Nearby points of interest
Nearby points of interest
About Del Frisco's Double Eagle Steak House - New York City
A midtown classic with sprawling views of the NYC. Located in the heart of Midtown, this steakhouse offers incredible service and great food in a beautiful three level space. Known for having one of the city's best wine lists and bar scenes, Del Frisco's is the perfect place for small groups and parties of up to 80.
New York, NY 10020
Steakhouse, Steak, Seafood
Hours of operation:
Lunch: Monday - Friday: 11:30am - 4:00pm
Dinner: Monday - Saturday: 5:00pm - 12:00am
Sunday: 5:00pm - 10:00pm
West 49th Street
$50 and over
AMEX, Diners Club, Discover, MasterCard, Visa
B, D, F & V trains to 47th Street/Rockefeller Center, N, R & W trains to 49th Street.
Banquet, Bar Dining, Bar/Lounge, Counter Seating, Full Bar, Happy Hour, Late Night, Non-Smoking, Private Room, Wheelchair Access, Wine
Del Frisco's Double Eagle Steak House - New York City Ratings and Reviews
Great service and exceptional fare! Visited for the first time at the Avenue of the Americas location and we were extremely pleased! VIP martini was tasty and the Trio of Filet Mignon and the Bone In Prime Ribeye were deliciously cooked! Lobster Mac-n- Cheese and Onions Rings were delightful as well! Our waiter Cody, surprised us with a slice of their six layer lemon cake for our high school graduate and it was enjoyed by all!! Definitely recommend!
Loud, vibrant steak house on 6th Ave and 49 St. There are plenty of other steak places nearby. The Carpaccio was chewy and not very tasty, although the arugula fennel salad that was served over it was very good. Tuna tartar was prepared fresh for us because there were ingredients we could not have (We told the waitress no sugar no butter.) The rib eye was fine. It was prepared black and blue as we like it. We ordered the "shaved brussel sprouts". The menu does not say with bacon (or pancetta; I couldn't tell which).
NY has many good steak restaurants. Nothing compares to Del Friscos Double Eagle. We keep going back and going back. The only thing it lacks is the great BLT popovers. Also the drinks are a little small. I had the same vodka at our club in Florida and the pour was about twice as much.
We are regulars at Del Friscos, preferring their steak over any of the other steakhouses in the city. Friday evening, we were celebrating my husbands birthday, and of course, we chose to celebrate at my husbands favorite steakhouse. The food was amazing and the service was equally amazing, with Stephanie as our server.
We were 6 people, starting with a seafood tower, east coast oysters and bacon. Everything was delicious, with the king crab legs being extra sweet and meaty. Next came the steaks, which were all cooked to perfection. We had a few filet mignons, a few wagyu rib steaks and a double eagle steak between us. Our sides were mashed potatoes, onion rings, Brussel sprouts, creamed spinach and potato chips with sautéed onions. Everything was delicious!!!!
Since this was a birthday celebration, dessert was a necessity, with butter cake and banana bread being the main focal points.
Thank you Stephanie for another great evening!
Had a great time where the staff was phenomenal. We had some modifications and they were responsive and attentive to us. Our server Elizabeth was fabulous and on point with her recommendations. Enjoyed the food especially the crab cake starters, the deliciously tender steaks, and lovely desserts. They made our celebration very special and will go back there again.
I have enjoyed their meals many times, usually excellent. We went for my daughters graduation from NYU, and frankly was disapointed that 2 of the 4 steaks had to be sent back as there were terribly undercooked (came out rare but requested medium-well. I have no hesitation in going back as I have never had issues before and enjoy their cocktails.
The steak was exceptional--so terrific it almost justifies the stratospheric price. Their special mashed potatoes are the best I've ever had. Their house Cabernet was very smooth. So, if you can afford the prices, or have your company pay, you'll be very pleased by your meal.
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