Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.8Ambience
- 4.4Value
Noise • Moderate
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Chimichurri's South American Grill reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Houston
Great for scenic views
William Gold
San Antonio8 reviews
Dined 4 days ago
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OpenTable Diner
Houston1 review
Dined on 9 June 2026
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Albert
Vancouver4 reviews
Dined on 8 June 2026
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Shawn Gold
Houston24 reviews
Dined on 6 June 2026
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Jessica
San Antonio1 review
Dined on 5 June 2026
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Leah
Houston27 reviews
Dined on 2 June 2026
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William
Houston55 reviews
Dined on 23 May 2026
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Pam Gold
Houston67 reviews
Dined on 21 May 2026
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Julianna
Houston1 review
Dined on 19 May 2026
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Steve
Houston10 reviews
Dined on 18 May 2026
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Yes, Chimichurri’s is an excellent choice for a date night. Guests frequently praise the waterfront views, intimate dining rooms, live violin/guitar performances and warm, attentive service that make evenings feel special. The menu focuses on steaks and South American flavors with standout seafood options and memorable desserts, perfect for a celebratory dinner. For a quieter, romantic table ask for a window or fireplace seat when you reserve, and consider booking ahead for weekend or holiday evenings.
Partly, families do dine here regularly and guests celebrate birthdays and family events, so the restaurant is family-friendly in practice. Dining is fine‑dining style, so expect an upscale atmosphere; some guests recommend requesting window, fireplace, or sun-room seating when booking. There’s no clear public information about dedicated accessible seating or ADA specifics in reviews, so if you need wheelchair access or specific accommodations, call ahead so staff can confirm and prepare.
Yes, you can and should make special requests. Guests often request window, fireplace or sun-room seating and note celebrations on reservations; staff have also provided personalized touches (complimentary dessert messages, engagement presentations). Experiences vary, so call the restaurant after you reserve to confirm requests (seating, dietary needs, celebration details) to help ensure staff can accommodate them.
Portions tend to be on the modest side consistent with fine‑dining portioning, guests often call the plates well‑presented and flavorful but occasionally note smaller portions for the price. The executive lunch is repeatedly called a good value and filling, while some dinner entrées (and certain appetizers like crab claws or ceviche) have been described as smaller than in past visits. If you’re hungry, many guests recommend sharing starters or adding a side.
Busiest: weekends, holiday nights, and specialty wine-dinner events, guests note crowds, closer tables, and occasional service delays on those evenings. Quietest: midweek lunches and early week dinners, especially the executive lunch service, which guests praise as a calmer, great-value time to visit. If you want live music or a festive scene, pick special-event nights; for a relaxed dinner, aim for weekday lunch or an earlier weekday seating.
Yes, guests mention a veranda/patio and river/lake-view seating that give a pleasant outdoor or semi-outdoor experience. Many guests praise the patio and river-view tables as some of the best seating for sunsets and scenic dining. If you prefer outdoor seating, request the veranda/patio or river-view table when you book.
Midweek lunch or an early week dinner is often the best time for a quieter experience, guests rave about the executive lunch (great value) and weekday service. Weekends, wine-dinner nights and holidays (e.g., Mother’s Day, New Year’s Eve, Valentine’s period) are busier and more festive; reserve early if you want a specific table or a lakeside seat. If you prefer lively evenings with music, choose special event nights.
Smart casual is the recommended dress code. The restaurant projects a fine‑dining, slightly upscale vibe, guests often dress nicely for date nights, celebrations, and wine-dinner events. If you’re attending a special dinner or wine-pairing event, business-casual or dressier attire is appropriate.
Informally, yes, during busy nights, holidays and wine-dinner events guests report waits even with reservations and occasional overbooking on apps. The restaurant can be busy enough that walk-ins may have to wait; reservations are recommended, and calling ahead can help prevent frustration and confirm arrival timing on peak nights.
Yes, Chimichurri’s frequently operates for holidays and special occasions, offering holiday menus or events (examples include Mother’s Day brunch, New Year’s Eve celebrations and special wine-dinner nights). Hours and offerings may change for holidays, so check with the restaurant or make a reservation for holiday dining.
Yes, families and children do dine here, and guests often celebrate birthdays and family events at Chimichurri’s. That said, the restaurant is fine‑dining and leans more toward adults celebrating special occasions; there’s no clear evidence of a kids’ menu. For younger children, consider an earlier seating, request a more casual table area, and call ahead to discuss menu flexibility.
Warm, elegant and waterfront, guests consistently describe an upscale yet relaxed atmosphere with attentive service, live music on many nights, and beautiful sunset or lake views. It’s commonly chosen for romantic dinners and celebrations. Note occasional busy nights can make tables closer together or a bit noisy, and some guests report quiet evenings with little background music; if atmosphere is important, request your seating preference when you reserve.
A weekday (Tuesday–Thursday) is often the best day for a relaxed visit, guests highlight the executive lunch midweek as excellent value and note weekday evenings tend to be less crowded. If you want a lively night with music or a special menu, choose a scheduled wine-dinner or weekend evening, but reserve early for those times.
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