The Bedford by Martha Stewart - Paris Las Vegas

The Bedford by Martha Stewart - Paris Las Vegas reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. A

   Austin

   Sacramento1 review

   1.0

   Dined 1 day ago

   1. Overall 1
   2. Food 1
   3. Service 5
   4. Ambience 5

   Overall just really bad. Pierogis were thick and doughy, the brown butter leaned on burnt. The baked oysters were the worst id ever had fishy and filled with shells . Mac n cheese was good. Tomahawk steak was horribly unevenly cooked had to send a few pieces back because they were just fully raw, but more importantly it was just obscenely salty. Cioppino tasted like old or long time frozen shell fish. That nasty dirty fish smell. Don’t waste your time there’s way better in Vegas worst part is it was 470$. Server was great though and I will give them credit that they took the oysters off the bill.
   

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2. C

   Corey

   San Diego1 review

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Friendly staff. Excellent service. Great food. We will be back!
   

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3. P

   Paul

   Chicago5 reviews

   4.0

   Dined 5 days ago

   1. Overall 4
   2. Food 5
   3. Service 5
   4. Ambience 5

   Breakfast menu was more limited than I expected, the was delicious however.
   

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4. J

   Jose VIP

   New Orleans4 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Martha Stewart delivers classic American comfort food at its finest. We had brunch on a Friday morning, and it was absolutely excellent. The food was delicious, the service was great, and the atmosphere made you feel like you were dining right at Martha’s own home. A truly charming and memorable experience!
   

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5. L

   Laurie

   Dallas2 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service was excellent! We had the prix fixe brunch. Plenty of food. Quality of food was good. Low key ambiance.
   

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6. A

   Alan VIP

   Los Angeles15 reviews

   4.0

   Dined 7 days ago

   1. Overall 4
   2. Food 5
   3. Service 3
   4. Ambience 5

   The food and ambiance were great. The Salmon was crazy buttery and yummy; spinach below the fish was garlicky and lemony. The Risotto with Scallops was way lemony and very good. The world has changed; no more complimentary bread. However, I’d be good with that if the only option wasn’t a $25 bread basket. I wanted some bread in my stomach before drinking hard liquor. I found pricing way excessive. I found the service at this price point not great. Great food; however, probably won’t go back
   

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7. S

   Sara

   Greater Boston1 review

   5.0

   Dined on 17 April 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was delicious with a lot of flavor and our waiter was just as fabulous.
   

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8. L

   Linda

   Greater Boston2 reviews

   5.0

   Dined on 17 April 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Overall, we were pleased with our dining experience. The cocktails and wine were excellent. Server Benjamin was friendly and attentive. The food was very good and the $25 bread basket was surprisingly worth it. The atmosphere was great. Happy with the experience but the cost of meal seems excessive--most entrees cost more then $60
   

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9. T

   Tom

   Richmond1 review

   5.0

   Dined on 17 April 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I am a soup lover and I had the Leek and Fennel soup and could have had several portions as the whole meal. Wonderful. Would return just for the soup.
   

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10. K

    Kelsey

    Pittsburgh2 reviews

    5.0

    Dined on 13 April 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Wonderful staff and amazing mac n cheese!! Would love to go again.
    

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