Guglee west hampstead restaurant

Veg Starters

• Poppadum Basket with Dips£3.25

  assorted poppadums with spicy pickle, mango chutney and tamarind-dates chutney

• Veggie Samosa£4.50

  3 vegetable filled triangular pastries

• Spinach Onion Bhaji£4.50

  3 special indian bites made from sliced onions & shredded spinach

• Aloo Tikki£3.99

  3 mashed potato and peas cake made to perfection

• Almond Rolls£4.99

  3 garden vegetables rolls pan fried coated with almond flakes

• Tandoori Broccoli£5.25

  roasted broccoli marinated with yogurt & tandoori spices

• Mini Masala Dosa with Coconut Chutney£5.50

  south indian crepe made of rice & lentils stuffed with potatoes

• Mushroom Spinach Roll£4.99

  Filo pastry stuffed with Mushrooms, Spinach & Cottage cheese flavoured with cumin & cinnamon

• Veggie Platter£8.50

  5 veg starters (samosa, aloo tikki, spinach onion bhaji, sev puri and mini masala dosa)

• Basil and Dhania Paneer Tikka Starter£5.25

  homemade cottage cheese marinated in coriander and basil pesto (also available as a main)

Non Veg Starters

• Guinea Fowl Tikka£6.99

  boneless guinea fowl thigh infused in kashmiri chilli & roasted spices, grilled in tandoori clay oven

• Safffron Chicken Tikka£5.75

  boneless chicken infused with yogurt, saffron, yellow chilli and grilled in tandoor

• Chicken Tandoori Bites£5.25

  free range chicken breast marinated in yogurt and tandoori spices

• Hariyali Chicken Tikka£5.25

  boneless chicken thigh marinated in green chutney and grilled to perfection

• Seekh Kebabs£5.50

  enriched lamb mince, flavoured with Chef's special garam masala

• Masala Fried Fish£6.00

  crispy fried coley fish fingers in spiced tangy gram flour masala

• Guglee Salmon Starter£7.50

  salmon chunks marinated in guglee spice

• Kashmiri Chicken Wings£4.99

  wings marinated with kashmiri chilli and lemon yogurt

Chef Special Starters

• Tandoori Khazana£9.99

  a perfect grill mix of lamb chop, dill grilled prawn and hariyali chicken tikka

• Venison Ke Sula£7.50

  venison infused of caramelized onion, yogurt, green cardamom and black pepper with fresh herbs in guglee style

• Chicken Tikka Trio£5.50

  combo of 3 tikkas in one (tandoori bites, hariyali tikka and malai tikka)

Grills - Tandoor

charcoal clay oven for authentic taste

• Hariyali Macchi£14.50

  monk fish marinated with mint, coriander and pinenuts

• Basil and Dhania Paneer Tikka£8.99

  homemade cottage cheese marinated in coriander and basil pesto

• Tandoori Chicken£9.25

  half a spring chicken marinated overnight in yoghurt, spices and garlic. Grilled carefully over flaming charcoal clay oven

• Guglee Salmon - Starter£7.50

  salmon chunks marinated in guglee spice, grilled in tandoor

• Guglee Salmon Mains£10.50

  salmon chunks marinated in guglee spice, grilled in tandoor

• Ajwain and Dill Grilled Jhinga£11.99

  authentically marinated ocean king prawns grilled in the tandoor and served with mint chutney

• Kashmiri Lamb Chop- Starter£7.50

  2 tandoori lamb chops cooked with home ground masala of garlic, coriander and tandoori spices. Served as a starter

• Kashmiri Lamb Chops - Mains£13.50

  4 tandoori lamb chops cooked with home ground masala of garlic, coriander and tandoori spices. Served as a starter

• Frontier Grilled Mix Platter£14.50

  combo of assorted kebabs: lamb chop, grilled prawn, chicken tandoori, hariyali tikka and sheekh kebab

• Vegetable Grilled Mix Platter£9.50

  charcoal grilled paneer cube, broccoli, peppers, onions, mushroom and potatoes marinated in yogurt and tandoori spices with freshly crushed peppercorns

Indian Street Food

Our speciality chats

• Sev Puri Chaat£4.99

  4 puffed hollow pastry filled with chick peas, mash potatoes topped with yoghurt and home made chutneys

• Aloo Chaat (Top Seller)£5.10

  crisp potato cakes topped with yogurt and homemade chutneys

• Punjabi Samosas Chaat£5.25

  punjabi samosa topped up with yogurt and chutneys

• Bhel£4.75

  crispy rice puffs and bombay mix with chopped onions, tomatoes and chutneys

• Pani Puri£4.75

  4 puffed hollow pastry filled with chickpease, mash potatoes served with tamarind chutney and mint chutney

Chefs Special Mains

• Meen Mapas£12.99

  seabass poached in coconut and tamrind sauce

• Butter Chicken (Off the Bone)£10.99

  british chicken off the bone char grilled cooked in delhi style tomato sauce

• Butter Chicken (On the Bone)£10.99

  british chicken on bone char grilled cooked in delhi style tomato sauce

• Guglee Handi Chicken£10.99

  chefs creation with home ground spices and herbs to create a unique chicken curry

• Lamb Shank Roganjosh£12.99

  shank of lamb braised in a perfect roganjosh sauce

• Hyderabadi Lamb Salan£10.75

  tender lamb cooked in coconut, sesame and peanut paste, tempered in mustard seeds and curry leaves

• Steamed Wild Seabass£13.50

  whole fillet of seabass coated with fresh mint, coriander, green chilli paste, wrapped in banana leaf, lightly steamed

• Duck Chettinad£13.50

  duck breast cooked in chettinad sauce with combination of flavours of tomatoes, chillies, coconut and freshly ground spice. its reasonably hot

• Lamb Dhansak£10.99

  tender lamb cooked with pumpkin, aubergine, fenugreek, lentils

• Goa Lobster Junction£14.99

  stir fried lobster tail tossed in pepper, coconut, curry leaf and onions

Main Courses

• Great British Chicken Tikka Masala£9.25

  the national dish of britain, tender chicken cooked in tandoori oven with a special homemade velvety tomato sauce

• Chicken Korma£9.25

  tender chicken breast cubes simmered in a rich but mild cashew nut and pistachio sauce

• Murgh Xacuti£9.50

  world famous specialty chicken from goa, cooked with fiery fusion of rich individually roasted spices, coconut and curry leaf

• Chicken Jalfrezi£8.75

  chicken cooked in a spicy tomato based sauce with peppers and onions

• Chicken Bhuna£9.25

  tender chicken cooked in roasted onions and spices

• Green Chicken£9.50

  also known as saag chicken, baby spinach, cooked with chicken and spices

• Lamb Curry - Indian Railway Special£9.50

  unique Kashmiri curry of lamb gently cooked in onion, tomato and selected spices specially served on Indian railways

• Saag Gosht£9.50

  traditional Delhi style preparation, tender lamb cooked with baby spinach and mildly spiced

• Lamb Vindaloo£9.50

  diced lamb cooked with tomato based sauce with oatoes and spices. it's the hottest on the menu

• Urban Lamb Chops Masala£12.99

  tandoori lamb chop cooked with home ground masala and traditional sauce. An urban punjab delicacy

• Coastal Goa Fish Curry£11.99

  a popular mildly spiced fish curry cooked with kokum, fresh coconut and chef's secret herbs

• Prawn Mapas£12.99

  prawn simmered with coconut & curry leaf sauce

• Prawn Balchao£12.99

  Famous curry dish from Goa, sauteed prawns in whole red chilli, garlic & garam masala . its hot

Kadai Dishes

medium spicy tomato based sauce with onions and peppers, cooked in a special kadhai pan

• Vegetable Kadai£7.99

  seasonal vegetables tossed in kadhai sauce

• Paneer Kadai£8.50

  indian cottage cheese in kadhai sauce

• Chicken Kadai£9.99

• Lamb Kadai£9.99

• Prawn Kadai£12.99

Vegetable Dishes

• Baigan Ka Bharta£8.00

  smoked aubergine, green peas empered with cumin, ginger, onion, tomatoes and fresh chillies

• Paneer Makhni£8.50

  homemade cottage cheese cooked with buttery tomatoes and almond cream sauce; a guglee bestseller

• Yellow Tadka Dal£6.25

  yellow lentils simmered with roasted garlic, finished with coriander. Grandma's recipe

• Makhni Dal£6.25

  black lentils cooked overnight touched with cream and spices

• Saag Paneer£8.50

  sauteed paneer cooked with baby spinach and indian spices

• Bhindi do Pyaza (Okra)£7.75

  okra cooked in tomato and onion sauce

• Cauliflower & Peas£7.20

  cauliflower and peas cooked with spices, fresh tomatoes and garlic

• Baigan Ka Salan£7.20

  roasted aubergine cooked in a tangy yoghurt sauce tempered with panch phoran, a five spice mix

• Veggie Veggie 5£7.50

  5 seasonal vegetables tossed with onion, tomato based sauce and spices

• Aloo Bhaji£7.00

  traditional South Indian potato preparation cooked with onion, curry leaves, mustard seeds & ginger, commonly known as Bombay Aloo

• Saag Aloo£7.25

  sauteed potato cooked with baby spinach and Indian spices

• Saag Bhaji£7.25

  sautéed spinach in indian spices,onions, tomatoes and garlic

• Saag Mushroom£7.25

  sautéed spinach in indian spices,onions, tomatoes and garlic

• Chana Masala£7.00

  chick peas cooked in special masala sauce

• Rajma Masala£7.00

  kidney beans cooked in special masala sauce

Biryani

An aromatic and flavourful rice dish served with cucumber raita or vegetable curry sauce. Please mention in the comments how you want the biryani to be served; either with vegetable curry sauce or raita. If not mentioned will be served with raita-authentically eaten in India

• Veggie Biryani£9.75

• Chicken Biryani£10.75

• Lamb Biryani£11.75

• Prawn Biryani£12.75

Rice

• Basmati Rice£2.99

• Pilau Rice£3.25

  basmati rice cooked with saffron and whole spices

• Lemon Rice£3.50

• Jeera Rice£3.25

  cumin flavoured rice

• Mushroom Rice£3.50

Breads

• Naan£2.50

• Tandoori Roti£2.35

  wholemeal

• Wholemeal Chapati£2.50

• Garlic Naan£2.85

• Onion Naan£2.75

• Garlic & Chilli Naan£2.99

• Kheema Naan£3.25

  mince lamb meat stuffed naan bread

• Peshwari Naan£3.25

  sweet naan bread stuffed with coconut and almond paste

• Plain Laccha Paratha£3.10

  wholemeal bread with crispy layers

• Pudina Laccha Paratha£3.10

  wholemeal bread with crispy layers stuffed with chopped mint

• Aloo Paratha£3.10

  wholemeal bread with stuffing of potato bhaji

• Cheese Naan£3.25

Extras

• Homemade Raita£2.60

  special yogurt and grated cucumber raita

• Kachumber Salad£2.99

  diced tomatoes, cucumber, onions with coriander tossed in tangy mix

• Indian Salad£1.99

  sliced onions,tomatoes, green chillies and lemon

• Guglee Mixed Green Salad£2.99

• Mango Chutney£0.75

• Mint Chutney£0.75

• Tamarind Chutney£0.75

• Pickle£0.75

Desserts

• Gulab Jamun£2.50

  also known as waffle balls, deep fried thickened milk dumplings in flavoured syrup

• Coconut Ice Cream In Coconut Shell£3.50

  Creamy coconut ice cream - Best Seller

• Coconut Phirni£2.50

  coconut & saffron flavoured rice pudding

• Gajar Halwa£2.50

  carrot Pudding

• Kulfi£2.50

  traditional Indian Ice Cream in 5 flavours; Almond, Pistachio, Malai, Mango & Rose Honey

Drinks and Lassi

• Soft Drink Cans£1.20

• Bottles Water/coke/diet Coke£2.70

• Sweet Lassi£2.50

  popular yogurt drink from India (sweet)

• Salted Lassi£2.50

  popular yogurt drink from India (salted)

• Mango Lassi (Top Seller)£3.00

  popular yogurt drink from India (mango flavour)

• Coconut Lassi£3.00

  popular yogurt drink from India (coconut flavour)

Indian Beers

• Cobra Beer

  • Big (660ml)£4.25
  • Small (330ml)£3.00

• Kingfisher Beer

  • Small (330ml)£3.00

Indian Wines

Sula is india's premium wine producers. Indian wines pair well with indian food

• Shiraz Sula - Nashik 2011 (Red)£15.99

  medium bodied Shiraz with a great balance

• Sauvignon Blanc- Sula (White)£15.99

  this is a wonderful crispy and refreshing sauvignon blanc

Sparkling Wine & Champagne

• Laurent Perrier£70.00

• Carpenè Malvolti£20.00

  prosécco di conegliano extra dry - vaneto Italy

• Champagne Moutard£40.40

  grande cuvée - champagne France