Duck Duck Goose - Fells Point

4.6 (793)

$31 to $50

French

814 S Broadway, Baltimore, MD 21231-3405

About this restaurant

Innovative
Romantic
Good for special occasions

For reservations larger than 4 people or changes to your reservation please call the restaurant at 443 869 2129

Duck Duck Goose brings a fresh take on the classic French brasserie, focusing on seasonal ingredients prepared through simple, time-honored cooking methods. Savor delicious, expertly-prepared cuisine spanning classical to modern Parisian influences.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
French
Hours of Operation
Breakfast Daily 8:00 am–11:00 am Brunch Sat, Sun 10:30 am–3:00 pm Lunch Mon–Fri 11:00 am–3:00 pm Dinner Mon–Fri 5:00 pm–9:30 pm Sat, Sun 5:00 pm–10:00 pm
Website
http://www.ddgbaltimore.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress Code
Casual Dress
Executive Chef
Ashish Alfred
Private party facilities
We welcome you to explore our Private Dining options, perfect for any occasion.

Location
814 S Broadway, Baltimore, MD 21231-3405
Area
Fells Point
Cross Street
Thames Street
Parking Details
Street Parking
Additional
Patio/Outdoor Dining

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Duck Duck Goose - Fells Point.

4.6

(793)

4.6Food
4.5Service
4.5Ambience
4.2Value

Noise • Moderate

793 Reviews

RM
RonaldM
Baltimore / Maryland1 review
1.0
Dined on 11 June 2023
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Terrible experience Restaurant under staffed Tables were piled up in a corner Could not get a cup of coffee Had to leave without getting any food They should not have opened Also they were not answering their phone
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MH
MikeHikeEat Gold
Washington, D.C. Area185 reviews
4.0
Dined on 3 June 2023
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 5
We mostly ate appetizers, Fois Gras was awesome!
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OT
OpenTable Diner
Las Vegas3 reviews
2.0
Dined on 28 May 2023
1. Overall 2
2. Food 5
3. Service 3
4. Ambience 2
The food was amazing and waitress was terrific. The host was accommodating, but a little bit unfriendly. The place was very hot inside/stuffy. The restaurant didn’t mark us as present and open table sent me a note. When I called the restaurant at 9:40pm same night to get them to remedy the issue, I was met with a less than helpful phone person who was insisting I call back the next day and remedy the problem. I was already inconvenienced by the restaurant not checking us in, then calling to fix it, only to be told to call back again to speak with management. The employee was hardly willing to take a message even and made me feel guilty for asking her to help with this. This doesn’t leave me with a carefree feeling, but rather annoying logistics I now have to manage for 2 days. Not good.
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s
salaf
Washington, D.C. Area7 reviews
3.0
Dined on 27 May 2023
1. Overall 3
2. Food 2
3. Service 5
4. Ambience 3
The best thing about our visit was our server. She was great but the food was overpriced and flavorless. We ordered the coq au vin and it was actually a chicken fried steak. Very disappointing. My husbands duck cassoulet lacked any flavor depth. Super Overpriced too.
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BD
BaltimoreDiner
Baltimore / Maryland1 review
3.0
Dined on 25 May 2023
1. Overall 3
2. Food 2
3. Service 2
4. Ambience 2
Just not that impressed. A little shocked that a French restaurant was "out" of rose on a lovely evening in May (and despite having a bottle on the list, they wouldn't pour any glasses of that). Timing of everything was just off. My salad arrived 5 minutes before table got the other apps. Then entree arrived before the other apps were cleared and the other entrees didn't appear for another 10 minutes. The server apologized, and I know it's not her fault, but just overall, food was fine. Just not an amazing experience.
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m
marwab Gold
Washington, D.C. Area8 reviews
5.0
Dined on 21 May 2023
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Went for bday brunch Neha is always smiling and giving the best service ever , food was excellent , this place never disappoints !
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OT
OpenTable Diner
Toronto / Ontario1 review
4.0
Dined on 20 May 2023
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Great ambience and vibe especially at the bar. The lamb was our least favorite from main menu. Duck confit is on point and reminds me of my days in Paris. Recommend overall. :)
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d
deliciousdc Gold
Washington, D.C. Area13 reviews
4.0
Dined on 20 May 2023
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Food and service was great, plus we ate outside when one section of the restaurant we were going to be in was too muggy, so people watching in Fells Point was a lot of fun too.
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NH
NeelyHP Gold
Philadelphia County3 reviews
4.0
Dined on 20 May 2023
1. Overall 4
2. Food 5
3. Service 1
4. Ambience 5
My husband, brother, and I went for a meal on a Friday night at 9pm. The food, music and overall ambience were excellent! Sadly the service was terrible! There was an issue with our first waitress, I think she went home sick at some point possibly … After being seated, we did not receive our appetizers for 30 minutes, drinks for 45 mins etc. When we asked the manager about our drinks, he told us the printer was jammed so the bartender didn’t get our order. It then took another 20 minutes. While we were eating dessert, I think it was the owner that made a comment about us eating too slowly! Granted we were the last ones there, but because of everything described above! I believe he was joking (mostly) but it was inappropriate based on the experience we were having thus far. I would give the restaurant another try in the future and see if the poor service was just a one-time thing, because the food was really good (especially the short rib) and again the ambience was really nice, but it was just a bad first impression. Especially for my brother who was visiting from out of town.
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a
amyp
Washington, D.C. Area2 reviews
1.0
Dined on 19 May 2023
1. Overall 1
2. Food 2
3. Service 1
4. Ambience 3
I took two clients to dinner last night. The service was so bad. I believe there were only two servers. We waited 30 minutes for a round of drinks. The food was dry and underwhelming. The agnolotti was dry (literally no sauce) and bland. The bourguigon was dry (again no sauce). And $34 for a 3 scallop entree. They were out of there signature cocktail and the charred cabbage. I understand that the restaurant was short staffed but it was never acknowledged. We were ignored and had to get up and find out waiter.
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Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
French
Hours of Operation
Breakfast Daily 8:00 am–11:00 am Brunch Sat, Sun 10:30 am–3:00 pm Lunch Mon–Fri 11:00 am–3:00 pm Dinner Mon–Fri 5:00 pm–9:30 pm Sat, Sun 5:00 pm–10:00 pm
Website
http://www.ddgbaltimore.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress Code
Casual Dress
Executive Chef
Ashish Alfred
Private party facilities
We welcome you to explore our Private Dining options, perfect for any occasion.

Location
814 S Broadway, Baltimore, MD 21231-3405
Area
Fells Point
Cross Street
Thames Street
Parking Details
Street Parking
Additional
Patio/Outdoor Dining

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing