Not available on OpenTable
Unfortunately, this restaurant is not on the OpenTable booking network.
If you like, we'll notify you by email if this restaurant joins.
Unfortunately, this restaurant is not on the OpenTable booking network.
If you like, we'll notify you by email if this restaurant joins.
Casual Dining
Mexican, Mexican / Southwestern, Cocktail Bar
Daily 11:00 am–9:30 pm
(404) 881-6040
AMEX, Discover, MasterCard, Visa
Casual Dress
Our Catering Menu is available for pick up, delivery and fully staffed events. Visit our website elponce.com to view our catering menu and order for pick up or delivery. For custom menus, staffed or decorated events, or any questions email us or call 404-369-2862 to speak with our catering manager.
We have several options for private and semi private experiences in our restaurant, or if you prefer, our team will bring the fiesta to you! Our Catering Menu is available for pick up, delivery and fully staffed events. Email us for more information or to book your next catering or event. Need a
our Private Event Coordinator: (404) 881-6040
Midtown
Private Lot
Gluten-free Options, Patio/Outdoor Dining
Join us Sundays for Brunch 12 - 6
sampler of cheese dip, guacamole and choice of mango salsa, salsa picante, or salsa verde
classic cheese dip with or without jalapeños
Oaxaca cheese, grilled onion & poblano peppers, pico de gallo served in a hot skillet with warm tortillas
grilled green onions
grilled corn on the cob with mayo, cotija cheese, lime and chile tajin
bowl of corn with mayo, cotija cheese, lime and chile tajin
with picante sour cream dip
10 wings tossed in a Valentina sauce
chicken, rice, pico de gallo and avocado
black bean soup garnished with sour cream and cilantro
crispy flour tortilla bowl filled with iceberg lettuce, rice, black or refried beans, tomatoes, cheese and sour cream, choice of chicken, ground beef, or veggies
corn, black beans, cucumber, tomato & red pepper on a bed of spinach topped w/ avocado & our house made cilantro lime vinaigrette
Each $4. Oaxacan style wrapped in banana leaf
cheese, black beans, lettuce, pico de gallo sour cream and jalapeños
10 inch griddled flour tortilla served with lettuce, pico de gallo and sour cream. Add grilled peppers & onions + $2, add guacamole +$1.50
includes choice of elote or rice & beans (black or refried)
grilled skirt steak and sautéed green onions served with 3 warm tortillas
traditional Mexican style braised pork with lettuce, guacamole and pico de gallo served with 3 warm tortillas and a jalapeño toreado
braised pork with poblano pepper topped with cheese and salsa verde
grilled chicken breast topped with grilled peppers and onions
2 enchiladas filled with chicken, topped with cotija cheese & mole sauce
includes choice of elote, cup of chicken soup or small salad
served with white rice topped with sesame seeds and 3 warm tortillas
2 poblano peppers stuffed with rice, black or refried beans, and topped with cheese, quajillo salsa and pico de gallo
2 enchiladas filled with black beans, spinach, mushrooms, corn and pico de gallo topped with cheese and salsa verde
shrimp sauteed in salsa verde served over white rice with sliced avocado
Mahi & shrimp with garlic, butter, pico de gallo, green pepper and cilantro. Seasoned with chile tahin and served with white rice
Served with guacamole, lettuce, pico de gallo, sour cream, 3 warm tortillas, rice & beans (black or refried). (Chicken, Steak, and Shrimp)
2 per order, choice of hard shell soft corn or flour tortillas, includes choice of elote or rice & beans (black or refried)
avocado, pickled red onion and cotija cheese
fresh radish and salsa verde
fresh cilantro and diced onions
mango salsa, corn & cotija cheese
with house-made cabbage slaw
chilled corn and black bean salad with avocado, cotija cheese and salsa verde
braised chicken or ground beef with lettuce, cheese and tomato
tortilla filled w/ rice, beans (refried or black), pico de gallo, lettuce, sour cream, & topped w/ melted cheese, red salsa, and salsa verde
black beans, spinach, mushrooms, corn & fresh pico de gallo w/ salsa verde
mango, verde, or picante
grilled green onions
$11. Choose any three item from below - includes rice & beans (black or refried). No Substitutions
braised chicken, pinto bean, black bean, cheese, or beef choice of salsa verde, classic Pepe's or guajillo salsa
braised chicken or ground beef
chicken, pork, or vegetable
(Counts as 2 choices). Pinto bean, black bean, beef or braised chicken
(Counts as 2 choices). Beef or braised chicken
house made cajeta dipping sauce
traditional Mexican custard
seasonal fruit hand pie
Sweet or Unsweetened
Horchata, Tamarind or Hibiscus
Regular, Sugar Free or Yellow
Fiji Still or Topo Chico Sparkling
$1.75
$3
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El Ponce does offer delivery in partnership with Chow Now. El Ponce also offers takeout which you can order by calling the restaurant at (404) 881-6040.
El Ponce is rated 4.5 stars by 21 OpenTable diners.
Unfortunately, this restaurant is not on the OpenTable booking network.
If you like, we'll notify you by email if this restaurant joins.
Midtown
Daily 11:00 am–9:30 pm
Mexican, Mexican / Southwestern, Cocktail Bar
Casual Dining
Casual Dress
Private Lot
AMEX, Discover, MasterCard, Visa
Gluten-free Options, Patio/Outdoor Dining
(404) 881-6040
Our Catering Menu is available for pick up, delivery and fully staffed events. Visit our website elponce.com to view our catering menu and order for pick up or delivery. For custom menus, staffed or decorated events, or any questions email us or call 404-369-2862 to speak with our catering manager.
We have several options for private and semi private experiences in our restaurant, or if you prefer, our team will bring the fiesta to you! Our Catering Menu is available for pick up, delivery and fully staffed events. Email us for more information or to book your next catering or event. Need a
our Private Event Coordinator: (404) 881-6040