Off the Hook was established in 2014 in the heart of the Great Bridge area of Chesapeake, VA. Owners Derrick & Jennifer Carpinelli saw the need for a fresh seafood restaurant in the area and aimed to fill it. Off the Hook has been an overnight success with the community embracing its polished casual atmosphere and more over Off the Hook's desire to work with local businesses and family owned wineries. The Carpinelli's hired award winning Chef Stephen Gellas as it's operations manager and Chef Mary Prader as its Executive Chef, together these two have accomplished more than many restaurants twice the age of Off the Hook. If you are looking for quality food, Off the Hook is a must eat ! They offer a large seafood menu, a raw bar featuring the freshest of oysters, shrimp and clams and also for the land lovers, prime cut meats. Don't miss out on the delicious fare offered at Off the Hook Seafood !
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Large Portion of Shaved Parmesan, Caesar Dressing* & Croutons
Salads Add Ons
Add One of the Following to Entrée Salad:
Grilled or Fried ChickenUS$6.00
Six Grilled or Fried ShrimpUS$8.00
Grilled Salmon*US$10.00
Tuna*US$10.00
Mahi-MahiUS$10.00
Sandwiches
Served on a Brioche Roll with Lettuce, Tomato & Onion. Served with Coleslaw & Garlic Fries. Add Cheese $2, Add Bacon $2, Add Bleu Cheese $2. Substitute Cup of Soup or House Salad in Lieu of Fries $4
OTH Chicken SandwichUS$14.00
Grilled or Fried Breast
OTH Flame Grilled BurgerUS$12.00
½ lb Flame Grilled Burger*
OTH Crab Topped Burger*US$20.00
Topped with Our Jumbo Lump Crab Cake
Fresh Fish SandwichUS$14.00
Fresh Fish Filet, Broiled, Blackened or Fried
Crab Cake SandwichUS$16.00
Our Jumbo Lump Crab Cake, Broiled or Pan Fried
Fry Baskets
Choice of Fried Shrimp, Fried Fish or Fried Oysters
Fry BasketsUS$15.00
Served with Coleslaw, Garlic Fries and (2) Hushpuppies
Seafood
Served with Vegetable of the Day & Choice of Fingerling Potatoes, Risotto or Garlic Mashed Potatoes
Seaside PlatterUS$36.00
(3) Large Shrimp, (2) Scallops, (3) Oysters, a Mahi-Mahi Filet and a Crab Cake, Fried or Broiled. No Substitutions Please
OTH Lump Crab CakesUS$32.00
(2) Seared Lump Crab Cakes, Served with Remoulade
Seared Scallops
(6) Jumbo Sea Scallops, Garnished with Julienned Red Pepper, House Made Pickles and an Asian Mignonette
Market Price
Pan Seared Fish FiletUS$24.00
Choice of a Mahi-Mahi or Salmon Filet*
Fried ShrimpUS$24.00
(9) Large Shrimp Battered and Fried in Our Signature Batter
Fried OystersUS$24.00
(9) Count Oysters Fried to Perfection, Served with Remoulade
Crab Stuffed Salmon*US$26.00
Salmon Filet Stuffed with Our Lump Crab Cake, topped with Hollandaise Sauce
Crab Stuffed ShrimpUS$26.00
Topped with Hollandaise Sauce
Chophouse
Served with Vegetable of the Day & Choice of Fingerling Potatoes, Risotto or Garlic Mashed Potatoes
Dry Rubbed New York StripUS$32.00
14oz Hand Cut Steak with Porcini Butter
14oz RibeyeUS$34.00
Hand Cut
9oz SirloinUS$26.00
Center Cut
Steak Add-OnsUS$5.00
Sautéed Cremini Mushrooms Sautéed Onions
White Wine ChickenUS$22.00
(2) Boneless Chicken Breasts served in a White Wine & Lemon Butter Sauce
8oz Filet Mignon
ClassicUS$40.00
Bacon Wrapped
OTHUS$45.00
With Boursin Cheese & Colossal Crabmeat
A La Carte
Seaside FettucineUS$30.00
Shrimp, Jumbo Scallops, Mussels & Clams in a White Wine Herb Broth
Shrimp or Chicken AlfredoUS$22.00
Choice of Grilled, Fried or Blackened
OTH Smoked Crab Mac n' CheeseUS$20.00
A Large Portion, Folded with Fresh Crab Meat topped with Crispy Bacon Crumbles
Shrimp & GritsUS$20.00
(6) Large Shrimp, Served over Stone Ground Grits, Finished with Tasso Ham & Red Pepper Sauce
Clams PosillipoUS$26.00
Middleneck Clams Sautéed in White Wine with Fennel & Garlic, served over Angel Hair Pasta
Off the Hook Tacos
$15. (2) Flour Tortillas with Shredded Cabbage, Pico de Gallo & Tequila Lime Crème Fraiche. Served with Coleslaw, Garlic Fries & (2) Hushpuppies