Plate By Dzintra

4.7 (1212)

$31 to $50

Continental

12823 Shops Pkwy, Austin, TX 78738-6323

About this restaurant

Romantic
Good for special occasions
Innovative

Plate is now open everyday for lunch starting at 11 am, with online ordering available for pick up and delivery. Dinner service starting at 5 pm and Online Take Out everyday all day. Go to our website, www.platebydzintra.com for menus !!

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Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Continental, Contemporary French / American
Hours of Operation
Lunch Mon–Sat 11:00 am–4:00 pm Sun 12:00 pm–4:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:00 pm
Website
http://www.platebydzintra.com/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress Code
Business Casual
Executive Chef
Dzintra Dzenis
Catering
Personal Chef Services
Delivery & takeout
Order direct

Location
12823 Shops Pkwy, Austin, TX 78738-6323
Area
Bee Cave
Cross Street
Shops Parkway
Parking Details
Public Lot
Additional
Gluten-free Options, Patio/Outdoor Dining

Gourmet Ahi PokeUS$25.00
Sashimi fresh Hawaiian Ahi fine diced, folded with lemon juice, sea salt, pepper, jalapeños and avocado, served atop sambal aioli with crisp taro chips
Gourmet Summer GreensUS$16.00
A julienne of local Swiss chard folded with blueberries, pickled red onion, cashews and wonton crisps, finished with ginger soy dressing and a drizzle of wasabi aïoli
Singapore Crispy PorkUS$16.00
Crisp and juicy slow-roasted pork belly with tangy plum BBQ sauce and zesty kimchi, finished with a fresh and crunchy apple slaw folded with black sesame seeds and light lime vinaigrette
Shrimp Ceviche TostadasUS$18.00
Three delicious Shrimp tostadas served with a Plate made harissa salsa and lime wedge
Crab StackUS$25.00
Fresh Maryland blue crab in light citrus aioli, layered atop avocado with diced mango, served with a 'swish' of Plate green sauce and taro chips
NachositosUS$18.00
Bite sized risotto cakes deep fried, topped with fine-diced sashimi grade Hawaiian Ahi seasoned with a dab of spicy mayo. Finished with fresh sliced strawberry, shaved jalapeno and cilantro jalapeno aioli
Plate Caprese SaladUS$18.00
Delicious heirloom tomatoes, seasoned with sea salt, pepper and a drizzle of extra virgin olive oil, served with whole milk mozzarella, zucchini and fresh basil
Halibut BitesUS$28.00
Fresh Alaska halibut in light tempura batter, served with house made tartar sauce, crispy fries and a juicy lemon wedge
Beet & Goat Cheese SaladUS$14.00
Roasted beets, haricots verts and greens with raspberry-dijon vinaigrette, served over herb and goats cheese cream with candied pecans and minced Italian parsley
Roasted Pork Bao BunsUS$12.00
Two steamed bao buns, slow braised pork, onion, chipotle, cilantro, secret spices, avocado, slaw, spicy green sauce
Short Rib Grilled CheeseUS$15.00
Pulled boneless beef short ribs, jalapeños, Jack cheese, tabasco vérde, on sliced brioche, dill pickle
Gourmet Cheese BurgerUS$18.00
Winn Farms Angus Beef Patty, Melted Cheddar, Pickled Red Onion, Arugula, Spicy Mayo, on Brioche Bun, served with Crispy Fries
The Decadent WedgeUS$14.00
Crisp iceberg lettuce wedge cascaded with chunky blue cheese dressing and crisp 'tender belly' bacon, Vital Farm's diced egg and local grape tomatoes. With fresh minced Italian parsley
Tempura VegetablesUS$14.00
Medley of fresh vegetables, flashed fried in a light tempura batter. Served with a house dipping sauce

Mains

Texas-Size Porterhouse for OneUS$130.00
This impressive 40-ounce Porterhouse steak from Linz Meats of Chicago, is flame-grilled with sea salt and pepper with Plate Fries and seasonal veggies. Not for the timid or shy!!! A dessert on the house, if you can finish
Tenderloin RossiniUS$75.00
An 8-ounce center cut Heritage Angus beef filet from Linz meats in Chicago, flame grilled with sea salt and pepper, finished with seared Hudson Valley foie gras, sautéed wild mushrooms in savory red wine cabernet demi glace, served with seasonal vegetables and creamy mashed potatoes
Risotto with Chanterelles and Summer CornUS$34.00
A rich and creamy mushroom risotto with sautéed Oregon Chanterelles and local summer corn, simmered with white wine and a splash of cream, finished with a black truffle mushroom broth and micro greens
Santa Lucia Summer SalmonUS$42.00
Fresh grilled Ora King Salmon, inspired by the flavors of Sorrento, Italy, served over a pool of creamy herb and garlic butter sauce with sautéed broccolini and fluffy coriander-lime rice pilaf. Finished with a juicy grilled summer lemon for an extra burst of flavor
Steak FritesUS$60.00
An 8-ounce center cut Heritage Angus beef filet from Linz meats in Chicago, is flame grilled with sea salt and pepper, served with Plate crispy fries with a selection of sauce; With a choice of Cognac Peppercorn Sauce or Compound Butter
Fresh European BranzinoUS$45.00
Crisp, juicy, butterflied European sea bass served over classic aiöli with fine herb chimichurri. Topped with a fennel and tomato salad folded with sesame and lemon vinaigrette, sliced kalamata olives and micro greens
Grilled Pork Chop with Summer PeachesUS$36.00
A generous bone-in Duroc pork chop grilled medium with sea salt and pepper. Served over a balsamic-rosemary reduction and roasted golden potatoes with a blackened seasoning and a sauteeded radicchio wedge and . Finished with sweet Fredericksburg peach pico de gallo, and micro greens
Scallop RisottoUS$38.00
Three jumbo sea scallops, pan-seared with sea salt and pepper, served atop our creamy risotto, finished with a drizzle of white wine sauce and minced Italian parsley
Braised Short RibsUS$36.00
Boneless beef short ribs, slow-braised with red wine, garlic and thyme, served with a medley of sautéed seasonal vegetables and creamy mashed potatoes. Finished with oodles of red wine reduction
Vegetarian CurryUS$24.00
Tender roasted cauliflower florets are finished with a rich and fragrant coconut curry sauce spooned over multi grain quinotto garnished with slivers of sweet pickled red onion, raisins and herbs
Fresh Summer HalibutUS$50.00
Fresh Alaska halibut is pan seared and served atop summer corn velouté with heirloom grape tomatoes and asparagus sautéed in white truffle butter, served with a fondant new potato and finished with fresh herb sauce vièrge
Filipino Pancit ("Lucky Noodles")US$32.00
ender rice noodles sautéed with ginger, garlic, chilies, shallots and sesame Folded with shrimp, a julienne of veggies, grape tomatoes, and pork sausage. Finished with a duo of Asian bbq and cilantro-lime aioli
Fettuccini with ShrimpUS$32.00
Succulent, large Pacific shrimp sautéed in butter with shallots, capers, grape tomatoes, garlic, lemon juice, and white wine, served atop tender fettuccini noodles with a finish of fresh minced Italian parsley
Lasagna! Lasagna!US$24.00
Tender noodles layered with tomato basil sauce, seasoned ground pork and beef, whole milk mozzarella and ricotta cheese, baked piping hot and served with fresh shaved Parmesan our classic dinner salad
Macadamia Crusted Chicken BreastUS$28.00
A juicy, organic chicken breast crisped in delicate macadamia nut crust, served with creamy mashed potatoes, light cream sauce and French green beans sautéed with shallots and roasted garlic

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Plate By Dzintra.

4.7

(1212)

4.7Food
4.7Service
4.6Ambience
4.4Value

Noise • Moderate

1,212 Reviews

M
Mike Gold
Austin61 reviews
5.0
Dined on 1 November 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
This restaurant is one of the best in the Austin area. The food is tasty yet refined and quite original. The service was extremely professional. We’ll definitely be back.
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P
Partyof5 Gold
Austin45 reviews
5.0
Dined on 30 October 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love the food, the ambiance and the service!! My favorite for lunch is the quiche & salad. Not too heavy, but so good! Great salad dressing. We haven’t tried dinner yet but look forward to it!
Is this helpful?
MH
MikeH
Austin1 review
4.0
Dined on 28 October 2022
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
great service and a very attentive server made for a good night, food was excellent and cooked as requested for individual orders. Comfortable surroundings with all staff being very helpful at all times.
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MR
MaryR
Austin12 reviews
5.0
Dined on 28 October 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Our group dined together frequently and we have different tastes and drinks. Plate always comes through satisfying everyone s needs
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RG
RandyG Gold
Austin87 reviews
5.0
Dined on 28 October 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great dinner! Antonio did a great job of taking care of us.
Is this helpful?
OT
OpenTable Diner Gold
Los Angeles2 reviews
3.0
Dined on 23 October 2022
1. Overall 3
2. Food 5
3. Service 1
4. Ambience 5
Great place with a fantastic wine list and excellent food… they were very accommodating to my wife’s allergies. My only complaint was the service. We waited more than 10 minutes after being seated before anyone even came by to bring us water or acknowledge we were even there. After finally asking someone who our server was a manger started waiting on us and took our drink and appetizer order. He was very nice and helped with explaining the ingredients and even adjusted a few things to accommodate food allergies. After that our appetizers came out and we still hadn’t seen a server… finally after finishing our appetizer a server came by, didn’t introduce himself, simply asked if we were ready to put our dinner order in and left. We saw him about 3 more times total including waiting to ask to order desert as well as for the check. Felt like we were an afterthought which is unfortunate given the quality of the food, which was great, and the price tag that comes with it. It’s our 2nd time dining here and the 1st was much better… hopefully, we’ll give it a try again and the service will be better.
Is this helpful?
OT
OpenTable Diner
Austin4 reviews
5.0
Dined on 23 October 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Dinner was delicious and creative. Wait staff were very efficient and friendly.
Is this helpful?
MH
MichelleH Gold
Austin1 review
5.0
Dined on 22 October 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Margarita took amazing care of us! I had the Branzino and it was magnificent. My husband had the flat iron steak. Wonderful!
Is this helpful?
OT
OpenTable Diner
Austin3 reviews
5.0
Dined on 22 October 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The scallop risotto. My fave!!
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KM
KathleenM
Los Angeles2 reviews
5.0
Dined on 21 October 2022
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First time there- food was delicious- we will be back!
Is this helpful?

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Continental, Contemporary French / American
Hours of Operation
Lunch Mon–Sat 11:00 am–4:00 pm Sun 12:00 pm–4:00 pm Dinner Mon–Thu, Sun 5:00 pm–9:30 pm Fri, Sat 5:00 pm–10:00 pm
Website
http://www.platebydzintra.com/
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress Code
Business Casual
Executive Chef
Dzintra Dzenis
Catering
Personal Chef Services
Delivery & takeout
Order direct

Location
12823 Shops Pkwy, Austin, TX 78738-6323
Area
Bee Cave
Cross Street
Shops Parkway
Parking Details
Public Lot
Additional
Gluten-free Options, Patio/Outdoor Dining

Home
United States
Austin
Austin
Bee Cave

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Plate By Dzintra

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

Appetizers

Gourmet Ahi PokeUS$25.00

Gourmet Summer GreensUS$16.00

Singapore Crispy PorkUS$16.00

Shrimp Ceviche TostadasUS$18.00

Crab StackUS$25.00

NachositosUS$18.00

Plate Caprese SaladUS$18.00

Halibut BitesUS$28.00

Beet & Goat Cheese SaladUS$14.00

Roasted Pork Bao BunsUS$12.00

Short Rib Grilled CheeseUS$15.00

Gourmet Cheese BurgerUS$18.00

The Decadent WedgeUS$14.00

Tempura VegetablesUS$14.00

Mains

Texas-Size Porterhouse for OneUS$130.00

Tenderloin RossiniUS$75.00

Risotto with Chanterelles and Summer CornUS$34.00

Santa Lucia Summer SalmonUS$42.00

Steak FritesUS$60.00

Fresh European BranzinoUS$45.00

Grilled Pork Chop with Summer PeachesUS$36.00

Scallop RisottoUS$38.00

Braised Short RibsUS$36.00

Vegetarian CurryUS$24.00

Fresh Summer HalibutUS$50.00

Filipino Pancit ("Lucky Noodles")US$32.00

Fettuccini with ShrimpUS$32.00

Lasagna! Lasagna!US$24.00

Macadamia Crusted Chicken BreastUS$28.00

Reviews

Additional information

Not available on OpenTable