Mangia e Beve

Starters

• Calamari FrittiUS$14.00

  Tender calamari fried to a delicate golden color, served with a spicy pomodoro sauce

• Mussels Fra DiavoloUS$12.00

  PEI mussels, pan sautéed in a spicy pomodoro sauce

• Zuppa di ClamsUS$15.00

  Fresh clams simmered with garlic, lemon, white wine and fresh herbs

• Fried MozzarellaUS$12.00

  Lightly breaded and fried to a golden brown, served with a light pomodoro sauce

• Eggplant RollatiniUS$12.00

  Eggplant rolled with mozzarella and ricotta cheese, finished with a pomodoro sauce and fresh basil

• Caprese SaladUS$14.00

  Fresh creamy mozzarella, sun-ripened tomatoes, dressed with fresh basil and olive oil

• AntipastoUS$17.00

  Assorted Italian cheeses, dry cured meats, olives, and peppers

• Meatball SaladUS$14.00

  House-made meatballs topped with our pomodora sauce, all served on a bed of iceberg lettuce dressed with a fresh lemon vinaigrette

Soup and Salad

Add to Any salad: Grilled Chicken $8, Shrimp $4 each

• Soup of the DayUS$8.00

• ArugulaUS$10.00

  Peppery arugula, cherry tomatoes, bermuda onion and shaved parmigiana, dressed with a lemon vinaigrette

• CaesarUS$10.00

  Classic Caesar with crunchy Romaine, shaved parmigiana and house made croutons in our own dressing

• Beets and PearsUS$10.00

  Oven-roasted beets cooked to perfection, served with tree ripened pears and zesty gorgonzola cheese. All dressed with an aged balsamic and extra virgin olive oil

• Iceberg WedgeUS$9.00

  Thick-cut bacon, sun-ripened tomatoes, crispy onions, gorgonzola dressing

Pasta

• Penne alla VodkaUS$14.00

  San Marzano tomatoes slow simmered with vodka and a touch of cream, finished with fresh basil

• Gnocchi GenoveseUS$13.00

  Home-made potato dumplings in our fresh pesto cream sauce

• Pappardelle and MeatballsUS$14.00

  Our house-made meatballs in tomato sauce served over fresh pasta ribbons

• Ravioli of the DayUS$14.00

  House-made pasta pillows with exciting fillings and tempting sauces

• Pappardelle della CasaUS$16.00

  Wild mushrooms, sweet peas and prosciutto in our parmigiana reggiano cream sauce tossed with fresh pasta ribbons

• Pappardelle AragostaUS$18.00

  Fresh pasta ribbons with hand picked Maine lobster in a creamy tomato sauce

Entrees

• Chicken ParmigianaUS$14.00

  Chicken cutlet topped with pomodora sauce, mozzarella and parmigiana reggiano, served over linguine

• Chicken FlorentineUS$15.00

  Egg battered chicken breast simply served over a bed of fresh spinach

• NY Strip SteakUS$18.00

  Grilled to your liking, smothered with onions and mushrooms

• Steak PizzaiolaUS$18.00

  NY Strip sauteed with capers and olives, served in a light pomodoro sauce over linguine

• Tilapia with Mussels & ClamsUS$16.00

  Tilapia with mussels and clams in a light tomato broth over capellini pasta

• Grilled SalmonUS$16.00

  Fresh Atlantic Salmon grilled and served with seasonal vegetables

• Pork Chop MilaneseUS$15.00

  Center-cut pork chop lightly breaded, topped with fresh mozzarella, arugula and tomato chutney

• Pork Chop SicilianUS$16.00

  Grilled pork chop with hot and sweet peppers, onion and potatoes

• Veal SaltimboccaUS$15.00

  Veal medallions layered with fresh mozzarella, parma prosciutto and peas with a Sherry demi glaze

• Veal MarsalaUS$15.00

  Veal with mushrooms and shallots in a Marsala wine reduction