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Servia, Boston, MA

Servia

4.4
4.4
33 Reviews
$31 to $50
Mediterranean
Servia is Boston’s premier dining destination for modern Mediterranean cuisine. We are located in Boston's Financial District directly behind Faneuil Hall and Quincy Market, in the heart of Boston. Inspired by the complex flavors of Italy, Spain, Greece and beyond, our menu includes mezze shareables, house made pasta, and fresh seafood, with a rotating menu from the mind of Chef Claudio Cavalleri, an Italy native.

Servia’s authentic scratch-kitchen features items made fresh daily, from dressing and pita to grass-fed beef and locally-sourced seafood, and 95% of our ingredients are organic, many coming directly from the Mediterranean. Servia also offers a sophisticated bar for dinner and late-night with handcrafted cocktails, European and local beer, and an extensive wine selection.

Servia’s name pays homage to the ship you’ll see in the window of our building, a transatlantic ocean liner owned by Cunard, that transported passengers from Boston to Europe in the late 1800s

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2 people

19:00


Booked 4 times today
Experiences are available.

Order delivery or takeout

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Mediterranean, Vegetarian, Turkish
  • Hours of Operation
    Dinner Tue–Sat 5:00 pm–11:00 pm
  • Phone number
    (617) 936-3396
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress Code
    Casual Dress
  • Executive Chef
    Claudio Cavalleri
  • Area
    Financial District
  • Cross Street
    Broad St
  • Parking Details
    Street Parking
  • Public Transit
    T Line - State St
  • Additional
    Gluten-free Options

Experiences

  • Chef's Table

    US$150.00 per person

    Multiple dates available
    Chef’s Table is a unique and interactive dining experience during which our Executive Chef, Claudio Cavalleri, prepares a tasting menu for his special guests consisting of 12-14 small plates, representing a fresh take on classic dishes from Italy, Spain, Greece, and beyond. Where this tasting menu is customized based on the guests’ wishes, Chef Claudio explains how the dishes are executed, the history of the dish, and why certain ingredients were selected for a specific dish. This is a perfect dining experience for food aficionados, and for those whom enjoy learning about new exotic ingredients, and modern culinary techniques. For additional questions or inquiries, please contact apc@serviaboston.com.
    Chef's Table photo

What 33 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.3Food
  • 4.6Service
  • 4Ambience
  • 4Value

NoiseModerate

Diners' Choice Awards

  • Greater Boston

    Healthy

  • Greater Boston

    Mediterranean

  • Boston

    Healthy

33 Reviews
  1. Sarv

    Greater Boston

    4 reviews

    vip
    5.0

    4 reviews

    Dined 5 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 3
    The waitstaff were so lovely and polite (we had two people helping us). We got a variety of small plates and the highlights were the fried feta and spanakopita. Drinks were expertly mixed - overall a great experience. The ambience was odd, though - very quiet and no music made it feel sort of uncomfortable in the space given how small it is.

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  2. laurieha

    Greater Boston

    2 reviews

    vip
    5.0

    2 reviews

    Dined on 11 July 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Terrific drinks, food and service! Highly recommend! Jordan was phenomenal!

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  3. JohnB

    Atlanta Metro

    18 reviews

    4.0

    18 reviews

    Dined on 2 July 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    We liked this little, unassuming restaurant, and tried it due to the Mediterranean theme. We kept this simple, ordering the zucchini crisps, then the seafood linguine and the moussaka. All the dishes were good, and the portion size was generous. The linguine was made from scratch, and really made the dish. The service was friendly, though the one waiter could have used a little more help. We weren’t offered wine until the meals came, so just went on without it.Overall, a pleasant experience.

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  4. PTgirl

    Charleston

    20 reviews

    vip
    4.0

    20 reviews

    Dined on 2 July 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Excellent food. Slow pace of meal, but service was very good.

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  5. MarkE

    Greater Boston

    24 reviews

    4.0

    24 reviews

    Dined on 20 June 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Been twice. Consistently very good all around...service, drinks and food. The lamb shank Tajine was as delicious as it was beautiful when brought to our table. Highly recommend Servia!

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  6. OpenTable Diner

    Greater Boston

    3 reviews

    5.0

    3 reviews

    Dined on 17 May 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was amazing! Fairly priced, amazing staff

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  7. AndyE

    Las Vegas

    16 reviews

    4.0

    16 reviews

    Dined on 27 April 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Great meal. My wife and I ordered the mixed grill that included lamb, beef, sausage, and chicken and was delicious. We started with some appetizers which were also very good. The only drawback was they didn't have most of the wines on their wine list so they must be going through an update of the wine offerings, but all in all, a great meal.

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  8. Dara

    Atlantic City

    4 reviews

    5.0

    4 reviews

    Dined on 19 April 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Servia was a cozy nice restaurant with a good ambiance, chic, and cozy. The food was great and tasty. The chicken was small but delicious. Beef stew and falafel salad were awesome. Service was a bit slow, but we didn't notice it. Noise level was relatively low. I recommend having more nonalcoholic drink options on the menu. Overall, we liked the restaurant and will come back again.

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  9. jembo

    Greater Boston

    11 reviews

    vip
    4.0

    11 reviews

    Dined on 6 April 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 3
    Ambiance or vibe was a bit off - not a strong feel of anything let alone Greece. Grilled octopus was amazing. Wine list was interesting but limited less expensive choices.

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  10. OpenTable Diner

    Greater Boston

    1 review

    1.0

    1 review

    Dined on 22 March 2024

    1. Overall 1
    2. Food 1
    3. Service 2
    4. Ambience 1
    Just stay away.. it is a complete waste of your time and money. They charge way above average prices for low level food and cocktails. The food looks like it was prepared a week ago, the cocktails (tried two) taste like cough syrup. We can go on and on.... Just stay away.

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FAQs

You can order delivery directly from Servia using the Order Online button. Servia also offers takeout which you can order by calling the restaurant at (617) 936-3396.

Servia is rated 4.4 stars by 33 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

19:00


Booked 4 times today
Experiences are available.

Order delivery or takeout

Google Map for Servia

126 State St, Boston, MA 02109

Additional information

  • Cross Street
    Broad St
  • Area
    Financial District
  • Hours of Operation
    Dinner Tue–Sat 5:00 pm–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    Mediterranean, Vegetarian, Turkish
  • Dining style
    Casual Dining
  • Dress Code
    Casual Dress
  • Parking Details
    Street Parking
  • Public Transit
    T Line - State St
  • Payment Options
    AMEX, Mastercard, Visa
  • Executive Chef
    Claudio Cavalleri
  • Additional
    Gluten-free Options
  • Privacy policy
  • Terms of Use
  • Impressum
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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