Enable JavaScript to run this app.
Skip to main content
OpenTable logo
The Bar at Nomia - Nomia Modern Kitchen, Chattanooga, TN

Nomia Modern Kitchen

4.1 (11)
$30 and under
Global, International
105 W Main St, Chattanooga, TN 37408

Make a booking

A photo of Nomia Modern Kitchen restaurant

Nomia Modern Kitchen

4.1
$30 and under
Global, International
Chattanooga

Make a booking

2 people
19:00
Experiences are available.

About this restaurant

Nomia Modern Kitchen is a new chef-driven restaurant in Chattanooga’s Southside, located inside Caption by Hyatt Chattanooga Downtown. Blending global inspiration with Southern warmth, Nomia offers a refined yet inviting dining experience.

Open for breakfast, dinner, and weekend brunch, the menu by Chef Adam Lawson features Asian-inspired flavors and seasonal ingredients. Highlights include miso-glazed salmon, confit duck, and wagyu beef burgers, alongside thoughtful vegetarian options.

A curated wine list, inventive cocktails, and zero-proof offerings complete the experience.

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Global, International, Contemporary Southern, Asian
  • Hours of Operation
    Daily 17:00–22:00 Daily 07:00–12:00
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress Code
    Business Casual
  • Executive Chef
    Chef Adam Lawson
  • Private party facilities
    Nomia offers thoughtfully designed spaces for special occasions, from intimate dinners to group gatherings. Enjoy our dining room, bar, and patio, with private and semi-private options available. Customized menus and curated beverage pairings can elevate any celebration.
  • Area
    Chattanooga
  • Cross Street
    Main St & Market St
  • Parking Details
    Street Parking
  • Public transport
    CARTA Bus Stop – Main St & Market St; Downtown Electric Shuttle nearby
  • Additional
    Gluten-free Options

Experiences

  • Pearls & Pours

    1 - 8 people

    17 Aug 2026 only
    Every Monday Night | 5–10 PM Join us for an evening of fresh oysters and thoughtfully selected wines. Enjoy $2 oysters, half off bottles of wine, and featured wines by the glass for $10.
    Pearls & Pours photo

Concierge
AI Beta

Our AI assistant, Concierge, is here to answer your questions about this restaurant.

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Nomia Modern Kitchen.

4.1

4.1
(11)
  • 4.1Food
  • 4.3Service
  • 4.5Ambience
  • 3.8Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Nomia Modern Kitchen offers "excellent food and service" in a beautifully appointed dining room. Highlights include $2 oysters and half-price wine on Mondays, "delicious food," and "top tier service." The rooftop and patio dining enhance the experience, while dishes like duck leg and Ube Beignets impress. Reservations recommended for a satisfying culinary exploration.
11 Reviews
  1. Marisa

    E. Tennessee2 reviews

    2.0

    Dined on 31 July 2026

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 2
    This place came highly recommended by the hotel. Seemed like everyone liked it. We ordered the mussels and some of those were undercooked. I ordered a medium rare steak. At first it came medium,sent it back. Then it came back rare, had to send it back and thankfully by the 3rd time it was correct. My husbands burger was saltier than a Karen on an HOA board. Saltier than the sea. So all of that was very disappointing and very not worth our money. The waitress though was fantastic!
    Nomia Modern KitchenResponded on 3 August 2026
    Dear Marissa, I genuinely regret that your dining experience with us was not enjoyable. Thank you so much for mentioning our incredible staff, despite the disappointing experience overall. It's important to us that every guest leaves satisfied, so I apologize for not meeting your expectations. We sincerely hope for the opportunity to provide you with a better experience in the future. Thank you for choosing to dine with us. Sincerely, Restaurant Management

    Is this helpful?

  2. Elizabeth

    E. Tennessee3 reviews

    5.0

    Dined on 22 July 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Beautiful dining room with excellent food and service! Will return soon
    Nomia Modern KitchenResponded on 7 August 2026
    Dear Elizabeth, It is wonderful to hear that your experience was so nice that you would dine with us again! We are ecstatic that our ambiance, food, and service combined for a five-star visit. I will pass your kind feedback along to the entire staff, as our team here works hard to make our customers satisfied. Thank you for your patronage, and please come back soon. Best, Restaurant Management

    Is this helpful?

  3. Roy Y . Gold

    Atlanta20 reviews

    5.0

    Dined on 15 June 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The restaurant was very clean and new. The food is excellent. They have $2 oysters every Monday, as well as half price wine on Mondays. The service was superb and highly recommended this place for a night date.
    Nomia Modern KitchenResponded on 31 July 2026
    Dear Roy Y., Thank you so much for your lovely feedback! We’re absolutely delighted that you enjoyed our fresh, clean space and delicious food. It’s awesome to hear that the $2 oysters and half-price wine on Mondays were a hit with you! We're also glad our team made your experience special. We truly appreciate your recommendation and can't wait to welcome you back for another fun date night soon! Best, Peter Rodriguez General Manager

    Is this helpful?

  4. Paulina

    Little Rock1 review

    5.0

    Dined on 16 May 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We went to Nomia for a bachelorette party and our server, Liza, was amazing! Delicious food and top tier service.
    Nomia Modern KitchenResponded on 31 July 2026
    Dear Paulina, Thanks a bunch for choosing Nomia for the bachelorette party! We're so happy to hear that Liza took such great care of you and that you enjoyed the delicious food. It really warms our hearts to know we contributed to making your celebration special. We can't wait to welcome you back for another visit soon! Best, Peter Rodriguez General Manager

    1 person found this helpful

  5. Tracy

    E. Tennessee2 reviews

    5.0

    Dined on 1 May 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a fabulous dinner with friends at Nomia. Everything we tried on the menu was excellent (chopped salad, steak frites, blistered okra, and various drinks), and the service was great. We highly recommend this restaurant.

    1 person found this helpful

  6. Kava Gold

    New York City18 reviews

    5.0

    Dined on 26 April 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Nice open concept with patio dining. We went for an early dinner and had the wedge salad with a steak entree.
    Nomia Modern KitchenResponded on 31 July 2026
    Dear Kava, We're so happy to hear that you loved our open concept and patio seating! Thank you for choosing us for your early dinner and for trying our wedge salad and steak. It really means a lot to us to know when our atmosphere and dishes hit the spot. We can't wait to welcome you back for another delicious meal soon! Best, Peter Rodriguez General Manager

    1 person found this helpful

  7. Holly Gold

    New York City10 reviews

    5.0

    Dined on 11 April 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a terrific first time at Nomia and are thrilled to have another yummy restaurant of this caliber on Main. We sat at the bar and had a lovely conversation with bartender Liza, we enjoyed the burgers and cocktails and the okra appetizer was amazing! We will definitely be back to try more things in the menu (the salmon caught my eye), and have a drink on the stunning rooftop.

    1 person found this helpful

  8. Jeremy

    Nashville2 reviews

    3.0

    Dined on 4 April 2026

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 3
    Nomia — First Impressions Dinner for two, ~$220 with tip Nomia clearly has ambitions. The menu reads like a culinary lexicon, dotted with a dozen or so ingredients most diners won't recognize — a deliberate signal that this is meant to be a serious dining destination. Whether the kitchen lives up to that promise is a more complicated question. The highlight of the evening was the duck leg: genuinely crispy, well-rendered, and satisfying. It's the kind of dish that suggests real technique in the kitchen. The wine program, however, fell short — both in selection and in presentation. Rather than having the bottle brought to the table, shown, and poured tableside (the standard at any restaurant positioning itself as upscale), wine was pre-poured into a carafe and served from there. It's an odd choice that undercuts the experience and raises questions about the house's confidence in its wine list. The broader issue with the food is a tension between aspiration and execution. Despite the elaborate menu language, the dishes themselves were relatively straightforward, with flavors that were distinct but unexciting — lacking the layered complexity or harmonious interplay you'd expect at this price point. It felt like a restaurant still finding its voice. That said, Nomia isn't without promise. I'd return — likely solo, at the bar, for a beer and the fried chicken. Sometimes the most honest expression of a restaurant is its simplest dish. Bottom line: Ambitious concept, uneven execution. Worth a casual revisit; hold off on the special-occasion reservation.

    2 people found this helpful

  9. Jesus Emanuel

    E. Tennessee3 reviews

    5.0

    Dined on 3 April 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Checked out Nomia on its opening weekend for a date. Tuna Tartare to start with was great. I had the Duck Leg, a little smaller than I expected. The Ube Beignets were amazing, definitely stole the show for Dessert. Service was very attentive!

    1 person found this helpful

  10. Sarah Gold

    E. Tennessee17 reviews

    5.0

    Dined on 29 March 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Everything was fantastic- food, service and atmosphere. Can’t wait to go back!

    1 person found this helpful

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Global, International, Contemporary Southern, Asian
  • Hours of Operation
    Daily 17:00–22:00 Daily 07:00–12:00
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress Code
    Business Casual
  • Executive Chef
    Chef Adam Lawson
  • Private party facilities
    Nomia offers thoughtfully designed spaces for special occasions, from intimate dinners to group gatherings. Enjoy our dining room, bar, and patio, with private and semi-private options available. Customized menus and curated beverage pairings can elevate any celebration.
  • Area
    Chattanooga
  • Cross Street
    Main St & Market St
  • Parking Details
    Street Parking
  • Public transport
    CARTA Bus Stop – Main St & Market St; Downtown Electric Shuttle nearby
  • Additional
    Gluten-free Options
  1. Home
  2. United States
  3. East Tennessee
  4. Chattanooga / Cleveland
  5. Chattanooga

Make a booking

A photo of Nomia Modern Kitchen restaurant

Nomia Modern Kitchen

4.1
$30 and under
Global, International
Chattanooga

Make a booking

2 people
19:00
Experiences are available.
OpenTable
  • About Us
  • Blog
  • Careers
Businesses
  • Restaurant Management Solutions
  • Restaurant Booking Software
  • Restaurant Marketing Software
  • Restaurant Event Software
  • OpenTable For Restaurants
  • OpenTable For Restaurant Groups
  • Restaurant Resources
  • OpenTable Pricing & Plans
Join us on
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Accessibility Statement
  • Cookie Preferences
Copyright © 2026 OpenTable International Ltd. Alphabeta Building, 14-18 Finsbury Square, London EC2A 1AH - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo