzola, ricotta, and Mozzarella cheese, with chard

• Bolognese LasagnaMX$500.00

  Traditional lasagna prepared Romagnolo style

• Red Marinara Black Guitar SpaghettiMX$550.00

  Made with Frutti di Mare: shrimp, calamari, and clams, served in tomato sauce with a touch of parsley

• Guitar Spaghetti with Lobster (5oz. Tail)MX$880.00

  Served with tomato sauce, perfumed with white wine and a touch of parsley

• Don Tino RavioliMX$570.00

• Beetroot Tortellini, Stuffed with Shrimp and Lobster SauceMX$570.00

Risotti

• Porcini RisottoMX$580.00

  with gorgonzola cheese and truffles

• Adriatic White RisottoMX$580.00

  Made with shrimps and zucchini, perfumed with white wine and a touch of fresh parsley

• Lobster Risotto (5oz. Tail)MX$1,030.00

• Risotto MareMX$640.00

Meat

• Mauro's BellyMX$520.00

  Beef tripe cooked romagnolo style. For experts only

• Pepe Verde Beef Steak (8oz.)MX$910.00

  Prime beef steak flambé with brandy, in Madagascar green pepper cream. Served with a side dish of baked potato and vegetable confit

• Gorgonzola SteakMX$910.00

  Beef steak in gorgonzola sauce, with a touch of white wine. Served with potatoes, asparagus, and tomatoes

• Tagliata (8oz.)MX$910.00

  Prime beef steak prepared with grated Grana Padano cheese, fresh arugula, coarse sea salt, and house balsamic glaze. Served with a side dish of baked potato and vegetable confit

• Lamb RackMX$850.00

• Cotoletta alla MilanesaMX$1,080.00

• Scalope Of Prime Beef fillet With Mushroom, profumed with white wineMX$880.00

Seafood

• Mad Giant ShrimpMX$710.00

  Baked in serving dish with our special hot tomato sauce

• Salmon with SpinachMX$650.00

  Salmon laden with pomodoro, served on a bed of sautéed spinach and capers

• Mixed Fried Italian Shrimp And CalamariMX$830.00

• Cartoccio FishMX$570.00

• Seafood BrothMX$830.00