Kitchen on George

4.6 (702)

$30 and under

Contemporary American

351A George St., Mobile, AL 36604

About this restaurant

Romantic
Innovative
Good for special occasions

Kitchen on George is a dynamic part of Mobile’s vibrant local restaurant scene. We celebrated our 6th anniversary recently and have been rated the number one restaurant in Mobile on Trip Advisor for 4 years in a row!

As a teaching kitchen, we provide a learning lab for culinary students from Virginia College's Culinard program and frequently have students participating in the day-to-day operations under supervision of our award winning Executive Chef Bryan Cates.

The restaurant's lunch, dinner and brunch menus change seasonally to focus on fresh, locally sourced and regional cuisine featuring fresh Gulf seafood and other delights. Located in the charming neighborhood of the Oakleigh Garden Historic District, the restaurant is also close to businesses, local attractions, and a few blocks from many downtown area hotels.

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American, Contemporary Southern, Seafood
Hours of Operation
Lunch Tue–Fri 11:00 am–3:00 pm Brunch Sun 11:00 am–3:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Website
http://www.kitchenongeorge.com/
Payment Options
AMEX, Mastercard, Visa
Dress Code
Smart Casual
Executive Chef
Bryan M. Cates
Private party facilities
Kitchen on George is available for private parties up to 100 guests (standing), 60 seated. Call to discuss your event.

Location
351A George St., Mobile, AL 36604
Area
Mobile
Cross Street
Savannah
Parking Details
Free parking located behind the restaurant,
Additional
Gluten-free Options, Patio/Outdoor Dining

Caesar SaladUS$8.00
Crispy Romaine lettuce, shaved Romano cheese, and a house made tangy Caesar dressing
Alabama Goat Cheese SaladUS$9.00
Mixed salad greens, candied walnuts, granny smith apples & roasted garlic balsamic vinaigrette
Local Green SaladUS$8.00
Local Bibb Lettuce and frisee with heirloom tomatoes and golden raisin vinaigrette
Salmon Brie SaladUS$13.00
Grilled Salmon topped with Brie cheese over field greens and vanilla poached pears, dried cranberries, walnuts in a Champagne vinaigrette

Small Plates & Bowls

Duck Confit Spring RollsUS$9.00
With golden raisins and sweet Thai chili sauce
Blackened SalmonUS$9.00
Salmon, lightly blackened served with bacon-studded Collard Greens and a Creole Beurre Blanc
Alabama Fried OystersUS$12.00
Breaded Cajun Style with sriracha aioli
Crab CakesUS$12.00
Alabama Crab Cakes with Cajun Remoulade and butter bean chow chow
Crawfish Stuffed MirlitonUS$11.00
A Creole classic! Mirliton squash stuffed with onions, peppers, celery, and Louisiana crawfish tails
Tempura Fried OkraUS$7.00
Fried okra served with a citrus soy dipping sauce
Shrimp & Goat Cheese GritsUS$12.00
Pan seared Alabama gulf shrimp with Alabama goat cheese, corn grits and topped with a lemon butter sauce
Blackened Shrimp and GritsUS$13.00
Blackened Alabama gulf shrimp with Alabama goat cheese, corn grits and topped with a Creole Cream sauce
Deviled Egg & Deviled HamUS$10.00
Sweet Pastures locally hatched eggs with KOG Potted Ham, housemade crackers and KOG spicy pickles
Fried Artichoke HeartsUS$9.00
Flash fried Artichoke Hearts served with a light creamy horseradish aioli
Roasted Alabama PeachesUS$10.00
Served with fried sweet onions and housemade farmers cheese, local honey and glazed pork belly

Large Plates

Alabama Jerk Catch of the DayUS$26.00
Fresh Alabama Gulf fish served with pineapple rice, fried plantains and cilantro lime sauce
Grilled SalmonUS$23.00
Served with corn fritters, pickled green tomatoes and white corn relish
Seared Duck BreastUS$24.00
Served with Sweet Potato Spoon Bread and a duck infused red wine sauce
Pork Loin ChopUS$23.00
with sour mash bbq sauce and grilled corn tasso ham maque choux
Falafel and PooriUS$17.00
with cajun harissa and eggplant caviar, vegan and gluten free chickpea cakes with cajun spiced tomato sauce and rice flour indian bread
Jambalaya Shrimp PastaUS$25.00
Featuring Alabama Gulf Shrimp, Conecuh sausage, Roma tomatoes, Romano cheese in a light cream sauce over Cavatappi pasta
Pontchartrain Catch of the dayUS$28.00
Alabama Gulf fish lightly blackened with Conecuh jambalaya topped with Alabama Gulf Shrimp, mushrooms and garlic in a rich cream sauce
Chicken Fried Delmonico SteakUS$34.00
Center Cut Rib Eye seared and then chicken fried with white gravy, fresh peas, pearl onions and new potatoes
Pan Roasted ChickenUS$22.00
Airline Breast of Chicken roasted to a crackling brown and served with French green beans, mashed potatoes and thyme gravy

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Kitchen on George.

4.6

(702)

4.6Food
4.6Service
4.5Ambience
3.2Value

Noise • Moderate

702 Reviews

DA
DAVIDH
Alabama1 review
5.0
Reviewed on 22 June 2019
1. Overall 5
Great ambiance - local ingredients from local farms - service was superb.
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JP
JohnP
Mobile1 review
1.0
Dined on 22 December 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
The Restaurant was closed, has been closed for weeks and your web site is still booking reservations, will never use Open Table again. Poor, poor service, users beware!
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RL
RonL Gold
Mobile6 reviews
1.0
Dined on 9 December 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
appears to be out of business, which is a shame since I had many good meals here
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WJ
WendyJ
Mobile8 reviews
1.0
Dined on 9 December 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Closed?! Please remove your restaurant listing from here so that people will not make make a reservation and show up to an empty restaurant!!!!!
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WF
WinksF
Atlanta1 review
1.0
Dined on 7 December 2018
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
Thank you for letting us know you were closed I have nothing good to say
Is this helpful?
j
jersey
Northwest Florida18 reviews
5.0
Dined on 2 December 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Always enjoy stopping at the restaurant on George on our way back from Biloxi. The food and service our top notch we look forward to stopping there soon.
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S
Sharonm
Jacksonville / Northeast Florida5 reviews
5.0
Dined on 1 December 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Wonderful food, super wait staff. Good value for quality.
Is this helpful?
r
robertj
Mobile2 reviews
5.0
Dined on 29 November 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
i love this place. my wife and I have been a number of times and went for our anniversary. had a wonderful time. she has a gluten allergy and has never had a problem and loves the food. we even tried the ice cream that is locally made and gluten free. it was excellent. I also love the craft beer selection. I would recommend to anyone. great for just a dinner date or a special occasion. we will return soon.
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LW
LesWho
Mobile5 reviews
4.0
Dined on 16 November 2018
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
The Maitre d tried to seat six of us with three on a long bench seat which would have been very unpleasant for conversation. He didn't take a hint when we asked if there wasn't a better place. I finally went and found a nice location and basically told him I wanted two tables pulled together in a quiet corner of the place, so we could be more comfortable and be able to converse which was the whole point of dining together. After that was accomplished, everything went exceptionally well. Our server, Abby, was great. She did not rush us but was there when needed. Both of those items are so important. The food and wine were very good.
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EF
EllenF Gold
San Francisco Bay Area16 reviews
5.0
Dined on 15 November 2018
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was delicious. Crab and corn soup with the mini crab cake is yummy.
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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Contemporary American, Contemporary Southern, Seafood
Hours of Operation
Lunch Tue–Fri 11:00 am–3:00 pm Brunch Sun 11:00 am–3:00 pm Dinner Tue–Thu 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
Website
http://www.kitchenongeorge.com/
Payment Options
AMEX, Mastercard, Visa
Dress Code
Smart Casual
Executive Chef
Bryan M. Cates
Private party facilities
Kitchen on George is available for private parties up to 100 guests (standing), 60 seated. Call to discuss your event.

Location
351A George St., Mobile, AL 36604
Area
Mobile
Cross Street
Savannah
Parking Details
Free parking located behind the restaurant,
Additional
Gluten-free Options, Patio/Outdoor Dining

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Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Kitchen on George

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

Soup

Soup of the DayUS$6.00

Salads

Caesar SaladUS$8.00

Alabama Goat Cheese SaladUS$9.00

Local Green SaladUS$8.00

Salmon Brie SaladUS$13.00

Small Plates & Bowls

Duck Confit Spring RollsUS$9.00

Blackened SalmonUS$9.00

Alabama Fried OystersUS$12.00

Crab CakesUS$12.00

Crawfish Stuffed MirlitonUS$11.00

Tempura Fried OkraUS$7.00

Shrimp & Goat Cheese GritsUS$12.00

Blackened Shrimp and GritsUS$13.00

Deviled Egg & Deviled HamUS$10.00

Fried Artichoke HeartsUS$9.00

Roasted Alabama PeachesUS$10.00

Large Plates

Alabama Jerk Catch of the DayUS$26.00

Grilled SalmonUS$23.00

Seared Duck BreastUS$24.00

Pork Loin ChopUS$23.00

Falafel and PooriUS$17.00

Jambalaya Shrimp PastaUS$25.00

Pontchartrain Catch of the dayUS$28.00

Chicken Fried Delmonico SteakUS$34.00

Pan Roasted ChickenUS$22.00

Reviews

Additional information

Not available on OpenTable