Salvador Molly's

Small Plates

w/ Big Bite

• Great Balls of Fire

  Our famous habanero cheese fritters! Eat all 5 and the sauce, earn your place on The Wall of Flame!

  • The Challenge: 5 BallsUS$9.95
  • The Challenge: 3 BallsUS$6.25
  • The Challenge: 1 BallUS$2.95

• Fear the Reaper

  Our Hottest challenge yet! You've conquered the balls, are you ready to beat the Reaper? Featuring the red-hot Carolina Reaper chile pepper! Take down 2 Great Balls of Fire Plus 3 Reapers and their hot hot sauce, and earn a spot on our Reaper's Keepers wall!

  • The ChallengeUS$12.95
  • 1 ReaperUS$4.95

• Malaysian Peanut Satay - MalaysiaUS$8.50

  Chargrilled chicken skewers marinated with garlic, lemongrass, fish sauce and brown sugar, topped with peanut sauce and spicy chile-lime roasted peanuts. Served over turmeric rice and toasted sesame greens

• Rasta Rings

  Golden beer batter-dipped, hand-cut onion rings with a side of garlic-lime aioli

  • Large (Serves 4-6)US$9.95
  • Half (Serves 2-4)US$7.50

• Cocos Bay Pepperhead CalamariUS$11.95

  A generous portion of hand-cut calamari fried crisp in our secret spice blend. Served with Coral Reef aioli and yogurt-mint raita

• Jalisco Guacamole – Mexico

  Classic recipe with tomato, onion and jalapeño. Served with white corn tortilla chips

  • Large (Serves 4-6)US$10.95
  • Small (Serves 2-3)US$7.95

• Cheesy PoofsUS$7.25

  5 Fritters of gooey, molten cheese, mashed potato and chipotle chiles. Served with crema and salsa molcajete

• Sweet Plantains - Jamaica

  Grilled slices of sweet plantain, served with crema and Tamarindo BBQ sauce for dipping

  • Large (10 Slices, Serves 3-5)US$9.25
  • Half (5 Slices, Serves 2)US$5.95

• Yuca Frita - Cuba

  Crisp fried Yuca root tossed in garlic oil. Served with garlic Mojo sauce and our Roasted Garlic Habanero hot sauce for dipping

  • Large (10 Pieces, Serves 3-5)US$9.25
  • Half (5 Pieces, Serves 2)US$5.95

• Kepak Wings - Kuala Lumpur

  Crisp-fried whole marinated chicken wings glazed with sweet-hot chile sauce over cucumber-carrot chow chow

  • LargeUS$11.95
  • HalfUS$6.95

• Ajvar and Labneh - TurkeyUS$10.50

  (Say Eye-var Lahb-nay) Creamy house-made Labneh (Turkish-style yogurt) topped with olive oil, sea salt and a dash of Aleppo pepper, perfect for scooping up with the warm, savory roasted eggplant and pepper spread (the Ajvar). Served with grilled flatbread and crisp veggies, too! Great for sharing

• Shanghai Cowboy RollsUS$8.25

  East meets West in a Molly's style eggroll stuffed with pulled pork, black beans, eggs, sautéed cabbage and carrot, in a crispy fried wrapper. Served with mint raita and spicy teriyaki sauce

• Afro-Caribbean BollitosUS$7.25

  Crunchy fritters of black-eyed peas served with garlic-lime aioli, sesame-onion dip and fresh coriander-onion sprinkle

Soups and Salads

• Curry Dahl with Sweet Potato Soup

  Richly seasoned red lentils with house-blended curry, a dollop of roasted sweet potatoes and a drizzle of crema. With white corn chips

  • Big BowlUS$6.95
  • CupUS$3.95

• Garlic-Lime Chicken Soup

  Not your madre's chicken soup! Packed with tangy tomatillos and veggies, topped with croutons, cotija cheese and pickled onions. With white corn chips

  • Big BowlUS$6.95
  • CupUS$3.95

• Calcutta Spinach and Mango - India

  Fresh spinach, cucumber-carrot chow-chow, curry-toasted coconut, red onion and mango, tossed with mango chutney vinaigrette

  • EntréeUS$11.50
  • HalfUS$6.50

• Cotija Caesar - Mexico

  Crisp romaine tossed with our garlic Caesar dressing, cotija cheese, pickled onions and garlic-cheese croutons

  • EntréeUS$11.50
  • HalfUS$6.50

• Yucatan Sunshine Bowl – Yucatan PeninsulaUS$11.95

  Our Cotija Caesar topped with black beans, turmeric rice, Yucatan chicken, cheese, salsa fresca, fresh guacamole, crema, pickled onion and sunshine tostada crisps

• Harissa Summer SaladUS$9.95

  Spicy Harissa brightens up this salad of tender chickpeas and pickled, grilled and fresh vegetables tossed with tri-color quinoa. Served on a romaine leaf with a smoked paprika-grilled lemon

Molly's Global Flavors

• Baja Saba Fish Tacos - Baja, MexicoUS$11.95

  Moist and flaky Vietnamese Saba dipped in our signature beer batter, fried crisp. Served on white corn tortillas with cabbage, garlic-lime aioli, crema, cotija cheese, salsa fresca and pickled onions. Comes with turmeric rice and spicy black beans

• Molly's Hot Tamales (or Ta-Molly's!) - VenezuelaUS$10.95

  How it all began. Large hand-made tamales steamed and served with crema, cotija cheese, salsa fresca, fresh guacamole and pickled onions, with turmeric rice and spicy black beans, too. Your choice of: Yucatan Chicken, Verde Pork, Artichoke and Cotija Cheese - (Vegetarian), or Seasonal Veggie (Vegan)

• Bulgogi BBQ Beef Tacos - KoreaUS$12.95

  Thinly sliced beef pan-seared with scallions in our Bulgogi #5 sauce, served on flour tortillas with Sriracha aioli and herb-onion crunch. This guest favorite comes with turmeric rice and spicy black beans

• El Jefe's Burritos - MexicoUS$10.50

  All of our Monster burritos come with turmeric rice and black beans, salsa fresca, guacamole, crema, cotija cheese and Yucatan pickled onions in a huge flour tortilla. Your choice of: Kalua Mojo pork, Jerk chicken Caesar, Yucatan chicken, Tinga tofu or Mojo veggie

• Tsunami Surfer Tacos - Baja, MexicoUS$11.50

  Kalua pork, Jerk chicken, Yucatan chicken or Tinga tofu on soft white corn tortillas with garlic-lime aioli, cabbage, crema, cilantro-onion mix, cotija cheese and salsa fresca, with sides of turmeric rice and spicy black beans. Kalua pork, Jerk chicken and Tinga tofu grilled with sweet peppers and onions

• Louisiana King Jambalaya - New OrleansUS$15.95

  Smoked Creole sausage, large shrimp and marinated chicken simmered in our zesty house-made Creole sauce with bell peppers, onions and celery, served around Creole rice with a wedge of grilled cornbread. You may substitute tofu for any or all proteins in this dish

• Kalua Mojo Pork - Hawaii Via CubaUS$15.50

  Our Cuban twist on a Hawaiian favorite! Slow-cooked, smoked, hand-pulled pork grilled with sweet peppers and onions, and your choice of either Cuban Garlic Mojo or Tamarindo Tango BBQ sauce. Served with dirty garlic mashers, Mojo greens and coconut-mango slaw

• North African Chakchouka – North African Coast*US$13.95

  Crisp African-style polenta, topped with lightly spicy Harissa-braised vegetables, crowned with a sunny-side up egg

• Barbados Mac - BarbadosUS$10.95

  Classic elbow macaroni, fresh cream, sharp cheddar, fire-roasted tomatoes and a hint of chilies, topped with a bit more cheese and broiled in a banana leaf. Served with Mojo greens

Street Sandwiches

• La Cubana – MiamiUS$11.95

  The Miami classic street combo sandwich of hand-pulled pork, smoked ham, Swiss cheese, dill pickle and mustard, with pickled onions and garlic-lime aioli on a Cuban roll. Crisped in our Cuban sandwich press, served with grilled sweet plantains and spicy black beans

• Pele's Volcano - Ho'okipa BeachUS$12.95

  Our slow-roasted, hand-pulled pork, Tamarindo BBQ sauce and melted cheese on grilled garlic baguettes. Served over hurricane garlic fries

• Catfish Po'boy - Louisiana BayouUS$13.95

  Strips of juicy catfish marinated in buttermilk and hot sauce, fried crisp in our Creole-spiced white cornmeal, on a warm roll with shredded lettuce, sliced tomato, tomato remoulade and pickled onions. Served with hurricane garlic fries

• Chicken Satay Sandwich - Bagu BeachUS$11.25

  A simple take on a Thai street snack… chargrilled chicken breast, sliced and served on a toasted ciabatta roll with house-made peanut sauce, herb-onion crunch and fresh jalapeno, with a side of coconut-mango slaw

• Jerk Chicken and Mango Sandwich - JamaicaUS$11.25

  Juicy jerk-rubbed chicken breast, chargrilled and served on a grilled ciabatta roll with grilled mango chutney, Mojo spinach, garlic-lime aioli and pickled onions. Served with sweet potato waffle fries

• Tinga Tofu Torta - MichoacanUS$11.50

  Chipotle-spiced roasted tofu, grilled and layered on a toasted vegan roll with black beans, lettuce, tomato, guacamole and pickled onions. Served with sweet potato waffle fries

• The Trini Big Burger - Trinidad*US$12.95

  1/2lb fresh beef patty, chargrilled and topped with Tamarindo Tango BBQ sauce, bacon, Swiss cheese and grilled mango chutney, with lettuce, tomato and garlic aioli on a toasted roll. Served with hurricane garlic fries

• BBQ Pork SlidersUS$10.95

  Three mini mountains of hand-pulled Tamarindo Tango BBQ pork and coconut-mango slaw on soft slider rolls, with hurricane garlic fries

Sides

• Turmeric RiceUS$2.95

• Spicy Black BeansUS$2.25

• Hurricane Garlic FriesUS$5.50

• Sweet Potato Waffle FriesUS$5.50

• Roasted Sweet PotatoesUS$4.50

• Bacon (2 Slices)US$3.95

• Grilled Chicken Breast (6oz)US$6.50

• Extra Burger Patty (8oz)US$7.25

• Dirty Garlic MashersUS$3.50

• Coconut-Mango SlawUS$3.00

• Green Queen QuinoaUS$4.95

• White Corn Tortillas (3)US$1.00

• Small Flour Tortillas (2)US$1.25

• CornbreadUS$2.50

For Kids and Kids At Heart

All Kid's menu items come with Jungle Animal cookies for dessert

• Kid's CaesarUS$6.95

  Crisp romaine tossed in our garlic Caesar dressing, with cotija cheese and garlic croutons

• Kid's QuesadillaUS$6.95

  A giant tortilla folded around oodles of melted cheese and grilled. Served with White corn chips

• Dino NuggetsUS$6.95

  Crispy dinosaur-shaped chicken nuggets with curly fries

• Mini Molly DogsUS$6.95

  Crispy mini chicken corn dogs with curly fries

• Kid's Surfer TacoUS$6.95

  One Yucatan Chicken or Pork Taco on white corn tortillas with cabbage, crema, cotija cheese and salsa fresca. Served with turmeric rice

• Viva Elvis!US$7.95

  Bacon, banana and creamy peanut butter griddled in between 2 thick, buttered slices of egg bread. Served with curly fries

• Molly O'sUS$7.95

  A bowl of wheel-shaped pasta in made-to-order cheddar cheese sauce. Served with garlic toast

• Grilled ShrimpUS$7.95

  5 Big grilled shrimp, with turmeric rice and fresh cucumbers. Your choice of plain, Teriyaki or Garlic Mojo sauce on the side

• Uno Fish TacoUS$7.95

  One batter-fried fish taco on soft white corn tortillas with cabbage, crema, cotija cheese and salsa fresca. Served with turmeric rice

• Grilled Chicken FingersUS$7.95

  5 Strips of grilled chicken breast, with turmeric rice and fresh cucumbers. Your choice of plain, Teriyaki or Garlic Mojo sauce on the side

• Jessica's BurritoUS$7.95

  A giant flour tortilla stuffed with black beans, turmeric rice and lots of cheese, topped with more cheese. Served with white corn chips