Charcuterie
Chef's Selection of Artisanal Salumi served with Olive Misti and Housemade Giardiniera. Formaggio (+$6ea) - add chef's selection of cheeses to a piccolo, medio or grande charcuterie board
Affetati PiccoloUS$18.00
Affetati MedioUS$38.00
Affetati GrandeUS$55.00
Crudi | Raw
Oysters on the Half ShellUS$24.00
calabrian chili mignonette
FlukeUS$19.00
passion fruit ponzu, basil, avocado, squid ink rice chip
Antipasti
Polpette ~ MeatballsUS$13.00
classic meatballs, tomato sauce, basil, whipped ricotta
Cauliflower SoupUS$13.00
granny smith apple, nutmeg
Tuscan Fried ChickenUS$13.00
artichokes, lemon, garlic aioli
CalamariUS$18.00
fregola sarda, olives, capers, golden raisins, pine nuts, calabrian chili
Blue Crab BruschettaUS$23.00
avocado, fresno chili, lemon
Insalate
CaesarUS$15.00
parmigiano-reggiano, sourdough, black garlic-caesar dressing
Roasted Carrot SaladUS$15.00
hazelnut vinaigrette, truffle honey, smoked ricotta
Sicilian Lobster SaladUS$38.00
lobster, arugula, fennel, orange, olives, basil-avocado vinaigrette
EndiveUS$17.00
crispy prosciutto, hazelnut granola, gorgonzola dolce
BurrataUS$21.00
roasted squash, fig, spiced pumpkin seeds
For the Table
Prime Beef TartareUS$29.00
white truffle miso aoili, capers, red onion, cured egg yolk
Primi | Housemade Pasta
Spaghetti alla Chitarra
san marzano tomato sauce, basil
- HalfUS$9.00
- FullUS$18.00
Bolognese
tagliatelle, traditional veal ragù, parmigiano
- HalfUS$16.00
- FullUS$32.00
Smoked Ricotta Gnocchi
texas venison ragù, pecorino toscano
- HalfUS$18.00
- FullUS$36.00
Acquerello Risotto
caramelized mushrooms, madeira, parmigiano, herbs
- HalfUS$16.00
- FullUS$32.00
Rigatoni alla Vodka
tomato-cream sauce finished with vodka, parmigiano
- HalfUS$14.00
- FullUS$28.00
Lobster Ravioli
mascarpone, lemon, lobster cream sauce
- HalfUS$34.00
- FullUS$68.00
Squid Ink Campanelle
fresh blue crab, uni cream sauce, chili, basil, breadcrumbs
- HalfUS$26.00
- FullUS$52.00
Pumpkin Agnolotti
brown butter sage, hazelnut granola
- HalfUS$17.00
- FullUS$34.00
Steaks & Chops
8oz Beef TenderloinUS$68.00
heritage black angus
14oz New York StripUS$75.00
heritage prime | dry-aged 45 days
18oz Cowboy RibeyeUS$75.00
heritage prime ribeye | dry-aged 45 days
42oz PorterhouseUS$150.00
heritage prime | dry-aged 45 days
12oz Sakura Tomahawk Pork ChopUS$45.00
8oz Outside SkirtUS$45.00
a bar n' ranch american wagyu
Texas Wagyu
daily selection
- MKT
Sauces
$4
Pecorino Black Pepper Hollandaise
Porcini Bone Marrow Sauce
Black Garlic Mostarda
Salsa Verde
Rosemary Aged Beef Fat Butter
Secondi | Mains
Red Snapper all'Acqua PazzaUS$52.00
heirloom tomato, ligurian olives, calabrian chili, basil
Crescent DuckUS$39.00
sunchoke purée, maitake mushroom, cherry lambrusco sauce
Fluke RibUS$48.00
lemon aioli, marinated olives, herb salad
Crispy Kurobuta Pork BellyUS$32.00
butternut squash puree, brussels sprouts, apple mostarda
Classici
Chicken ParmigianaUS$27.00
Chicken MarsalaUS$29.00
Veal Chop MilaneseUS$58.00
Eggplant ParmigianaUS$24.00
Contorni | Sides
Roasted Butternut SquashUS$12.00
ricotta salata
Roasted Fingerling PotatoesUS$12.00
garlic, rosemary
Roasted MushroomsUS$14.00
cipollini onion, thyme
BroccoliniUS$12.00
chili, garlic, lemon
Crispy Brussels SproutsUS$14.00
balsamic maple glaze, apple
