Dead Centre Brewing

Packaged Beers

• Abt 12 Belgian Quadrupel 10% ABV 22 IBU Brouwerij St. Bernardus, Watou, Vlaanderen

  The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale brewed in the classic 'Quadrupel' style of Belgium's best Abbey Ales. Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10, 0% ABV) Worldwide seen as one of the best beers in the world. It's a very balanced beer, with a full-bodied taste and a perfect equilibrium between malty, bitter and sweet. One of the original recipes from the days of license-brewing for the Trappist monks of Westvleteren

• Ace of Haze - Cryo Edition IPA - New England 4.2% ABV 65 IBU Blacks Brewery, Kinsale, Munster

  Oats, wheat and hops, lots of cryo hops. Simcoe, mosaic and citra in this one. Heavy whirlpool and then dry hopped twice

• Across the Pond, Wheat Beer - Other 4.6% ABV Dead Centre Brewing, Athlone, Leinster

  American Wheat Ale brewed in collaboration with Crisis Brewing, Fayetteville, Arkansas

• Apex, Stout - Oatmeal 6.5% ABV Wicklow Wolf Brewing Company, Newtown Mount Kennedy, Leinster

• Arcadia Kolsch, Kölsch 4.5% ABV Wicklow Wolf Brewing Company, Newtown Mount Kennedy, Leinster

  A clean, crisp, delicately-balanced beer usually with a very subtle fruit and hop character. Subdued maltiness throughout leads into a pleasantly well-attenuated and refreshing finish. Freshness makes a huge difference with this beer, as the delicate character can fade quickly with age. Brilliant clarity is characteristic

• Avalanche, Pale Ale - New England 4% ABV Wicklow Wolf Brewing Company, Newtown Mount Kennedy, Leinster

  Avalanche is our new seasonal rotating pale ale series and this is the first in this new exciting series. a New England Pale Ale dry hopped with a massive amount of Azacca and Idaho 7 hops to give a fresh, juicy burst of citrus and tropical fruits. A subtle malt character and creamy mouthfeel make this East Coast Style Pale Ale beautifully balanced and easy drinking.

• Big Bunny IPA - New England 6% ABV 45 IBU Kinnegar Brewing, Letterkenny, Ulster

  This bigger, juicier sister to our White Rabbit blends a punchy hop wallop with a creamy wheat mouth feel

• Brown Ale, Brown Ale - English 5.2% ABV St. Mel's Brewing Company, Ballinalee Road, CO. Longford

• Ucket & Spade IPA - Rye 4.2% ABV Kinnegar Brewing, Letterkenny, Ulster

  Session Rye IPA

• Budweiser, Lager - American 5% ABV 12 IBU Anheuser-Busch, St. Louis, MO

  Known as "The King of Beers," Budweiser was first introduced by Adolphus Busch in 1876 and it's still brewed with the same high standards today. Budweiser is a medium-bodied, flavorful, crisp American-style lager. Brewed with the best barley malt and a blend of premium hop varieties, it is an icon of core American values like optimism and celebration. Available in Bottle

• Cashmere IPA, IPA - American 5.6% ABV 60 IBU Wide Street Brewing

  Whirlpool and dry hop additions of 15g/l Cashmere and Citra hops provide the bitterness of a West Coast IPA and the citrus fruit aroma and flavour of an East Coast IPA. An all encompassing IPA. Enjoy!

• Ciderkin, Cider - Dry 4% ABV the Cider Mill Slane, CO. Meath

• Citra Single Hop IPA, IPA - American 5.7% ABV 62 IBU Eight Degrees Brewing, Mitchelstown, Munster

  Citra Single Hop IPA 5.7% The first release in our series of three single hop beers. Three of our favourite hops; one grist bill to unite them all! The malt body for these brews is simple, yet elegant, carrying and conveying the wonderful hop flavours and aromas. First up is Citra, probably the world's most renowned hop variety. Is it all it's cracked up to be? We decided to showcase this hop's fabulous tropical fruit flavours: think lychee, passion fruit and guava, with some ripe stone fruit

• Coors Light, Lager - American Light 4.2% ABV 10 IBU Coors Brewing Company, Golden, CO

  Coors Light is Coors Brewing Company's largest-selling brand and the fourth best-selling beer in the U.S. Introduced in 1978, Coors Light has been a favorite in delivering the ultimate in cold refreshment for more than 25 years. The simple, silver-toned can caught people's attention and the brew became nicknamed the /Silver Bullet/ "as sales climbed." Available in Bottle

• Copper Coast Red Ale, Red Ale - Irish 4.3% ABV 33 IBU Dungarvan Brewing Company, Dungarvan, Munster

  A fruity flavoursome red ale with caramel tones

• Cutback IPA - New England 4.5% ABV Lough Gill Brewery, Sligo, Connacht

  This Session IPA is light in body and pale in colour. Brewed to just 4.5% ABV, this Session IPA tempts the senses with distinct tropical aromas and a fruity, hoppy flavour

• Down to Earth, Brett Beer 5.6% ABV 20 IBU Wide Street Brewing

  Down To Earth is the latest in our mixed fermentation sour series of beer primary fermented in stainless steel for six months with our now house blend of various Brettanomyces, saison and lactobacillus strains. Belgian Pils and Rye with an oats addition plus Saaz hops lend a complex acidity that we hope you enjoy drinking as much as we do

• Elderflower Cider, Cider - Other Fruit 5% ABV Scotts Irish Cider, Dublin Road, CO. Cavan

• Elevation Pale Ale, Pale Ale - American 4.8% ABV Wicklow Wolf Brewing Company, Newtown Mount Kennedy, Leinster

  This aromatic & flavourful Pale Ale showcases a blend of fruity characteristics typical from the Mosaic hop which is used in abundance in this beer

• Erdinger Alkoholfrei, Non-Alcoholic Beer 17 IBU Erdinger Weissbräu Erding, Bayern

  Erdinger Alkoholfrei is a great tasting non-alcoholic wheat beer and the ultimate sports and fitness beverage. Brewed in the traditional way, Erdinger master brewers have succeeded in retaining the aromatic, bodied Erdinger character in this non-alcoholic wheat beer. Erdinger Alkoholfrei is also the perfect balance of minerals, vitamins and carbohydrates to restore and rehydrate your body after a tough workout or game. Erdinger Alkoholfrei has the distinctive, sparkling flavour of a fresh wheat beer

• Framboise, Lambic - Framboise 2.5% ABV 12 IBU Brouwerij Lindemans, Vlezenbeek, Vlaanderen

  The appearance of this exceptional beer is matched only by its taste! To make our Framboise, we add raspberry juice to our lambic. That gives it a delicate fruity aroma and a beautiful dark pink colour, just like the dress I wore to our cousin Willy's wedding. (But that's of no interest to you since you undoubtedly don't know Willy). Framboise is served as an aperitif, but I also use it in cooking. And when I don't finish the bottle in my preparations, I finish it in my glass

• Heineken, Lager - Euro Pale 5% ABV 19 IBU Heineken, Zoeterwoude, Zuid-Holland

  Heineken is a 5% ABV euro pale lager, made by Heineken International since 1873. It is available in a 4.3% alcohol by volume, in countries such as Ireland. It is the flagship product of the company and is made of purified water, malted barley, hops, and yeast. In 1886 H. Elion finished the development of the Heineken A-yeast. This is the yeast that is still used for the beer. The beer is force carbonated. It is popular in the United States, Europe and Middle Eastern countries. Available in Bottle

• I Will, Yeah! Pale Ale - American 4% ABV St. Mel's Brewing Company, Ballinalee Road, CO. Longford

  Double dry hopped juicy pale ale. Full bodied and fruity, I will, yeah! is double dry hopped for extra flavour. Hops include Citra, Cashmere and Mandarina Bavaria

• Irish Blonde, Blonde Ale 4.3% ABV 25 IBU Heaney Brewery, Bellaghy, County Londonderry, County Derry

  An American style Blonde Ale. Slightly floral, citrus and a touch of spice. A hint of sweet malt, restrained bitterness, crisp, clean and dry

• Irish Pale Ale, Pale Ale - International 5% ABV Heaney Brewery, Bellaghy, County Londonderry, County Derry

• La Chouffe Blond, Belgian Strong Golden Ale 8% ABV 20 IBU Brasserie D' Achouffe, Achouffe, Wallonie

  The gnomes of Fairyland are particularly fond of this golden beer. LA CHOUFFE, with its slight hoppy taste, combining notes of fresh coriander and fruity tones, is the drink which gives them their zest for life. At least, that's what these imps say when they are thirsty. Their secret used to be jealously guarded from one generation to the next until the day they shared the recipe with humans to seal their friendship. Of all the legends from the wonderful region of the Belgian Ardennes, the tale of LA CHOUFFE is the one which most merits re-telling

• Line Blocker IPA - American 4.9% ABV Ballykilcavan, Stradbally, Leinste

  New-world hazy pale ale packed with Citra and Amarillo hops

• Little Fawn IPA - Session / India Session Ale 4.2% ABV 13 IBU the White Hag Irish Brewing Company, Ballymote, Connacht

  Discovered as a child on the slopes of Ben Bulben by Bran & Sceolan, this young and sprightly warrior spent his summer foraging and hunting the mountains and woodlands. These local flavours are reflected in the taste experience - Fruity hop notes, balanced with lush Irish malt create a complex, sessionable IPA. Description: An easy-to-drink American-style session IPA. Brewed with 100% Irish malt for a pale, very clean base; layered with Mosaic hops, famous for their ever-changing fruity aroma. Tasting Notes: The flavour is fruity hops with aromas of blueberry, passionfruit, and grapefruit. Well balanced, with a mild lingering bitter finish. Ingredients: Water, barley, hops & yeast

• Longueville House Mòr, Cider - Traditional 8% ABV Longueville House, Mallow, CO. Cork

  Blended with their calvados

• Magners Original Irish Cider, Cider - Traditional 4.5% ABV Magners Irish Cider, Clonmel, Munster

  When William Magner set out to make Ireland's greatest cider in 1935, this is what he came up with. We've barely changed it since then, but why would we? Made with 17 different varieties of fallen apple, pressed and then kept in the dark to mature for a couple of years, it is the crispest way to celebrate any moment. Sold as Bulmers in the Republic of Ireland. Available in Bottle

• Make Hay IPA - Session / India Session Ale 3.8% ABV 30 IBU 12 Acres Brewing Company, Graiguecullen-Portarlington, Leinster

  Session New England Style IPA

• Maltings Red Ale (Irish Ale) Red Ale - Irish 4% ABV Sullivan's Brewing Company, Gardens, Leinster

• Marooned IPA - American 5.5% ABV 60 IBU Dead Centre Brewing, Athlone, Leinster

  The flagship beer from Dead Centre Brewing. This is our baby...Pale Malt and Red X are joined in the mash by locally sourced Kilbeggan Organic Oats. Lightly bittered with Perle, Simcoe and Mosaic are the stars of the show here with huge additions in the whirlpool and in the dry-hop

• Miller Genuine Draft, Lager - American 4.66% ABV 12 IBU Miller Brewing Company, Milwaukee, WI

• Millhouse IPA, IPA - American 3.5% ABV 60 IBU Ballykilcavan, Stradbally, Leinster

  Double dry hopped hazy session IPA

• Pale Ale, Pale Ale - International 4.8% ABV Third Circle

• Pale Ale, Pale Ale - American 5.6% ABV 38 IBU Sierra Nevada Brewing CO., Chico, CA

  Our most popular beer, Sierra Nevada Pale Ale is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor

• Rustbucket, Rye Beer 5.1% ABV Kinnegar Brewing, Letterkenny, Ulster

  Rustbucket is a balance of rye and barley malt. The rye gives it a little spiciness which combines nicely with hops that contribute a citrusy note. Alc. 5.1% vol

• Scraggy Bay IPA - American 5.3% ABV 60 IBU Kinnegar Brewing, Letterkenny, Ulster

  Fondly known as "Yellowcap", Scraggy Bay is a balanced golden ale with a snappy little bite of hops. Alc. 5.3% vol

• Seeking Sunshine IPA - American 5% ABV 55 IBU Dead Centre Brewing, Athlone, Leinster

  Our light-bodied, seasonal Summer Ale on Pale Malt, Oats, Wheat with late addition Citra and Amarillo. Delivering a bright, zesty, easy-drinking beer, this one is clocking in at a laid-back 5% ABV.

• Shaka, Pale Ale - New England 4.6% ABV Lough Gill Brewery, Sligo, Connacht

  An east coast pale ale brewed with Amarillo and Azacca. These hops add tropical aromas and an orange citrus flavour backed up with a mouthfeel that has been amped up with oats and dextrin malts

• Silhouettes, Pale Ale - American 4.5% ABV Dead Centre Brewing, Athlone, Leinster

• Speakerbox IPA - Imperial / Double New England 7.6% ABV Trouble Brewing, Kill, Leinster

  New England style Double IPA, tropical fruit aroma, big body, lots of flavour, some bitterness

• Special Effects, Non-Alcoholic Beer Brooklyn Brewery, Brooklyn, NY

  Special effects is a hoppy lager with an unexpected piney aroma and pleasantly bitter finish, it tastes just like a regular beer, but therein lies the special effect: it's only 0.4% ABV

• Summer Seasonal 2020 Pale Ale - American 4.9% ABV 42 IBU Hope Beer, Kilbarrack, Leinster

  An old-school American Pale Ale, brewed with three classic US hops, straw coloured and butsting with grapefruit aroma and strong citrus and resionus flavours

• Teeny Tiny IPA - New England 3.3% ABV Dead Centre Brewing, Athlone, Leinster

• The Chancer, Pale Ale - American 5.4% ABV 45 IBU O Brother Brewing, Kilcoole, Leinster

  The Chancer is a 5.4% fresh American Pale Ale. Floral with citrus and grapefruit from the Cascade hop, with peach, apricot and tropical fruit flavours and aromas from Galaxy in the dry hop

• The Dreamcatcher IPA - Session / India Session Ale 4.5% ABV O Brother Brewing, Kilcoole, Leinster

  Citra, Simcoe and Mandarina Bavaria

• The Far Side IPA - New England 5.1% ABV 12 Acres Brewing Company, Graiguecullen-Portarlington, Leinster

• The Full Irish IPA - American 6% ABV 65 IBU Eight Degrees Brewing, Mitchelstown, Munster

  Colour/appearance: pours a pale gold colour, with lovely white head. Medium carbonation. Aroma: lots of hops! It's a hop bomb with citrus and floral characters, particularly grapefruit at the fore, with hints of lime, melon and lychees. Flavour: hoppy fruit with a biscuity malt body. Aftertaste: rounded bitterness that cleanses the palate with a lingering sweetness from the single malt, preparing the palate for the next sip

• The Sinner IPA - American 6.2% ABV 62 IBU O Brother Brewing, Kilcoole, Leinster

  A powerful IPA. Seven malt types are blended for a malt base that is a delicate balance of sweet and biscuit malt flavours. Flavours and aromas are floral, citrus and spice with tropical fruit

• Trappistes Rochefort 8 Belgian Strong Dark Ale 9.2% ABV 22 IBU Abbaye Notre-Dame de Saint-Rémy, Rochefort, Wallonie

  Originally called "Spécial," Rochefort 8 dates to the mid-1950s. The name comes from the original gravity in "Belgian degrees." Deep brown color; the flavor is vigorous and complex, with firm body to support the strength. The aroma has elusive notes of fresh fruit, spice, leather, and figs

• Westmalle Trappist Dubbel, Belgian Dubbel 7% ABV 24 IBU Brouwerij Der Trappisten Van Westmalle, Malle, Vlaanderen

  Westmalle Dubbel is a dark, reddish-brown Trappist beer with a secondary fermentation in the bottle. The creamy head has the fragrance of special malt and leaves an attractive lace pattern in the glass. The flavour is rich and complex, herby and fruity with a fresh-bitter finish. It is a balanced quality beer with a soft feel in the mouth and a long, dry aftertaste. The Dubbel contains 7% alcohol

• Westmalle Trappist Tripel, Belgian Tripel 9.5% ABV 36 IBU Brouwerij Der Trappisten Van Westmalle, Malle, Vlaanderen

  Was first brewed in 1934 and the recipe has not changed since 1956. It is made with pale candy sugar and has a very pale color produced from a mash of light pilsener malts. Styrian Goldings hops are used along with some German varieties and the classic Saaz pilsener hop. After a long secondary fermentation, the Tripel Westmalle is bottled with a dose of sugar and yeast. This beer holds up well in the bottle over time and seems to soften with age

• White Rabbit IPA - Session / India Session Ale 4.5% ABV Kinnegar Brewing, Letterkenny, Ulster

  This classic American wheat blends fruity malt with fruity hop flavours and opens them up with a voluminous puffy white head

• Wildfire, Red Ale - Irish 4.6% ABV Wicklow Wolf Brewing Company, Newtown Mount Kennedy, Leinster

  Not your typical red - Wildfire is a modern hoppy red ale. Malty, caramel & chocolate base with an abundance of hop character. A tasty hop blend of Sorachi Ace & Sabro provides hints of coconut, lemon & a touch of oak. A creamy, herbal finish with hints of malty sweetness

• Wit, Wheat Beer - Witbier 5.5% ABV 10 IBU Brouwerij St.bernardus, Watou, Vlaanderen

  This traditional Witbier (Wheat beer) has been developed in cooperation with Master Brewer Pierre Celis, the Godfather of Hoegaarden and Celis White. This beer as well has a second fermentation in the bottle, giving this beer its specific taste (5.5% alcohol content)

• Älska Kiwi & Lime, Cider - Other Fruit 4% ABV Swedish Cider Company, Karlstad, Värmlands Län

  A Pear Cider flavoured with Kiwi and Lime

• Älska Nordic Berries, Cider - Other Fruit 4% ABV Swedish Cider Company, Karlstad, Värmlands Län

• Älska Passion Fruit & Apple, Cider - Other Fruit 4% ABV Swedish Cider Company, Karlstad, Värmlands Län

• Älska Strawberry & Lime, Cider - Other Fruit 4% ABV Swedish Cider Company, Karlstad, Värmlands Län

  Pear cider flavoured with strawberry and lime