Chaat
India's Greatest Street Food
Pani PuriA$18.00
Crisp puris, three spiced waters — tamarind, mint, jaljeera. Fill. Dip. One bite. Repeat.
Dahi PuriA$19.00
Puris filled with yoghurt, tamarind, green chutney and sev.
Dahi BhallaA$17.00
Soft lentil dumplings, whipped yoghurt, tamarind chutney, sev.
Aloo Tikki ChaatA$19.00
Golden potato patties, chickpea masala, yoghurt, three chutneys, pomegranate, sev.
Papdi ChaatA$20.00
Masti-style nachos with lip-smacking chutneys, a must try.
Samosa ChaatA$19.00
Crushed samosa, chickpea curry, yoghurt, chutneys, sev.
Chaat PlatterA$46.00
Pani puri, dahi puri, aloo tikki, dahi bhalla — for two.
Wok Starters
Hei and Indian Spice
Chilli PaneerA$23.00
Crispy paneer, capsicum, dark soy, green chilli — street food cult classic.
Chilli ChickenA$25.00
Crispy chicken, Kolkata style, dark soy, capsicum, green chilli.
Gobi ManchurianA$23.00
Crispy florets tossed with garlic, ginger, soy, vinegar, green chilli and spring onion.
Noodles, Chopsey and Fried Rice
Hakka Noodles
Thin wok-tossed noodles — veg 22 / chicken 26 / prawn 28.
ChopseyA$27.00
Crispy fried noodles topped with sweet, tangy and mildly spicy vegetables in a rich Indo-Chinese sauce.
Indo-Chinese Fried Rice
Dark soy, spring onion — veg 21 / chicken 23 / prawn 26.
Momos
Himalayan Dumplings and Clay Oven Grills
Onion Bhaji (V, VG, GF)A$18.00
Crispy onion fritters, fresh curry leaves, green chilli, homemade chutney.
Veg Momos (V, DF, VGO)A$22.00
Cabbage, carrot, ginger, ginger-garlic — Himalayan dumplings.
Chicken MomosA$23.00
Minced chicken, garlic, coriander — Himalayan dumplings.
C-Momo — Chilli Momos (Veg / Non-Veg)A$24.00
Fried momos tossed in spicy Indo-Chinese sauce, capsicum, spring onion.
Samosa (V, VGO)A$14.00
Spiced potato and peas, crispy pastry, tamarind and mint chutney.
Amritsari Fish (GF, DF)A$23.00
Golden fried fish, ajwain, chaat masala, lemon — Amritsar’s iconic street snack.
From the Tandoor
Paneer Tikka (V, GF)A$23.00
House paneer, carom seeds, capsicum, mint chutney.
Hare Masaley Ki Soya Chaap (V)A$24.00
Soya morsels in coriander-mint paste, clay oven roasted.
Chicken Tikka (GF)A$23.00
Overnight marinated boneless thigh, charcoal smokiness, green chutney.
Lamb Seekh Kebab (GF)A$26.00
Minced lamb, Awadhi herbs and spices, clay oven, tamarind chutney.
Naan
Choice of Plain, Butter, Garlic, Chive, Sesame, Onion Seed or Chilli Naan (red or green).
- RegularA$6.00
- LargeA$7.00
Gluten Free Vegan Naan
100% plant-based, dairy-free & gluten-free. Choose from Plain, Butter, Garlic, Chive, Sesame, Onion Seed or Chilli (Red or Green).
- RegularA$8.00
- LargeA$9.00
Tandoori Roti Vegan / Butter
- VeganA$5.00
- ButterA$5.50
Lachha ParathaA$9.00
Cheese NaanA$10.00
Stuffed with onion, cheese and chilli.
Kebab Platters
Veg PlatterA$32.00
Paneer tikka, soya chaap, samosa, onion bhaji — 2 pcs each.
Non-Veg PlatterA$42.00
Chicken tikka, lamb seekh, Amritsari fish, chicken momos — 2 pcs each.
North India — Punjabi and Mughal
Curries Across Five Regions of India
Dal Makhani (V, GF)A$23.00
Masti signature dish — 24-hour slow-cooked black daal, a labour of love.
Dal Tadka (V, VG, GF)A$23.00
Yellow lentils, cumin, garlic, green chilli temper — roadside Punjabi comfort.
Paneer Butter Masala (V, GF, N)A$25.00
House paneer, makhani gravy, fenugreek, cashew cream — India’s most loved.
Palak Paneer (V, GF)A$25.00
Paneer in blanched spinach puree, light spices, cream finish.
Kadai Paneer (V, GF)A$25.00
Paneer, capsicum, tomato, ground coriander — smoky dhaba wok finish.
Masti Butter Chicken (GF)A$28.00
Slow-cooked makhani, fenugreek, charcoal finish — our version, done right.
Chicken Tikka Masala (GF)A$28.00
Charcoal-grilled tikka, creamy tomato sauce, British icon, Indian roots.
Chicken / Lamb Korma (GF, N)
Tender meat in rich cashew-cream Mughalai gravy — mild and indulgent.
- ChickenA$28.00
- LambA$30.00
Chicken / Lamb Saag (GF)
Meat slow-cooked in spinach masala, cumin temper, Punjabi countryside recipe.
- ChickenA$28.00
- LambA$30.00
South and West India
Anjeer KoftaA$26.00
Fig & pomegranate kofta, cashew & shallot curry. Certainly not just for vegetarians.
Aloo GobhiA$24.00
Potato and cauliflower cooked with cumin, turmeric, coriander — a Punjabi farmhouse classic.
Bhindi Do PyazaA$24.00
Stir-fried okra and onion, a delectable veggie marriage made in heaven.
Veg KormaA$25.00
Seasonal vegetables in cashew-cream Mughlai gravy, cardamom, mild and rich.
Kashmir, Goa, South India and Bengal
Chettinad Chicken (GF, DF)A$30.00
Tamil Nadu's most aromatic — stone flower, kalpasi, marathi mokku. Melbourne's food lovers know this name.
Lamb Rogan Josh (GF, DF)A$30.00
Slow-braised lamb, Kashmiri dried flowers, whole spices — Kashmir's royal gift to Indian cuisine.
Lamb Madras (GF, DF)A$30.00
Slow-cooked lamb, South Indian coconut, curry leaf, ground spices — one of Melbourne's most-ordered curries.
Kerala Fish Curry (GF, DF)A$29.00
Coconut milk, kudampuli, curry leaf, mustard oil — South Indian coastal.
Goan Prawn Balchao (GF, DF)A$29.00
Pickled spice base, dried chilli, vinegar, curry leaf — bold, tangy, uniquely Goan.
Goat Curry (GF, DF)A$30.00
Overnight slow-braised on the bone, dhaba-style — the dish serious Indian food lovers order first.
Rice
Basmati Rice (GF)A$7.00
Salads & Sides
RaitaA$8.00
Yoghurt, cucumber, cumin, mint.
Masala Onion SaladA$10.00
Garden SaladA$12.00
Fresh mixed leaves, tomato, cucumber, lemon dressing.
Papadum with DipsA$9.00
Mango and mint chutney.
Masala FriesA$11.00
Chaat masala, chilli, lemon.
House PicklesA$6.00
Three rotating pickles — mango, lime, mixed veg.
Desserts
Gulab JamunA$12.00
Soft ricotta dumplings, rose syrup, cardamom — served warm.
Gajar Halwa (GF, N)A$18.00
Slow-cooked carrot pudding, ghee, cardamom, pistachios — Punjab’s favourite.
Kulfi on Stick (GF)A$14.00
Mango or pistachio — traditional Indian ice cream.
Mitha PaanA$7.00
Traditional betel leaf with rose gulkand. No Indian feast is complete without it.
Masala TeaA$8.00
Weekly Specials
Reasons to Come Back Every Night of the Week
Thali Night
Rotating regional thali, changes every week. One dal, two curries, rice, bread, pickle, papadum, dessert. Add on house wine, $7 only.
- Vegan/VegA$30.00
- Non-VegA$35.00
BYO Night
Corkage applies. Bring your favourite wine, beer or spirits. Best night to bring a group without breaking the budget.
Kebab, Beer and DJ NightA$59.00
Unlimited 90 minutes, minimum 2 guests. Unlimited kebabs, beer and live DJ. Book ahead.
Set Menus
For Groups Who Want the Full Masti Experience
Veg Set MenuA$59.00
Entrees: Samosa, onion bhaji, paneer tikka. Mains: choose 3 veg dishes. Breads: plain or garlic naan. Sides & dessert: rice, raita, gulab jamun.
- Minimum 4 guestsA$0.00
Non-Veg Set MenuA$69.00
Entrees: Papdi chaat, chicken tikka, lamb seekh. Mains: choose 2 veg + 2 non-veg curries. Breads: plain or garlic naan. Sides & dessert: rice, raita, gulab jamun.
- Minimum 4 guestsA$0.00
Signature Cocktails
Tropical ThumkaA$26.00
Vodka, elderflower, agave, pineapple, passionfruit, lime.
Gulabi SharabatA$26.00
Gin, Rooh Afza, fresh lime juice, premium tonic, pinch kala namak.
Mango MargaritaA$26.00
1800 Coconut Tequila, green mango, Cointreau.
Masti LassiA$24.00
Rum, mango, coconut, yoghurt.
The Pink CityA$26.00
Gin, hibiscus, pomegranate, lemon.
Roses Are Red?A$26.00
Gin, rosewater, creme de violette, lemon.
Lallantop BhaangA$26.00
Blanco tequila, mezcal, fresh lime juice, hemp syrup, pinch kala namak.
Finding FeniA$26.00
Coconut rum, pineapple rum, lime, coconut water.
Paan Leaf ManhattanA$26.00
Bourbon, sweet vermouth, paan syrup, cardamom bitters.
Brown MundeA$26.00
Bacardi white, almond liqueur, fig liqueur, Peychaud's bitters.
Jagga DakuA$26.00
Bulleit bourbon, amaretto, lemon, dash of bitters.
Masti Classics
Masti Classics
Old Fashioned $25 · Amaretto Sour $25 · Whisky Sour $25 · Aperol Spritz $22 · Long Island $28 · Espresso Martini $25 · Martini $25 · Margarita Classic/Spicy $25
Mocktails
Virgin MojitoA$15.00
Refreshing blend of zesty lime, mint, soda water.
- JugA$35.00
Aam PaanaA$15.00
A refreshing and tangy mango-based summer cooler.
- JugA$35.00
Fresh Nimbu Water / SodaA$8.00
- JugA$20.00
Mango Lassi / Salted LassiA$8.00
Evening in MastiA$17.00
Cinnamon, lime, cranberry, ginger beer.
Apple SpritzA$17.00
Apple, cranberry, cinnamon, lemonade.
Seedlip Spice SourA$20.00
Seedlip, lemon, spice syrup, bitters.
Sparkling
Ruggeri 'Argeo' Prosecco (V)
Veneto, Italy. Stone fruits, apples & pears, fragrant nose.
- GlassA$14.00
- BottleA$56.00
White
Atlas 'Watervale' Riesling
Clare Valley SA. Dry Riesling, Granny Smith apple, spring blossom, lemon/lime.
- GlassA$14.00
- BottleA$52.00
Montevecchio Moscato (V)
Heathcote Vic. Lightly spritzed, sweet fruit flavours.
- GlassA$13.00
- BottleA$48.00
Starborough Sauvignon Blanc
Marlborough NZ. Fresh passionfruit, grassy undertones, tropical fruit.
- GlassA$13.00
- BottleA$48.00
Maccan Pinot Grigio Delle Venezie (V)
Friuli, Italy. Juicy pear, subtle tropical fruit, crisp finish.
- GlassA$14.00
- BottleA$52.00
Quartier Pinot Gris (V)
Mornington Peninsula Vic. Dried apple, caramelised citrus, almond blossom.
- BottleA$65.00
E'Stellar Estate 'E' Range Chardonnay
Yarra Valley Vic. Pear, apple peel, lemon zest, biscuit notes.
- BottleA$62.00
Flametree Embers Chardonnay
Margaret River WA. White nectarine, stone fruit, tropical fruit, citrus.
- GlassA$14.00
- BottleA$55.00
Rosé
Kennedy Henrietta Rosé
Heathcote Vic. Red apple, citrus rind, red berries, mandarin, subtle spice.
- GlassA$13.00
- BottleA$52.00
Red
San Pietro Pinot Noir
Mornington Peninsula Vic. Cherry, plum, spicy red fruit overtones.
- GlassA$15.00
- BottleA$60.00
Rob Dolan 'White Label' Pinot Noir (V)
Yarra Valley Vic. Dark raspberry, black cherry, spice, herbal notes.
- BottleA$78.00
Rossetti Chianti DOCG Sangiovese
Tuscany, Italy. Cherry, violets, plum, red berries, dried herbs.
- GlassA$14.00
- BottleA$58.00
Ulisse 'Sogno' Montepulciano
Abruzzo, Italy. Plum, cherry, blackcurrant, savoury fruits.
- GlassA$13.00
- BottleA$52.00
Flametree 'Embers' Cabernet Sauvignon
Margaret River WA. Cassis, cherries, paprika, fine tannins.
- GlassA$14.00
- BottleA$56.00
Greenock Creek Grenache
Barossa Valley SA. Red berry, raspberry, wild strawberry, plum.
- GlassA$15.00
- BottleA$60.00
Torzi Matthews 'DJ' Shiraz
Barossa Valley SA. Blackberry, dark fruit, black olive, sweet spice.
- GlassA$13.00
- BottleA$52.00
Kennedy Estate Shiraz (V)
Heathcote Vic. Ripe red berries, dark plum, exotic spice, complex and balanced.
- BottleA$65.00
Beer
Tap Beer 300mlA$12.00
Tap Beer 500mlA$16.00
Tap Beer JugA$19.95
Bottle Beer
Cascade Premium LightA$12.00
Great Northern ZeroA$12.00
Coopers Pale AleA$12.00
Hawkers IPAA$13.00
Victoria Bitter (VB)A$12.00
CoronaA$12.00
Carlton DraughtA$12.00
Monteith's Crushed Apple CiderA$12.00
Kingfisher Premium LagerA$12.00
Gin
Gordon'sA$12.00
BombayA$14.00
Melbourne Gin CompanyA$15.00
Four PillarsA$15.00
Hendrick'sA$15.00
Vodka
Grey GooseA$14.00
SmirnoffA$12.00
Scotch | Single Malt
Johnnie Walker RedA$12.00
Johnnie Walker BlackA$14.00
Chivas RegalA$14.00
Glenfiddich Single MaltA$15.00
Amrut Single MaltA$16.00
Rampur Single MaltA$18.00
Indri Single MaltA$18.00
Bourbon | Whiskey
Jim BeamA$13.00
Canadian ClubA$13.00
Wild TurkeyA$13.00
Maker's MarkA$13.00
Jack Daniel'sA$13.00
JamesonA$13.00
Southern ComfortA$13.00
Rum
BacardiA$12.00
MalibuA$12.00
BundabergA$12.00
Captain MorganA$12.00
Old MonkA$14.00
Sailor Jerry Spiced RumA$14.00
Black Bottle Classic BrandyA$14.00
Tequila
Sierra TequilaA$12.00
Espolon TequilaA$14.00
Don Julio Escobar MezcalA$15.00
Soft Drink
Sparkling Water 750mlA$9.00
Ginger BeerA$8.00
CokeA$8.00
Coke ZeroA$8.00
LemonadeA$8.00
Raspberry LemonadeA$8.00
Lemon Lime BittersA$8.00
Juice (Apple | Pineapple | Orange | Cranberry)A$10.00
Soft Drink JugA$12.00
Mixers extraA$3.00